Foodlog Date 1-27 - Daily Intake

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Servings Calories Total Fat (g) Saturated Fat (g) Cholesterol (mg) Sodium (mg) Potassium Carbohydrates (g)

rbohydrates (g) Fiber (g)


Breakfast

Snacks

Lunch
Banana 1 89 0.3 0.1 0 1 358 22.8 2.6

Dinner
Pancakes 2 172 7.4 1.6 45 334 100 21.5 1.1
Bacon 4 174 7.9 2.7 55 1453 367 1.3 0
Hashbrowns 3 420 24 3 0 930 99 54 6

TOTAL CALORIC INTAKE 855 39.6 7.4 100 2718 924 99.6 9.7
DAILY VALUE 1542 60 20 300 2000 4700 300 23

Subtract exercise
NET CALORIC INTAKE 855 Reflection notes:

Amount of water (servings) 4

Amount of sleep (hours) 9


Sugar (g) Protein (g) Vit A % Vit C % Calcium % Iron % Food Groups Comments:

12.2 1.1 65 9 5 0.6

16 4.9 148 0.4 166 1


0 22.8 0 0 9 0.08
0 6 0 1

28.2 34.8 213 9.4 180 2.68


24 124 70% 65% 130% 20

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