Pages that link to "Q58215660"
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The following pages link to Alan Crozier (Q58215660):
Displaying 50 items.
- Dietary (poly)phenolics in human health: structures, bioavailability, and evidence of protective effects against chronic diseases (Q27002456) (← links)
- Bioavailability of coffee chlorogenic acids and green tea flavan-3-ols (Q28257705) (← links)
- Rapid characterization of anthocyanins in red raspberry fruit by high-performance liquid chromatography coupled to single quadrupole mass spectrometry (Q33425712) (← links)
- Potassium deficiency induces the biosynthesis of oxylipins and glucosinolates in Arabidopsis thaliana (Q33654805) (← links)
- Plant-derived phenolic antioxidants (Q33883195) (← links)
- In vivo administration of urolithin A and B prevents the occurrence of cardiac dysfunction in streptozotocin-induced diabetic rats (Q33883650) (← links)
- Caffeine synthase gene from tea leaves (Q33917596) (← links)
- Effect of freezing and storage on the phenolics, ellagitannins, flavonoids, and antioxidant capacity of red raspberries. (Q33960945) (← links)
- How should we assess the effects of exposure to dietary polyphenols in vitro? (Q33979300) (← links)
- Identification of flavonoid and phenolic antioxidants in black currants, blueberries, raspberries, red currants, and cranberries (Q34087370) (← links)
- Theacrine (1,3,7,9-tetramethyluric acid) synthesis in leaves of a Chinese tea, kucha (Camellia assamica var. kucha). (Q34128283) (← links)
- Plasma antioxidants from chocolate. (Q34226160) (← links)
- HPLC-MSn analysis of phenolic compounds and purine alkaloids in green and black tea. (Q34320043) (← links)
- The absorption, metabolism and excretion of flavan-3-ols and procyanidins following the ingestion of a grape seed extract by rats. (Q34444736) (← links)
- Persistence of anticancer activity in berry extracts after simulated gastrointestinal digestion and colonic fermentation (Q34490453) (← links)
- The metabolome of [2-(14)C](-)-epicatechin in humans: implications for the assessment of efficacy, safety, and mechanisms of action of polyphenolic bioactives (Q34532437) (← links)
- Flavonoid metabolites in human plasma and urine after the consumption of red onions: analysis by liquid chromatography with photodiode array and full scan tandem mass spectrometric detection (Q34553367) (← links)
- Evaluation of phenolic compounds in commercial fruit juices and fruit drinks. (Q34577747) (← links)
- Bioavailability of [2-(14)C]quercetin-4'-glucoside in rats (Q34601298) (← links)
- Caffeine and related purine alkaloids: biosynthesis, catabolism, function and genetic engineering (Q34722929) (← links)
- Bioavailability of pelargonidin-3-O-glucoside and its metabolites in humans following the ingestion of strawberries with and without cream. (Q34739167) (← links)
- Dietary phenolics: chemistry, bioavailability and effects on health (Q34994426) (← links)
- Metabolic conversion of dietary flavonoids alters their anti-inflammatory and antioxidant properties (Q35057887) (← links)
- Antioxidant flavonols from fruits, vegetables and beverages: measurements and bioavailability (Q36031137) (← links)
- Identification of (poly)phenol treatments that modulate the release of pro-inflammatory cytokines by human lymphocytes (Q36811797) (← links)
- Bioavailability of dietary flavonoids and phenolic compounds. (Q37790466) (← links)
- Distribution, biosynthesis and catabolism of methylxanthines in plants (Q37791039) (← links)
- Berry flavonoids and phenolics: bioavailability and evidence of protective effects. (Q37801023) (← links)
- Berry (poly)phenols and cardiovascular health (Q38141147) (← links)
- In vitro and in vivo models of colorectal cancer: antigenotoxic activity of berries. (Q38180505) (← links)
- Coffee: biochemistry and potential impact on health (Q38199619) (← links)
- Bioavailability, bioactivity and impact on health of dietary flavonoids and related compounds: an update (Q38245598) (← links)
- Methylxanthines enhance the effects of cocoa flavanols on cardiovascular function: randomized, double-masked controlled studies. (Q38434275) (← links)
- Bioavailability of orange juice (poly)phenols: the impact of short-term cessation of training by male endurance athletes. (Q38659501) (← links)
- Bioavailability of Black Tea Theaflavins: Absorption, Metabolism, and Colonic Catabolism. (Q38735988) (← links)
- Xanthine Alkaloids: Occurrence, Biosynthesis, and Function in Plants (Q38757937) (← links)
- Tea prepared from Anastatica hirerochuntica seeds contains a diversity of antioxidant flavonoids, chlorogenic acids and phenolic compounds. (Q38868408) (← links)
- Comparison of in vivo and in vitro digestion on polyphenol composition in lingonberries: potential impact on colonic health (Q38943680) (← links)
- Glucuronidation does not suppress the estrogenic activity of quercetin in yeast and human breast cancer cell model systems (Q39013083) (← links)
- Anthocyanins and Flavanones Are More Bioavailable than Previously Perceived: A Review of Recent Evidence (Q39104886) (← links)
- Nontargeted LC-MSn Profiling of Compounds in Ileal Fluids That Decrease after Raspberry Intake Identifies Consistent Alterations in Bile Acid Composition (Q39374886) (← links)
- Perturbation of the EphA2-EphrinA1 system in human prostate cancer cells by colonic (poly)phenol catabolites. (Q39381385) (← links)
- Novel colon-available triterpenoids identified in raspberry fruits exhibit antigenotoxic activities in vitro. (Q39405112) (← links)
- Flavonoids in tropical citrus species (Q39408034) (← links)
- Antiglycative and neuroprotective activity of colon-derived polyphenol catabolites (Q39607026) (← links)
- Identification of Plasma and Urinary Metabolites and Catabolites Derived from Orange Juice (Poly)phenols: Analysis by High-Performance Liquid Chromatography-High-Resolution Mass Spectrometry. (Q39658940) (← links)
- A structural basis for the inhibition of collagen-stimulated platelet function by quercetin and structurally related flavonoids (Q39740944) (← links)
- Gastrointestinal absorption and metabolism of hesperetin-7-O-rutinoside and hesperetin-7-O-glucoside in healthy humans (Q40895593) (← links)
- In vitro colonic catabolism of orange juice (poly)phenols (Q41642854) (← links)
- Dietary (Poly)phenols, Brown Adipose Tissue Activation, and Energy Expenditure: A Narrative Review (Q41997527) (← links)