Methylxanthines enhance the effects of cocoa flavanols on cardiovascular function: randomized, double-masked controlled studies. (Q38434275)
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scientific article published on 21 December 2016
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Methylxanthines enhance the effects of cocoa flavanols on cardiovascular function: randomized, double-masked controlled studies. |
scientific article published on 21 December 2016 |
Statements
Methylxanthines enhance the effects of cocoa flavanols on cardiovascular function: randomized, double-masked controlled studies (English)
Roberto Sansone
Javier I Ottaviani
Yvonne Heinen
Dorina Noske
Jeremy P Spencer
Marc W Merx