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    Nutrition

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    Fha-fha Ie-fhiel FhaniZzts
    Nutrients are substances obtained from food that are used by the body for growth, maintenance, and repair. There are six classes of nutrients: carbohydrates, fats, proteins, vitamins, minerals, and water. Nutrients can be organic compounds like carbohydrates, fats, and proteins which provide energy and are measured in calories, or inorganic compounds like vitamins, minerals, and water which regulate body functions but do not directly provide energy. The energy-yielding nutrients that break down to yield energy the body can use through metabolism are carbohydrates, fats, and proteins.

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    Nutrition

    Uploaded by

    Fha-fha Ie-fhiel FhaniZzts
    159 views12 pages
    Nutrients are substances obtained from food that are used by the body for growth, maintenance, and repair. There are six classes of nutrients: carbohydrates, fats, proteins, vitamins, minerals, and water. Nutrients can be organic compounds like carbohydrates, fats, and proteins which provide energy and are measured in calories, or inorganic compounds like vitamins, minerals, and water which regulate body functions but do not directly provide energy. The energy-yielding nutrients that break down to yield energy the body can use through metabolism are carbohydrates, fats, and proteins.

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    Nutrients are substances obtained from food that are used by the body for growth, maintenance, and repair. There are six classes of nutrients: carbohydrates, fats, proteins, vitamins, minerals, and water. Nutrients can be organic compounds like carbohydrates, fats, and proteins which provide energy and are measured in calories, or inorganic compounds like vitamins, minerals, and water which regulate body functions but do not directly provide energy. The energy-yielding nutrients that break down to yield energy the body can use through metabolism are carbohydrates, fats, and proteins.

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    159 views12 pages

    Nutrition

    Uploaded by

    Fha-fha Ie-fhiel FhaniZzts
    Nutrients are substances obtained from food that are used by the body for growth, maintenance, and repair. There are six classes of nutrients: carbohydrates, fats, proteins, vitamins, minerals, and water. Nutrients can be organic compounds like carbohydrates, fats, and proteins which provide energy and are measured in calories, or inorganic compounds like vitamins, minerals, and water which regulate body functions but do not directly provide energy. The energy-yielding nutrients that break down to yield energy the body can use through metabolism are carbohydrates, fats, and proteins.

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    of 12

    Nutritions

    By : Group 5
    In our body collection of moving parts-atoms,
    molecules, cells, tissues, and organs. All
    arranged in order. These parts are continually
    changing, even though the overall arrangement
    remain constant, and they are continually using
    nutrients.

    The Nutrients
    What the meaning of
    nutrient?
    Nutrient is a substance obtained from
    food and used in the body to promote
    growth, maintenance, and / or repair.
    Carb
    ohy
    drat
    e
    wat
    fat
    er The
    six
    class
    es of
    nutri
    min ents prot
    eral
    ein
    s
    vita
    min
    s

    Nutrient consist of organic compounds and inorganic compounds.


    Organic is a substance or molecule containing carbon or, more
    strictly, containing carbon-carbon bonds or carbon-hydrogen bonds.
    nutrient

    organic inorganic
    compounds compounds

    Nutrients that the body cannot make for it self in


    sufficient quantity to meet its needs, and so
    must obtain from the diet, are called essential
    nutrients.
    The Energy-Yielding Nutrients
    Energy yielding nutrients is the nutrients that break
    down to yield energy the body can use. The
    processes is called metabolism.

    The energy yielding nutrients are:


    Carbohydrate,
    Fat, and
    Protein

    The amount of energy yielding nutrients can be


    measured in calories.
    The energy content of a food thus depends
    on how much carbohydrate, fat and protein it
    contains. Carbohydrate, fat and protein are
    tremendous in size. A huge molecule, composed
    of hundreds or thousand of atom is a molecule.

    The energy may help build new compounds,


    help move the body, and escape as heat.
    Then, the fragments energy may be used to
    build new compounds and excreted as waste
    materials.
    The Vitamins

    Vitamin is an essential organic nutrient required


    in small amounts. Consist from two word they
    are :
    vita = life and amine = containing nitrogen.
    Vitamins yield no energy.

    soluble in water Example: the B and C vitamin


    The vitamins
    soluble in fat Example: vitamin A, D, E and K
    The Minerals

    Minerals can occur in the simplest of chemical


    forms, as single atoms, tiny in comparison
    with the energy yielding nutrients, which may
    be composed of thousands of atoms.

    Some minerals are essential in human


    nutrition. And other minerals are still being
    studied.
    The minerals are elements, whereas the other
    nutrients are all compounds. This means the
    minerals cannot lose their identity, they exist
    forever.
    Water

    Water is inorganic and is dispensable and


    abundant, forms the major part of almost
    every body tissue.
    Water provides the medium in which nearly
    all the bodys activities are conducted.
    Water comes abundantly in foods and
    beverages.
    Water is generated from the energy yielding
    nutrients in foods during metabolism.
    1. What is the meaning of food?
    2. What is the meaning of nutrient?
    3. Why if we burn a food in air it seems to disappear?
    4. How old the red blood cell?
    5. What kind of substances that the body uses for the growth,
    maintenance, and repair of its tissues?
    6. What is the primary component of food?
    7. How much the component of water in food?
    8. What is the meaning of organic?
    9. What are the compounds of the solid materials?
    10. Who are a collection of moving parts?
    11. When the entire lining of your digestive tract is renewed?
    12. Where is we get the instruction for raw materials?
    13. What are the constituents of a healthy 150 pound persons
    body?
    14. What are the classes of nutrients?
    15. What is the meaning of essential nutrients?
    16. What is the meaning of calorie?
    17. What are the example of the energy yielding nutrients?
    18. How the metabolism process occur?
    19. Why alcohol is not a nutrient?
    20. How many atoms in a single molecule of carbohydrate?
    21. What are the different of vitamins with the order?
    22. What is the meaning of vitamins?
    23. Where is the vitamin B and vitamin C soluble?
    24. What are the example of component that can in order by mineral?
    25. Are mineral yield energy?
    26. What is mineral?
    27. What the meaning of mineral cant lose their identity?
    28. Why the minerals in foods need not be handled with the very special
    care that vitamins need?
    29. What is the minerals are scaree in our diet?
    30. How the minerals can occur?
    31. When the vitamin lose there chemical identity?
    32. How many water that we must consume a day?
    By
    Group 5

    Didik Hariyanto
    Eka Sasining Putri
    Eva Ardianti R
    Hkit Fail Nurhasanah

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