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    Naukri Shreyas (4y 3m)

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    Komal chaudhary
    Shreyas Baliga is an Operations Executive based in Sohar, Oman with over 3 years of experience in operations roles. He is currently working at Kalhat Services & Trading where he assists the Operations Manager on various projects and oversees daily cleaning operations. Previously, he worked as a Housekeeping and Catering Officer at Al Tasnim Services where he supervised catering and housekeeping. He holds a Bachelor's Degree in Hotel Management from the University of Mangalore.

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    Naukri Shreyas (4y 3m)

    Uploaded by

    Komal chaudhary
    25 views2 pages
    Shreyas Baliga is an Operations Executive based in Sohar, Oman with over 3 years of experience in operations roles. He is currently working at Kalhat Services & Trading where he assists the Operations Manager on various projects and oversees daily cleaning operations. Previously, he worked as a Housekeeping and Catering Officer at Al Tasnim Services where he supervised catering and housekeeping. He holds a Bachelor's Degree in Hotel Management from the University of Mangalore.

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    Shreyas Baliga is an Operations Executive based in Sohar, Oman with over 3 years of experience in operations roles. He is currently working at Kalhat Services & Trading where he assists the Operations Manager on various projects and oversees daily cleaning operations. Previously, he worked as a Housekeeping and Catering Officer at Al Tasnim Services where he supervised catering and housekeeping. He holds a Bachelor's Degree in Hotel Management from the University of Mangalore.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    25 views2 pages

    Naukri Shreyas (4y 3m)

    Uploaded by

    Komal chaudhary
    Shreyas Baliga is an Operations Executive based in Sohar, Oman with over 3 years of experience in operations roles. He is currently working at Kalhat Services & Trading where he assists the Operations Manager on various projects and oversees daily cleaning operations. Previously, he worked as a Housekeeping and Catering Officer at Al Tasnim Services where he supervised catering and housekeeping. He holds a Bachelor's Degree in Hotel Management from the University of Mangalore.

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    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 2

    SHREYAS BALIGA

    OPERATIONS EXECUTIVE

    +968 78019138
    [email protected]
    Sohar,Sultanate of Oman

    Career Objective
    To perform management technique in different fields associated with the hotel industries that
    contribute to the implementation of suitable management models for different organization

    Work 2021 - PRESENT Operations Executive


    Experience Kalhat Services Assisting Operation Manager in various projects,
    & Trading coordinate, execute the general cleaning process
    and cleaning logistics Perform Risk Assessment at
    site.
    Review work orders to ensure that assignments
    are completed timely.
    Provide guidance and on Job Training to cleaners,
    ensure team member’s skill and service
    competency are maintained.
    Reporting to the Assistant Operation Manager
    (AOM).
    Any other administration / operation duties may
    be assigned on ad hoc basis
    weekly report to the Business Development
    Manager / Operations Manager and discuss works
    that require completion.
    Oversee daily cleaning operations and executes
    cleaning activity as per schedule report daily
    activities to client contact and attend monthly
    meetings/ conduct inspections on behalf of
    management for progress meetings
    To oversee daily cleaning issue & rectify the
    problem to prevent reoccurrence. To oversee a
    group of cleaners & ensure smooth cleaning
    operation.
    Manage all cleaning staff training

    2019 - 2021 HOUSEKEEPING AND CATERING OFFICER


    Al Tasnim Services
    Catering and housekeeping supervisor at Petrol
    Development of Oman
    Ensure food hygiene and health and safety
    regulations are strictly observed, including
    recording temperature checks of the fridge , and
    recording any near misses or accidents in the
    dining hall.
    Stock check and data entry
    Liaise and communicate clearly with other
    sections of the Catering Department, House
    Masters and House Matrons to pass on the
    message.
    Ability to plan and organize work to ensure high
    levels of efficiency are achieved
    Motivating and encouraging the team , for better
    efficiency.
    Executing Taylor's principle of management to
    overcome the drawbacks of poor efficiency.

    2019 - 2020 ALL OPERATIONAL FIELDS


    Novotel,ibis, Banglore
    All operations experience internship. Hospitality ,
    front end

    Education
    April 2019 Bachelor of Hotel Management
    University of Mangalore

    Certifications
    2021 Food Safety Management System , TUV SUD

    2021 HACCP 1 ,HACCP 2 , HACCP 3 ,

    Skills Customer Service


    Microsoft Office
    Programs Data assessment
    Business Operations
    Communication Skills
    Operations Excellence
    Project Management
    SAP IDS

    Personal Details Nationality : Indian


    Date of Birth : 21 December 1995
    Gender : Male
    Passport : R212744

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