What Is BMI
What Is BMI
What Is BMI
What is BMI?
Body mass index (BMI) is calculated by dividing a person's height in meters squared by
their weight in kilograms. The BMI is a low-cost and simple method for determining a person's
weight category- underweight, healthy weight, overweight, and obese.
Although BMI does not directly measure body fat, it is somewhat linked with other, more
precise measurements of body fat. Furthermore, these more precise measurements of body fatness
appear to relate to various metabolic and illness outcomes just as strongly as BMI.
The following table shows standard weight status categories associated with BMI ranges for adults.
18.5–24.9 Healthy
25.0–29.9 Overweight
A BMI of less than 18.5 indicates that you are underweight, so you may need to put on some
weight. You are recommended to ask your doctor or a dietitian for advice.
Collin Jasper C. Pachingel Nutrition and diet Therapy
BSN 2 C August 19, 2022
BMI of 18.5–24.9
A BMI of 18.5-24.9 indicates that you are at a healthy weight for your height. By maintaining a
healthy weight, you lower your risk of developing serious health problems.
BMI of 25–29.9
A BMI of 25-29.9 indicates that you are slightly overweight. You may be advised to lose some
weight for health reasons. You are recommended to talk to your doctor or a dietitian for advice.
BMI of over 30
A BMI of over 30 indicates that you are heavily overweight. Your health may be at risk if you do
not lose weight. You are recommended to talk to your doctor or a dietitian for advice.
References
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thickness equations and BMI in predicting body fatness and cardiovascular disease risk factor
levels in children. Am. J. Clin. Nutr., 98(6), pp.1417–24.
Wohlfahrt-Veje, C. et al., 2014. Body fat throughout childhood in 2647 healthy Danish children:
agreement of BMI, waist circumference, skinfolds with dual X-ray absorptiometry. Eur. J. Clin.
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Steinberger, J. et al., 2005. Comparison of body fatness measurements by BMI and skinfolds vs
dual energy X-ray absorptiometry and their relation to cardiovascular risk factors in
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Lawlor, D.A. et al., 2010. Association between general and central adiposity in childhood, and
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