Reinforcing A Culture of Safety at Your Facility During COVID-19

Download as pdf or txt
Download as pdf or txt
You are on page 1of 2

Reinforcing a Culture of Safety

at Your Facility During COVID-19

As your company plans and implements partial or full re-


opening of your operations in compliance with federal, state
and local guidelines, you must expand upon existing safety
protocols and rapidly deploy plans to protect your facilities
and people.

A Free Worksheet to Guide Your Operating Practices

On the next page we offer a comprehensive list of the management


protocols/operating practices your facility must consider in your plan
to continue or ramp up production for our 'new normal' under COVID-
19.

These protocols, in turn, will drive training to ensure everyone is 'on


the same page' and actively taking ownership of personal and
collective COVID-19 practices in your facility.

All these 'new normal' operating practices and protocols should


become part of your operation's lean daily management system.

If you need support, please call us at 860-232-8577 or email us at


[email protected]

Compliments of Daniel Penn Associates, LLC


151 New Park Avenue, Suite 106 ● Hartford ● Connecticut ● 06106
Office 860-232-8577 ● Fax 860-760-6060 ● www.danielpenn.com
Company: Revision date:
COVID-19 OPERATING PRACTICES
As
MANAGEMENT Daily Weekly
Needed
PROCESS OWNER COLLABORATORS
1. Plant Attendance Guidelines Supervisor/Safety Plant manager, HR,
a. Temperature checks / questionnaires upon entry. Manager gathers initial internal communications.
b. Self-check procedures data on employee illness; Daily & weekly employee
tests given and results; data aggregated by HR
c. Oversight and management of symptomatic tracing activity; reports to and internal
employees  HR; HR follows up with communications; provide
affected employees and updates to all employees
families
2. Facility response plan in the event of confirmed General Manager, Top HR, internal
COVID-19 case(s) Management Team communications
a. Reporting to public health authorities
b. Quarantining and tracing procedures

c. Shift staggering
d. Public communication (media)
3. Personal Hygiene Safety and HR Managers, All employees
a. Hand Washing; Supervisor
b. Hand Sanitizer Stations: How, When and Where 
c. Clothing: Entering, During and Leaving Work
4. Sourcing, distribution and rules / procedures Purchasing and Safety Internal communications
for use of Personal Protective Equipment (PPE)  Managers

5. PPE Supply: Masks, Gloves, Shields Safety Manager and HR All employees
a. Condition & Fit
b. Care & Cleaning 
c. Facial Hair & Mask
6. Enforce Social Distancing Measures Supervisor and HR HR, internal
a. In Work Areas communications
b. During Lunch and Breaks 
c. Check In and Check Out
7. Cleaning and Disinfecting Protocol Safety Manager and HR All employees
a. Trash Handling and Removal
b. During Shift Changes
c. Door Handles & Knobs
d. Copiers & Faxes 
e. Desk/work areas, computer keyboards, screens
f. Telephones
g. Kitchen & Break Areas
8. Handling Deliveries Plant and Purchasing HR Manager; assigned
a. Trucks Managers employees
b. Small packages and mailc. Food servicesd. Shop floor 
fulfillment merchants
9. Signage Plant Manager and HR Internal communications
a. For visitors and deliverymen 
b. For employees (e.g. spacing marks)
11. Emergency Phone Numbers Safety Manager and HR All employees
a. Family Members
b. First Responders 
c. Plant Reaction Team
12. Management Team Communications with CEO/C-Suite with HR and Plant Manager
a. Employees internal communications
b. Suppliers
c. Distributors 
d. Customers
e. Community representatives / public health officials
13. Remote Work Personnel Policies  HR, Plant Manager CEO/C-Suite

Compliments of Daniel Penn Associates, LLC


151 New Park Avenue, Suite 106 ● Hartford ● Connecticut ● 06106
Office 860-232-8577 ● Fax 860-760-6060 ● www.danielpenn.com

You might also like