Fluid Mechanics and Measurement: Textbooks
Fluid Mechanics and Measurement: Textbooks
Fluid Mechanics and Measurement: Textbooks
and Measurement
Introduction
Dr. Hamdy A. Kandil
Mechanical Engineering Department
Faculty of Engineering
Alexandria University
Textbooks
Cengel & Cimbala “Fluid Mechanics: Fundamentals and Applications”, 2nd
Edition 2009 OR 1st edition, McGraw Hill, 2005.
Munson, Young & Okiishi, “Fundamentals of Fluid Mechanics,” 7th
edition, John Wiley & Sons, 2012 or previous editions. (GUC library has
some copies of this textbook).
Munson, Young & Okiishi, “Fundamentals of Fluid Mechanics,” Student
Solution Manual, John Wiley & Sons, 2012 or previous editions
Cengel & Turner “Fundamentals of Thermal Fluid Sciences”, 2nd edition,
McGraw Hill, 2004. (GUC library has some copies of this textbook).
Motivation for Studying Fluid
Mechanics
Fluid Mechanics is omnipresent in:
Aerodynamics
Bioengineering and biological systems
Combustion
Energy generation
Geology
Hydraulics and Hydrology
Hydrodynamics
Meteorology
Ocean and Coastal Engineering
Water Resources
…numerous other examples…
Aerodynamics
Bioengineering
Energy generation
Geology
Hydraulic Structures
Hydrodynamics
Meteorology
Water Resources
Channels of Rome
Alazhar
Park
Solid Fluid
F F V
A A h
What is a fluid?
A liquid takes the shape of the
container it is in and forms a
free surface in the presence
of gravity
A gas expands until it
encounters the walls of the
container and fills the entire
available space. Gases cannot
form a free surface
Gas and vapor are often used
as synonymous words
Properties OF A Fluid
Any characteristic of a fluid is called a property. Some familiar
properties are pressure P, temperature T, volume V, and mass
m.
Not all properties are independent, however. Some are defined
in terms of other ones.
For example, density is defined as mass per unit volume.
= m/V (kg/m3)
The density of a substance, in general, depends on temperature
and pressure.
Change of Water
Density with
Temperature
Density Measurement
Hydrometer
Hydrometer
Advantages: Disadvantages: Main applications:
• Simple method • Breakable glassware • Quick control of a
• Quick measurement • Long and difficult "rough" density
(*) thermostating value, mainly for
• Inexpensive • Very small measuring range process control
instrument (requires several • Suitable for the
• Special instruments hydrometers to cover a measurement of the
with direct readings wider range, typically 20 same kind of sample
in Alcohol%, Sugar% units) (wine, beer) due to
(BRIX) or other • Operator dependent the limited
density related values readings, therefore limited measuring range
available accuracy • Not suitable for
• No measurement protocol expensive samples
(*) if no thermostating • Large sample volume (large volume
required required required).
• Difficult to clean and dry
Pycnometer
A pycnometer is a glass beaker of defined
volume. It is weighed without sample (W1),
then filled with the sample and weighed again
(W2). The difference between W1 and W2
(=Weight of the sample) divided by the
volume of the beaker is the specific weight of
the sample.
Divide the specific weight by g to determine
the density.
Pycnometer
Advantages: Disadvantages: Main applications:
Density kit
The density kit is used together with a
balance
A glass body of a defined volume is
weighed in air (W1), dipped in sample and
weighed again in the sample (W2)
The difference between (W1 and W2)
divided by the volume of the glass body
gives the specific weight of the sample.
W2 = W 1 – F B
FB = V * sample = W1 – W2
VISCOSITY
Consider the flow of a fluid over a stationary plate. The fluid can be
thought to consist of adjacent layers of molecules piled on top of each
other.
The fluid layer in contact with the plate will try to drag the plate along
via friction, exerting a drag force (or friction force) on it.
Likewise, a faster fluid layer will try to drag the adjacent slower layer
and exert a drag force because of the friction between the two layers.
The friction force per unit area is called shear stress and is denoted by .
WATER
Viscosity
Newtonian and non-Newtonian Fluids
Examples
Water and simple liquids; air and simple gases… are Newtonian
fluids.
Fluids in food industry, gels, polymers, slurries, drilling muds,
blood… are Non-Newtonian fluids.
The Non-Newtonian behaviour is frequently associated with complex
internal structure: fluid has large complex molecules (like a
polymer) or fluid is a heterogeneous solution (like a suspension)...
Saybolt Viscometer
Saybolt Viscometer
The efflux time in seconds of 60 ml of sample,
flowing through a calibrated orifice, is measured
under carefully controlled conditions. This time is
corrected by an orifice factor, and reported as
the viscosity of the sample at that temperature.
Engler Viscometer
Rotary Viscometer
A less common method of determining an oil’s
viscosity utilizes a rotary viscometer. In this test
method, the oil is placed in a glass tube, housed in
an insulated block at a fixed temperature. A metal
spindle is then rotated in the oil at a fixed rpm, and
the torque required to rotate the spindle is
measured. Based on the internal resistance to
rotation provided by the shear stress of the oil,
the oil’s absolute viscosity can be determined.
Absolute viscosity is reported in centipoise (cP),
equivalent to mPa·s in SI units.
Absolute viscosity are used in formulating engine
oils.
A multi-grade engine oil that is designated as SAE
15W-40 must therefore conform to the kinematic
viscosity limits at elevated temperatures according
to Table 1 and the minimum requirements for cold
Rotary Viscometer
Rotary Viscometer
Vibro viscometer
The vibro viscometer works by sending uniform frequency
vibrations out from two sensor plates which sit submerged in the
sample fluid.
The electromagnetic drive controls the vibration of the sensor
plates to keep in constant amplitude.
Vibro viscometer
Units of Dynamic Viscosity, µ
Poise (symbol: P) Named after the French physician Jean Louis
Marie Poiseuille (1799–1869), this is the cgs unit of viscosity,
equivalent to dyne-second per square centimetre. It is the
viscosity of a fluid in which a tangential force of 1 dyne per
square centimeter maintains a difference in velocity of 1
centimeter per second between two parallel planes 1 centimeter
apart. Even in relation to high-viscosity fluids, this unit is most
usually encountered as the centipoise (cP), which is 0.01 poise.
Dynamic Viscosity of water at 20ºC = 1 cP
Pascal-second (symbol: Pa·s) This is the SI unit of viscosity,
equivalent to newton-second per square meter (N·s m–2). It is
sometimes referred to as the “Poiseuille” (symbol Pl). One poise
is exactly 0.1 Pa·s. One Poiseuille is 10 poise or 1000 cP, while 1
cP = 1 mPa·s (one milliPascal-second).
Pepper-Water Trick
Capillary Effect Capillary effect is the rise
or fall of a liquid in a small-
diameter tube.
The curved free surface in
the tube is called the
meniscus.
Water meniscus curves up
because water is a wetting
fluid.
Mercury meniscus curves
down because mercury is a
non-wetting fluid.
Force balance can describe
magnitude of capillary rise.
W ( R 2 h) 2 R cos
2 cos
h
R
Capillary Tubes
Applications