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Coffee Table Book

Horticulture & Food Processing


Madhya Pradesh
G
1
Citrus / Orange Gram Oil Seeds

Pulses Soyabean Tomato

MP Ranked No.1 in India Garlic


Production wise Source: Horticulture Statistics at a
glance 2017, NHB, GoI
2 Wheat Maize

Onion

Guava
Green Pea
MP Ranked No.2 in India
Production wise Source: Horticulture Statistics at a
glance 2017, NHB, GoI
3 Coriander Chili

Mustard Milk

MP Ranked No.3 in India


Production wise Source: Horticulture Statistics at a
glance 2017, NHB, GoI
Orange
► India ranks 3rd among top orange producing countries contributing 10% to the world’s total orange production
► Madhya Pradesh is the leading producer of Orange having second largest area under cultivation.
► Varieties Grown are Nagpur Mandarin, Kinnow, Coorg Mandarin, Mosambi

Surplus Availability for Processing (M.P,)


Total Area 116252 Ha
Total Production 1437970 MT
Productivity 12.36 MT/ Ha
MP Share in India
30.24%
(Production wise)
Post-Harvest Loss 90592 MT
Rural Consumption 1273 MT / Month
Urban Consumption 1466 MT / Month
Yearly Consumption 67919 MT
Surplus 1279459 MT
Sources:
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT
Horticulture Data: Horticulture statistics at a glance 2017, NHB Report.
Source: Global production data: FAOSTAT, 2016 ## Postharvest losses are calculated on the basis of CIPHT study
### Consumption is based on the Report of NSSO 68 Round
National production data: NHB , Horticulture statistics at a glance, 2017
Export Data: APEDA
Orange Clusters of Madhya Pradesh

District Area (Ha) Production (MT)


AGAR MALWA 42433 763794
CHHINDWARA 23618 472348
SHAJAPUR 12656 284760
RAJGARH 17226 244609
MANDSAUR 11825 119432
BETUL 3342 53472
UJJAIN 2382.69 28592.28
NEEMUCH 4155 25448
HOSHANGABAD 756 12096
SEHORE 695 11919.25
Other Districts 1429.25 23349.20
MP Total 120517.94 2039819.73
Sources:
Department of Horticulture and Food Processing, MP 2017-18 First Estimate
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT)
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► Largest producer of Orange covering approx. 30% share
► Major area under world class export quality “Nagpur Mandarin”
► Investment support for the industry
► Conducive environment by the government
► Madhya Pradesh has the potential to emerge as a leader among all the states in the industry
Investment opportunities
1. Processing of Orange: Juices, Jams, Squash, Syrups, Cosmetics, perfumes, essential oils, etc.
2. Strengthening of Value Chain
► Infrastructure development for Cold Chain (Cold Store, CA, Pack house and Reefer vans)
► Farm Aggregation: Majority of the plantations in Madhya Pradesh are small land holdings. Investment into the aggregator
segment for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Sorting, Grading & packing units of oranges for exports
4. Export houses for Orange
Mango
► India is the world leader with 40% share of total production Surplus Availability for Processing (M.P.)
► India is termed as the “Mango Capital of the World” Total Area 42797 Ha
► Over 20% out of total production of fruits is under Mango Total Production 556099 MT
Productivity 13.0 MT/Ha
► India- Area Under Cultivation- 2.26 million hectare; Production- 19.68 Million Tons MP Share in India
2.3 %
► Varieties Grown- 1,500 varieties including 1,000 commercial varieties (Production wise)
Post-Harvest Loss 50939 MT
► Alphonso and Kesar variants are distinguished by their far superior aroma and taste Rural Consumption 5428 MT / Month
► UAE, the largest importer of Indian mangoes, imported 28,483 tons of mangoes* (2016-17) Urban Consumption 4934 MT / Month
Yearly Consumption 124343 MT
► Total export value for mangoes- ₹ 4.43 Billion; Mango Pulp- ₹ 8.4 Billion (2016-17)
Surplus 380817 MT
Madhya Pradesh Sources:
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT
Horticulture Data: Horticulture statistics at a glance 2017, NHB Report.

► Madhya Pradesh is among the top ten mango producing states in India ## Postharvest losses are calculated on the basis of CIPHT study
### Consumption is based on the Report of NSSO 68 Round

► Varieties- Alphonso, Bombay Green, Langra, Chausa, Sunderja, Dashehari, Fazli, Amrapalli, Mallika
* As part of APEDA export basket

Source: Global production data: FAOSTAT, 2016


National production data: NHB , Horticulture statistics at a glance, 2017
Export Data: APEDA
Mango Clusters of Madhya Pradesh

District Area (Ha) Production (MT)


BETUL 4943 123575
ANUPPUR 2458 44244
KATNI 2900 42920
BALAGHAT 2434 41830
ALIRAJPUR 3195 41055.75
REWA 3269 33016.9
SINGRAULI 2415 28980
SIDHI 2045 23784
CHHINDWARA 1476 22140
VIDISHA 1869.98 21953.38
Other Districts 18287.38 219557.11
MP Total 45292.36 643056.14
Sources:
Department of Horticulture and Food Processing, MP 2017-18 First Estimate
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT)
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► Focused state policy framework towards enhancing crop productivity and providing incentives to investors for agricultural
infrastructural growth and conducive environment for industry
► Cluster based approach of crop production area to reduce wastage in transit
► Productivity credentials are high to fulfil the raw material need of industry
► Presence of global giants such as Hershey’s in the state are a testimony to the quality of the state’s mango produce
Investment opportunities
1. Processing of Mango: Squash, Pulp, Marmalade, Juice, Raw slices in Brine, Amchur, Pickle, Murabba, Chutney, Panna, starch, etc.
2. Strengthening of Value Chain
► Infrastructure development for Cold Chain (Cold Store, CA, Pack house and Reefer vans)
► Farm Aggregation: Majority of the plantations in Madhya Pradesh are small land holdings. Investment into the aggregator
segment for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Export houses- There is growing demand for export of mango pulp. Varieties such as Kesar and Alphonso, have been marked by APEDA
as high value varieties.
Guava
► India Ranks 1st in the world in Guava Production Surplus Availability for Processing (M.P.)
► Guava account for over 8.8% of all fruit crops cultivated in Madhya Pradesh Total Area 30310 Ha
Total Production 523749 MT
► 4th most commercially important fruit after mango, banana and citrus
Productivity 17.27 MT/Ha
► Available for most of the year so stable position in the international markets MP Share in India
14.36%
► Increase in Area under Guava (Yr. 2014-15 to 2016-2017)- 25,430 Ha to 30,310 ha (Production wise)
Post-Harvest Loss 94170 MT
► Increase in production- around 27% from 3.19 MT to 4.05 million tons Rural Consumption 4844 MT / Month
► Indian Guavas have had a great reception. Urban Consumption 1923 MT / Month
Yearly Consumption 106849 MT
► USA , Malaysia, KSA which consumes over 50% of the global guava production Surplus 372954 MT
are importers of Indian Guava
Sources:
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT
Horticulture Data: Horticulture statistics at a glance 2017, NHB Report.
## Postharvest losses are calculated on the basis of CIPHT study
Madhya Pradesh ### Consumption is based on the Report of NSSO 68 Round

► Madhya Pradesh Ranks No. 2 followed by Bihar in terms of production volume of Guava in India
► Major Varieties- Sardar (L-49) , Allahabad Safeda, Gwalior-27, Seedless, Lalit, Shweta
Source: Global production data: FAOSTAT, 2016
National production data: NHB , Horticulture statistics at a glance, 2017
Export Data: APEDA
Guava Clusters of Madhya Pradesh

District Area (Ha) Production (MT)


KHARGONE 2287 57175
SEHORE 1350 43200
REWA 3030 34845
VIDISHA 1540.5 30929.9
KATNI 826 28753
INDORE 1420 28400
SINGRAULI 1586 26962
BHOPAL 891 23968
SHEOPUR 800 21820
MORENA 920 21022
Other Districts 2287 57175
MP Total 34559.19 668328.79
Sources:
Department of Horticulture and Food Processing, MP 2017-18 First Estimate
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT)
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► The highest guava producing state in the country in terms of productivity and production volume
► With the growing ease of doing business in the state, guava exports and guava processing industries can be the next big
industrial revolution
► With the vision to make Madhya Pradesh an anchorage for the food processing sector, guava is an important commercial product
Investment opportunities
1. Processing of Guava: Drinks (Juices), Paste, Nectar, RTS, Jam, Jelly, Concentrates, Confectionary (Candies).
2. Strengthening of Value Chain
► Infrastructure development for Cold Chain (Cold Store, CA, Pack house and Reefer vans)
► Farm Aggregation: Majority of the plantations in Madhya Pradesh are small land holdings. Investment into the aggregator
segment for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Grading and Packing units for exports
4. Export houses for Guava
Banana
► India, by far the largest producer of bananas globally (Global Production Share-23%) Surplus Availability for Processing (M.P.)
► Large domestic market; Consumed as low cost healthy fruit as well as religious offerings Total Area 24310 Ha
► Growing export markets in Nepal, Gulf countries, Malaysia, Oman, Kuwait, Iran, Qatar, etc. Total Production 1646891 MT
Productivity 67.74 MT/Ha
► Major varieties- Grand Naine, Robusta, Dwarf Cavendish (Basrai), Red banana and Nendran. MP Share in India 5.65 %
► Banana is harvested throughout the year in India. Favorable agro climatic conditions. Post-Harvest Loss 127799 MT
Rural Consumption 22363 MT / Month
► Produced over 1.65 Million MT of banana in 2016-17; Highest productivity in India – 67.74 tons/ha
Urban Consumption 12398 MT / Month
Madhya Pradesh Yearly Consumption 436473 MT
► Main transit points for bananas are Khandwa, Burhanpur, Dhar and Barwani. Surplus 1082619 MT Sources:
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT
Horticulture Data: Horticulture statistics at a glance 2017, NHB Report.
## Postharvest losses are calculated on the basis of CIPHT study
► Dwarf Cavendish (Basrai), the 3rd most commercially grown variety of bananas in India due to their ### Consumption is based on the Report of NSSO 68 Round

superior fruit quality, dwarfness and sweet aroma. “Banana is consumed in all parts of
► Offering huge investment opportunities, Madhya Pradesh can lead the country in terms of banana exports the country and has a consistent
as the fruit is available round the year high demand in the domestic
market throughout the year.“
Source: Global production data: FAOSTAT, 2016
National production data: NHB , Horticulture statistics at a glance, 2017
Export Data: APEDA
Banana Clusters of Madhya Pradesh

District Area Production


BURHANPUR 20425 1429750
DHAR 1710 121068
BARWANI 1504 112800
KHANDWA 913 78593
Sidhi
KHARGONE 627 46398
Katni
KATNI 417 25858.17
HARDA 190 11435
Jabalpur
JABALPUR 184.8 7653.72
Dhar
BALAGHAT 139 5319
Harda
SIDHI 108 3564
Barwani KhargoneKhandwa
Betul Balaghat Other Districts 476.6 16487.29
Burhanpur
MP Total 26685.4 1858926.18
Sources:
Department of Horticulture and Food Processing, MP 2017-18 First Estimate
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT)
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► Suitable land area and agro climatic conditions for potential of further production enhancement for demand from the markets
► MP grows Cavendish variety which makes it the perfect destination for investment for banana export
► Supportive Government backing the investors which can help in taking large scale commercial farming to major banana clusters.
Investment opportunities
1. Banana Processing: Banana Puree, Banana Powder, Banana Flour, Banana based foods & beverages.
2. Strengthening of Value Chain
► Infrastructure development for Cold Chain (Cold Store, CA, Pack house and Reefer vans)
► Farm Aggregation: Majority of the plantations in Madhya Pradesh are small land holdings. Investment into the aggregator
segment for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Export Houses for Banana to harness the potential of Madhya Pradesh bananas in North & Central Europe, the Black Sea region and
East Asia
Pomegranate
► India is the world’s largest producer of pomegranates Surplus Availability for Processing (M.P.)
► Area under Pomegranate cultivation – 2.09 Lakh Ha Production over 2.44 Million MT Total Area 9230 Ha
► India can supply pomegranate to international market throughout the year Total Production 88660 MT
Productivity 9.75 MT/Ha
► India can export pomegranate from February to July when there is no competition in world Post-Harvest Loss 10663 MT
Madhya Pradesh Rural Consumption 58 MT / Month
Urban Consumption 33 MT / Month
► Emerging crop- Cultivation of pomegranate as a commercial crop was started in 2013 Yearly Consumption 1093 MT
► In 2016 – 17, MP had over 9230 Ha of land under pomegranate producing over 88, 660 MT. Surplus 77106 MT
Sources:

► In terms of productivity, MP is placed 5th in the country with a productivity of 9,75 MT per Ha.
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT
Horticulture Data: Horticulture statistics at a glance 2017, NHB Report.
## Postharvest losses are calculated on the basis of CIPHT study
### Consumption is based on the Report of NSSO 68 Round
► Pomegranate growing districts of Madhya Pradesh are Shajapur, Khargone, Agar Malwa, Dhar, Ujjain,
Khandwa, Dewas, Vidisha, Barwani and Burhanpur.
► Major varieties grown – Bhagwa, Jyoti, Ruby, Mridulla.

Source: Global production data: FAOSTAT, 2016


National production data: NHB , Horticulture statistics at a glance, 2017
Export Data: APEDA
Pomegranate Clusters of Madhya Pradesh

District Area (Ha) Production (MT)


KHARGONE 1048 13100
DHAR 580 10458
AGAR MALWA 1430 9280.7
SHAJAPUR 755 9249
DEWAS 370 8325
RATLAM 665 7980
UJJAIN 698.37 7682.07
KHANDWA 426 4905
BARWANI 421.4 4846.1
CHHINDWARA 215 4300
Other Districts 3005.7 30532.53
MP Total 9614.47 110658.4
Sources:
Department of Horticulture and Food Processing, MP 2017-18 First Estimate
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT)
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► MP has a tremendous potential for commercial cultivation of the crop because it's an economical crop that can tolerate high
temperatures.
► Its leaves are waxy and the rate of transpiration is low, which make it ideally suited for the dry climate of the state.
Investment opportunities
1. Processing of Pomegranate: Juice, Seed Oil, peel extracts for its uses in dietary supplements and food preservatives.
2. Strengthening of Value Chain
► Infrastructure development for Cold Chain (Cold Store, CA, Pack house and Reefer vans)
► Farm Aggregation: Majority of the plantations in Madhya Pradesh are small land holdings. Investment into the aggregator
segment for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Packing Grading Units for Exports
4. Export houses for Pomegranate
Vegetables of Madhya Pradesh
Vegetable Basket of Madhya Pradesh
Onion
► India is the 2nd largest producer of onion, in the world after China
Surplus Availability for Processing (M.P.)
► India contributes nearly 15.7 percent of world onion production (2016) Total Area 120140 Ha
► India produces all three varieties of onion – Red, Yellow and White Total Production 3254524 MT
Productivity 27.08 MT/Ha
► Year Round Supply- Grown in western, northern and southern parts MP Share in India
15.09%
► Area under cultivation- approx. 1.27 Million Ha; Production- approx. 21.56 Million MT (2016-17) (Production Wise)
Post-Harvest Loss 193644 MT
► Export Volume- over 1.58 million tons; Export value- over ₹ 30.88 Billion (2017-18)
Rural Consumption 44067 MT / Month
Madhya Pradesh Urban Consumption 21356 MT / Month
Yearly Consumption 747907 MT
► Leading Onion producing state along with Maharashtra and Karnataka, accounting approx.
Surplus 2312973 MT
60% onion production of the country, together Sources:
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT

► Leading state in terms of productivity; Productivity - Over 27.08 MT/Ha which is larger than Horticulture Data: Horticulture statistics at a glance 2017, NHB Report.
## Postharvest losses are calculated on the basis of CIPHT study
### Consumption is based on the Report of NSSO 68 Round
the average yield worldwide (21.8, 2016)
► The major varieties- AFDR, AFLR, Bhima light red, Bhima dark red, Bhima super, Bhima
Shakti, Early grano, Pusa white round, Arka Kirtiman, N-53
Source: Global production data: FAOSTAT, 2016
National production data: NHB , Horticulture statistics at a glance, 2017
Export Data: APEDA
Onion Clusters of Madhya Pradesh

District Area (Ha) Production (MT)


DEWAS 15684 603834
INDORE 14048 449536
REWA 11160 290160
KHANDWA 8447 211175
UJJAIN 9022 190544.64
SHIVPURI 6700 187600
SHAJAPUR 7500 174250
SAGAR 6500 162500
RATLAM 7290 145500
AGAR MALWA 4575 137250
Other Districts 60803.25 1393776.91
MP Total 151729.3 3946126.55
Sources:
Department of Horticulture and Food Processing, MP 2017-18 First Estimate
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT)
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► Madhya Pradesh is the leading state in India having productivity over 27.08 MT/Ha increasing year after year
► Onion price is lowest throughout the year in comparison to other onion growing states
Investment opportunities
1. Processing of Onion: Powder, Flakes, Paste, Sauce, Rings, Pickles, Onion vinegar
2. Strengthening of Value Chain
► Infrastructure development for Cold Chain (Cold Store, CA, Pack house and Reefer vans)
► Farm Aggregation: Majority of the plantations in Madhya Pradesh are small land holdings. Investment into the aggregator
segment for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Sorting, Grading & Packing Equipment units to boost exports from the stat
4. Export houses for Onion
Tomato
► India is the world’s 2nd largest producer of tomatoes with Production share around 10.97%
Surplus Availability for Processing (M.P.)
► Area under cultivation - 8.08 lakh Ha.; Production – 19.69 Million MT of tomatoes (2016-17) Total Area 94249 Ha
► Productivity- Around 24.36 MT/Ha Total Production 3102000 MT
Productivity 32.91 MT/Ha
► Varieties- Various including both improved natural varieties and hybrid F1 varieties MP Share in India
15.75%
► Export Value- INR 1.1 Billion; Export Volume – 47,446.09 MT (2017-18) (Production wise)
Post-Harvest Loss 470263 MT
► Existing Export Network in Pakistan, UAE, Bangladesh, Nepal, Oman,
Rural Consumption 43133 MT / Month
Maldives, KSA, Bahrain, Qatar and Malaysia. Urban Consumption 19828 MT / Month
Yearly Consumption 671415 MT
► Madhya Pradesh is the largest tomato producing state of the country
Surplus 1960322 MT
► Production- Over 15.75 % of the country’s total tomatoes Sources:
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT
Horticulture Data: Horticulture statistics at a glance 2017, NHB Report.

► Year Round Production- Peak harvest season is the winter season wherein in the months of October,
## Postharvest losses are calculated on the basis of CIPHT study
### Consumption is based on the Report of NSSO 68 Round

November, December & January, over 70% is harvested.


Source: Global production data: FAOSTAT, 2016
National production data: NHB , Horticulture statistics at a glance, 2017
Export Data: APEDA
Tomato Clusters of Madhya Pradesh

District Area(Ha) Production (MT)


SHIVPURI 14360 445160
CHHINDWARA 8005 236830
JHABUA 2858 171430
SAGAR 4500 166500
RAISEN 5140 119070
DHAR 1802 108247
JABALPUR 4238 100610
KATNI 3068 92040
DEWAS 2180 85195
SHAJAPUR 1424 74404
Other Districts 49350.97 1189091.47
MP Total 96925.97 2788577.47
Sources:
Department of Horticulture and Food Processing, MP 2017-18 First Estimate
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT)
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► Madhya Pradesh is leader in tomato production in India, with 15.75% of the total production.
► There is a huge potential for processing Industry in Madhya Pradesh due to the high volume of the harvest, which becomes financially
attractive from an investment point of view.
► Besides the volume cost benefits, the state government is also giving attractive investment benefits to potential investors.
Investment opportunities
1. Processing of Tomato: Puree, Dehydration, Ketchup (Powder and cut piece)
2. Strengthening of Value Chain
► Infrastructure development for Cold Chain (Cold Store, CA, Pack house and Reefer vans)
► Farm Aggregation: Majority of the plantations in Madhya Pradesh are small land holdings. Investment into the aggregator
segment for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Grading & packing units for Tomatoes at cluster level to boost exports
4. Export houses for Tomatoes
Potato
► India is the 2nd largest potato producing country in the world.
Surplus Availability for Processing (M.P.)
► Area under cultivation- 2.16 Million Ha; Production- 46.54 Million MT Total Area 156725 Ha
► Export- 3.9 lakh MT ; Export value- ₹ 4.11 Billion. Total Production 3134462 MT
Productivity 21.1 MT/Ha
► Existing Export Network in Nepal, Sri Lanka, UAE, Mauritius, Kuwait, Oman, Russia, MP Share in India (Production
Maldives, Malaysia and a number of other countries. 6.73 %
wise)
► Large domestic market and Fast expanding potato processing industry Post-Harvest Loss 217532 MT
82123 MT /
Madhya Pradesh Rural Consumption
Month
► 5th largest potato producing State accounting for 6.73% of total production in India 33007 MT /
Urban Consumption
Month
► Varieties- Kufri-Chipsona, Kufri-Chipsona -2, Kufri-Chipsona -3, Kufri Chandramukhi, Kufri
Yearly Consumption 1144216 MT
Jyoti, Kufri Jawahar, Kufri Sultej
Surplus 1772715 MTSources:
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT
Horticulture Data: Horticulture statistics at a glance 2017, NHB Report.
## Postharvest losses are calculated on the basis of CIPHT study
### Consumption is based on the Report of NSSO 68 Round

Source: Global production data: FAOSTAT, 2016


National production data: NHB , Horticulture statistics at a glance, 2017
Export Data: APEDA
Potato Clusters of Madhya Pradesh

District Area (Ha) Production (MT)


INDORE 44170 1126335
UJJAIN 15800 304150
SHAJAPUR 11325 246319
CHHINDWARA 8001 200025
SAGAR 5500 171875
DEWAS 8102 159609
MORENA 3950 97170
GWALIOR 3402 85050
KATNI 3577 80053.26
SINGRAULI 3028 79004.7
Other Districts 46031.8 916613.15 Sources:
MP Total 152886.8 3466204.11
Department of Horticulture and Food Processing, MP 2017-18 First Estimate
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT)
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► Plenty of availability of processing grade Potato.
► Already established industry for aggregation
► Infrastructure, policy support and Labour availability
► Presence of big players testifies the feasibility and viability of processing units in the area (E.g. Balaji Wafers)
► Rapidly growing market for savory snack; major sales are from potato based snacks; expected sales of over INR 350 Billion by 2020.
Investment opportunities
1. Processing of Potato: Potato flour, Potato chips, Frozen Potato products, Potato starch and tapioca of potato
2. Strengthening of Value Chain
► Infrastructure development for Cold Chain (Cold Store, CA, Pack house and Reefer vans)
► Farm Aggregation: Majority of the plantations in Madhya Pradesh are small land holdings. Investment into the aggregator
segment for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Grading & packing units for exports
4. Quality Testing Labs (MRL) to boost Exports
5. Export houses for Potato
Peas
► India is 2nd largest producers in the world contributing around 15% in total green peas
production (2016)
Surplus Availability for Processing (M.P.)
Total Area 104917 Ha
► Area – 5.45 Lakh Ha; Production – 5.45 Million MT; Productivity - 9.89 MT/Ha
Total Production 1113468 MT
► Export Volume - 13 thousand tons; Export Value - INR 616 million in foreign exchange Productivity 10.61 MT/Ha
MP Share in India (Production
► Existing exporter network in Pakistan, KSA, Bahrain, Nepal, UAE, UK, Qatar, Oman and US. 20.42%
wise)
Madhya Pradesh Post-Harvest Loss 112015 MT
► MP has a commanding share in the country’s pea production-over 20.42% of the total Rural Consumption 6537 MT / Month
Urban Consumption 4517 MT / Month
► The major pea varieties grown – Shubra, KMPR-400, KMPR-552, Pusamukta Prakesh, Arkel, Yearly Consumption 41920 MT
Kasha Nandin, Pusa pragati, Bonneville, PSM-3, GS-10, etc. Surplus 959533 MT
Sources:
Source: Global production data: FAOSTAT, 2016 # Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT
Horticulture Data: Horticulture statistics at a glance 2017, NHB Report.
National production data: NHB , Horticulture statistics at a glance, 2017 ## Postharvest losses are calculated on the basis of CIPHT study
Export Data: APEDA ### Consumption is based on the Report of NSSO 68 Round
Peas Clusters of Madhya Pradesh

District Area (Ha) Production (MT)


JABALPUR 20900 209000
RATLAM 11010 102425
CHHINDWARA 6615 92610
UJJAIN 7400 71780
NARSINGHPUR 3518 47108
DEWAS 3070 40897
TIKAMGARH 6102 35086.5
GWALIOR 2387 28644
DATIA 1555 23325
SEONI 2993 21699.25
Other Districts 33379 309918
MP Total 96595.39 978290.47
Sources:
Department of Horticulture and Food Processing, MP 2017-18 First Estimate
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT)
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► Low cost of Inland transport because of the access to Mumbai ports
► Existing frozen peas industry
► Raw Material availability and cold chain infrastructure
► Policy and subsidy support for processing industry
Investment opportunities
1. Processing of Peas: Frozen Peas, Dehydration of Peas, processing it in to powders, etc.
2. Strengthening of Value Chain
► Infrastructure development for Cold Chain (Cold Store, CA, Pack house and Reefer vans)
► Farm Aggregation: Majority of the plantations in Madhya Pradesh are small land holdings. Investment into the aggregator
segment for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Supply Chain along with Collection Centres to boost exports
4. Export houses for Peas
Spice Map of Madhya Pradesh

Coriander Garlic Red Chilli Fenugreek Ginger Turmeric Ajwain / Carom Fennel
Spices Basket of Madhya Pradesh
Garlic
► India is the 2nd largest producer of garlic
Surplus Availability for Processing (M.P.)
► Producing over 1.4 million tons of garlic Total Area 159371 Ha
► Export Volume- India in 2016-17 exported a mere 23,547 MT of fresh/chilled garlic Total Production 405000 MT
Productivity 2.54 MT/Ha
► Export Value - Over INR 1.4 billion in foreign exchange
MP Share in India (Production
► Export network in Bangladesh, Philippines, Singapore, UK, USA, Malaysia, Nepal, Pakistan. 31.85%
wise)
Madhya Pradesh Post-Harvest Loss 24138 MT
► Madhya Pradesh is the largest producer of garlic in India. Rural Consumption 3586 MT / Month
Urban Consumption 1705 MT / Month
► Production- over 4.05 lakh MT (more than 30% of total India production)
Yearly Consumption 63615 MT
► Garlic is the third largest spice in MP in terms of the area under cultivation Surplus 317247 MT
► Major varieties grown in Madhya Pradesh are Yamuna Safed-3, Yamuna Safed-4 (G-323), Sources:
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT
Horticulture Data: Horticulture statistics at a glance 2017, NHB Report.
Yamuna Safed-5 (G-189) and Agrifound Parvati-2 (G-408), G-282. ## Postharvest losses are calculated on the basis of CIPHT study
### Consumption is based on the Report of NSSO 68 Round

► It occupies approx. 21% of the total area under cultivation of spices in Madhya Pradesh
Source: Global production data: FAOSTAT, 2016
National production data: NHB , Horticulture statistics at a glance, 2017
Export Data: APEDA
Garlic Clusters of Madhya Pradesh

District Area (Ha) Production (MT)


NEEMUCH 34500 310500
RATLAM 27572 275720
UJJAIN 16257 178014.15
MANDSAUR 16200 162000
INDORE 12450 149400
SHAJAPUR 5520 49238
RAJGARH 4310 40945
CHHATARPUR 3332 39583
SAGAR 4500 36000
AGAR MALWA 2662 34606
Other Districts 33949 340999.6
MP Total 161251.9 1617005.77
Sources:
Department of Horticulture and Food Processing, MP 2017-18 First Estimate
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT)
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► Around 1.6 million MT marketable surplus is available in the state
► Promotion of organic cultivation of garlic by state government
► Production of higher Grade (Size wise- 45-60 mm)
► Heavy investment in the market linkage for agricultural produce, garlic is one of the focus crops for the state.
► Procurement destination for companies such as Garlico and Ninuk.
Investment opportunities
1. Processing of Garlic: Dehydrated flakes, Dehydrated powder, Paste
2. Strengthening of Value Chain
► Infrastructure development for Cold Chain (Cold Store, CA, Pack house and Reefer vans)
► Farm Aggregation: Majority of the plantations in Madhya Pradesh are small land holdings. Investment into the aggregator
segment for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Sorting, Grading, Packing & Branding units for exports
4. Export houses for Garlic
Chilli
► India is the world’s leading supplier of chilli. Indian share in global production of chillies
& pepper (dry) is 32.87 % (2016) . Surplus Availability for Processing (M.P.)*
► Indian chilli is considered to be world-famous for Colour and Pungency levels. Total Area 85000 Ha
Total Production 135500 MT
► Green Chilli- Area – over 2.87 Lakh Ha; Production- over 3.4 Million MT
Productivity 1.59 MT/Ha
► Dry Chilli- Area- over 8.3 lakh Ha; Production- over 1.87 million MT MP Share in India
7.24 %
(Production wise)
► Export Network for green chillies - UAE, Oman, UK, Qatar, Bangladesh, Bahrain, Belgium,
Post-Harvest Loss 8821.05 MT
Italy, Australia, Germany, Nepal etc.
Rural Consumption 5338 MT / Month
► Export Volume- over 78 Thousand MT of chillies (Green Chilly, chilli Powder and seeds) Urban Consumption 2292 MT / Month
Yearly Consumption 42032.1 MT
Madhya Pradesh
Surplus 84646 MT
► MP is the 3rd largest producer of Dry chillies contributing over 7.24% of the national
Sources:
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT
Horticulture Data: Horticulture statistics at a glance 2017, NHB Report.
Chilli harvest ## Postharvest losses are calculated on the basis of CIPHT study
### Consumption is based on the Report of NSSO 68 Round

► MP has the second highest productivity for green chillies in India (17.08) for 2016-17
*Above surplus data is for red chillies (dried)

► Major Chilli variants grown in MP – Pusa Jwala, Sona-21, Jawahar, Sadabahar, Agni
Source: Global production data: FAOSTAT, 2016
National production data: NHB , Horticulture statistics at a glance, 2017
Export Data: APEDA
Chilli Clusters of Madhya Pradesh

District Area (Ha) Production (MT)


KHARGONE 32150 80375
CHHATARPUR 4910 25287
DHAR 18500 24790
KHANDWA 5740 16072
SHIVPURI 3210 16050
TIKAMGARH 6481 12962
REWA 2210 10497.5
GWALIOR 1311 9177
KATNI 1575 5545
BARWANI 3385 5416
Other Districts 15778.4 46043.48
MP Total 95250.45 252214.98
Sources:
Department of Horticulture and Food Processing, MP 2017-18 First Estimate
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT)
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► Red chilli of Madhya Pradesh has very high quality Capsaicin which gives pungency also it has high intensity of red color
► It is in huge demand due to its rich aroma, prickly hot taste and rich red color
► With the government investing heavily in the market linkage for agricultural produce, Chilli is one of the focus crops for the state

Investment opportunities
1. Processing of Chilli : Red Chilli , powder, green chilli cut dried, Fresh chilli, red chilli powder, Dried green chilli
2. Strengthening of Value Chain
► Infrastructure development for Cold Chain (Cold Store, CA, Pack house and Reefer vans)
► Farm Aggregation: Majority of the plantations in Madhya Pradesh are small land holdings. Investment into the aggregator
segment for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Bottling/Packaging units
4. Grading & packing units for exports
5. Export houses
Coriander
► India is the biggest producer and the consumer of coriander
Surplus Availability for Processing (M.P.)
► Accounts for approx. 51% of the world’s coriander production (FAOSTAT, 2016)
Total Area 200000 Ha
► Area under cultivation – 6.62 Lakh Ha. ; Production – 6.09 Lakh MT Total Production 102500 MT
► Existing export network- Vietnam (29%), USA (8%), Bangladesh (8%), UAE (7%) and Productivity 1.51 MT/Ha
Malaysia (5%). (2017-18) MP Share in India 19.2 %
Post-Harvest Loss 7483 MT
Madhya Pradesh Rural Consumption 4914 MT / Month
► Madhya Pradesh is 3rd in terms of the volume of production. Urban Consumption 2240 MT / Month
Yearly Consumption 21074 MT
► Season- Mostly grown as a Rabi season crop; some places also grown as a Kharif crop. Surplus 73943 MT
Sources:

► The major varieties of coriander grown in these regions are Swati, Sadhana, Rcr-41, # Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT
Horticulture Data: Horticulture statistics at a glance 2017, NHB Report.

Rajendra Swati, Moroccan, Gwalior No.5365, CO1, CO2 and CO3.


## Postharvest losses are calculated on the basis of CIPHT study
### Consumption is based on the Report of NSSO 68 Round

Source: Global production data: FAOSTAT, 2016


National production data: NHB , Horticulture statistics at a glance, 2017
Export Data: Export Import Data Bank, Ministry of Commerce: http://commerce-app.gov.in/
Coriander Clusters of Madhya Pradesh

District Area (Ha) Production (MT)


GUNA 77000 92400
RAJGARH 54140 67675
MANDSAUR 33565 46991
AGAR MALWA 18007.5 36015
NEEMUCH 24500 24500
ASHOKNAGAR 15063 22595
SHEOPUR 12000 21000
REWA 7763 20183.8
UJJAIN 2524.7 6828.16
SAGAR 1500 6000
Other Districts 31128.4 45419.59Sources:
MP Total 277191.6 389607.55
Department of Horticulture and Food Processing, MP 2017-18 First Estimate
# Department of Horticulture & Food Processing, MP (Area in Hectare, Production in MT)
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► Global production volume is decreasing while Indian states like Madhya Pradesh has growing production volumes.
► Suitable agro-climatic conditions with cool climate during growth and warm dry climate during seed maturity favors qualitative
produce.
► Infrastructure- Spices Park at Guna and Chhindwara (M.P) has been setup under Agri Export Zone (AEZ) with all the infrastructural
facilities.
► Policy support and Incentives
Investment opportunities
1. Processing of Coriander: Seed powder for spices mix, full seed for snacks preparation
2. Strengthening of Value Chain
► Infrastructure development for Cold Chain (Cold Store, CA, Pack house and Reefer vans)
► Farm Aggregation: Majority of the plantations in Madhya Pradesh are small land holdings. Investment into the aggregator
segment for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Packaging units for Coriander
4. Grading & packing units for exports
5. Export houses for Coriander
AGRICULTURE CROPS
1
MP Ranked No.1 in India Source: agricoop.nic.in
2
MP Ranked No.2 in India Source: agricoop.nic.in
3
MP Ranked No.3 in India Source: agricoop.nic.in
Wheat
► India ranks 2nd after China in wheat production
Surplus Availability for Processing (M.P.)
► India’s share in global wheat production was 12.5 percent 2016 Total Area 5911482 Ha
► India’s wheat production has increased in last 10 years at CAGR of 2.46 percent Total Production 17690000 MT
Productivity 2.99 MT/Ha
► Area under wheat cultivation has also increased in last 10 years at CAGR of 0.77 percent.
MP Share in India 18.92 %
► India’s share in global exports was around 0.22 percent (2017-18) Post-Harvest Loss 1054324 MT
Rural Consumption 5740925 MT / Year
► India’s major export destinations were Bangladesh, Nepal, UAE, UK and Taiwan
Urban Consumption 2050422 MT / Year
Madhya Pradesh Yearly Consumption 7791347 MT
Surplus 8844329 MT
► Madhya Pradesh is known for its distinguish “Sharbati” variety of Wheat Sources:
Agriculture Data: Agriculture statistics at a glance 2016
## Postharvest losses are calculated on the basis of CIPHT study

► Madhya Pradesh Ranks 2nd in India in Wheat Production (2015-16) ### Consumption is based on the Report of NSSO 68 Round

► Accounts for 18.92% of overall production in India


► Major Varieties- HI 8381, HI 8498, MPO 1106, HD 4502, PDW 233, Raj 1555
► New durum varieties Malav Ratna, Malavshree, Malav Shakti, Sudha, and among aestivums HI 1418, HI 1479,
HI 1500, JWS 17 and NP 4010 are the new hopes Source: Global production data: FAOSTAT, 2016
Agriculture Data: Agriculture statistics at a glance 2016
Commodity Profile: http://agricoop.nic.in/sites/default/files/Wheat%20Profile%2016-11-2017.pdf
Wheat Crop Cluster of Madhya Pradesh
Bhind
DISTRICT AREA (000’ Ha) PRODUCTION (000’ MT)
Gwalior
Datia VIDISHA 306 730
HOSHANGABAD 260 1105
UJJAIN 252 881
SEHORE 246 896
RAISEN 244 770
Guna
DHAR 210 631
Vidisha
REWA 189 398
DEWAS 188 770
Ujjain Raisen DATIA 179 531
Indore Sehore ASHOKNAGAR 177 456
Dewas Hosangabad HARDA 172 661
Harda Chhindwara

Khargone

Source: agricoop.nic.in
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► 14.15 million MT surplus for raw material to processing industry
► Focused state policy framework towards enhancing crop productivity and providing incentives to investors for agricultural
infrastructural growth and conducive environment for industry
► State is encouraging organic farming considering global demand
► Distinguish “Sharbati” and “Sehori” variety
► Availability of new durum varieties Malav Ratna, Malavshree, Malav Shakti, Sudha, and among aestivums HI 1418, HI 1479, HI 1500, JWS
17 and NP 4010 are the new hopes in increasing production and productivity.
Thus state has got tremendous opportunity to produce export quality wheat for entering in global trade in future.
Investment opportunities
1. Processing of Wheat: Flour, Semolina, Daliya, Cerel food, pasta, bread & Bakery, etc.
2. Strengthening of Value Chain
► Cluster based approach of crop production area to reduce wastage in transit .
► Farm Aggregation: Majority of the cultivation in Madhya Pradesh are small land holdings. Investment into the aggregator segment
for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Export houses
Maize
► In India maize crop stand up as the third cash crop after wheat and rice Surplus Availability for Processing (M.P.)
► An important staple food, used as an important raw material in food processing, feed Total Area 1098300 Ha
industry and in various other industrial applications Total Production 3139946 MT
► India- Area Cultivated- 13,08,700 Ha; Production- 15.5 million tonnes (2015-16) Productivity 2.97 MT/Ha
MP Share in India 11.83 %
► About 65-70% of maize produced in the country is used by the poultry (47%), livestock Post-Harvest Loss 128738 MT
(13%), food (8%) and starch industries (12%) Rural Consumption 426229 MT / Year
► The production and consumption of maize have been rising frequently in India Urban Consumption 30597 MT / Year
Yearly Consumption 456826 MT
Madhya Pradesh Surplus 2554383 MT
► Madhya Pradesh Ranks 2nd in maize production
► Accounts for 11.83% of total production
► Grown through out the year
Maize Clusters of Madhya Pradesh

Singroli AREA PRODUCTION


DISTRICT
("000"Ha.) ("000"MT)
CHHINDWARA 195 980
Rajgarh
Ratlam
SEONI 72 252
Jhabua Dindori DHAR 71 210
Dhar RAJGARH 68 119
Alirajpur Chhindwara
Seoni Mandla JHABUA 64 170
Khargon
Khandwa BETUL 57 133
Betul
BARWANI 55 194
Birwani
Burhanpur KHARGONE 45 150
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► Focused state policy framework towards enhancing crop productivity and providing incentives to investors for agricultural
infrastructural growth and conducive environment for industry
► Favourable climatic conditions for production
Investment opportunities
1. Processing of Maize: fodder for animals, food grain, sweet corn, baby corn, green cobs, and pop corn.
2. Strengthening of Value Chain
► Cluster based approach of crop production area to reduce wastage in transit
► Infrastructure development- Logistic hubs, warehousing
► Farm Aggregation: Majority of the plantations in Madhya Pradesh are small land holdings. Investment into the aggregator
segment for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Starch extraction units and Starch based industry
4. Export houses
Soyabean
► Soyabean is one of the fastest growing crops in India Surplus Availability for Processing (M.P.)
► Used as soya meal, oil, milk, chunks, protein supplement, curd, paneer, cattle feed, etc. Total Area 5906390 Ha
Total Production 4448112 MT
► The top three Soyabean growing states- Madhya Pradesh, Maharashtra and Rajasthan. Productivity 0.771 MT/Ha
► Top three states- MH, MP, Raj. MP (45%), MH(40%) MP Share in India 57 %
Post-Harvest Loss 278452 MT
► Area- 10.9 million Ha; Production- 11.5 million MT; Productivity-1.04 MT/Ha Rural Consumption 382936 MT / Year
Madhya Pradesh Urban Consumption 236361 MT / Year
Yearly Consumption 619296 MT
► MP Ranks 1st in Soyabean Production in India
Surplus 3550364 MT
► MP share ranges 55-60% in total Soyabean production in India
► Major Varieties- 9305, JS-335, 5560
Soybean Clusters of Madhya Pradesh

AREA PRODUCTION
DISTRICT
("000"Ha.) ("000"MT)
UJJAIN 455 325
RAJGARH 339 172
Ashok Nagar DEWAS 337 176
SAGAR 314 152
Guna
Mandsaur
Agar Sagar
Malwa
Damoh
VIDISHA 311 174
Vidisha
SEHORE
Rajgarh
Ratlam
296 138
Ujjain
Sahjapur
DHAR 288 377
Indore Sehore
MANDSAUR 283 204
Dhar
Dewas BETUL 254 100
SHAJAPUR 253 166
GUNA 237 120
Khargone
RATLAM 230 206
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► Raw material availability with 3.5 million MT surplus
► Focused state policy framework towards enhancing crop productivity and providing incentives to investors for agricultural
infrastructural growth and conducive environment for industry

Investment opportunities
1. Processing of Soyabean: cattle feed, ingredient in health drinks, chunk, milk, cheese, bread as well as oil , etc.
2. Strengthening of Value Chain
► Cluster based approach of crop production area to reduce wastage in transit
► Infrastructure development- Logistic hubs, warehousing
► Farm Aggregation: Majority of the plantations in Madhya Pradesh are small land holdings. Investment into the aggregator
segment for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Growing cattle feed industry and food supplement industry
4. Export houses
Gram
► India is the major chickpea (Gram/ Chana) producing country Surplus Availability for Processing (M.P.)
► The major chickpea (Gram/ Chana) producing states- Madhya Pradesh (39%), followed Total Area 3016839 Ha
by Maharashtra (14%), Rajasthan(14%) Total Production 3364309 MT
Productivity 1.12 MT/Ha
► Area- 8.35 million Ha; Production- 7.17 million MT; Productivity-0.86 MT/Ha MP Share in India 45 %
Madhya Pradesh Post-Harvest Loss 143992 MT
Rural Consumption 145871 MT / Year
► MP Ranks 1st in Gram Production in India Urban Consumption 56682 MT / Year
► MP share ranges 45-50% in total Gram production in India Yearly Consumption 202553 MT
Surplus 3017763 MT
► Major Varieties- JG-322, JG-221, , JG-63, Ujjain 21,24,
Gram Cluster in Madhya Pradesh

AREA PRODUCTION
DISTRICT
("000"Ha.) ("000"MT)
SAGAR 172 179
VIDISHA 162 200
Guna
Ashok Nagar Satna DAMOH 1 162 173
Sagar Damoh RAISEN 120 152
Rajgarh Vidisha MPRAJGARH 115
Ranked No. 1 in India Production wise 131
DEWAS 112 129
Ujjain
Raisen SATNA 109 127
Indore Sehore
Narsinghpur
SEHORE 102 124
Dhar
Dewas
UJJAIN 114 120
Chhindwara
DHAR 108 113
SAGAR 172 179
VIDISHA 162 200

Source: agricoop.nic.in
Investment Potential in Madhya Pradesh
Why Madhya Pradesh?
► Raw material availability with 3017 thousand MT surplus
► Focused state policy framework towards enhancing crop productivity and providing incentives to investors for agricultural
infrastructural growth and conducive environment for industry
Investment opportunities
1. Processing of Gram: Snacks, Daal, Besan, etc.
2. Strengthening of Value Chain
► Cluster based approach of crop production area to reduce wastage in transit
► Infrastructure development- Logistic hubs, warehousing
► Farm Aggregation: Majority of the plantations in Madhya Pradesh are small land holdings. Investment into the aggregator
segment for the crop can be huge business opportunity for the private sector.
► Farmer Education: Significant investment is required in education and relevant support services to give small & marginal
farmers the necessary skills and knowledge to increase productivity, improve the quality of the produce and reduce waste.
3. Snacks based industry, Daal mill

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