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    Marvic De Leon
    Christine Isabel B. Buenvida is a licensed nutritionist-dietitian seeking a position to utilize her knowledge and skills. She holds a Bachelor of Science in Nutrition and Dietetics from Polytechnic University of the Philippines and has experience in community nutrition, clinical nutrition, and food service management. Her skills include nutrition counseling, menu planning, food administration, and promoting healthy choices. She is proficient in Microsoft Office and communication.

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    Final

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    Marvic De Leon
    134 views3 pages
    Christine Isabel B. Buenvida is a licensed nutritionist-dietitian seeking a position to utilize her knowledge and skills. She holds a Bachelor of Science in Nutrition and Dietetics from Polytechnic University of the Philippines and has experience in community nutrition, clinical nutrition, and food service management. Her skills include nutrition counseling, menu planning, food administration, and promoting healthy choices. She is proficient in Microsoft Office and communication.

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    Christine Isabel B. Buenvida is a licensed nutritionist-dietitian seeking a position to utilize her knowledge and skills. She holds a Bachelor of Science in Nutrition and Dietetics from Polytechnic University of the Philippines and has experience in community nutrition, clinical nutrition, and food service management. Her skills include nutrition counseling, menu planning, food administration, and promoting healthy choices. She is proficient in Microsoft Office and communication.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    134 views3 pages

    Final

    Uploaded by

    Marvic De Leon
    Christine Isabel B. Buenvida is a licensed nutritionist-dietitian seeking a position to utilize her knowledge and skills. She holds a Bachelor of Science in Nutrition and Dietetics from Polytechnic University of the Philippines and has experience in community nutrition, clinical nutrition, and food service management. Her skills include nutrition counseling, menu planning, food administration, and promoting healthy choices. She is proficient in Microsoft Office and communication.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 3

    CHRISTINE ISABEL B.

    BUENVENIDA
    #10 Panday Pira Street, Barangay Parang, Marikina City
    09354281908
    [email protected]

    Career Objective:

    To work as a Nutritionist- Dietitian and utilize my acquired knowledge and skills and
    to be a part of a dynamic company which allows individual to innovate and provide career
    advancement.

    EDUCATIONAL BACKGROUND

    TERTIARY: Polytechnic University of the Philippines Sta. Mesa, Manila


    Bachelor of Science in Nutrition and Dietetics
    2013 2017
    (Nutritionist Dietitian Licensure Examination Board Passer,
    August 2017; PRC License Number: 17990)

    SECONDARY: Valeriano E. Fugoso Memorial High School


    Parang, Marikina City
    2008- 2012

    ELEMENTARY: Holy Trinity School of St. Therese of the Child Jesus


    Marikina Heights, Marikina City
    2004- 2006; 2007-2008
    EXPERIENCE

    Nutrition Foundation of the Philippines


    January February 2017
    Calauan, Laguna
    Community Nutrition Intern

    Community growth monitoring and data collection through Household Baseline


    Information Survey
    Conducted Clinical Assessment
    Provided Nutrition Education to the community
    Participated on nutrition program planning and implementation

    Veterans Memorial Medical Center


    December 2016
    Diliman, Quezon City
    Nutrition Affiliate

    Planning and preparing nutritionally adequate and attractive meals within


    budgetary limitations for patients.
    Nutrition counseling and giving dietary instructions to patients.
    Tube feeding, Regular and Modified Diet Computation.
    Participated on Food Administration Section, Food Supply Section and Central
    Ingredient Room management.

    House of Wagyu Stone grill, Eastwood Branch


    November 2016
    Bagumbayan, Quezon City
    Kitchen Staff Trainee

    Receiving and Storage Management of food products.


    Preparing and cooking some of the dishes offered by House of Wagyu Stone Grill.
    Kitchen Sanitation Management.

    ACTIVITIES, ACHIEVEMENTS AND AWARDS

    Philippine Association of Nutritionist Alpha Epsilon Chapter, Member (2012-2017)

    College Educational Assistance Program (CEAP) Beneficiary of Mayor Del de


    Guzman (City of Marikina)- 2013 up to 2017

    PUP- BSND Qualification Examination Passer (May 2014)


    Nutritionist Dietitian Licensure Examination Passer (August 2017)

    SKILLS AND QUALIFICATIONS

    I am proficient with Microsoft Office applications. Has an excellent verbal and written
    communication skills and effective in building rapport with patients/clients and co-workers.
    Versatile into different working environment and can manage time efficiently. Highly motivated
    with the ability to prioritize and multitask simultaneously. Has excellent interpersonal skills to
    help promote healthy food choices. I can plan and conduct food service or nutritional programs
    to assist in promotion of health and disease control. Can supervise activities of a department
    providing quantity food services, counsels individuals or conduct nutritional research. Could
    identify complex problems and reviewing related information to develop and evaluate options
    and implement solutions.

    PERSONAL REFERENCES
    Joan Z. Coraes, RND
    Faculty Member/ Professor
    Polytechnic University of the Philippines- Manila
    College of Science- Nutrition and Dietetics
    Department +639238133640

    Esperanza SJ Lorenzo, RND


    Chairperson/ Professor
    Polytechnic University of the Philippines- Manila
    College of Science- Nutrition and Dietetics
    Department +639228590804

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