Nutrition Facts

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Nutrition Facts

Amount Per Serving


Calories
Calories from Fat

2,486.0
811.5

Fat
Saturated Fat
Polyunsaturated Fat
Monounsaturated Fat
Cholesterol
Sodium
Potassium
Carbohydrate
Dietary Fiber
Protein
Alcohol
Vitamin A
Calcium
Vitamin D
Thiamin
Niacin
Vitamin B6
Phosphorus
Selenium

91.3 g
29.1 g
18.9 g
34.9 g
430.6 mg
4,252.4 mg
2,630.5 mg
289.5 g
16.4 g
128.6 g
0.0 g
211 %
110 %
66 %
183 %
230 %
152 %
167 %
208 %

Vitamin C
Iron
Vitamin E
Riboflavin
Vitamin B12
Manganese
Copper
Magnesium
Zinc

140 %
146 %

144 %
177 %
75 %
97 %
66 %
257 %

131 %
128 %
22 %
201 %
131 %
162 %
54 %
72 %
134 %

Vitamin E: Sunflower seeds, without shell, Almonds, un blanched, without shell and Almond butter
Magnesium: Cereals All Bran, Cheese soy and Cashews without shell
Potassium: Bananas, Blackberries and Grapefruit

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