399 books
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91 voters
Cookbooks
Non-fiction books that contain a collection of recipes, techniques, and tricks of the trade or else focus on the exploration of food, cooking, and culture of food. Many cookbooks are divided into sections such as baking, dinner, and breakfast. A specialty cookbook may focus only on a certain country's cuisine, such as Italian or Cajun. There are some cookbooks that are written to highlight one ingredient (i.e. honey), and some cookbooks focused on only one branch of cooking (such as bread.) Even further, some cookbooks focus on types of cooking (microwave, barbecue, baking.)
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New Releases Tagged "Cookbooks"
Jane's Patisserie: Celebrate! Bake Every Day Special
by
Release
date: Mar 12, 2024
Celebrate! We are giving away 20 copies of this delicious book by Jane Dunn. Enter today!
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Format: Print book
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Availability: 20 copies available, 3870 people requesting
Giveaway dates: Dec 08 - Dec 21, 2024
Countries available: U.S.
The Gen X Latchkey Kid Recipe and Activity Guidebook: For a Generation That Had No Guidelines
by
Release
date: Nov 30, 2024
We’re giving away the first 3 copies of The GenX Latchkey Kid Recipe and Activity Guidebook from the award winning author Shaley Howard!
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Format: Print book
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Availability: 3 copies available, 1926 people requesting
Giveaway dates: Dec 14 - Dec 26, 2024
Countries available: U.S.
Have Your Cake
by
Release
date: Apr 01, 2011
It's time to get baking! We're giving away 100 ebooks of this healthy baking cookbook where all recipes taste like traditional treats. Enter now!
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Availability: 100 copies available, 2786 people requesting
Giveaway dates: Dec 05 - Dec 28, 2024
Countries available: U.S.
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Here at Goodreads World Headquarters, we sort through a lot of books each month. Our monthly Readers' Most Anticipated Books feature is...
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There are some things that don't change much. I find the smell of a dish, or the way a certain spice is crushed, or just a quick look at the way something has been put on a plate, can pull me back to another place and time. I love those memories that seem so far away, yet you can hold them and carry them with you, even forget them, and then, with a single taste or hint or a smell, be chaperoned back to a beautiful moment.
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Maybe she hadn't worked in a restaurant, but anyone who made their cookbooks look like that must have known something.
I flipped through a few others. Thai salads, meringue-topped cakes, Carolina barbecue. Then on the bottom shelves, I found a row of cheap black-and-white speckled notebooks. They didn't fit the grown-up vibe of the rest of the room. Everyone has a soft spot, Jay had said. I reached for one.
"Cooking Notes," it said in sparkly green pen on the cover. The handwriting was rounder.
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”
― The Slowest Burn
― The Slowest Burn
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Tags contributing to this page include: cookbooks, cook-book, cook-books, cookbook, and non-fiction__cookbooks
