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2016
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Performance of Jatropha in sub-Saharan Africa was evaluated. Analysis based on agronomic, economic, social, and environmental factors. Major challenge is low yields, usually less than 2 t/ha and poor economic returns. Evidences show that most of the claims about Jatropha have not been realised.
2009
The German Technical Cooperation (GTZ) as the sponsor is honored to present this report as the outcome of many months of dedicated research, in such a timely manner. Much of the initial "hype" which set the stage for this assignment has faded away. Increasingly, the skepticism is backed up by critical feedback from practitioners regarding the suitability of Jatropha as a commercial bioenergy crop. At the same time, more considered stakeholders maintain that Jatropha, and other oilseed crops, do hold substantial potentials for sustainable development if applied appropriately, and if sustainability issues are addressed. This assignment was managed by the GTZ Regional Energy Advisory Platform-East Africa (REAP) on behalf of the GTZ sector project "Sustainable Management of Resources in Agriculture" (formerly "Sustainable Use of Biomass focusing on Bioenergy"), commissioned by the German Federal Ministry for Economic Cooperation and Development (BMZ).
Bioenergy for Sustainable Development in Africa, 2011
Jatropha has often been proposed as a miracle crop for the production of oil, because of the high yields and low requirements in terms of land quality, climate and crop management. A large number of companies have started with jatropha production in Africa which is projected to increase rapidly. Yet, the sector is not fully developed and therefore the economic viability is unclear. Crucial issues for the economic performance are the crop management system, level of inputs and thereby yield and labour requirements, the price of jatropha seeds, and the business model used (e.g. farmer-centred, plantation model). Other factors infl uencing the sustainability of jatropha production and use are land use conversions and their resulting impacts on GHG emissions, as well as socio-economic impacts which depend largely on the combination of local socio-economic circumstances and on the business model. Plantations have generally larger negative effects on biodiversity and land issues than farmer-centred models, but larger positive effects on employment levels. Farmer-centred models are generally more pro-poor due to technological spillovers and the larger number of farmers involved. Especially when jatropha products are used to increase energy access, local communities can benefi t. More research is required to determine optimised agricultural practices, long-term effects on food security, local prosperity and gender issues and technological development of equipment that can use jatropha products. It should be avoided to replace food crops with jatropha to avoid negative impacts on food security.
Sub-Saharan Africa (SSA) is a geographical region consisting of 49 countries, out of which, 39 countries have experiences with the cultivation of Jatropha curcas L. Since the year 2000 Jatropha production escalated in the region and peaked in around 2007/2008. The major drivers of this trend were claims made about Jatropha including its ability to grow on marginal lands, high seed and oil yields, and drought tolerant, amongst other attributes. However, the reality has shown that these attributes have not been realised. The objective of the present paper is to analyse the performance of Jatropha as a biofuel feedstock in SSA based on agronomic, economic, social and environmental factors involved in its production. Evidences in SSA show that the major challenge with Jatropha cultivation has been low seed yields, ranging between 0.1 and 2 t/ha. This in turn has led to oil yields which are not sufficiently viable for use in production of biofuels such as biodiesel. There have also been reported challenges with production on wastelands, low use of inputs, unimproved planting materials and vulnerability to pests and diseases. These have negatively affected the performance of Jatropha causing the original claims made about this energy crop not materialised in the SSA.
Journal of Forestry Research, 2017
In sub-Saharan Africa (SSA), the main goals behind the development of a biofuel industry are employment creation and income generation. Jatropha (Jatropha curcas L.) has emerged as a candidate for biodiesel production. It is a non-edible oil producing, drought-resistant plant that can be grown on marginal land with limited water and low soil fertility. However, these are also attributes that typify weedy and invasive plant species. Adding to these concerns are the general questioning of whether biofuel production will reduce Greenhouse gas (GHG) emissions globally. Currently, there is limited information on the potential invasiveness of many biofuel crops, and in particular, the potential risks of cultivating Jatropha. This paper aims to assess the benefits and risks, especially risks, of growing Jatropha for biodiesel production. Jatropha should be screened through a science-based risk-assessment procedure to predict the risk of becoming invasive before it is released for large-scale commercial cultivation. The net GHG savings can be achieved through the cultivation of Jatropha, considering two main factors: no landuse change and crop management without chemical fertilization.
Biomass and Bioenergy, 2011
Biofuels are being promoted as sustainable alternatives to fossil fuels both from energy supply perspective as well as a technical option to respond to climate change. Various crops are grown throughout the world to supply feedstocks for the production of biofuels. In sub-Saharan Africa, Jatropha curcas is considered to be the most suitable feedstock for production of biodiesel. Zimbabwe is a tropical country with suitable growth conditions for Jatropha. Since 2005, the production of Jatropha has gathered momentum in the country. The plan for production of Jatropha has concentrated on boosting production areas. Not much attention has been given to technical issues that are important in optimizing the yield and quality norms of Jatropha seed. This paper discusses technical interventions at two levels of the value chain that are required to optimize production of Jatropha in the country as a commercially viable energy crop. Emphasis is placed on the need to supply elite planting materials to optimize seed yield and seed quality as well as consider suitable agro-techniques required to establish the Jatropha plantations. Given that the longevity of Jatropha trees is 50 years, the objective is to establish plantations based on improved germplasm rather than rely on wild type germplasm.
Asian Journal of Agricultural Research, 2013
As the world's petroleum fuel records and consumption figures indicate that the peak and depletion of fossil fuel reserves are within a breach of a few spans of years from now, countries around the world are hurriedly developing strategies for on-farm production of renewable sources of fuel from crops. In Kenya, campaigns for the production of renewable green energy has been doubled with the Government, Non-Governmental Organisations and Private Companies emphasising the importance of Jatropha (Jatropha curcas) as the preferred candidate for biodiesel production. Dry areas are particularly targeted as potential production sites with the argument that Jatropha could make use of marginal land not suitable for food production. While this is done, information on the climatic and edaphic suitability of this crop is lacking to smallholder farmers. The study hypothesis was that regions for biofuel production have not been properly identified in Kenya. Therefore the objective of this research was to study the performance of Jatropha (Jatropha curcas) under different soil and climatic conditions in smallholder farms in Kenya. A survey was conducted in 150 randomly selected farms at the Coast, Central, Eastern, Rift Valley and Nyanza provinces (30 per province) representing typical Jatropha regions in Kenya with existing Jatropha plantations. Questions on Jatropha agronomy, management practices and cropping challenges were asked. An in-depth study of 5 farms in each region chosen randomly was performed to verify the information obtained, taking data on the morphological and yield performance of Jatropha, diseases and pests incidences, soil analyses on pH, nitrogen, carbon and bulk density. Climatic data was obtained from meteorological stations in the regions. Results showed that the performance of Jatropha was positively linked to humid conditions, well distributed annual rainfall of 500-750 mm, moderately sandy to loam soils, pH close to neutral and good level of management. It was concluded that good management practices together with climatic and soil suitability are important for successful Jatropha production. Further, it was evident that not all regions where Jatropha is grown and promoted in Kenya could support the crop in terms of climatic and soil requirement without proper crop management practices.
Dossiers documentaires, 2018
Le « Féminisme islamique » est un courant de pensée relativement récent, de production intellectuelle, autour d'un corpus religieux, alimenté par un réseau transnational de militantes dans des contextes socio-politiques très contrastés. L’objectif de cet article est de dresser le panorama des luttes communes et des modalités d’action des différents collectifs qui l’animent, pour réfléchir dans un deuxième temps au degré d’institutionnalisation atteint par ces groupes de militantes. Chemin faisant, nous approfondirons la pensée de quelques figures émergentes de ce courant, au fur et à mesure de son institutionnalisation, à savoir Amina Wadud (USA) et Asma Lamrabet (Maroc), dont nous contextualiserons la trajectoire académique et/ou politique. Auteures : Ghaliya Djelloul & Naïma El'Makrini.
Environmental Science and Policy, 2019
Climate change is expected to have strong implications for smallholder coffee farmers and implementing adaptation measures would lessen their vulnerabilities. Adaptation measures have been identified in literature, but how these can be implemented remains unclear. Current certification programmes have the potential to provide guidance on how sustainability criteria can be addressed and taken up by farmers. We identify climate change adaptation options, their scale of application, and the necessary implementation steps. We show that implementation complexity strongly increases with the degree of climate change. With modest climatic changes, incremental adaptations might suffice, but more substantial climatic change will require radical social-institutional changes for adaptation uptake and interventions. For the majority of smallholders the implementation of any measure is largely constrained by a lack of access to knowledge networks and training material, organisa-tional support, and (mainly financial) resources. A landscape approach that encompasses collective action and coordinated cross-sector planning can overcome some of these barriers. Certification approaches can facilitate a move in this direction. Yet, the implementation of transformative adaptations requires visioning, realignment of policies and incentives, and new market formations. This entails a repositioning and revision of certification schemes to allow for more effective adaptation uptake for the benefit of smallholders and the environment.
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