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Progressive Agriculture, 2014
Unpuddled transplanting of rice is gaining attention in Bagnaldesh agriculture. Energy budget is essential for efficient management of the resources in agricultural production. The energy balance under different minimum tillage practices in rice cultivation was assessed during 2009-11 by comparing the parameters: energy input, energy output, energy productivity and energy output:input ratio. Energy input in CT, SPWT, BP and ST were 25.50, 23.15, 20.48 and 20.49 GJ ha-1, respectively in rice cultivation. Maximum energy was consumed for chemical fertilizers. Tillage energy ranked second in conventional tillage and ranked fourth in minimum tillage options. Energy output was insignificant due to insignificant yield difference. Unpuddled transplanting (BP and ST) showed 8-12% increase in energy productivity and 22-24% increase in energy output:input ratio. However, from the energy saving point of view, unpuddled transplanting may be considered better options depending on the resources av...
Unpuddled transplanting of rice is gaining attention in Bagnaldesh agriculture. Energy budget is essential for efficient management of the resources in agricultural production. The energy balance under different minimum tillage practices in rice cultivation was assessed during 2009-11 by comparing the parameters: energy input, energy output, energy productivity and energy output:input ratio. Energy input in CT, SPWT, BP and ST were 25.50, 23.15, 20.48 and 20.49 GJ ha-1 , respectively in rice cultivation. Maximum energy was consumed for chemical fertilizers. Tillage energy ranked second in conventional tillage and ranked fourth in minimum tillage options. Energy output was insignificant due to insignificant yield difference. Unpuddled transplanting (BP and ST) showed 8-12% increase in energy productivity and 22-24% increase in energy output:input ratio. However, from the energy saving point of view, unpuddled transplanting may be considered better options depending on the resources availability in rice cultivation.
Agricultural Water Management, 2015
Water and energy optimization are needed for sustainable production of scented rice. The present study was, conducted to investigate the effect of transplanting methods and irrigation schedules on water productivity and energy use in this production system. The experiment was laid out in split plot design with three methods of planting (Mechanical planting with 4 passes of puddling, mechanical planting with 2 passes of puddling and manual planting with 4 passes of puddling) in the main plots and combinations of two initial ponding durations (7 and 14 days) and four subsequent irrigation schedules (2, 3, 4, and 5 days after disappearance of ponded water) in sub-plots. The methods of transplanting with different levels of puddling did not exhibit any significant effect on grain yield and quality. However, mechanically and manually transplanted crop with 4 passes of puddling resulted in saving of 11.9 and 11.5 cm irrigation water with 6.7 and 3.3% higher apparent water productivity than mechanically transplanted crop with 2 passes of puddling, respectively. The energy productivity was higher in mechanically transplanted crop with 2 passes of puddling than in same system or the system of hand transplanting with 4 passes of puddling. Two weeks initial ponding after transplanting resulted in 15.9% higher grain yield with significantly superior brown and milled rice recoveries than one week of initial ponding. The energy input, energy productivity and net return of 2 weeks ponding were 9.6, 5.7 and 20.9% higher than one week ponding, respectively. Applying subsequent irrigation at 2 and 3 days after disappearance of ponded water resulted in 12.9 & 24.6, and 8.4 & 19.6% higher grain yield as compared to irrigation at 4 and 5 days after disappearance of ponded water, respectively. Irrigation at 2 days after disappearance of ponded water resulted in the highest water application (166.6 cm), which was 22.8, 31.0 and 46.3% higher than 3, 4 and 5 days after disappearance of ponded water, respectively. Apparent crop water productivity, energy use efficiency and energy productivity was higher under irrigation at 3 days after disappearance of ponded water while net returns and benefit:cost ratio (B:C) was higher under irrigation at 2 days after disappearance of ponded water. Thus, basmati rice can be transplanted either mechanically or manually with 4 passes of puddling for water saving. There must be 2 weeks initial ponding with subsequent irrigation application at 3 days after disappearance of ponded water to realize maximum productivity with quality grains.
The study examined the energy use pattern in mechanical transplanting of rice under irrigated situations of Indo-Gangetic plains. Irrigation was found to be the dominant source of energy contributing to the tune of 22546.1 mega joules (MJ) per ha which accounted for 60.9% of the total energy utilized in paddy cultivation. The total energy utilized for paddy cultivation was highest for mechanical transplanting of 5 weeks-old seedlings and the planting density of 30 cm × 12 cm. Net gain in energy of paddy production was significantly higher in mechanical transplanting of 3 and 4 weeks-old seedlings over 5 weeks-old seedlings. Planting density of 30 cm × 12 cm resulted in significantly higher net gain in energy as compared to 30 cm × 14 cm and 30 cm × 16 cm. The operation wise energy use pattern in paddy cultivation showed that use of machine for transplanting resulted in lowest consumption of energy in terms of human resources (287.5 MJ/ha). Energy use efficiency was decreased with in...
Water and energy optimization are needed for sustainable production of scented rice. The present study was, conducted to investigate the effect of transplanting methods and irrigation schedules on water productivity and energy use in this production system. The experiment was laid out in split plot design with three methods of planting (Mechanical planting with 4 passes of puddling, mechanical planting with 2 passes of puddling and manual planting with 4 passes of puddling) in the main plots and combinations of two initial ponding durations (7 and 14 days) and four subsequent irrigation schedules (2, 3, 4, and 5 days after disappearance of ponded water) in sub-plots. The methods of transplanting with different levels of puddling did not exhibit any significant effect on grain yield and quality. However, mechanically and manually transplanted crop with 4 passes of puddling resulted in saving of 11.9 and 11.5 cm irrigation water with 6.7 and 3.3% higher apparent water productivity than mechanically transplanted crop with 2 passes of puddling, respectively. The energy productivity was higher in mechanically transplanted crop with 2 passes of puddling than in same system or the system of hand transplanting with 4 passes of puddling. Two weeks initial ponding after transplanting resulted in 15.9% higher grain yield with significantly superior brown and milled rice recoveries than one week of initial ponding. The energy input, energy productivity and net return of 2 weeks ponding were 9.6, 5.7 and 20.9% higher than one week ponding, respectively. Applying subsequent irrigation at 2 and 3 days after disappearance of ponded water resulted in 12.9 & 24.6, and 8.4 & 19.6% higher grain yield as compared to irrigation at 4 and 5 days after disappearance of ponded water, respectively. Irrigation at 2 days after disappearance of ponded water resulted in the highest water application (166.6 cm), which was 22.8, 31.0 and 46.3% higher than 3, 4 and 5 days after disappearance of ponded water, respectively. Apparent crop water productivity, energy use efficiency and energy productivity was higher under irrigation at 3 days after disappearance of ponded water while net returns and benefit:cost ratio (B:C) was higher under irrigation at 2 days after disappearance of ponded water. Thus, basmati rice can be transplanted either mechanically or manually with 4 passes of puddling for water saving. There must be 2 weeks initial ponding with subsequent irrigation application at 3 days after disappearance of ponded water to realize maximum productivity with quality grains.
Heat utilization vis-à-vis crop performance of mechanically transplanted rice (Oryza sativa L.) as affected by tillage systems and nitrogen levels ABSTRACT The experiment comprising of four tillage methods viz., puddling (PTR), conventional tillage without puddling (CT), reduced tillage (RT) and zero tillage (ZT) and four nitrogen levels at 0, 100, 125 and 150 kg ha-1 was conducted in a strip plot design with four replications at Punjab Agricultural University, Ludhiana during 2010 and 2011 to study the effect of tillage and nitrogen levels on productivity and heat utilization in mechanically transplanted rice. Results revealed that periodic plant height and dry matter accumulation by the crop recorded at 30, 60, 90 DAT and at harvest, leaf area index (LAI) and photosynthetically active radiation (PAR) interception by the crop at panicle emergence stage and th e grain yield were statistically at par in mechanical transplanting in CT and PTR but significantly higher than that in RT a...
Indian Journal of Agricultural Research, Volume 58 Issue 1: 95-100 (February), 2024
Background: Rice is the major crop in India in terms of area, production and consumption. Rice occupies about 23% of the gross cropped area and 35% of the total area under food grains in the country. Rice is of one key importance to the economy as well as a staple food for Telangana people, requiring about 50 lakh tons annually to feed the state population. In recent times the area under rice cultivation has been increased and is expected to hit the one crore acre mark by rabi season 2022. In any type of crop production system an accountability of inputs, energy spent, yield and costs must be monitored, by that one can modify it or substitute it for obtaining the better results. Methods: Due to decline in the share of agriculture workers in the country, there is a need to adopt new technologies in rice cultivation. Dry direct seeding of rice refers to direct sowing of rice seeds in the dry field rather than by transplanting seedlings from the nursery. A study was conducted to compute the inputs and energy consumptions in manual transplanted rice production (MTR) and dry direct seeding rice production (DDSR) methods of paddy cultivation in the combined Nalgonda district of Telangana State, during 2020-21. Firstly, the different operations performed in these two methods were listed out, then by using suitable energy equivalents total energy consumed in two methods of operations were calculated. Result: The human energy spent in the manual transplanted rice production and dry direct seeded rice productions were 506 and 92.84 MJ/ha respectively. Specific energy noted for dry direct seeded rice production and manual transplanted rice productions were 2.10 and 2.28 MJ/kg respectively. A total saving of Rs. 16,000/-ha-1 was recorded by practicing the dry direct seeded rice production method over the manual transplanted rice production method. On comparing both the methods for overall energy consumption, manual energy consumption and cost of cultivation DDSR method was found to be more efficient than MTR method in the district.
2014
Conservation tillage technology not only protects natural resources but also provides some economic leverage. The present investigation evaluated two puddle tillages (i) conventional tillage (CT) and (ii) single pass wet tillage (SPWT) and two unpuddled tillages(iii) strip tillage(ST) and (iv) bed planting (BP) to establish rice in the High Barind Tract, Godagari, Rajshahi during aus 2010 and boro 2011 season. The CT option incurred higher cost compared to other tillage treatments due to more fuel and labour used in land preparation. Minimum tillage (SPWT, ST and BP) saved about 30-54 % fuel consumption and 40-49 % labour requirement compared to CT in land preparation. Labour did not face much difficulty to transplant seedling in unpuddled fields. However, unpuddled establishment required more labor for weeding compared to puddle one. Bed planting in aus gave significantly lower grain yield than other establishment methods. However, in boro season, all the tested tillage methods pro...
International Journal of Engineering Research and Technology (IJERT), 2015
https://www.ijert.org/a-study-on-the-energy-use-pattern-and-cost-of-production-under-transplanted-paddy-production-system-in-chhattisgarh-india https://www.ijert.org/research/a-study-on-the-energy-use-pattern-and-cost-of-production-under-transplanted-paddy-production-system-in-chhattisgarh-india-IJERTV4IS070812.pdf The study was carried out on energy requirement and energy input-output relationship in rice production by transplanting method. A study was under taken to obtain energy inputs and cost cost input in case of wet land transplanted paddy condition. Three research plots of IGKV research farm, Raipur, Chhattisgarh were selected for study during the period of 2013-14 in kharif season. The energy required for different field operation and sources were calculated by using energy equivalent. The energy requirement for paddy cultivation was found to be 13615.94 MJ/ha in which fertilizer consumed almost 60% i.e.7706.75MJ/ha of total energy use. The minimum energy use as observed in intercultural operation due to application of weedicide for control of weeds. The total input cost of rice cultivation was found to be Rs.35, 221.90/ ha. The benefit cost ratio was found to be 1.96:1.
International Journal of Engineering Research and, 2015
The study was carried out on energy requirement and energy input-output relationship in rice production by transplanting method. A study was under taken to obtain energy inputs and cost cost input in case of wet land transplanted paddy condition. Three research plots of IGKV research farm, Raipur, Chhattisgarh were selected for study during the period of 2013-14 in kharif season. The energy required for different field operation and sources were calculated by using energy equivalent. The energy requirement for paddy cultivation was found to be 13615.94 MJ/ha in which fertilizer consumed almost 60% i.e.7706.75MJ/ha of total energy use. The minimum energy use as observed in intercultural operation due to application of weedicide for control of weeds. The total input cost of rice cultivation was found to be Rs.35, 221.90/ ha. The benefit cost ratio was found to be 1.96:1.
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