Lentil baby led weaning

These iron-rich, easy-to-make turkey and lentil meatballs are a great first finger food option for baby-led weaning! Introducing a nice variety of tastes and textures between 6-9 months is important for oral-motor development, dexterity and to widen a baby’s palate. These ground turkey meatballs are the perfect size and texture for a baby learning how to self-feed. They're quick to make, too!

These Sweet Potato Lentil Baby Fritters are a fantastic high iron first food for babyled weaning, especially for vegetarian and vegan babies.

These lentil nuggets are vegan and school safe! Packed full of protein, fibre, vitamins, and minerals, they are filling, energy-sustaining, healthy and nutritious (not to mention delicious).

A superhealthy red lentil and roast vegetable sauce, perfect for pasta, pizza or as a dip! It's a great way to sneak veggies into toddlers!

Delicious creamy coconut red lentil curry - perfect cooked stove top or in a pressure cooker for a easy meat free meal

These mini salmon sweet potato patties are easy to whip up in one bowl and perfect for baby-led weaning. They're a great way of incorporating Omega-3's into your little one's diet!

baby led weaning friendly lentil patties

Red lentils, aromatic spices and coconut milk are combined to create this creamy, comforting and flavoursome red lentil curry. Suitable for babies (6mth+), meaning the whole family can join in on curry night!

These salmon and white bean cakes are packed with fiber and protein. This is a nutritious baby led weaning recipe you can feel good about giving to your baby!