Regular intake of high-oleic peanuts improves fat oxidation and body composition in overweight/obese men pursuing a energy-restricted diet (Q51325477)
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scientific article published on 27 March 2014
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Regular intake of high-oleic peanuts improves fat oxidation and body composition in overweight/obese men pursuing a energy-restricted diet |
scientific article published on 27 March 2014 |
Statements
Regular intake of high-oleic peanuts improves fat oxidation and body composition in overweight/obese men pursuing a energy-restricted diet (English)
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Josefina Bressan
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Raquel Duarte Moreira Alves
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Ana Paula Boroni Moreira
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Viviane Silva Macedo
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Rita de Cássia Gonçalves Alfenas
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Richard Mattes
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Neuza Maria Brunoro Costa
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27 March 2014
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22
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