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    Acids and Bases

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    Priyanka Moulick
    The document discusses acids and bases. It lists many common acids like vinegar, lemon juice, and stomach acid, as well as their chemical formulas. These substances taste sour and turn litmus red. Bases are described as bitter tasting and soapy, like detergent, baking soda, and drain cleaner. Bases turn litmus blue. The document explains that when an acid and base are mixed, a neutralization reaction occurs where salt and water are produced with the evolution of heat.

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    Acids and Bases

    Uploaded by

    Priyanka Moulick
    23 views13 pages
    The document discusses acids and bases. It lists many common acids like vinegar, lemon juice, and stomach acid, as well as their chemical formulas. These substances taste sour and turn litmus red. Bases are described as bitter tasting and soapy, like detergent, baking soda, and drain cleaner. Bases turn litmus blue. The document explains that when an acid and base are mixed, a neutralization reaction occurs where salt and water are produced with the evolution of heat.

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    Ppt Acids and Bases-converted

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    The document discusses acids and bases. It lists many common acids like vinegar, lemon juice, and stomach acid, as well as their chemical formulas. These substances taste sour and turn litmus red. Bases are described as bitter tasting and soapy, like detergent, baking soda, and drain cleaner. Bases turn litmus blue. The document explains that when an acid and base are mixed, a neutralization reaction occurs where salt and water are produced with the evolution of heat.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    23 views13 pages

    Acids and Bases

    Uploaded by

    Priyanka Moulick
    The document discusses acids and bases. It lists many common acids like vinegar, lemon juice, and stomach acid, as well as their chemical formulas. These substances taste sour and turn litmus red. Bases are described as bitter tasting and soapy, like detergent, baking soda, and drain cleaner. Bases turn litmus blue. The document explains that when an acid and base are mixed, a neutralization reaction occurs where salt and water are produced with the evolution of heat.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    of 13

     Sour in taste

     They have more reactive hydrogen ions


     Turns blue litmus red
     pH less then 7
     Vinegar
     Lemon juice
     Orange juice
     Curd
     Tamarind
     Amla
     Black tea
     Apple juice
     Unripe mango
     grapes
    curd, lemon juice, orange juice and vinegar
    taste sour. These substances taste sour
    because they contain acids. The chemical
    nature of such substances is acidic. The
    word acid comes from the Latin word acere
    which mean sour. The acids in these
    substances are nature acids.
     hydrochloric stomach acid
     sulfuric acid car
     acetic acid batteries
    vinegar
     carbonic acid Sodas/ soft drink
     Formic acid ant’s sting
     Citric acid lemons, oranges etc.
     Lactic acid curd
     Oxalic acid spinach
     Ascorbic acid amla, citrus fruits
     Tartaric acid tamarind, grapes, unripe
    mangoes, etc.
     Base bitter to taste
     Soapy to touch
     Water soluble base are called alkalis.
     All alkalis are bases but all bases are not
    alkalis.
     Turns red litmus blue
     Ph greater then 7
     Detergent
     Baking soda
     Drain cleaner
     Antacid base
     Ammonia sops(hand, dish)
     Lime water
     Milk of magnesia
    baking soda taste sour? What is its taste?
    Since, it does not taste sour it means, that it
    has no acids in it. It is bitter in taste. If you
    rub the solution between fingers, it feels
    soapy on touching are know as base. The
    nature of such substances is aid to be basic.
     sodium hydroxide - soaps, drain cleaner
     magnesium hydroxide - antacids
     Aluminum hydroxide - antacid, deodorants
     Calcium hydroxide - lime water
     Ammonium hydroxide - window cleaners
     Magnesium hydroxide - milk of
     ammonium hydroxide magnesia
    - “ammonia” Common
    base
     Weak base :
    potassium carbonate,
    sodium carbonate
    ammonia
     Strong Bases:
    sodium hydroxide;
    sodium phosphate;
    barium hydroxide;
    calcium hydroxide
     Litmus (paper/solution)
     Turmeric
     China rose
     Phenolphthalein (ph)
    When an acidic solution is mixed with
    a basic solution, both the solutions
    neutralise the effect of each other.
    the reaction between an acid and a base is
    known as neutralisation. Salt and water are
    produced in this process with the
    evolution of heat.
    Acid+ base salt+water (heat is evolved)
    Hydrochloric acid (HCl)+sodium hydroxide
    (NaOH) sodium chloride (NaCl)+ water
    (H2O)

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