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    ATP Cellular Respiration

    Uploaded by

    Mhimi Viduya
    All of these can be broken down into smaller molecules that enter glycolysis and the Krebs cycle to generate ATP through cellular respiration.

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    © All Rights Reserved
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    ATP Cellular Respiration

    Uploaded by

    Mhimi Viduya
    43 views26 pages
    All of these can be broken down into smaller molecules that enter glycolysis and the Krebs cycle to generate ATP through cellular respiration.

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    © © All Rights Reserved

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    All of these can be broken down into smaller molecules that enter glycolysis and the Krebs cycle to generate ATP through cellular respiration.

    Copyright:

    © All Rights Reserved
    Download as PPT, PDF, TXT or read online from Scribd
    Download as ppt, pdf, or txt
    43 views26 pages

    ATP Cellular Respiration

    Uploaded by

    Mhimi Viduya
    All of these can be broken down into smaller molecules that enter glycolysis and the Krebs cycle to generate ATP through cellular respiration.

    Copyright:

    © All Rights Reserved
    Download as PPT, PDF, TXT or read online from Scribd
    Download as ppt, pdf, or txt
    of 26

    Situation: the autotrophs have produced

    sugar and oxygen.

    Energy

    6CO2 + 6H2O  C6H12O6 + 6O2

    Now – how do we RELEASE the energy


    in that sugar?
     Need to turn the sugar into ATP

     ATP is the cell’s energy molecule


    What Does ATP Do for
    You?
    It supplies YOU with ENERGY!
    How Do We Get Energy From
    ATP?

    By breaking the last P – P bond

    Adenine P P P

    Adenine P P P
    How Does That Happen?

    An Enzyme!
    When is ATP Made in the
    Body?
    • During cellular respiration

    • both plants & animals do it!


    Cellular Respiration:
    releasing the energy in food as ATP
    Question:
     In what kinds organisms does cellular
    respiration take place?
    Cellular Respiration is the
    reverse of photosynthesis

    ATP

    C6H12O6 + 6O2 6CO2 + 6H2O+ energy


    What are the Stages of
    Cellular Respiration?
    In cytoplasm
    1. Glycolysis (sugar is split)

    In mitochondria:
    2. The Krebs Cycle (citric acid cycle)
    3. The Electron Transport Chain
    ETC
    Krebs Cycle
    Glycolysis
    Look at textbook pp 222 - 228
    Step 1: Glycolysis

    Glucose 2 pyruvic acid

    C-C-C-C-C-C C-C-C + C-C-C


     http://www.northland.cc.mn.us/biology/Biology1111/animations/glycolysis.ht
    ml
    Mitochondria
     Organelle where cellular respiration takes
    place.
    Step 2: Kreb’s Cycle

    C-C-C CO2 & a whole bunch of NADHs

    http://www.science.smith.edu/departments/Biology/Bio231/krebs.html
    Electron Transport Chain
     High energy electrons used to
    convert ADP to ATP

     http://www.science.smith.edu/depart
    ments/Biology/Bio231/etc.html
    Glycolysis CR: 36 NET ATP
    O2
    C-C-C-C-C-C
    ETC
    Krebs Cycle
    C-C-C

    CO2 + NADH ATP + H2O


    Animation of CR:
    qcc.cuny.edu/BiologicalSciences/Faculty/DMeyer/respiration.html

    http://scholar.hw.ac.uk/site/biology/activity3.asp
    But what happens when there is
    no oxygen present?
    Only Glycolysis can occur
    O2
    Glycolysis
    ETC
    Krebs Cycle
    C-C-C-C-C-C

    C-C-C
    Fermentation
    Occurs when O2 is NOT present
    AKA anaerobic respiration

    Two types:
    Lactic Acid fermentation (muscle cells)
    Alcoholic fermentation (yeast)

    Nets only 2 ATP (instead of 36)


    Lactic Acid Fermentation
     Animals (pain in muscle after workout)

    C
    C
    C C C
    Glycolysis C C
    C
    C C C
    C Pyruvic
    acid
    Lactic Acid
    glucose
    Alcohol Fermentation
     Plants and Fungi  beer and wine

    C
    C
    C C
    Glycolysis C C
    C C
    C C
    C Pyruvic Ethanol
    acid
    glucose
    Aerobic or Anaerobic Respiration
    Question:
     Glucose (carbohydrate) is the main
    source of food for making ATP from
    cellular respiration.

     What other food molecules can be used


    in Cellular Respiration?
    Other organic molecules used for fuel:

    1. Carbohydrates: polysaccharides
    2. Fats: glycerols and fatty acids
    3. Proteins: amino acids

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