8TH Sem
8TH Sem
8TH Sem
Sewage and sewage effluents are the major sources of water pollution.
Sewage Treatment Plant is a facility designed to receive the waste from
domestic, commercial and industrial sources and to remove materials
that damage water quality and compromise public health and safety
when discharged into water receiving systems. It includes physical,
chemical, and biological processes to remove various contaminants
depending on its constituents. A study on domestic waste water
characterization has been performed followed by the sewage treatment
plant.
The samples of domestic waste from hostel is collected
and testing were done in different times to have an
average data of the measured parameters. The average
values of pH, Turbidity, Acidity, Chloride, Residual
Chlorine, Hardness, Total Solid, BOD, DO, Alkalinity are
found out.
INTRODUCTION
Sewage treatment is the process of removing contaminants from
wastewater, primarily from household sewage. It includes
physical, chemical, and biological processes to remove these
contaminants and produce environmentally safer treated
wastewater.
Sewage is the wastewater generated by a community, namely: a)
domestic wastewater, b) raw or treated industrial wastewater
discharged in the sewerage system, and sometimes c) rain-water
and urban runoff.
Domestic wastewater is the main component of sewage.
Domestic sewage consists of liquid wastes originating from
urinals, latrines, bathrooms, kitchen sinks, wash basins, etc. of the
residential, commercial or institutional buildings.
We have taken tape water & kitchen waste water of KAHE boys
hostel to characterize and treat the sewage using suitable tests.
3 STAGE OF SEWAGE TREATMENT
Primary treatment
Secondary treatment
Tertiary treatment
OBJECTIVE
The principal objective of waste water treatment is generally to
allow human and industrial effluents to be disposed of without
danger to human health or unacceptable damage to the natural
environment.
No damage to human health or unacceptable damage to the
natural environmental is expected .
sewage includes household waste liquid from toilets , baths ,
showers, kitchens, sinks and so forth that is disposal of via
sewers.
KAHE BOYS HOSTEL
WATER (INLET & OUTLET) DETAILS
Total no of students : 1400
Total no of blocks : 6
Total no of tanks: 30
1 tank capacity : 3000
Total tank capacity : 30 x 3000 = 90,000 liters
Water required per person : 135 liters / day
= 1400 x 135
Total amount of water required : 1,89,000 liters
Total no of bores : 3
Current use of bores : 2
Test to be done
pH
Turbidity
Acidity
Chloride
Residual Chlorine
Hardness
Total Solid
BOD
DO
Alkalinity
SLOW SAND FILTER
Slow sand filtration is a type of centralised or semi-centralised
water purification system. A well-designed and properly
maintained slow sand filter (SSF) effectively removes turbidity
and pathogenic organisms through various biological, physical
and chemical processes in a single treatment step.
The effluents of the reactors were monitored 2/3 times per week in
terms of total and volatile solids content, chemical oxygen demand,
Total Kjidehal Nitrogen (TKN) and Total Phosphorus (TP). The
process stability parameters, namely pH, volatile fatty acid content and
speciation, total and partial alkalinity and ammonia,were checked
daily.
The anaerobic digested sludge used as inoculum for the methanogenic
reactor was collected in the WWTP located in Treviso (northern Italy)
where a 2000 m3 anaerobic digester treats the source collected
biowaste at 35 ºC.
Fatima Carvalho , Ana R. Prazeres , Javier Rivas
b. Cheese whey wastewater Characterization and
treatment.
Dairy effluent characterization Cheese whey wastewater Biological
treatment Physicochemical treatment Wetlands.
Water is one of the most important substances on earth. All plants and
animals must have water to survive. If there is no water there would
be no life on earth. It covers about 71% of the Earth’s surface, and is
vital for all known forms of life But only 2.5% of the Earth’s water is
fresh water.
CHEMICALS
4. Buffer solution
5. Inhibitor
6. Eriochrome Black T indicator
7. Standard EDTA Solution 0.01M
PROCEDURE
TOTAL HARDNESS
(i) Take 20 ml or well mixed sample in a conical flask.
(ii) Then add 2 ml buffer solution followed by 1 ml
inhibitor.
(iii) Add a pinch of Eriochrome black T and titrate with
standard EDTA till wine red colour changes to blue,
then note down the volume of EDTA required (A).
(iv) Run a reagent blank. Note the volume of EDTA (B).
(v) Calculate volume of EDTA required by sample,
C = A - B (from volume of EDTA required in steps (iii
& iv).
SOURCES HARDNESS STANDARD
[Mg/l] VALUE
Tap water 40
200
Kitchen water 47
METHODOLOGY FOR MEASUREMENT
OF CHLORIDECONTENT OF WATER
SAMPLE BY (MOHR’S METHOD)
Water sample was collected from KAHE boys hostel site of tape
water & kitchen waste water. Mohr method (Argentometric
method) was a very simple and highly selective method for the
determination of chloride ion (Cl-) using silver nitrate as the titrant.
Lab Procedure Method: The Mohr Method uses silver nitrate for
titration (normality: 0.0141) (method applicability: 0.15 to 10 mg/L
chloride ions). This corresponds to 1 mL of 0.0141 equals to 1 mg
chloride in solution. The silver nitrate solution is standardized
against standard chloride solution, prepared from sodium chloride
(NaCl). During the titration, chloride ion is precipitated as white
silver chloride.
The indicator (potassium chromate) is added to visualize the
endpoint, demonstrating presence of excess silver ions. In the
presence of excess silver ions, solubility product of silver chromate
exceeded and it forms a reddish-brown precipitate. This stage is
taken as evidence that all chloride ions have been consumed and
only excess silver ions have reacted with chromate ions.
Apparatus: Burette, conical flask, pipette, measuring cylinder.
Steps:
1. Take 25 ml sample in a conical flask. Measure sample pH.
2. Add 1.0ml indicator solution.
3. Titrate with standard silver nitrate solution to pinkish yellow end
point and note down volume of titrant used. Also measure sample
pH.
4. Calculate chloride ion concentration using Chloride Ion
Concentration (mg/L) = (A×N ×35.45)*1000 / Vsample (3)
Where: A = volume of titrant used, N is normality of silver nitrate
(here we used 0.0141 N), and Vsample is volume of sample used
(mL).
Chlorides are usually present in water as NaCl, MgCl2, & CaCl2. If the chloride
content of water is greater than 25 ppm, this imparts a peculiar taste of the water and
makes unfit for drinking purpose. Presence of chlorides is also undesirable in boiler
feed water.
Chloride ions present in water can be determined by titration with standard AgNO3
Solution, using pottasium chromate as indicator. This method is called Argentometric
method.
The chloride ions present in the water can be determined by titration with
standard AgNO3 forming insoluble white precipitate of AgCl. As soon as all
the chloride ions are removed in the form of AgCl, the extra drop of AgNO3
reacts with the indicator forming red silver chromate. Thus the end point is
the change of colour from bright yellow to distinct reddish brown colour.
PROCEDURE:
TAPE WATER 1
1-2 PPM
KITCHEN WATER 2
METHODOLOGY FOR
MEASUREMENT OF BOD:
PRINCIPLE:
The biochemical oxygen demand (BOD) test is based mainly on the
classification of biological activity of a substance. A procedure
measures the dissolved oxygen consumed by micro-organisms while
capable of taking and oxidizing the organic matter under aerobic
conditions. The standard test condition lets in incubating the sample
in an air tight bottle, in dark at a required temperature for specific
time.
2 to 8 mg/l
KITCHEN WATER 1.13
CONCLUSION
We conducted all the above said test for the sample collected
in three timing in [8am,12pm,3pm].
The system that was developed for the treatment of kitchen
waste water for safe discharge and reuse significantly reduces
the concentrations of all the pollutants of the kitchen waste
water tested in this study.
The filtered medium showed higher significant effect in the
reduction of all the quality parameters in comparison with the
control media while the highest reduction was achieved with
the filtered chlorinated medium.
Thank you