General Chemistry
General Chemistry
General Chemistry
AREA 1
CHEMISTRY
study of matter
MATTER
anything that occupies space and has
mass
composition
structure
changes that matter undergoes
energy involved in such changes or
interactions
MASS
WEIGHT
Mass x pull of gravity
Units of Measurement
Fundamental
Quantity
SI unit
Length
Meter (m)
Mass
Kilogram (kg)
Time
Seconds (sec)
Temperature
Kelvin (K)
Temperature Conversion
C = (F-32) x 5/9
F = (C x 9/5) + 32
K = C + 273
-40 = only temperature where C and
F are the same
Classification of
Matter
ELEMENT
COMPOUND
MIXTURE
composed of 2 or more
substances that are not
chemically combined
Classification of
Mixture
Properties of Colloid
Tyndall Effect
Brownian Movement
Centrifugation - speeding up of
settling process of a precipitate
Fractional Crystallization - lowering
of temperature so that the more
insoluble component crystallizes out
first
Chromatography - differenc in
solvent affinity
Properties of Matter
Intrinsic/ Intensive - INDEPENDENT
of mass or amount
Eg. density, specific gravity, melting
point
Evolution of a gas
Formation of a precipitate
Emission of light
Generation of electricity
Production of mechanical energy
Absorption/liberation of heat
Processes Involved in
Chemical Change
OXIDATION
REDUCTION
NEUTRALIZATION
acid reacts with a base to form
salt and water
HCl + NaOH --> NaCl + H2O
HYDROLYSIS
SAPONIFICATION
FERMENTATION
action of bacteria/
microorganisms on organic
substances resulting to the
production of alcohol
NUCLEAR CHANGE
change in the structure,
properties, composition of the
nucleus of an atom resulting in
the transmutation of the
element into another element
ATOMIC STRUCTURE
DEMOCRITUS
JOHN DALTON
J.J. THOMSON
Model: "raisin bread or plum
pudding model"
99% passed
<1% deflected
Proposal:
atom is mostly an empty space
most of its mass and (+) particles
are concentrated in the nucleus
ERWIN SCHRODINGER
"Electron cloud" - electrons move
in a 3D structure (orbitals)
ION
charged atom
cation (+)
anion (-)
ISOTOPES
ISOBAR
ISOTONES
ALLOTROPISM
ALLOTROPE
ORBITALS
region in space where the
probability of finding an
electron is greatest
QUANTUM
NUMBERS
PRINCIPAL (n)
AZIMUTHAL/ ANGULAR
Symbol:
Values: 0 to (n-1)
Function: subshell or sublevel
determines the shape (spherical,
principal, dumbell, four-leaf clover)
MAGNETIC
Symbol: m or ml
Values: -1 to +1
Function: orbitals, determine
the orientation
SPIN
Symbol: s or ms
Values: -1/2 or + 1/2
Function: direction of the spin
or rotation
PRINCIPLES
It is impossible to determine
simultaneously the momentum
and position of an electron.
PERIODIC TABLE
Antoine-Laurent Lavoisier
Johann Dobereiner
Triads
Ex: Li, Na, K
Ba, Ca, Sr
S, Se, Te
Cl, Br, I
Newlands
Law of octaves
Henry Moseley
elements are arranged
based on atomic numbers
PERIOD
Horizontal row
indicates the highest energy
shell that the electrons of an
atom occupy
Family A
Representative elements
Occupy:
S block: Group IA-IIA
P block: Group IIIA to VIIIA
Family B
Transition elements
Occupy:
D block: Transition metals
F block: Rare earth metals
PERIODIC
TRENDS
Electronegativity
Ionization Energy
Ionization potential
Ability to remove an electron from
a positively charged atom
Left to right increases
Top to bottom decreases
Electron Affinity
SOLUTIONS
Saturated
Unsaturated
Supersaturated
Presence of Salts
Salting-Out: presence of salt
decreases solubility
Salting-In: presence of salt
increases solubility
Methods of Expressing
Concentration
of
Solutions
Percent Solution
% by mass
% by volume
% mass/volume
ppm (parts per million)
proof
Molarity (M)
Molality (m)
Formality (F)
Normality (N)
GAS LAWS
Boyle's Law
volume is inversely
proportional to pressure
P1V1 = P2V2
Charles' Law
T2
Gay-Lussac's Law
pressure is directly
proportional to temperature, if
V is constant
P1 = P2
T1
T2
P = Pressure
V = Volume
n = no. of moles
R = gas constant
T = Temperature
Graham's Law
DIFFUSION
EFFUSION
passage of gas under
pressure through a small
opening
COLLIGATIVE
PROPERTIES
RAOULT'S LAW
BP = kfm
kf = 0.52C/m
FP = kfm
kf = 1.86C/m
Osmotic Pressure
Van't
Hoff
governs osmosis
= MRT
= osmotic pressure
M = molarity
R = gas constant
T = temp
Electrolytes
Non-Electrolytes
will not dissociate
will not conduct
electricity
Acid/Base Theory
Theory
Acid
Base
Arrhenius
yields H+
yields OH-
BronstedLowry
proton
donor
proton
acceptor
Lewis
electron
pair
acceptor
electron
pair donor
ACIDS
sour taste
Litmus: blue to red
aqueous solution conducts electricity
reacts with metal to produce hydrogen
reacts with carbonate and bicarbonate to
produce carbon dioxide
turns colorless with phenolphthalein
turns pink/red with methyl orange TS
BASES
bitter taste
litmus: red to blue
aqueous solutions conduct electricity
feel slippery
pink/violet color with phenolphthalein
yellow with methyl orange
NaOH
KOH
Ca(OH)2
NEUTRALIZATION
TITRATION
process of progressive
addition of a solution of known
concentration to a substance
of unknown concentration
INDICATOR
Theoretical Point
END
POINT
experimental approximate
observable
pH
pH = - log [H+]
pH = 7 neutral
pH < 7 acidic
pH > 7 basic
pH is equal to pKa at half-neutralization
point
Henderson-Hasselbalch Equation
BUFFERS
BUFFER PAIRS
BUFFER CAPACITY
Van Slyke
degree or magnitude of
capability to resist change in
pH of the buffer
THERMOCHEMISTRY
HEAT (q)
WORK
(w)
a form of energy transfer between
a system and its surroundings in
the form of compression or
expansion of the gas
ENTHALPY (H)
energy of a reaction
ENTROPY (S)
degree of disorderliness
Chemical Reactions
Endothermic Process reaction wherein heat is
absorbed by the system,
indicated by a (+) change in
enthalpy
Exothermic Process - a
reaction wherein heat is
released by the system,
indicated by a (-) change in
enthalpy
NonSpontaneou
Spontaneou
s
s
-H
+H
+S
-S