This document provides an overview of diabetes and the American Diabetes Association. It defines diabetes as a disease where blood glucose levels are too high due to the body either not producing enough insulin or not properly using the insulin it does produce. There are two main types of diabetes - type 1 where the body does not produce insulin and type 2 where cells do not properly use insulin. The document outlines symptoms, treatments, and health risks of both types of diabetes and discusses the American Diabetes Association's roles in supporting research, education, and advocacy efforts related to diabetes prevention and management.
This document provides an overview of diabetes and the American Diabetes Association. It defines diabetes as a disease where blood glucose levels are too high due to the body either not producing enough insulin or not properly using the insulin it does produce. There are two main types of diabetes - type 1 where the body does not produce insulin and type 2 where cells do not properly use insulin. The document outlines symptoms, treatments, and health risks of both types of diabetes and discusses the American Diabetes Association's roles in supporting research, education, and advocacy efforts related to diabetes prevention and management.
This document provides an overview of diabetes and the American Diabetes Association. It defines diabetes as a disease where blood glucose levels are too high due to the body either not producing enough insulin or not properly using the insulin it does produce. There are two main types of diabetes - type 1 where the body does not produce insulin and type 2 where cells do not properly use insulin. The document outlines symptoms, treatments, and health risks of both types of diabetes and discusses the American Diabetes Association's roles in supporting research, education, and advocacy efforts related to diabetes prevention and management.
This document provides an overview of diabetes and the American Diabetes Association. It defines diabetes as a disease where blood glucose levels are too high due to the body either not producing enough insulin or not properly using the insulin it does produce. There are two main types of diabetes - type 1 where the body does not produce insulin and type 2 where cells do not properly use insulin. The document outlines symptoms, treatments, and health risks of both types of diabetes and discusses the American Diabetes Association's roles in supporting research, education, and advocacy efforts related to diabetes prevention and management.
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Diabetes 101:
A Brief Overview of Diabetes
and the American Diabetes Association
After eating, most food is turned into glucose, the bodys main source of energy. What Happens When We Eat? In people without diabetes, glucose stays in a healthy range because Normal Blood Glucose Control Insulin is released at the right times and in the right amounts Insulin helps glucose enter cells In diabetes, blood glucose builds up for several possible reasons High Blood Glucose (Hyperglycemia) Too little insulin is made Liver releases too much glucose Cells cant use insulin well Symptoms of Hyperglycemia Increased thirst Increased urination Blurry vision Feeling tired Slow healing of cuts or wounds More frequent infections Weight loss Nausea and vomiting Hyperglycemia Can Cause Serious Long-Term Problems Blindness Kidney disease Nerve damage Amputation Heart attack Stroke Chronic complications of diabetes Two Main Types of Diabetes Pancreas makes too little or no insulin Type 1 diabetes Type 2 diabetes Cells do not use insulin well (insulin resistance) Ability for pancreas to make insulin decreases over time Type 1 Diabetes 1 in 20 people with diabetes have type 1 Most people are under age 20 when diagnosed Body can no longer make insulin Insulin is always needed for treatment Symptoms of Type 1 Diabetes Weight loss Loss of energy Increased thirst Frequent urination Diabetic ketoacidosis (emergency condition of nausea, vomiting, dehydration. Can lead to coma) Symptoms usually start suddenly Managing Type 1 Diabetes Blood glucose monitoring Education Healthy food choices Physical activity Insulin Before and After Insulin Treatment Discovery of insulin in 1921 changed type 1 from a death sentence to a chronic disease 7-year-old child before and 3 months after insulin therapy Type 2 Diabetes Most people with diabetes have type 2 Most people are over age 40 when diagnosed, but type 2 is becoming more common younger adults, children and teens Type 2 is more likely in people who: Are overweight Are non-Caucasian Have a family history of type 2 Symptoms of Type 2 Diabetes Usually subtle or no symptoms in early stages: Increased thirst Increased urination Feeling tired Blurred vision More frequent infections Symptoms may be mistaken for other situations or problems 1 in 4 with type 2 arent aware they have it Treatment for Type 2 Diabetes May Change Over a Lifetime Always Includes: Education Healthy eating Blood glucose monitoring Physical Activity May Include: Medications, including insulin Risk Factors for Type 2 Diabetes Being overweight Sedentary lifestyle Family history of diabetes History of gestational diabetes Age Ethnic/racial background: African American Hispanic/Latino Native American Asian American Obesity* Trends Among U.S. Adults - BRFSS, 1991 (*BMI 30, or ~ 30 lbs overweight for 54 person) No Data <10% 10%14% 15%19% Obesity* Trends Among U.S. Adults - BRFSS, 1994 (*BMI 30, or ~ 30 lbs overweight for 54 person) No Data <10% 10%14% 15%19% Obesity* Trends Among U.S. Adults - BRFSS, 2000 (*BMI 30, or ~ 30 lbs overweight for 54 person) No Data <10% 10%14% 15%19% 20% Obesity* Trends Among U.S. Adults - BRFSS, 2006 (*BMI 30, or ~ 30 lbs overweight for 54 person) 15%19% 20%24% 25%29%
30% Diabetes Trends Among U.S. Adults (Includes Gestational Diabetes) BRFSS, 1990, 1995 and 2001 1990 1995 2001 No Data <4% 4%-6% 6%-8% 8%-10% >10%
Source: Behavioral Risk Factor Surveillance System, CDC 2000 Obesity Trends Among U.S. Adults 2010 1990 No Data <10% 10%14% 15%19% 20%24% 25%29% 30% Diabetes in the United States Nearly 26 million people in the U.S. have diabetes 7 million people with diabetes are undiagnosed 8.3% of the U.S. population 26.9% of U.S. residents aged 65 years and older 1.9 million Americans aged 20 years or older were newly diagnosed with diabetes in 2010 Every 17 seconds, someone is diagnosed with diabetes
Source: National Diabetes Fact Sheet, 2011 Burden of Diabetes in the United States The leading cause of: new blindness among adults kidney failure non-traumatic lower-limb amputations Increases the risk of heart attack and stroke by 2-4 fold 7 th leading cause of death Mortality rates 2-4 times greater than non-diabetic people of the same age
Source: Centers for Disease Control and Prevention Burden of Diabetes in the United States Total direct and indirect cost of diagnosed diabetes is $245 billion a year Total diabetes-related costs are more when you add gestational diabetes, prediabetes, and undiagnosed diabetes 1 in 5 health care dollars is spent caring for someone with diagnosed diabetes 1 in 10 health care dollars is attributed directly to diabetes
What is Prediabetes? 1 in 3 American adults (79 million) have prediabetes Occurs before type 2 diabetes Blood glucose levels are higher than normal but not yet diabetes Most people with prediabetes dont know they have it
Is There Any Good News? Yes, we can reduce the chances of developing type 2 diabetes in high-risk people (weight loss, exercise, medications) Yes, we can reduce the chances of developing diabetes complications through: Blood glucose control (diet, monitoring, medication) Blood pressure control Cholesterol control Regular visits to healthcare providers Early detection and treatment of complications
Preventive Efforts Are Key Most of the diabetes costs are due to end-stage complications Investment of resources into early diagnosis, patient education, prevention and treatments pays off in: Longer lives Increased productivity Reduced costs over the long term
Steps to Lower Your Risk of Diabetes Complications A1C < 7 Blood pressure < 140/80 Cholesterol (LDL) < 100, statin therapy for high risk Get help to quit smoking Be active Make healthy food choices Take care of your feet Get recommended screenings and early treatment for complications
The American Diabetes Association: What We Do - Research In 2012, the Association made $34.6 million available to support diabetes research This funding supported 450 active projects performed by 400 investigators at 130 leading research institutions Over the years, the Association has invested more than $640 million in diabetes research The American Diabetes Association: What We Do - Education Center for Information and Community Support communicates through phone, email and chats Health fairs, programs, camps and other events target millions of people around the country Award-winning books and Diabetes Forecast magazine for consumers Journals, books, and clinical guidelines for health care professionals Scientific Sessions: Largest diabetes meeting in the world The American Diabetes Association: What We Do - Advocacy Seek increased federal and state funding for diabetes prevention, treatment and research Promote public policies to prevent diabetes Advocate to improve the availability of accessible, adequate and affordable health care Fight discrimination people with diabetes face at school, work, and elsewhere in their lives. More Information 1-800-DIABETES [email protected] Social media information: www.Facebook.com/AmericanDiabetesAssociation @AmDiabetesAssn www.diabetesstopshere.org Web: www.diabetes.org www.stopdiabetes.com