Blueberry Muffin recipe

Blueberry Muffin recipe
Blueberry muffins are a classic treat! A simple muffin recipe showcases the sweet and delightful
flavors of blueberries at the peak of their season. The sweet berries are the perfect way to start
any morning, and will be an instant hit. For a special treat serve them spread with melted butter
and honey, or top a warm muffin with whipped cream cheese. No matter how they are served, a
basket of fresh Blueberry Muffins will be an exciting and delicious treat.
Ingredients list:
2 c. fresh blueberries
2 eggs
2 c. flour
1 c. sugar
1/2 c. milk
1/4 c. butter
2 tsp baking powder
1 tsp vanilla
1/2 tsp salt
Instructions:
1. Preheat your oven to 350F. Grease a muffin pan and set aside.
2. In large bowl combine butter, eggs, salt and sugar.
3. In small bowl combine baking powder and flour. Stir into butter mixture, alternating with
milk, until just combined and still lumpy. Be careful not to overmix.
3. Add vanilla until just combined, and fold in blueberries.
4. Fill each muffin pan about 2/3 of the way full. Bake for 20-25 minutes or until browned, and a
toothpick inserted into the center of a muffin comes out clean.
Chocolate Chip Muffins recipe
Chocolate Chip Muffins are a tasty and easy way to start any morning off right! A simple muffin
batter is combined with sweet, chocolate chips and baked until golden brown. While they only
take minutes to prepare, these Chocolate Chip Muffins are amazingly delicious. Make a batch
and watch how quickly kids and adults alike gobble them up.
Ingredients list:
1/3 lb butter, softened

1/2 tsp vanilla extract
4 medium eggs
1 c. sugar
1 tbsp baking powder
1/2 tsp salt
1/4 c. milk
2 1/2 c. flour
¾ lb chocolate chips
Instructions:
1. Preheat oven to 400 degrees F. Butter muffin pan and set aside.
2. In large bowl combine butter and vanilla using a hand mixer until light and fluffy.
3. Slowly beat in eggs, until combined. Slowly add sugar, until completely combined.
4. In small bowl combine baking powder, salt, milk, and flour. Slowly mix into butter until just
combined, but still lumpy. Add chocolate chips and combine.
5. Pour mixture into muffin pans, filling each cup two-thirds full.
6. Bake for 25 minutes or until muffins turn golden brown, and a toothpick inserted into center of
muffin comes out clean.
Banana Chocolate Chip Muffins recipe
Banana Chocolate Chip Muffins are an oh-so-sweet way to start any day. Sweet chocolate chips
and bananas are combined into a flaky, sweet muffin that makes a perfect breakfast or afternoon
snack! The flavors of brown sugar and cinnamon add to the subtle sweetness of fresh bananas
and chocolate chips.
Ingredients list:
1 medium egg
1 ½ cups of flour
¾ cup of milk
¾ cup of chocolate chips
½ cup of brown sugar
½ cup of puréed banana
¼ cup of vegetable oil
3 teaspoons of baking powder
½ teaspoon of salt
½ teaspoon of cinnamon
¼ teaspoon of nutmeg
Instructions:
1. Preheat oven to 400 degrees F. Grease a muffin tin and set aside.
2. In large bowl combine egg, milk, banana, and oil. Mix to combine.
3. In small bowl sift together flour, baking powder, salt, cinnamon, and nutmeg.
4. Slowly mix dry ingredients into egg mixture until just moistened, but still lumpy. Fold in
chocolate chips.
5. Fill muffin tins until 2/3 full. Bake for 20-25 minutes or until a toothpick inserted into the
center of one of the muffins comes out clean.
Orange Muffins recipe

Ingredients list:
10 oz of mandarin oranges, drained.

1 medium egg, slightly beaten.
1 ½ cup of flour.
½ cup of sugar.
½ cup of butter.
¼ cup of milk.
1 ¾ teaspoon of baking powder.
½ teaspoon of salt.
¼ teaspoon of allspice.
¼ teaspoon of nutmeg.
Instructions:
Preheat your oven to 350°F (175°C).
Sift the flour with all of the other dry ingredients.
Add the butter.
Mix together the beaten egg and the milk, then add to dry ingredients and mix until just
moistened.
Fold in the mandarin orange pieces.
Fill greased muffin tins about three-quarters full.
Bake for 25 minutes.
Serve as desired.
Cappuccino and Chocolate Muffins recipe
Ingredients list:
2 medium eggs.
Zest of 2 oranges, minced.
1 ¼ cups of unbleached flour.
1 cup of half and half.
¾ cup of chocolate, chopped finely.
¾ cup of sour cream.
¾ cup of cake flour.
½ cup of cocoa powder.
¼ cup of brown sugar.
6 tablespoons of butter softened.
1 tablespoon of baking powder.
1 tablespoon of finely ground coffee.
Pinch of salt.
Instructions:
Preheat your oven to 350°F (175°C).
Sift together all of the dry ingredients.
Mix together the eggs, butter, half and half and sour cream until smooth.
Fold in the dry ingredients, orange zest and chopped chocolate, until just moistened.
Fill 12 muffin cups.

Bake for 15-20 minutes.
Serve as desired.

Blueberry Muffin recipe

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Blueberry Muffin recipe

2. In large bowl combine butter, eggs, salt and sugar.

3. Add vanilla until just combined, and fold in blueberries.

1/3 lb butter, softened

Orange Muffins recipe

10 oz of mandarin oranges, drained.

Preheat your oven to 350°F (175°C).

Sift the flour with all of the other dry ingredients.

Add the butter.

Fold in the mandarin orange pieces.

Fill greased muffin tins about three-quarters full.

Bake for 25 minutes.

Preheat your oven to 350°F (175°C).

Sift together all of the dry ingredients.

Fill 12 muffin cups.

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