Business Plan On Café
Business Plan On Café
Business Plan On Café
SCHOOL OF INFORMATICS
DEPARTMENT OF INFORMATION TECHNOLOGY
BY
MENBERU ABEBE
IT/SU/045/10
3. Company description.................................................................................................................................3
3.1 Company Location...............................................................................................................................3
4. Services......................................................................................................................................................4
4.1 Service Description..............................................................................................................................4
4.2 Competitive Comparison.....................................................................................................................4
4.3 Technology..........................................................................................................................................4
5. Industrial Analysis.....................................................................................................................................5
5.1 Market Segmentation..........................................................................................................................5
5.2 Target Market Segment Strategy.........................................................................................................5
5.3 Market Needs......................................................................................................................................5
5.4 Service Business Analysis.....................................................................................................................6
5.6 Distributing a Service...........................................................................................................................6
6.2 Pricing Strategy....................................................................................................................................7
6.3 Sales Strategy.......................................................................................................................................7
7. ORGANIZATION PLAN................................................................................................................................8
8) ASSESMENT OF RISK................................................................................................................................10
9. Financial Plan.............................................................................................................................................9
9.1 Start-up Funding..................................................................................................................................9
9.2 Projected Profit and Loss.....................................................................................................................9
11) Appendix................................................................................................................................................10
1. Introduction
TENA cafe, woloayita sodo
Owner: THEGA
PHON: 0918562493
This small business will provide cafe based service, special coffee, soft drinks and baked goods.
Other services included in this small business are internet service for entertainment.
Initial financing requested is 200,000 birr loan to be paid off over five years. This balance will
cover furniture and other all row materials which used to start the business running capital to
cover expenses in the first year.
2. Executive Summary
TENA café located in wolayita sodo city offers perfect spot for the public in social gathering and
leisure. It provides customers free access to the Internet as well as an area for to meet together in
a casual environment under an economical manner.
The business intends to obtain finance from external equity in the amount of 100,000 BIRR, for
which the application will be for commencing work on shop renovation, equipment purchases,
and as operating cash flow. Initial capital injection has already been secured by the initial owners
mrAbrham and mrGossa, in the amounts of 50,000 birr and 50,000 birr respectively.
TENA Café will be incorporated as a limited liability company.
The two initial owners will be the shareholders and their personal liabilities will be subject to a
ceiling at the amount of their respective investments.
The finance acquired through this business proposal will allow
TENA Café to successfully open and operate as a well-known café.
A comfortable and innovative environment is provided to the customers with a casual
atmosphere. Operations in year one will generate TENA Café a regular customer base that will
allow it to be self-maintained in year two.
1. Description of the venture
1.1 Objectives
TENA Café’s objectives for the first year of operation include:
The creation of an exclusive, sophisticated, innovative environment that will distinguish
TENA Café from other coffee shops.
The creation of a comfortable and casual environment that will bring people with
different interests and backgrounds together for socialization.
1.1 Mission
As Internet has become more popular and grown at an expeditious pace, easy access has become
a part of life.
TENA Café provides the public free access to the Internet, high-quality food and beverages in a
comfortable environment. People from different backgrounds will come to enjoy the exclusive,
stylish, and innovative environment that TENA Café offers..
3. Company description
TENA Café, soon to be opened at wolayita sodo, will provide the public free access to the
Internet and a special and innovative environment for enjoying top quality coffee, special drinks
and bakeries.
Individuals of all ages and backgrounds will find TENA Café attractive.
The staffs of TENA Café provide not only top quality service but also helpful directions to
customers in computer usage. This educational aspect will attract elderly customers and
youngsters who do not own computers at home. The easy access location also provides residents
in the same area convenience to their pleasure-loving and online needs.
• High visibility.
• Baked goods
Also, top quality food and beverages, and a comfortable environment will provide TENA Café’s
customers with a second home, a place to enjoy the benefits of computing in a comfortable
environment.
4.3 Technology
TENA Café will invest in high-speed computers to provide its customers with a fast and efficient
connection to the Internet.
The computers will be reliable and fun to work with. TENA Café will continue to upgrade and
modify the systems to stay with current technologies
2. Industrial Analysis
TENA Café is facing the opportunity of being the pioneer in the wolayita sodo café market.
The consistent popularity of coffee, combined with the growing interest in the Internet, has been
proven to be a winning concept in other markets and will produce the same results in wolayita
sodo.
6. ORGANIZATION PLAN
Owner ship of the CAFE:
6.1 Partnership
A partnership is an unincorporated business association between all these five individuals who
joined together to carry on a business. Each partner contributes money, labor, property or skills
to the partnership. In return each partner is entitled to a share of the profits or losses in the
business.
This share is determined through all the five owners’ agreement.
The reason why we select this type of owner ship is by considering its advantages as follows:
• Financial resources and talent are pooled from all the members of the partnership.
• Simple and inexpensive to form. Registration fee and taxes become easy because each
owner contribute actively.
• It is often easier for a partnership to obtain capital than other forms of business ownership
because the financial resources of all the partners can be used as security.
• In this ownership system, taxes are paid through each partner’s personal income tax so
the same savings are possible.
• All profits are divided among the owners as per the partnership agreement.
• It is always possible to incorporate later as the business grows
• Although some doubts will rise like disagreements with
• Member
s and difficult to manage properly, by considering that group hand are leader to win each
individual stands to openly participate and to solve problems around the table.
7. Financial Plan
The following sections lay out the details of our financial plan for the next three years.
• We are awarded how to prepare and use a small business plan in business area in order to
be effective.
8. ASSESMENT OF RISK AND CONTINGENECIES
Not only business ventures, but also each every activity will be faced with some potential
hazards and drawbacks that raised behind the excellent contributions of the profitable activities.
So, to reduce and compromise these problems the TENA CAFÉ designed the common legal
documents so as to reduce hazards and save the well style of each owners and customer as a
whole.
These documents are listed and accepted by the all five owners’ free agreement.
Each activities that are running on the café is on this common guidelines.
• Each owner should have do to full fill the vision and the mission of the TENA café.
• All person (owner) are pleased by his or her smart working to business.
• Each owner should have mention and know the objectives of the business with short and
long term.
• For any negative and unwanted activities, the whole individual is responsible from
protection to asking by the law.
10. Appendix
• Coffee and internet service which is advertised during promotion.
• Food magazines