YOUNG FARMERS CHALLENGE

YOUTH AGRI-BUSINESS MODEL

_______________________
Agri-Swine Fattening Production

By:

_RJEFFERSON B. DE JESUS_
Name of Applicant
(if group, please indicate the name of Team Leader)

Member/s:
(if applicable)
_________________________________
_________________________________
_________________________________
_________________________________

_____OCT 12, 2023_____

Date Prepared

Page 1 of 6
A. GENERAL INFORMATION

Category of Enterprise : (✓ ) Production

( ) Processing
( ) Digital Agriculture
( ) Supply Chain Business Solutions

Type of Commodity ( ) Cereals

( ) Lowland vegetables
( ) Upland vegetables
( ) Fruits and Nuts
( ) Herbs and Spices
( ) Root crops
( ) Poultry Products
(✓ ) Livestock Products
( ) Fisheries and Aquaculture
( ) Industrial Crops and Products
( ) Farm Inputs (Seeds, Fertilizers, Farm Equipment)
( ) Others, specify _________________________________________

Specific commodity/ product/ service Volume per cycle

SWINE PRODUCER (FATTENING)

_______________________________________________ ______________________
_______________________________________________ ______________________
_______________________________________________ ______________________
_______________________________________________ ______________________

Agri-fishery Enterprise Address: BRGY, SAN AGUSTIN CASTILLEJOS ZAMBALES

(Lot No., Street, Brgy., Municipality)
(Note: Enterprise address shall indicate the location where the proposed
business model canvas will be implemented.)

Total Investment Cost : PhP 1,000,000_

(Note: In Level 1 (Provincial Level), the grant shall only cover
Php50,000 per individual-enterprise and Php 100,000.00 per group
managed enterprise. Any amount exceeding the stated total investment
cost, shall be shouldered by the youth proponent/s in the
implementation of their proposed business model.)

B. BASIC INFORMATION
Name of Agripreneur : RJEFFERSON B. DE JESUS
Date of Birth : JULY 15, 2002
Home Address : BRGY. SANTA MARIA CASTILLEJOS ZAMBALES
Contact Number : 09562110823
Email Address : [email protected]
Experience/year(s) in the business of similar project : BEGINNER

Notes:
1. If a group, please indicate the above basic information of all members.
2. Each applicant must attach a clear scanned copy of valid ID, proof of residency, proof of documents of
agriculture or fishery experience or related training/education (if there is any), and 2x2 photo with white
background.

Page 2 of 6
7. Key Partners 6. Key
>What Activities
specific key activities are
1. Value Proposition 4. >How
Customer Relationships
necessary to produce and deliver do you build patronage or 2. Customer Segments
>Identify your business partners your products/services? >What problem does your positive relationship among your
and why they are important to business trying to solve and what target customers? >Identify your target
Management and proper
your business. These can consist of handling needs do your business address? -? By supplying and selling live weight buyers/customers/market.
important suppliers in your supply -To address the selling of live weight swine -Meat enterprise
chain. of Swine because we all know that not > How would you retain loyalty or
>What are your preparatory/start-
- What key resources do the all products sold in the market were continued patronage of your >What are the characteristics of
up activities? Build a housing for
business receive from these fresh customers? your target customers?
pigs
partners? >What are the after-sales services
- What key activities are >How do you offer something your business will provide? >Where are they? Location of your
>What will be the critical processes
performed by these partners?
in your business? scam
unique/different that satisfies the - If the products delivered or sold were target customers.Around
Think about why your business demands/needs/wants of your damaged due to transporation or any Zambales
need to work with these key target customer segments (e.g. cause they can return it and replace it
>How would you streamline the
partners. price, quality, design, status, etc)? >Market size; How big is the
-the meat enterprise, they -Good quality of meat market?
followed right price 5. Key Resources 3. Marketing Channels - How many existing possible
> How would your product/service competitors?
>What specific key resources or be different from others that will >How do you deliver and sell to
assets are necessary in your attract your target customer your target customers? >Who are your target customer
business? List them. segment/market? -Online Dealing base that you want to build loyalty
-Capital Requirements -Best meat in your business?Since this
-Labor >What marketing channels are product always available in
-Equipment/Machineries used? (Ex. Direct selling, Online- market there will be many
>What are your business ethics
-Facilities selling, retailing, telemarketing) competitors
that will define your dealing with
-Land (if applicable) -Direct Selling
customers/stakeholders?
-Necessary Skills (how did you >What are the
-Being Polite
acquire these skills?) >How would you advertise your demands/wants/needs of your
product? identified target customers?

>How much is your Marketing and

8. Cost Structure 9. Revenue Streams

>Identify the ways your product/service generates profit. –live weight selling
>Identify the key costs in your agribusiness model.
-Labor cost 32,400 >How would you price your products/services? Why? Depends on client price
-Stracture cost p64,900
-Total 97,300 >Through what medium do your customers pay? (Ex. Online, mobile payments) Online
>How much is your Start-up Capital? 1,000,000 payment
What proportion of costs are fixed and variable? To be presented in the Financial Template >Does your company offer multiple forms of payment? (Ex. E-money transfer, Cash on
Delivery, Credit) -No

>Attach: Financial Template: Investment Cost, Sales and Return-On-Investment, Cash Flow
per stage of the business (see template). Online dealing and partership

Page 3 of 6
 Year 1
Expenses Aug. Sept. Oct. Nov. Dec. Jan Feb March April May June July
Activity
(in Php)

Construction for ₱
₱64,900
Housing 64,900

₱
Electricity ₱20,000 ₱ 2,500 ₱2,500 ₱2,500 ₱2,500 ₱2,500 ₱2,500 ₱2,500
2,500

45 Heads ₱405,000 ₱202,500 ₱202,500

Vaccine 5pcs ₱2,500 ₱1,250 ₱1,250

Labor (3x) ₱36,00 ₱36,00 ₱36,00 ₱36,00

₱288,000 ₱36,000 ₱36,000 ₱36,000 ₱36,000
15days 0 0 0 0

Pressure tank
with water ₱7,000 ₱7,000
pump

Feeds; (Green ₱342,050 ₱34,375 ₱30,800 ₱75,600 ₱30,250 ₱34,37 ₱30,80 ₱75,60 ₱30,25
Hills) 5 0 0 0

Pre-
Starter(25sacks)

Starter

Page 4 of 6
 (22sacks)

Grower
(60sacks)

Finisher
(25sacks)

Transportatio
₱20,000 ₱10,000 ₱10,000
n

Total ₱ 1,149,450

Assumption

A. Labor

Page 5 of 6
-Four (3)

B. The projected number of swine to be sold in the following companies in Pampanga

Name of the companies Swine Requirement/kg Projected Total amount
Prime Frozen Meat P180/80 kg (45 Heads) 648,000

Total Amount 648,000 pesos

Name of the companies Swine Requirement/kg Projected Total amount

Prime Frozen Meat P180/80 kg (45Heads) 648,000

Total Amount P648,000

Page 6 of 6
 Investment Cost, Sales, and Return on Investment
Swine Production Enterprise Name
A. Investment cost
A..1 Capital Expense
Description Amount
Construction of Housing for Swine P64,900
Feeds P171,025
Pressure tank with water pump P7,000

Sub total P242,925

A.2. Operating Expense (per cycle)

Description Amount
Electricity P10,000
Labor P144,000
Vaccine(5pcs) P1,250
Piglets (45 Heads) P202,500
Transportation P10,000

Sub total P366,500

Total Investment Cost P609,425

B. Fund Source
Grant amount P1,000,000
Loan amount None
Other fund Sources

Total Fund Source P1,000,000

Sales Per cycle

1st Cycle 648,000

2nd Cycle 648,000

D. Return on Investment and Payback Period

Net income per cycle P38,575
Net income per year P146,550
Return of investment 88.69%
Pay back Period 3 Years

E. Assumption
Number of Cycle per year 2

Page 7 of 6
 Year 2
Jul. Aug. Sept. Oct. Nov Dec Jan Feb. Mar. Api. May. June
Expenses
Activity
(in Php)

lectricity 20,000 2,500 2,500 2,500 2,500 2,500 2,500 2,500 2,500

Piglets(45heads) 405,000 202,500 202,500

accine %pcs 2,500 1,250 1,250

abor (3) 15days 288,000 36,000 36,000 36,000 36,000 36,000 36,500 36,500 36,500

eeds;

Pre-Starter(25Sacks)

Starter (22Sacks) 342,050 34,375 30,800 75,600 30,250 34,375 30,800 75,600 30,250

Grower(60Sacks)

Finisher(25Sacks)

Transportation 20,000 10,000 10,000

Total 1,077,550

Page 8 of 6
Assumption

A. Labor

-Four (3)

C. The projected number of swine to be sold in the following companies in Pampanga

Name of the companies Swine requirement/kg Projected Total amount
Prime Frozen Meat P180/85kg(45Heads) P688,500

Total Amount P688,500

Name of the companies Swine requirement/kg Projected Total amount

Prime Frozen Meat P180/85 kg (45 heads) 688,500

Total Amount P688,500

Page 9 of 6
 Investment Cost, Sales, and Return on Investment
Swine Production Enterprise Name
C. Investment cost
A..1 Capital Expense
Description Amount

Sub total P

A.2. Operating Expense (per cycle)

Description Amount
Electricity P10,000
Labor P144,000
Vaccine(5pcs) P1,250
Piglets (45 Heads) P202,500
Transportation P10,000
Feeds 171,025

Sub total P538,775

Total Investment Cost P538,775

D. Fund Source
Grant amount P1,000,000
Loan amount None
Other fund Sources

Total Fund Source P1,000,000

Sales Per cycle

Page 10 of 6
 1st Cycle 688,500

2nd Cycle 688,500

D. Return on Investment and Payback Period

Net income per cycle P149,725
Net income per year P299,450
Return of investment 78.25percent
Pay back Period

E. Assumption
Number of Cycle per year

Year 3
May june july Aug Sept Oct Nov Dec Jan Feb Mar June
Expenses
Activity
(in Php)

Page 11 of 6
lectricity 20,000 2,500 2,500 2,500 2,500 2,500 2,500 2,500 2,500

Piglets(45heads) 720,000 360,000 360,000

accine %pcs 2,500 1,250 1,250

abor (3) 15days 288,000 36,000 36,000 36,000 36,000 36,000 36,500 36,500 36,500

eeds;

Pre-Starter(25Sacks)

Starter (22Sacks) 342,050 34,375 30,800 75,600 30,250 34,375 30,800 75,600 30,250

Grower(60Sacks)

Finisher(25Sacks)

Transportation 20,000 10,000 10,000

Total 1,392,550

Assumption

A. Labor

-Four (3)

B. The projected number of swine to be sold in the following companies in Pampanga

Name of the companies Swine requirement/kg Projected Total amount
Prime Frozen Meat P180/90kg(80Heads) P1,296,000

Page 12 of 6
Total Amount P1,296,000

Name of the companies Swine requirement/kg Projected Total amount

Prime Frozen Meat P180/90 kg (80 heads) P1,296,000

Total Amount P1,296,000

Investment Cost, Sales, and Return on Investment

Swine Production Enterprise Name
E. Investment cost
A..1 Capital Expense
Description Amount

Sub total P

A.2. Operating Expense (per cycle)

Description Amount
Electricity P10,000
Labor P144,000
Vaccine(5pcs) P1,250
Piglets 80Heads) P360,000
Transportation P10,000
Feeds 171,025

Page 13 of 6
 Sub total P696,275

Total Investment Cost P696,275

F. Fund Source
Grant amount P1,000,000
Loan amount None
Other fund Sources

Total Fund Source P1,000,000

Sales Per cycle

1st Cycle 1,296,000

2nd Cycle 1,296,000

D. Return on Investment and Payback Period

Net income per cycle P599,725
Net income per year 1,199,450
Return of investment 53.72percent
Pay back Period

E. Assumption
Number of Cycle per year 2

Cash Flow Statement

Agri-farming Enterprise Name
Page 14 of 6
 Year 1 Year 2 Year 3
Beginning Balance ₱ ₱
Initial Capitalization (Fund Source)
Grant Amount ₱1,000,000
Owner's Capital
Other Fund Sources

Cash Inflow
Cash Receipts from Operations (Sales or Service) ₱1,598,000 ₱1,632,000 ₱2,856,000
Other Cash Inflow

Total Cash Inflow ₱1,598,000 ₱1,632,000 ₱2,856,000

Cash Outflow
Cost of Equipment
Water Pump 8,000
Hollow blocks(800) 7,800
Yero 2,000
Steel 3,600
Cement 900
sand 4,500
Grava 1,800
Operating Expenses 288,000 288,000 288,000
Labor cost 432,050 432,050 432,050
Feed cost
Other Expenses
Vaccine 25,000/year
Housing cost 2000 2000 2000
Electricity 50,000 20,000 20,000
Labor for build 45,400

Total Cash Outflow ₱1,248,447 ₱1,061,550 ₱1,461,500

Ending Balance ₱183,775 ₱183,775 ₱183,775

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