Scribd Logo
Upload

Welcome to Scribd!

  • 49 views

    Morde Brouchure 2020

    Uploaded by

    pari singh
    The document contains a list of codes, product names, applications, and uses for various chocolate, compound, filling, and inclusion products. There are different types of dark chocolate, milk chocolate, white chocolate, chocolate sauces, dark compounds, milk compounds, flavored compounds, fillings in various flavors, and inclusions like chocolate strands, butterscotch, and sprinkles. All of the listed products can be used for applications like moulding, enrobing, coating, filling, and inclusion in foods like chocolates, desserts, pastries, ice cream, doughnuts, and more.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    Morde Brouchure 2020

    Uploaded by

    pari singh
    49 views54 pages
    The document contains a list of codes, product names, applications, and uses for various chocolate, compound, filling, and inclusion products. There are different types of dark chocolate, milk chocolate, white chocolate, chocolate sauces, dark compounds, milk compounds, flavored compounds, fillings in various flavors, and inclusions like chocolate strands, butterscotch, and sprinkles. All of the listed products can be used for applications like moulding, enrobing, coating, filling, and inclusion in foods like chocolates, desserts, pastries, ice cream, doughnuts, and more.

    Copyright

    © © All Rights Reserved

    Available Formats

    PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    The document contains a list of codes, product names, applications, and uses for various chocolate, compound, filling, and inclusion products. There are different types of dark chocolate, milk chocolate, white chocolate, chocolate sauces, dark compounds, milk compounds, flavored compounds, fillings in various flavors, and inclusions like chocolate strands, butterscotch, and sprinkles. All of the listed products can be used for applications like moulding, enrobing, coating, filling, and inclusion in foods like chocolates, desserts, pastries, ice cream, doughnuts, and more.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    49 views54 pages

    Morde Brouchure 2020

    Uploaded by

    pari singh
    The document contains a list of codes, product names, applications, and uses for various chocolate, compound, filling, and inclusion products. There are different types of dark chocolate, milk chocolate, white chocolate, chocolate sauces, dark compounds, milk compounds, flavored compounds, fillings in various flavors, and inclusions like chocolate strands, butterscotch, and sprinkles. All of the listed products can be used for applications like moulding, enrobing, coating, filling, and inclusion in foods like chocolates, desserts, pastries, ice cream, doughnuts, and more.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 54

    Code Product Name Application Used In

    CH D45 Dark Chocolate 45% Moulding, Inclusion Assorted Chococolates, Ganache, Desserts,
    Garnish, Doughnuts, Biscuits
    CHD48-10C Dark Chocolate 48% Moulding, Inclusion Assorted Chococolates, Ganache, Desserts,
    Garnish, Doughnuts, Biscuits
    CH D50 Dark Chocolate 50% Moulding, Inclusion Assorted Chococolates, Ganache, Desserts,
    Garnish, Doughnuts, Biscuits
    CH D55 Dark Chocolate 55% Moulding, Inclusion Assorted Chococolates, Ganache, Desserts,
    Garnish, Doughnuts, Biscuits
    CH D70 Dark Chocolate 70% Moulding, Inclusion Assorted Chococolates, Ganache, Desserts,
    Garnish, Doughnuts, Biscuits
    CH D45NS Dark Chocolate* Moulding, Inclusion Assorted Chococolates, Ganache, Desserts,
    Garnish, Doughnuts, Biscuits
    CH M28 Milk Chocolate Moulding, Inclusion Assorted Chococolates, Ganache, Desserts
    CH M40 Milk Chocolate Moulding, Inclusion Assorted Chococolates, Ganache, Desserts
    CH W35 White Chocolate Moulding, Inclusion Assorted Chococolates, Ganache, Desserts
    SC CH 01 Chocolate Sauce Moulding, Inclusion Assorted Chococolates, Ganache, Desserts
    Dark Chocolate 45% CHD 45
    Dark Chocolate 48% CHD-10C
    Dark Chocolate 55% CHD 55
    Dark Chocolate 70% CHD70
    Dark Chocolate - No Added Sugar
    Chocolate Sauce SC CH01
    Code Product Name Application Used In

    CO D15 Dark Compound Moulding, Enrobing, Assorted Chococolates, Ganache, Desserts,


    Coating, Inclusion Garnish, Doughnuts, Biscuits
    CO D16 Dark Compound Moulding, Enrobing, Assorted Chococolates, Ganache, Desserts,
    Coating, Inclusion Garnish, Doughnuts, Biscuits
    CO D15NS Dark Compound* Moulding, Enrobing, Assorted Chococolates, Ganache, Desserts,
    Coating, Inclusion Garnish, Doughnuts, Biscuits
    CO M21 Milk Compound Moulding, Enrobing, Assorted Chococolates, Ganache, Desserts,
    Coating, Inclusion Garnish, Doughnuts, Biscuits
    CO W33 White Compound Moulding, Enrobing, Assorted Chococolates, Ganache, Desserts,
    Coating, Inclusion Garnish, Doughnuts, Biscuits
    CO OFL06 Compound - Orange Flavour Moulding, Enrobing, Assorted Chococolates, Ganache, Desserts,
    Coating, Inclusion Garnish, Doughnuts, Biscuits
    CO MFL07 Compound - Mango Flavour Moulding, Enrobing, Assorted Chococolates, Ganache, Desserts,
    Coating, Inclusion Garnish, Doughnuts, Biscuits
    CO SFL08 Compound - Strawberry Flavour Moulding, Enrobing, Assorted Chococolates, Ganache, Desserts,
    Coating, Inclusion Garnish, Doughnuts, Biscuits
    CO GFL21 Compound - Pistachio Flavour Moulding, Enrobing, Assorted Chocolates, Ganache, Desserts,
    Coating, Inclusion Garnish, Doughnuts, Biscuits
    CO YFL20 Compound - Pineapple Flavour Moulding, Enrobing, Assorted Chococolates, Ganache, Desserts,
    Coating, Inclusion Garnish, Doughnuts, Biscuits
    Pistachio Flavour CO GFL21

    Pineapple Flavour CO YFL20


    Code Product Name Application Used In

    FL H16 Filling - Hazelnut Filling Center lled Chocolates


    FL BS16 Filling - Butterscotch Filling Center lled Chocolates
    FL CF3 Filling - Coffee Filling Center lled Chocolates
    FL WFL13 Filling - Coconut Flavour Filling Center lled Chocolates
    FL MFL06 Filling - Orange Flavour Filling Center lled Chocolates
    FL CRL Filling - Caramel Filling Center lled Chocolates
    FL D17 Filling - Dark Filling Center lled Chocolates
    FL M23 Filling - Milk Filling Center lled Chocolates
    FL W27 Filling - White Filling Center lled Chocolates
    FL SFL0860 Filling - Strawberry Filling Center lled Chocolates
    FL RFL1660 Filling - Raspberry Filling Center lled Chocolates
    FL OFL0660 Filling - Orange Filling Center lled Chocolates
    FL A5360 Filling - Almond Filling Center lled Chocolates
    FLCA5360 Filling - Cashew Filling Center lled Chocolates
    Code Product Name Application Used In

    ST D Choco Strands Inclusion, Decoration Pastries, Ice Creams, Shakes, Doughnuts, Indian Sweets

    ST MF Fancy Strands Inclusion, Decoration Pastries, Ice Creams, Shakes, Doughnuts, Indian Sweets

    CDF MF Colored Crispies Inclusion, Decoration Pastries, Ice Creams, Shakes, Doughnuts, Indian Sweets

    BS 18 Butterscotch Inclusion, Decoration Pastries, Ice Creams, Shakes, Doughnuts, Indian Sweets

    BS 87 Butterscotch Inclusion, Decoration Pastries, Ice Creams, Shakes, Doughnuts, Indian Sweets

    BS 25S Butterscotch Sprinkles Inclusion, Decoration Pastries, Ice Creams, Shakes, Doughnuts, Indian Sweets
    Butterscotch BS 87

    You might also like