Meniu Nye Iad Engleza 1

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CARNIVALE

divenezia

STARTER

Tempura Shrimps with Teriyaki Sauce


Quiche with Spinach
Eggplant Salad with Grated Cheese and Crispy Pita
Crispy Vegetable Rolls with Sweet Chili Sauce
Falafel and Special Hummus
Salmon Tartare with Chia and Wasabi
Pulled Pork Bao Bun
Italian Wrap
Mix of Italian Cold Cuts
Fine Cheese Selection with Honey, Lavender, and Pecan Nuts
Carp Roe Toasts
Vol-au-vent with Smoked Salmon and Cream Cheese
Mini Green Beyond Meat Burgers
Eggplant Spread and Crushed Bean served with Crispy Flatbread
CARNIVALE
divenezia

MAIN COURSES
Oven-Roasted Coqulet with Provence Herbs and Semi-Dried Cherry Tomatoes
Grilled Sea Bream Fillet with Lemon and Caper Sauce
Grilled Bavette with Red Wine Demi-Glace Sauce
Slow-Cooked Semi-Smoked Pork Neck

SIDES
Oven-Roasted Potatoes with Rosemary and Curry
Fried Rice with Fresh Vegetables and Wood Ear Mushrooms
Onion Rings
Grilled Corn with Sweet Chili

SALADS
Caesar Salad with Chicken and Anchovies
Mykonos Salad with Feta Cheese
Tropical Veggie Salad

DESSERT - INDIVIDUAL CAKE


Chocolate Mousse Cake with Milk and Mango Jelly with Tropical Fruits
CARNIVALE
divenezia

OPEN BAR

SPIRITS
Vodka Purity 34
Gin Sir Edmond
Brandy Vecchia Romagna Eticheta Nera
Amaro Montenegro
Whiskey Jameson
Rom Havana Especial

PROSECCO
Voga Brut/Rose

WINE
France
Bernard Magrez - Bleu de Mer Alb
Bernard Magrez – Douce Vie
Bernrd Magrez – Si Mon Pere Seva Rosu
Romania
Crama Rasova – La Plage Alb/Roze/Rosu
CARNIVALE
divenezia

COCKTAILS
Select Spritz
Hugo
Cuba Libre
Gin Tonic
Vodka Juice

VIRGIN COCKTAILS
Lady in Red

SOFT DRINKS
Coca Cola/Cola Zero/Fanta/Sprite
Apa Plata / Apa Minerala

COFFEE
Espresso/ Cappuccino

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