COLMAC Iom-Arevaporators-Eng00014424
COLMAC Iom-Arevaporators-Eng00014424
COLMAC Iom-Arevaporators-Eng00014424
COLMAC
COIL
Manufacturing Inc.
Installation, Operation,
and Maintenance
ENG00014424 Rev D
Unit Coolers
Contents
To avoid serious personal injury, accidental death, or major property damage, read and follow
all safety instructions in the manual and on the equipment. Maintain all safety labels in good
condition. If necessary, replace labels using the provided part numbers.
PUR00019535
PUR00019560
PUR00019561
COLMAC
PUR00019536
PUR00019634
PUR00019628
PUR00019562
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2. INSTALLATION
2.1. Inspection
2.1.1. Damage or Shortage – Upon receipt of equipment, inspect for shortages and
damage. Any shortage or damage found during initial inspection should be noted on
delivery receipt. This action notifies the carrier that you intend to file a claim. Any
damaged equipment is the responsibility of the carrier, and should not be returned to
Colmac Coil without prior notification. If any shortage or damage is discovered after
unpacking the unit, call the deliverer for a concealed damage or shortage inspection.
The inspector will need related paperwork, delivery receipt, and any information
indicating his liability for the damage.
2.2. Location
2.2.1. For best placement, units should be located in the room opposite the doors, or
placed in such a way that air from open doors cannot be drawn directly into the
evaporator coil. Colmac recommends against the placement of units directly over
doorways. If no alternative exists except placement over doorways, steps must be
taken to restrict air infiltration and mitigate dockside moisture.
2.2.2. Side clearances for access into service compartments should be 36” minimum.
Bottom clearance for removal of drain pan should also be 36” minimum. For units
with removable panels for coil cleaning, clearances should be greater for ease of
access and ladder placement.
2.2.3. The unit(s) should be located so that the air pattern covers the entire room.
2.2.4. Minimize refrigerant pipe runs relative to the compressors. Minimize drain line
runs.
2.3.1. Store unit in a clean, dry area, away from traffic and congestion that could cause
damage.
2.3.2. Use shipping container and forklift to transport unit from truck to storage area and
from storage area to installation area. See Submittal drawing for weight of unit.
Center of gravity is for all practical purposes the same as the physical center of the
unit.
2.3.3. Unit is designed to be hung from threaded rods suspended from the ceiling
structure. Care must be taken to ensure that the ceiling structure is adequately
strong to support the weight of the unit(s). Each unit has hangers to accept two
threaded rods at each end of the unit, and two between each fan bay. A rod must be
used for each hanger. The installer must ensure that the size of the rod used is
adequate to support the unit for any local conditions (seismic, etc.). In some cases,
additional hanger bracing may be required.
2.3.4. NOTICE: Use shipping container, or use hangers to lift unit into mounting
position. Never lift unit by placing forklift in direct contact with drainpan.
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2.3.5. CAUTION: Where the finned surface of the coil is exposed, extreme care
should be taken to avoid contact with the sharp edges of the fins to minimize
the chance of injury.
2.3.6. The units must be mounted level for proper performance and refrigeration oil
return. (Drainpans should be pitched toward drain connections) See Figures 1, 2, 3,
and 4 for details.
Table 1
Recommended Room Temperature Ranges for Different Defrost Types
3. PIPING
3.1.1. Ammonia
Install all refrigeration and piping components in accordance with the IIAR
Ammonia Refrigeration Piping Handbook and other applicable local and national
codes. Piping practices for ammonia are also described in the “System Practices
for Ammonia Refrigerant” chapter in the ASHRAE Refrigeration Handbook.
Note: Evaporators with liquid feed orifices for liquid overfeed must have
liquid refrigerant supplied to the coil inlet at a pressure 5 psig (35 kPa) above
saturated suction pressure, and at a temperature not exceeding 30°F (-1.1°C)
above saturated suction temperature. Please consult factory if conditions
exceed the afore mentioned recommendations.
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3.1.2. Halocarbon
3.2.1. With this method of defrost, some of the hot discharge gas from the compressor is
routed into the evaporator instead of the condenser. During hot gas defrost, the coil
temperature should be high enough to melt frost and ice on the coil, but low enough
so that heat and steam loss to the refrigerated space are minimized.
3.2.2. Only 1/3 of the evaporators in a system should be defrosted at one time. Example:
if total evaporator capacity is 100 tons (352 kW), then evaporators with no more than
33 tons (116 kW) of capacity should be defrosted at once. Consult factory if your
system does not permit this.
3.2.3. Suggested methods of piping can be seen in Figure 11 thru 14. To maintain
uninterrupted gas flow and a clear, fully drainable condensing surface, hot gas is
always fed through the evaporator from the top down. For a bottom feed coil, this
involves feeding the suction header with hot gas, as is seen in Figure 11. For a top
feed coil, like in a Top Feed Recirculated or a Direct Expansion evaporator, the liquid
header/distributor is fed with hot gas. This can be seen in Figure 12 for Top Feed
Recirculated and in Figure 13 for Direct Expansion. Figure 14 shows hot gas piping
for gravity flooded evaporators.
3.2.4. Colmac Coil recommends the use of forward-cycle for hot gas defrost. With this
method, hot gas is piped in series through the unit cooler, first through the hot gas
drainpan loop, and then through the coil. This method requires the use of a third line
to the air unit to supply hot gas. All of the piping diagrams mentioned in the previous
paragraph show a forward-cycle implementation. Consult the Factory for information
regarding reverse-cycle hot gas defrost.
3.2.5. For evaporators with cooling capacity 15 tons and greater, a soft start solenoid
valve is recommended (See Figures 11 through 14). Soft Start uses a secondary,
smaller solenoid capable of letting a reduced amount of hot gas into the defrost
system at the beginning of defrost, while the main hot gas solenoid remains closed.
Once the system is up to a pre-designated pressure (~40 psig), the main hot gas
solenoid is opened, allowing the system to approach its normal operating pressure.
The Soft Start system eases the unit cooler into the defrost cycle, limiting unwanted
problems like check valve chatter, pipe movements, and most of all, liquid hammer.
This control method is particularly useful on larger systems.
3.2.6. All hot gas piping located in cold spaces should be insulated, as well as all hot gas
piping located outdoors in cold climates.
3.2.7. The amount of hot gas supplied will depend on the inlet pressure of the hot gas,
and the capacity of the air unit.
3.2.8. Ammonia - Hot gas is typically supplied to evaporators by one of two methods:
Install a pressure regulator in the compressor room at the hot gas takeoff. Set
the regulator to approximately 100 psig (689.5 kPa), then size the piping to
achieve 75 to 85 psig (517 to 586 kPa) condensing pressure at the
evaporators, accordingly.
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In branches leading to each evaporator from the main hot gas line, install a
pressure regulator set at approximately 75 to 85 psig (517 to 586 kPa), then
size the branches accordingly.
3.2.9. Halocarbon – Hot gas piping is typically sized to accommodate twice the normal
refrigerant mass flow from the evaporator. Pressure drop is not as critical for the
Halocarbon defrost cycle, so refrigerant velocity can be used as the criterion for line
size. It is suggested that hot gas lines are sized for the refrigerant velocity between
1000 to 2000 ft/min (5 to 10.2 m/s).
3.3.1. Water defrosting consists of distributing water over the coil surface for a very short
period of time, then draining the water from the piping before freezing can occur.
3.3.2. Figures 5 thru 8 show the water defrost piping and controls layout for the four
different unit cooler configurations. A solenoid valve in the water supply line to one or
more defrost units, opens under control of an automatic timer to allow water to the
units. Water flow to unit water distribution pans is metered by manually adjusted
balancing or globe valves. A length of 1/4 in OD tubing is installed as shown in all of
the figures to drain the supply piping when the solenoid valve closes, and the defrost
period ends. A slope of 1/2 in per foot is recommended for all supply lines to
maintain adequate drainage. All four unit coolers are piped similarly, with the major
exception being the LV unit cooler. The LV has two water distribution pans and two
drainpans, and as such, requires additional consideration when piping (see Figure 8).
3.3.3. For normal conditions, Table 2 may be used to select water supply sizes.
However, if supply water pressure is lower than 30 psig (207 kPa), then the supply
piping should be sized larger.
3.3.4. The following procedure should be used when sizing supply water piping:
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Table 2
Recommended Pipe Size, Water Defrost Supply
Table 3
Equivalent Length of Water Defrost Pipe Fittings, Feet
Add equivalent length of all fittings to length of same straight pipe to obtain total length for use
on Table 8.
Table 4
Pressure Loss Due to Elevation
Elevation, (ft) 5 7 9 12 16 23 35 46 60
Pressure Loss, (psi) 2 3 4 5 7 10 15 20 26
Table 5
Water Defrost
Recommended Drain Line Sizes
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Table 6
Water Capacity, GPM
Sch 40 Pipe
** For SCH 40 steel pipe. Multiply psig values by 0.86 for PVC or Copper Pipe.
Notes:
If the water supply pressure is unknown, it may be measured by installing a gauge
and valve at the “takeoff” point. The pressure should be measured with water
flowing near the desired rate.
In some instances, (as with 2” pipe), it may be desirable to use a solenoid valve to
fit the next size smaller pipe. (As with all valves and fittings, determine the correct
equivalent length to calculate pressure loss)
3.4.1. Drain connections from the drainpan should be individually trapped. Individual
trapping prevents warm air from being drawn back through the drain pipe of non-
defrosting units. Drain line size should be at least equivalent to the unit cooler drain
connection size. See Figures 5, 6, 7, and 8 for details. For Water Defrost, use Table
5 for sizing defrost drain line sizes.
3.4.2. Within the refrigerated space, the drain line should be pitched sharply down, at
least 1/2 in/ft (4 cm/m) and be as short as possible. It should also be insulated along
its entire length. Traps should be located in a warm area outside the refrigerated
space. Any traps or extensive lengths of pipe located outdoors must be heated and
insulated to prevent freeze up. Any such heater should be connected for continuous
operation. Standard industry practice is for 20 Watts / linear foot of pipe @ 0°F (-
17.8°C) and 30 Watts / linear foot of pipe @ -20°F (-28.9°C).
3.4.3. Drainpan and drain lines should be inspected routinely for evidence of ice buildup.
Periodic manual maintenance of icing drainpans and drain lines may be required if
less than ideal frosting/defrosting conditions have existed. See the Troubleshooting
chart for information regarding the diagnosis of freezing drainpans and drain lines.
3.5.1. Refrigerant, defrost supply, and defrost drain connection sizes are pre-determined
by the factory and the customer. Connection sizes are automatically selected
through the use of our proprietary Coldware unit cooler selection software. More
information on connection sizing can be found in the ASHRAE Refrigeration
Handbook.
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4. ELECTRICAL
4.1. Standard motors for AR, ICL, and LV air coolers include internal thermal overload
protection. Custom motors may require external overload relays.
4.2. Standard motors for ICH air coolers do not include thermal overload protection.
4.3. Select feeder circuit protection, branch circuit protection, motor contactors, overload
relays, and wire sizes in accordance with applicable local and national codes.
4.4. Field wiring connections are made to individual motors at connection boxes at each fan
bay or at a common electrical enclosure depending on unit type and customer
specification. Electrical work should only be performed by qualified personnel.
4.5. Basic motor wiring diagrams are shown in Figure 15. Complete electrical controls with a
UL Enclosed Industrial Control Panel listing can be provided at the customer’s request.
Units equipped with electric defrost and/or special electrical controls will be provided with
specific wiring diagrams.
4.6. Defrost termination and fan delay switches are provided on the return end of the air
cooler. Sensing bulbs are factory installed on a refrigerant circuit return bend. The
maximum operating temperature for this control device is -30°F.
5. GENERAL OPERATION
Check the compressor for possible overload immediately after start up.
Check fan rotation of all fans to make sure air is moving in proper direction.
Check the air unit operation for proper refrigerant charge.
Heavy moisture loads are usually encountered when starting a system for the
first time. This will cause rapid frost buildup on the unit. During the initial pull-
down we suggest that the frost buildup be watched and that the unit be
defrosted manually as required.
6.1. Condition of Operation - Hot Gas Defrost can be used for any design criteria, including
Low-Temp and Medium-Temp.
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6.2. Proper hot gas defrost operation is entirely dependent on hot refrigerant latent
condensation during the defrost operation. This requires hot gas to be delivered to the
evaporator at a saturation pressure necessary for condensation to occur during defrost.
Typical design hot gas saturation temperatures run between 50°F (10°C) to 60°F
(15.6°C). Table 7 shows the equivalent saturation pressures, for a variety of refrigerants,
required at the evaporator to accommodate this temperature range.
Table 7
Hot Gas Pressures for Various Refrigerants
Ammonia
Refrigerant R22 R507a R404a
(R717)
Hot Gas
~85 to100 psig ~75 to 90 psig ~105 to 125 psig ~105 to 125 psig
Pressure @
(~688 to 791 kPa) (~619 to 722 kPa) (~826 to 964 kPa) (~826 to 964 kPa)
Evaporator
6.3. Hot Gas Supply line pressure should be maintained at less than the system condensing
pressure. This serves two purposes; the first being decreased energy losses due to
excessive heat gain, and the second being that condensing pressure has a tendency to
fluctuate with ambient conditions and with the load. Maintaining the Hot Gas Supply
pressure at less than the system condensing pressure helps insure a constant Hot Gas
pressure at the evaporator.
6.4.2. Recirculated Top Feed and Direct Expansion Evaporators (See Figure 12 and 13)
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6.4.4. Setting Hot Gas Defrost Timer. Time periods should be set as follows:
Length of defrost should be set to the minimum time necessary to melt all frost.
Defrost operation beyond this point will convert liquid water to steam, leading to
secondary condensation and freezing on non-heated areas of the unit cooler
and introduced unwanted heat gain into the controlled space.
Depending on frost loading conditions, defrost duration can typically last
anywhere from 12 to 20 minutes, and in most cases, should never exceed 30
minutes.
Actual defrost times must be determined from careful observation of defrost
operation and adherence to the previously mentioned guidelines. Frost is
usually heaviest on the air-entering side of the coil, and inspection of fins on
this side can usually be used to determine if complete defrost has occurred.
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NOTICE: Once frost turns to ice, the amount of time required to melt increases. Incomplete
defrosting may allow excessive ice to build up which could damage the machinery.
Allowing ice to build up on the fan blades will result in excessive vibration which could lead
to catastrophic failure. It is imperative that the end user inspect the unit coolers regularly
for proper defrosting. Manual defrosting may be required to remove ice buildup.
7.1. Condition of Operation - Water Defrost can be used for Medium-Temp and High-Temp
installations only, within the range of standard municipal water temperatures. Special
considerations may be made for operation at less than Medium-Temp conditions if
elevated water temperatures are used. Consult factory for clarification.
7.3.1. Instructions for adjustment of Defrost Timer should be shown in the Timer User’s
Manual.
The delay period for pump down and fan stoppage is approximately 1 minute.
With very large coils where time for pump-down after shutting the refrigerant
solenoid valve may be longer, the delay period may be longer. Set the delay
accordingly.
Set the water spray to five minutes, initially. In actual practice, it may take as
little as three minutes to clear frost from the coil, and only in rare instances
would it take as long as fifteen minutes.
Actual defrost times must be determined from careful observation of defrost
operation and adherence to the previously mentioned guidelines. Frost is
usually heaviest on the air-entering side of the coil, and inspection of fins on this
side can usually be used to determine if complete defrost has occurred.
Periodic observation of the defrost cycle throughout the year is necessary to
maintain a properly operating defrost system. If more than fifteen minutes is
required to completely remove frost, it is an indication that something may be
wrong, such as inadequate water supply.
Set drain period for two minutes. This should be ample time for water to drain
off of the coil before starting up the fans.
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The frequency of defrosting will seldom exceed once per day for storage rooms
with average traffic. Small rooms with heavy service may require a defrost
cycle twice per day and only in unusual circumstances will more than two be
required.
NOTICE: Once frost turns to ice, the amount of time required to melt increases. Incomplete
defrosting may allow excessive ice to build up which could damage the machinery.
Allowing ice to build up on the fan blades will result in excessive vibration which could lead
to catastrophic failure. It is imperative that the end user inspect the unit coolers regularly
for proper defrosting. Manual defrosting may be required to remove ice buildup.
7.4.1. Adequate temperature of the water defrost supply must be maintained throughout
the defrost to guarantee adequate defrost under varying room temperature
conditions. Recommended water temperatures as a function of room temperature
are found in Table 8.
Table 8
Recommended Water Defrost Temperatures
7.5.1. Water flow rate is controlled by adjusting the balancing valve at each unit. Adjust
flow rate to fully saturate the coil fin surfaces in defrost water, making sure not to
overflow the distribution pan, which can result in undesirable splashing. In some
areas, the water pressure may become very low during daytime hours due to usage
in the same building or neighborhood. In such instances, it may be necessary to set
the timer to defrost when adequate water pressure is available.
8.1. Condition of Operation - Electric Defrost can be used for any design criteria, including
Low-Temp, Medium-Temp, and High-Temp Applications.
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8.3. Setting Electric Defrost Timer - Time periods should be set as follows:
Length of defrost should be set to the minimum time necessary to melt all frost.
Defrost operation beyond this point will convert liquid water to steam, leading to
secondary condensation and freezing on non-heated areas of the unit cooler
and introduced unwanted heat gain into the controlled space.
Average defrost times can vary anywhere from fifteen to twenty minutes, and in
most cases, should never exceed thirty minutes.
Actual defrost times must be determined from careful observation of defrost
operation and adherence to the previously mentioned guidelines. Frost is
usually heaviest on the air-entering side of the coil, and inspection of fins on
this side can usually be used to determine if complete defrost has occurred.
Periodic observation of the defrost cycle throughout the year is necessary to
maintain a properly operating defrost system.
NOTICE: Once frost turns to ice, the amount of time required to melt increases. Incomplete
defrosting may allow excessive ice to build up which could damage the machinery.
Allowing ice to build up on the fan blades will result in excessive vibration which could lead
to catastrophic failure. It is imperative that the end user inspect the unit coolers regularly
for proper defrosting. Manual defrosting may be required to remove ice buildup.
9.1. Condition of Operation - Air Defrost can be used for High-Temp installations only.
Pump down liquid refrigerant from coil for a period at least equal to 15 minutes.
Any liquid refrigerant that may remain in the coil during defrost will greatly
reduce the effectiveness of the air defrost operation. Evidence of residual liquid
refrigerant during defrost can be seen in the form of uneven melting or the
absence of melting on the lower tubes of the evaporator coil.
Allow fans to continue operating for the necessary time of defrost.
Re-introduce refrigerant into evaporator and re-start refrigeration to cool the
evaporator.
10.1. During normal operation the units described in this IOM contain either ammonia or one
of several possible halocarbon refrigerants. There are hazards and risks associated with
all refrigerants. Refrigerant leaks can cause an emergency situation. Refer to the facility
“Emergency Planning Policy” and “Hazardous Chemical Communication Policy” for the
proper methods of dealing with any potential emergency situation resulting from a
refrigerant leak.
11. MAINTENANCE
11.1. WARNING: Prior to any maintenance being performed, unit must be locked out
and tagged out per the Lockout/Tag Out policy of the facility where installed.
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*The system should be periodically checked for proper defrosting and defrost
timing due to variations in the quantity and pattern of frost. Frost
accumulation is dependent on the following: temperature of the space, type
of product stored, product loading rate, traffic, moisture content of air
entering conditioned space, etc. It may be necessary to periodically adjust
number of defrost cycles or duration of each defrost cycle to accommodate
these varying conditions.
Check refrigeration system for charge level, oil level, and any evidence of
leaks.
Tighten all electrical connections.
Check operation of control system and proper functioning of defrost solenoids,
drain line heaters, thermostats, etc.
Check that all safety controls are operating appropriately.
11.4.1. Replacement parts which are covered under the conditions of Colmac Coil’s
warranty (see Limited Warranty) will be reimbursed at the part cost only. For
replacement parts, warranted or otherwise, contact Colmac Coil directly. When
contacting Colmac Coil with the explanation of failure, have the complete model
number, serial number, date of installation, and date of failure at hand.
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11.5. Troubleshooting
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FIGURE 1
UNIT RIGGING
AR UNIT COOLER
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FIGURE 1
UNIT RIGGING
AR UNIT COOLER
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FIGURE 2
UNIT RIGGING
ICH UNIT COOLER
Leg
Leg Channel
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FIGURE 3
UNIT RIGGING
ICL UNIT COOLER
Lifting Kit
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FIGURE 3
UNIT RIGGING
ICL UNIT COOLER
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FIGURE 4
UNIT RIGGING
LV UNIT COOLER
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FIGURE 4
UNIT RIGGING
LV UNIT COOLER
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FIGURE 5
Master Balancing
Valve
Water Supply
Gate Valve
Solenoid Valve
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FIGURE 6
Water Supply
Hose
Supply/Drain
Gate Valve Lines Pitched
½” per Foot
Solenoid Valve
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FIGURE 7
Water Supply
Gate Valve
Solenoid Valve
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FIGURE 8
Water Supply
Hose
Supply/Drain
Lines Pitched
½” per Foot
Gate Valve
Solenoid Valve
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FIGURE 9
GASKET
ALUMINUM FLANGE
SYSTEM
DIELETRIC HOLE LINER
COIL
SAE FLAT WASHER
SECTION A-A
TYP FLANGE UNION ASSEMBLY GRADE 5 HEX BOLT
FIGURE 10
BIMETTALIC COUPLER
SYSTEM COIL
DO NOT WELD
PIPING BLOCK
IN THIS AREA
4.0000
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FIGURE 11
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FIGURE 12
HOT GAS FLOW F SOFT START HOT GAS SOLENDOID (S8 OR HS8)
(RECOMENDED FOR EVAPORATORS OF 15
SATURATED LIQUID FLOW TONS OR GREATER COOLING CAPACITY)
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FIGURE 13
HOT GAS FLOW G SOFT START HOT GAS SOLENDOID (S8 OR HS8)
(RECOMENDED FOR EVAPORATORS OF 15
SATURATED LIQUID FLOW TONS OR GREATER COOLING CAPACITY)
FIGURE 14
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FIGURE 15
ELECTRICAL DIAGRAM
MOTORS
MOTOR T2
T3
MOTOR T1
CAPACITOR (INTERNAL)
T2
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COIL
Manufacturing Inc.
Colmac reserves the right to change product design and specifications without notice.
For more information on Colmac products call us at 1-800-845-6778 or visit us online at:
WWW.COLMACCOIL.COM