Chocolate

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Cacao Barry (France) Dark Chocolate 55%, EXCELLENCE - 2.5kg Block

Regular price
Dhs. 123.00

 Cacao Barry (France) Dark Chocolate 55%, EXCELLENCE - 5kg Coins

Cacao Barry (France) Dark Chocolate 55%, EXCELLENCE - 5kg Coins

Regular price
Dhs. 256.00

 Cacao Barry (France) Dark Chocolate 60%, AMER - 5kg Coins

Cacao Barry (France) Dark Chocolate 60%, AMER - 5kg Coins

Regular price
Dhs. 229.00

 Cacao Barry (France) Dark Chocolate 64%, GUAYAQUIL - 5kg Coins

Cacao Barry (France) Dark Chocolate 64%, GUAYAQUIL - 5kg Coins

Regular price
Dhs. 269.00

 Cacao Barry (France) Dark Chocolate 66%, MEXIQUE - 2.5kg Coins

Cacao Barry (France) Dark Chocolate 66%, MEXIQUE - 2.5kg Coins

Regular price
Dhs. 222.00
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 Cacao Barry (France) Dark Chocolate 70%, ST DOMINGUE - 2.5kg Coins

Cacao Barry (France) Dark Chocolate 70%, ST DOMINGUE - 2.5kg Coins

Regular price
Dhs. 188.00

 Cacao Barry (France) Dark Chocolate 75%, TANZANIE - 2.5kg Coins

Cacao Barry (France) Dark Chocolate 75%, TANZANIE - 2.5kg Coins

Regular price
Dhs. 232.00

 Callebaut (Belgium) Dark Chocolate 48.2%, L811 - 5kg Block

Callebaut (Belgium) Dark Chocolate 48.2%, L811 - 5kg Block

Regular price
Dhs. 188.00

 Callebaut (Belgium) Dark Chocolate 54.5%, 811 - 5kg Block

Callebaut (Belgium) Dark Chocolate 54.5%, 811 - 5kg Block

Regular price
Dhs. 210.00

 Callebaut (Belgium) Dark Chocolate 56.4%, ICE - 2.5kg Coins

Callebaut (Belgium) Dark Chocolate 56.4%, ICE - 2.5kg Coins

Regular price
Dhs. 140.00
 Callebaut (Belgium) Dark Chocolate 70%, 70-30-38 - 5kg Block

Callebaut (Belgium) Dark Chocolate 70%, 70-30-38 - 5kg Block

Regular price
Dhs. 227.00

Cacao Barry (France) Dark Chocolate 75%,


TANZANIE - 2.5kg Coins
Regular price
Dhs. 232.00
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Description
This Tanzania Origin dark chocolate couverture is the perfect balance of acidity and intense
cocoa bitterness, lifted by floral notes.

Ingredients
Cocoa mass; sugar; cocoa butter; natural vanilla.

Composition

Fluidity
Taste Profile

Pairing Tips
Pepper | Speculoos | Basil | Blackcurrant | Redcurrant | Raspberry | Lime | Yuzu | Pineapple
| Coconut | Merlot | Walnuts | Pecans | Cocoa Nibs | Truffle Oil | Olive Oil | Balsamic
Vinegar | Meat (Red) | Sea Scallops | Porcini

Origin of Beans
Beans from Tanzania, varieties are Criollo and Trinitario.

Applications
Moulding | Enrobing | Ganache/Filling | Coating/Glazing | Ice Cream/Gelato

   SH A R E S HA RE O N F A CE B O O K
   TW E E T T W E E T O N T W I T T E R
   PI N I T P I N O N P I N T E RE S T

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