CHY1009 Chemistry and Environmental Studies - Syllabus

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Course Code: Course Title: TPC 3 1 4

CHY1009 Chemistry and Environmental Studies


Version No. 1.0
Course Pre- None
requisites / Co-
requisites
Anti-requisites CHY1008
(if any)
Objectives 1. To impart basic concepts of chemical sciences and environmental studies.
2. To get exposure for practical applications of engineering materials.
3. To provide understandings about environment systems and their functions.
4. To present the environmental pollutions and their abatement aspects.
CO's Mapping with PO's
Course
Course Outcome Statement PO's
Outcomes
Understand comprehensive concept of chemical energy in
CO1 PO1, PO2
molecular interactions and transformations.
Get familiar with engineering materials, nanomaterials,
CO2 PO6, PO11
polymers, and their applications in our life.
Understand natural systems, ecological concepts,
CO3 biodiversity, and environmental problems and their PO2
challenges.
Realize the aspects of environmental hazards, sustainable
CO4 PO6, PO7
developments, ethics, and laws.
TOTAL HOURS OF
INSTRUCTIONS: 45
Module 1 Chemistry and Environmental Studies: Introductory Discussions 2 Hours
Chemistry – the central science; Importance, scope and main domains of chemistry; Chemistry in everyday
life; Chemistry – A potential foundation to revolutionize technology, industry, energy, healthcare and society.
Universe, earth, ecology and environment; Principles and objectives of environmental education; Earth & ecosystems;
Ecological principles; Sustainability of natural resources, biodiversity, environmental quality and human societies.
Module 2 States of Matter, Thermodynamics, Kinetics and Catalysis 8 Hours
States of Matter: Gas, liquid, solid and plasma states. Solid-gas interface - Freundlich and Langmuir
adsorption isotherms. Applications of adsorbents.
Thermodynamics: Laws of thermodynamics. Thermodynamic principles used in air cooler, air
conditioner, refrigerator, heat pump, heat engine and IC engine systems.
Kinetics: Rate law and rate equation (zero, first and second orders). Effect of temperature on rate. Kinetics of
ozone layer depletion.
Catalysis: Types of catalysis - Homogeneous, heterogeneous and biological catalysis. Applications:
Fischer Tropsch synthesis, Haber-Bosch process and Three-way automotive catalysts.
Module 3 Electrochemistry and Chemical Sensors 7 Hours
Electrochemistry: Electrode potential, Nernst equation, types of electrochemical cells, batteries and fuel cells.
Theories of corrosion, Anodic and cathodic protection, protective coatings, corrosion inhibitors. Electroplating,
electro-machining, electro-winning, electro-refining, green electro-organic synthesis.
Chemical Sensors: Components, functions, pH electrode, glucose biosensor, semi-conductor gas sensors.
Module 4 Engineering Materials 8 Hours
Bulk solids: Network, ionic, molecular, amorphous and crystalline solids. Glass, ceramics, composites,
conducting and semiconducting solids, Band theory - Conductivity of solids, optoelectronic materials,
OLED.
Nanomaterials: Nanoscopic structures - nanospheres, nanotubes, fullerene, and graphene. Nano structuring
- 3D Bone void fillers, carbon black for tires, nanocomposites for tennis balls, hard disk drives, magnetic
tapes, Ferro fluids, Nanomachines (valves, propellers, robots), etc.
Polymers: Thermoplastics, thermosets, elastomers and fibers. Structure-property relations. Properties and
applications of polymers – PVC, ABS, Bakelite, Nylon 66, silicones. Conducting and biodegradable
polymers. Shrink-wrap polymer films. Phenolic billiard balls.
Module 5 Ecosystems, Biodiversity, Natural Resources, and Their Human Impacts 6 Hours
Ecosystems: Types, structure and functions of ecosystems. Biogeochemical cycles and human activity
impacts. Biomes, estuaries and ecological niches.
Biodiversity, Natural Resources, and Their Human Impacts: Types, hotspots, threats and protection of
biodiversity. Water, forest, and land resources. Conservation and equitable use of resources for
sustainable lifestyles. Natural and man-made environmental disasters – Desertification, Landslides,
Forest fires, Tsunamis, Aral sea crisis, Permafrost melting, Coral reef destructions, Floods, Bhopal gas
accident, etc. GM Crops and foods. Natural pest control. Organic farming – Sikkim, a total organic
farming state of India.
Module 6 Pollutants and Wastewater Treatment Methods 6 Hours
Pollutants in Atmosphere: The greenhouse effect, smog formation, stratospheric ozone destruction, acid
rain, indoor pollution.
Pollutants in Hydrosphere: Oxygen-demanding materials, eutrophication, oil and grease spills.
Pollutants in Lithosphere: Transport, mobility, and partitioning of pollutants in soils, soil chemistry and
agriculture.
Pollutants in Biosphere: Classification of hazardous substances, toxicity factors of chemical substances,
exposure assessment, ecotoxicology.
Wastewater Treatment Methods: Water quality parameters; Primary, secondary and tertiary treatment
methods, chemical and physical disinfection methods.
Module 7 Environmental Hazards, Sustainability, Ethics and Laws 6 Hours
Types of environmental hazards. Risk and risk management. Outburst of pandemics – Discussions based
on environmental damages and disruptions. Documentary films/videos: An Inconvenient Truth, Plastic
Oceans, Invisible Ocean - Plankton & Plastic, Soil-not-Oil, etc.
Urban environmental problems. Consumerism and waste products. Sustaining human societies:
Economics, environment, policies and education. Environmental ethics and laws. Permaculture – Design
principles, Ethics and Applications. Environmental Impact Assessment (EIA) – Predication and evaluation
processes of inter-related socio-economic, cultural, and human-health impacts due to human activities.
Module 8 Self-study/Seminar/Assignment/Project 2 Hours
Green Chemistry and Green Engineering: Principles and applications.
Chemistry and Data Science: Computational chemistry, DNA digital data storage systems, Data
visualization and analysis, etc.
Environmental Data Science & Statistics: Computing techniques to analyze complex long-term
ecological monitoring studies and environmental issues.
Green Computing: Sustainable approach in the design, manufacture, use, and disposal of IT resources in
an efficient manner for a minimal impact on the environment.
Organizations for Nature and Environment: CSE (Centre for Science and Environment), WWF,
Greenpeace, Sierra Club Foundation, Environmental Defense Fund, Nature Conservancy, Earthjustice,
Oceana, Sea Legacy etc.
Textbooks:
1. M. S. Silberberg, Chemistry: The Molecular Nature of Matter and Change, 9th Edition, McGraw-Hill
Education, 2021.
2. G. T. Miller and S. E. Spoolman, Living in the Environment, 20th Edition, Cengage learning, Inc., 2021.
Reference Books:
1. J. E. McMurry, R. C. Fay and J. K. Robinson, Chemistry, 7th Edition, Pearson Education, 2016.
2. J. S. Gaffney and N. A. Marley, General Chemistry for Engineers, Elsevier Inc., 2018.
3. L. S. Brown and T. A. Holme, Chemistry for Engineering Students, 3rd Edition, Cengage learning, 2015.
4. Anne E. Marteel-Parrish and Martin A. Abraham, Green Chemistry and Engineering: A Pathway to
Sustainability, AIChE and John Wiley & Sons, Inc., 2014.
5. David M. Hassenzahl, Mary Catherine Hager and Linda R. Berg, Visualizing Environmental Science,
5th Edition, John Wiley & Sons, Inc., 2017.
6. W. P. Cunningham and M. A. Cunningham, Principles of Environmental Science: Inquiry &
Application, 8th Edition, McGraw-Hill Education, 2017.
7. W. P. Cunningham and M. A. Cunningham, Environmental Science: A Global Concern, 14th Edition,
McGraw-Hill Education, 2018.
8. Thorsten Gressling, Data Science in Chemistry: Artificial Intelligence, Big Data, Chemometrics and
Quantum Computing with Jupyter, Walter de Gruyter GmbH, Berlin, 2021.
9. Emily Gertz and Patrick Di Justo, Environmental Monitoring with Arduino, O’Reilly Media, Inc., 2012.
Laboratory Experiments
1. Introduction to the basic handling techniques of chemistry lab instruments
2. Determination of concentration of an unknown acid solution by pH-metry
3. Determination of concentration of an unknown base solution by conductometry
4. Determination of heat of neutralization using solution calorimeter
5. Estimation of heat of solution of KNO3 in water by crystallization at different temperatures
6. Enthalpy change determination of an oxidation reaction using a bomb calorimeter
7. Determination of rate constant of hydrolysis of ethyl acetate using conductivity meter
8. Construction of Daniel cell and monitoring its voltage and current
9. Estimation of concentration of bleaching powder by colorimetry
10. Estimation of water quality parameters by water quality analyser
11. Estimation and removal of hardness of water by complexometry and ion exchange resin
12. Estimation of dye concentration in wastewater by UV-VIS Spectrometer
13. Detection of adulteration in food materials – I (oils, fats, milk, honey, beverages. Ref: fssai.gov.in/dart/)
14. Detection of adulteration in food materials – II (food grains, sugar, spices, fruits, vegetables)
Mode of Evaluation Continuous Assessment (CATs, FAT, Assignments, Quizzes etc.)
CAT-1 20 %
CAT-2 20 %
FAT 20 %
LAB 25 %
Quiz/Assignment 15 %
100
Recommended by the Board of
Studies on
Date of Approval by the
Academic Council
Syllabus Prepared by Dr. K. Selvakumar, Dr. C. Rajesh, Dr. R. Paramasivam

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