2010 SESEcatalog
2010 SESEcatalog
2010 SESEcatalog
Blue Larkspur, p. 27 Texas Honey June Sweet Corn, p. 19 Asian Tempest Garlic, p. 30
Scarlet Flax, p. 26 Early White Bush Scallop Summer Squash, p. 63 Butterfly Weed, p. 25
Amish M
Henderson Bush Lima Bean, p. 12 Even’ Star Winter Arugula, p. 33 Ice-Bred White Egg Turnip, p. 75
Height
Packet weights and Mature plant height in inches.
metric madness! The notes may also include spacing requirements and days to maturity.
For most of our seed packets, we use grams to measure the seeds. Example of the Use of this Key
Here’s a conversion table: ANISE (Pimpinella anisum): [A/70oF/LD/14/tpALF/sun/24”]
In this example, ANISE is the common name and Pimpinella anisum is the Latin
28 grams = 1 ounce name given as genus and species. Anise is an annual (A) whose seeds germinate
well at 70oF or better. The seeds have no specific requirement for light (L) or
114 grams = 4 ounces = ¼ lb.
dark (D) in order to germinate. Seedlings will emerge in approximately 14 days
227 grams = 8 ounces = ½ lb.
at the recommended germination temperature of 70oF. Transplant (tp) after the
454 grams = 16 ounces = 1 lb.
last frost (ALF) when several sets of true leaves have developed. Anise grows best
in full sun and reaches an average height of 24”.
The History of Southern for some varieties.) Please note that germination tests are often conducted
under optimum conditions and that field results may differ. Test results are
Exposure Seed Exchange provided to help you determine planting density and quantity needed. On
rare occasions we find it necessary to package seed below federal standard.
We are an outgrowth of Dr Jeff H. McCormack's love affair with heir- In those cases we add more seed to compensate and the packet is labeled:
loom vegetables and the tradition of seed saving. What began in a family "Below Standard: More Seed Added".
garden and kitchen has expanded into a network of farms and gardens, a
modern germination testing facility, and environmentally controlled seed REGIONAL VARIETY PERFORMANCE
storage.
The first Southern Exposure catalog offered 67 varieties; now we feature Our detailed variety descriptions help give you an accurate basis for
over 700, with emphasis on heritage, flavor, disease resistance, and other deciding which seed is suited to your region and your needs. Some varieties
qualities of interest to gardeners. Though we specialize in seeds adapted to are best adapted to specific soils, climate, or other cultural conditions. Others
the Mid-Atlantic Region, we have loyal customers throughout the USA, are widely adapted and will generally perform well under many conditions.
Canada, and overseas. Our emphasis is on Mid-Atlantic adaptability. The Mid-Atlantic region
Since 1999, Southern Exposure has been cooperatively owned and is generally characterized by high summer heat, humidity, numerous plant
operated by Acorn Community, an egalitarian income-sharing community diseases, uneven precipitation, and occasional high temperatures in the early
in rural Louisa County, Virginia. spring and late fall. This region has predominantly clay soils except along
the sandy coastal areas. Varieties that do well in the Mid-Atlantic often do
well in other regions sharing similar characteristics; we are often told that
Our Mission varieties we offer do well in the Pacific Northwest, and many varieties will
perform fine in warmer and cooler regions if planting and harvesting dates
We encourage cooperative self-reliance in agriculture. We promote and are adjusted accordingly. We also offer a number of varieties suited for early
participate in seed saving and exchange, ecological agriculture, reducing production and short season northern climates. Information about specific
energy use, providing locally adapted varieties, and regional food production. regional adaptability is given in our catalog descriptions and cultural notes.
• To further these aims, Southern Exposure offers specialized seeds
including: MATURITY DATES
• Heirloom varieties to conserve and distribute rare and endangered
varieties; Maturity dates provide a guideline for comparing relative maturation
• Open-pollenated varieties to encourage seed saving and exchange times of different varieties. These dates represent the average dates for our
among gardeners; location, our grower’s location, or the average of several locations. Actual ma-
• Disease- and insect-tolerant varieties to reduce pesticide use; turity dates depend on climate, soil, season, exposure, and local conditions.
• Varieties for local and small-scale growers to encourage regional food
production. SEED SAVER PACKETSTM
Heirloom and rare varieties are sometimes sold in Seed Saver PacketsTM, our
trademark used to indicate varieties in need of preservation and distribution.
Seed Saver PacketsTM often contain fewer seeds than most commercial-size
WE DO NOT SELL CUSTOMER INFORMATION! packets. They are intended for seed savers and gardeners who would like
We do not sell, rent, or exchange any customer to experiment with heirloom and rare varieties.
names, phone numbers, e-mail addresses or other
information from our mailing list. Our relation- PVP VARIETIES
ship with our customers is based on trust. This is
part of our customer satisfaction guarantee. PVP designates patented varieties regulated by the Plant Variety Protec-
tion Act which prohibits unauthorized marketing.
GERMINATION TESTing Non-hybrid varieties introduced prior to 1940 are defined as heirloom
varieties. After 1940, hybrids began to displace these traditional varieties,
Our seed is germination tested to ensure it meets both federal and South- and many became scarce or lost. We also define a special class of heirlooms
ern Exposure standards. (SESE standards are higher than federal standards as “family heirloom varieties.” These have been handed down within families
Seed Exchange & Rakita and Courtney Guido called One Seed At A Time. They're doing the
important work of building a seed bank here in the Southeast – since there is
Preservation Programs no seed bank in this area. This bank will play a crucial role in preserving our
heritage for us and for our future.
One Seed At A Time is seeking out and collecting samples of the heirloom
Seed SharesTM varieties that are currently being raised and banked by farmers and gardeners
in the Southeast. They'll also be regularly growing out all varieties every five
years to ensure their viability today and for generations to come.
SEED SHARES™ collects and distributes vegetable, flower, and herb One Seed At A Time is also combating the patenting of our heritage
seed varieties that are not in general circulation but have some special in- seeds by huge corporations. As you read this, the largest seed companies in
terest or usefulness. If you have a variety that you would like to exchange, the world are busy patenting all of the open-pollinated varieties of vegetables,
please let us know! Give the variety name, describe its origin, growth habit, flowers, and grains that they can. As of now, the only way to keep a public
hardiness and cultural requirements as best you can. If possible, the seed variety from being patented is to document it and preserve a sample, as the
you send should include additional information such as county and state One Seed At A Time project will do. To get involved or to make a donation,
of origin, and historical information, such as for how long, and by whom go to www.savingourseed.org
it was saved and how it was used. Family stories related to the seed are of
special interest and value, as they are a part of the tradition of saving seeds
and these stories help us research the origin of varieties. If the seed is not
in our seed bank, we will send mailing instructions and a gift certificate
redeemable for items in our catalog. Your seed will be added to the SEED
SHARES™ seed bank for later propagation, evaluation, exchange, and dis-
tribution. Write, call, or e-mail us here at SESE; see the back of the catalog People worldwide are rediscovering the benefits of buying local food. It
for addresses and numbers. is fresher than anything in the supermarket and that means it is tastier and
more nutritious. It is also good for your local economy – buying directly
from family farmers helps them stay in business.
LocalHarvest is an organization that works at helping small farms de-
velop relationships with local consumers and other market channels. Not
only does this model support the farms' communities, but it is much better
for the environment than the business alternatives, is sustainable in the long
term, and ensures the availability of safer, tastier, more varied, and better
quality foods for all of us.
The best organic food is what's grown closest to you. You can log onto
www.localharvest.org to find farmers' markets, family farms, and other sources
of sustainably grown food in your area, where you can buy produce, grass-fed
meats, and many other goodies.
Herb Workshop
United Plant Savers Saturday, May 22, 2010
Join Hildegard and Ira for this annual spring event. It's
United Plant Savers is a non-profit organization dedicated to the replant- a hands-on, all-day workshop in Louisa, Virginia. Learn
ing of endangered and threatened medicinal plant species. Many countries about growing, harvesting, drying, tinctures, herbal medi-
have depleted their own herb resources, and are now looking to the wild cines, and teas. Enjoy a delicious herbal luncheon, and take
plant resources of the North American continent to supply their needs for home organically grown plants.
medicinal plant species. As a result, many North American medicinal plants For more info, email [email protected]
now face serious depletion and possible extinction in the wild. or call her at (540) 894-5126.
United Plant Savers works to research, educate, and protect the interests
of our plants and their habitats. For further info: phone: 802-476-6467;
website: www.unitedplantsavers.org
Artichokes than pencil-width). An old market favorite. #11105 Pkt (7g, 39 seeds)
$3.25; #11105E (28g) $7.50
Cynara scolymus
Purple Podded Yard Long Bean 90 days. Beautiful dark
Imperial StarPVP OG 95 days. In the mid-Atlantic region it can be purple pods that retain color when stir-fried. Red-brown seeds. Reliable and
difficult to over-winter artichokes. Imperial prolific, takes heat well, needs trellising and will grow about 10'. #11103
Star was the first artichoke bred to produce in Pkt. (4g, 25 seeds) $2.95
one season. Sow indoors 2 months before last
frost, 1/2" apart and 1/4" deep. Germinate Edamame (Soybeans)
at 70-80oF, then transplant to 2-4" pots at Glycine max
60-70oF day and 50-60oF at night; by two
months transplant outdoors, 2-3' apart and Culture: Edamame is very easy to grow—as easy as growing any bush
protect from frost. bean. It’s planted the same way as bush beans, and a mature soybean plant
#09101 Pkt. (1g, 24 seeds) $3.50 (edamame plant) is 2-5’ tall. After the soil has warmed to 65°F, sow seeds
1” deep and 2+” apart, in rows 15-30" apart. Don’t rush planting; if the soil
Beans isn’t warm enough, seeds will not germinate. Do succession plantings for an
extended harvest. Harvest: Manually pick the immature green pods when
Asparagus Beans 80-90% filled out. If pods are allowed to turn yellow much of the quality is
lost. Beans reach their maximum sweetness about a month after flowering.
Vigna sinesis var. unguiculata Quality is best when the pod is plump and bright green, similar to snow
peas in color. Seed Saving: Isolate varieties a minimum of 25’ for home use.
Culture: Asparagus or “yard-long” beans originated in Southern Asia and
are now grown extensively in Asia, Europe and more recently the U.S.
Although they resemble pole snap beans, they are more closely related to ASMARA [Bred by Tadesse Mebrahtu of Virginia State U.] Large-
southern cowpeas. Asparagus beans are called “Dow Gauk” in China and seeded pods with moderate bean beetle resistance. Short (2') determinate
“Sasage” in Japan. Asparagus beans are easily grown, produce heavily, harvest plants, bred for taste, flavor, and nutrition. Soybean maturity group VI.
easily, thrive in hot weather, are slightly more resistant to drought than snap #11501 Pkt (28g, 135 seeds) $2.50; #11501F (1/4 lb) $7.25
beans, are more resistant to bean beetles, and are tolerant of a wide range of
soils. Grow in the same manner as pole beans or along a trellis, sow seeds 8” LANCO OG 120 days. [Grown in Pennsylvania for many years, "Lanco"
apart, 1” deep. One planting along a tall trellis will produce well all season. is thought to stand for Lancaster County. May have originally been imported
Harvest: Harvest when pods reach 12-15”, before the seeds fill the pods. from Asia in the early 1900s.] Large green seeds, mild nutty sweet flavor.
The mature beans may be threshed or shelled from the pods and cooked in Harvest beans when the tops of the bean plants start to loose their deep green
the same fashion as dried beans. Their flavor is like southern peas but with a color, but before the leaves start to turn yellow on top. (There will always be
drier, nutty quality. Young leaves and stems are also edible. Flavor: Sweet and a few yellow leaves at the very bottom of the plants, that's natural.) Don’t
mild resembling the combined flavor of asparagus, mushrooms, and beans. wait until the beans fill out all the way to the end of the pods, this variety
Serving suggestion: Braid or tie into knots before cooking. Seed Savers: won’t do that. Hardy plants may grow 3-4' tall if seeded early. Early group
Isolate from cowpeas and other varieties of asparagus beans by 150'. Packet:
V maturity. #11503 Pkt (28g, 80 seeds) $2.25; #11503F (1/4 lb) $4.95;
(7g) (46 to 55 seeds, depending on variety) sows 20’.
#11503G (1/2 lb) $8.50; #11503H (1 lb) $12.75 NEW!
CHINESE RED NOODLE OG 95 days. MOON CAKE OG 120 days. [Bred by Thomas E. Devine, Beltsville/
Beans up to 18” long. Similar to Purple Pod, but ARS & USDA] Unusually tall (5-6') stalks help plants outgrow the weeds!
with superior flavor and texture. Pods purple Large-seeded pods, bred for taste, flavor, and nutrition. Soybean maturity
when fresh, turning a reddish-purple color if group VI. #11601 Pkt (28g, 102 seeds); #11601F (1/4 lb) $7.25
allowed to mature and dry. Dark red seeds.
#11104 Pkt (4g, 24 seeds) $3.25 OWEN 120 days. A dark, elegant soybean with a hearty flavor. Compact
2' plants, dark brown seeds. Maturity group V. #11502 Pkt (28g, 140 seeds)
GREEN POD RED SEED 6 OG 75 days. $2.50; #11502F (1/4 lb) $7.50 NEW!
[Pre-1860] Light green pods, seeds maroon-brown
with darker brown streaks. Always a reliable, trouble- Fava Beans
free variety that is an excellent home garden variety. Vicia faba
#11102 Pkt. $3.65
Culture: Favas have approximately the same cultural requirements as peas.
LIANA OG 72 days One of the earliest bear- Sow seeds 4-6" apart in rows 18-36" apart. Use as a frost-tolerant, spring-
ing asparagus beans. Vines are 10-12’. Like most planted lima bean substitute from Virginia northward. Fava beans thrive in
black-seeded varieties it does well in the North and cool rainy areas and are planted as early as March/April so that plants are
the South. Since it is day-neutral, in the South it flowering when daytime temperatures average less than 70oF. From Virginia
can be planted for early market sales, late for a northward, favas are planted in the spring, whereas in Gulf Coast states and
fall harvest, or year-round in the greenhouse. The warm coastal areas they may be planted from October to December for har-
medium green pods are best picked at 18” (less vest in March. Approximately the size of a large lima, favas have a flavor that
is similar to a blend of limas and peas, but are more nutritious than limas.
Blue Coco Purple-Pod. Pole Bean p. 11 Grandma Nellie's Yellow Mushroom Bean p. 11
For use as a snap bean, harvest the pods at 2 to 3”. For use as a green shelled
bean, harvest when pods are 4-7” long. Prepare in the same manner as peas
or beans. Caution: A small percentage of people of Mediterranean descent
may experience a hereditary allergic reaction to fava beans. Packet: 2 oz (57
g) (about 40 seeds) sows 12-18’. Cannot ship to Canada.
BROAD WIND-
SOR LONG POD
6 85 days.
Plants grow 24-
36” tall and pro-
duce 1” wide,
6-8” long pods
containing 5-6
large beans. We
love to substitute
this bean for chickpeas in hummus. #11201 Pkt. $2.80; #11201F (1/4 lb)
$3.75; #11201G (1/2 lb) $5.50 Cannot ship to Canada.
Runner Beans
Phaseolus coccinus
Runner beans are perennial beans that originate from Central America. They are tolerant
of heat, drought, and cool nights (but not frost) and can be grown in most areas of North
America. Unlike other beans the vine turns counterclockwise instead of clockwise. A
Contender Bush Bean p. 10
bulbous root is produced which in mild climates can be dug up in the fall and replanted
in the spring. History: Many runner varieties can be traced back to the Hopi Indians
before the arrival of the Spanish, and may have been previously cultivated by the
Aztecs. Flower Color: White-seeded varieties have white flowers. Reddish-purple
seeded varieties have red flowers. Culture: See pole beans. High temperatures over
90oF may prevent pod set, thus if grown for food, expect pod production only dur-
ing late summer or early fall in the Mid-Atlantic and southward. Harvest: Runner
beans are eaten as snap beans when pods are small, and can be used as green shell or
dried shell beans. Seed Savers: Runner beans readily cross-pollinate. For home use
isolate from other runner beans by a minimum of 75'-150’. For pure seed, isolate by
1/8 to 1/4 mile. Packet: 1.5 oz (42 g, about 42 seeds) sows approximately 7 poles.
stage. [Pre-1750. Grown by the early colonists who obtained seed from the
Native Americans.] Grown for both its food and ornamental value, this
is the most popular green bean grown in England. In North America it's
grown mostly for its brilliant scarlet flowers, which are highly attractive to
hummingbirds. Grown widely in northern gardens for use as a snap bean
or dried bean that has a nut-like flavor. In Virginia, pod set occurs in the
fall. Fully grown pods are 8-12” long and contain mottled reddish-purple
beans. #11301 Pkt. $2.85
Bush Beans
Phaseolus vulgaris
Jackson Wonder Bush Lima Bean p. 12
Culture: Beans will grow well in any well-drained garden soil, but do best
in a soil with pH above 6.0. After the last frost-free date, plant seeds 1” deep
and 2” apart in rows 12-18" apart, thinning to 4" apart. Beans may benefit
from a source of soluble nitrogen (if your soil is low in nitrogen) during the
first 3 weeks until nitrogen-fixing nodules develop, but do not apply nitrogen
after this period. Dark- and Light-Seeded Beans: Dark-seeded beans are
more resistant to rotting in cool soil than light-seeded beans. Beans need
a minimum soil temperature of 65oF (18oC) to germinate well, otherwise
rotting may occur. Succession: Plant every three weeks for a steady supply.
Harvest: Pick when pods are small, before seeds fill the pods. Keep well picked
the green foliage. Plants have short runners and need either wide row spacing
so that plants continue to bear. Storage: Keep dry -- wet beans will mold
in storage Diseases: Rotate on a 3-year cycle if disease is a problem. Don't
or a fence for climbing. 5” pods are round and slightly curved. Makes a very
cultivate or harvest when foliage is wet since anthracnose, bacterial blight, meaty and flavorful snap bean; great for vegetable soup. Buff-colored seeds
and rust diseases may be spread. Avoid watering the plants in the evening. germinate well in cool soil.#13351 Pkt. $2.15; #13351F (1/4 lb) $4.50;
Mulch plants to prevent rain from splashing dirt on beans. Insect Pests: Use #13351G (1/2 lb) $6.75; #13351H (1 lb) $9.25
rotenone, or introduce the Pedio Wasp (Pediobus foveolatus) to give excellent
biological control of Mexican bean beetles. Seed Savers: Isolate bean variet- Tanya’s Pink Pod 60 days Romano-type beans from a sport of
ies a minimum of 25’ for home use. For pure seed an isolation distance of “Sequoia.” Flat pods are a mottled green and phosphorescent pink. (Pink
100-150’ is required. Packet: 1 oz (28 g) unless otherwise indicated (about color fades when cooked.) #13371 Pkt $2.95
65-116 seeds depending on variety) sows 10-18’.
WHITE HALF-RUNNER (Mississippi Skip Bean) 60 days. A
BLUE LAKE 274 54 days. A popular variety due to its excellent eat- Southern favorite. White Half-Runner is known for its excellent flavor and
ing quality. [Introduced 1961 as a bush version of ‘Blue Lake’ pole bean.] outstanding ability to withstand heat and drought. Heavy-yielding plants
Produces heavy yields of 6” pods containing white seeds. Pods fill slowly are bushy at the base with short runners ranging from 24-36” and bearing
and retain tenderness for a long period. Resistant to bean mosaic and is fleshy 4” pods. Used traditionally as a shell bean for winter baking, or as a
widely adapted. An excellent variety for canning and freezing. #13102 Pkt. stringless snap bean when harvested young for fresh, frozen, or canned use.
$2.05; #13102F (1/4 lb) $4.25; #13102G (1/2 lb) $6.25 #13106 Pkt. $2.05; #13106F (1/4 lb) $4.25; #13106G (1/2 lb) $6.25
pacing KENTUCKY WONDER (Old Homestead) 6 OG 65 days. An old Purple-Podded Pole Beans
a very favorite. [Pre-1864, first known as 'Texas Pole'.] A popular variety since its
d seeds introduction, though it has undergone some change over the years. Resistant
$4.50; to bean rust. Pods are about 8" long, stringless and tender when small. BLUE COCO 6 OG 79 days. Distinctive flavor and color. [Pre-1775
Use fresh, for canning and freezing, or as a dry bean. #13503 Pkt $2.15; French heirloom.] The name refers to the bluish-purple color of the pods
#13503F (1/4 lb) $4.50; #13503G (1/2 lb) $6.75; #13503H (1 lb) $9.25 and the chocolate (coco) color of the seeds. Leaves are green, tinged with
port of purple. Fleshy, slightly curved flattened pods range from 6 to 7-1/2” long,
(Pink MCCASLAN 6 65 days. Highly respected Southern favorite with deli- and have a nice meaty flavor. Outstanding characteristics of this variety are
cious flavor. [Introduced 1912, though it was grown well before 1900 by the color and ability to produce under hot dry conditions.
McCasland family in GA.] Has versatile uses as a stringless snap bean, and #13752 (28g, 72 seeds) $2.55; 13752F (1/4 lb) $4.25
ays. A as a green or dry shell (white-seeded) bean. Productive vines bear slightly
or and flattened 7" dark-green pods. Pods are finely-grained, fleshy, and brittle. Dean’s Purple Pole bean 6 OG 75 days. Vigorous, prolific,
plants Drought tolerant vines produce all season if closely picked. #13505 Pkt. beautiful. [Family heirloom from TN. Supplied to us courtesy seedsavers
earing (28g, 71 seeds) $2.05; #13505F (1/4 lb) $4.35; #13505G (1/2 lb) $6.50 Mark Schonbeck, Valerie Lyle and Dean Turley. Dean received the beans as
or as a a gift from a student whose family brought it to Frost Bottom, TN when
ed use. RATTLESNAKE 73 days. Especially good for sandy soil. A heavy they settled there 150 years ago.] Plants form a gorgeous purple and green
$6.25 producer in the hot, humid areas of the coastal Mid-Atlantic and South screen loaded with vivid purple beans. Save both light and dark seeds to
coastal areas where sandy soil prevails. Steamed snaps are sweet, rich, and replant for more tender pods and a finer taste. Good bean beetle resistance.
full flavored. Stringless when pods are small to medium size. Vigorous vines #13602 Seed Saver PacketTM (14g, 46 seeds) $2.85
bear 7” round pods containing buff-colored seeds splashed with brown.
#13508 Pkt. $2.05; #13508F (1/4 lb) $4.35; #13508G (1/2 lb) $6.50 LOUISIANA PURPLE POD 6 OG 75 days. Beautiful Southern
heirloom. Prolific, drought-resistant vines. The entire plant has a purple-
RED-STRIPED GREASY 6 OG [Appalachian heirloom. Also known green color with textured leaves, and bright purple stems and flowers. 7"
as Striped Greasy Cut Short, although the seed is not squared off like a true pods are bright purple, and turn green when cooked (blanch indicator).
cut short bean.] 5” green pods with faint striping, mottled brown seed, great Flavor very good, especially when minimally cooked and used in a cold
fresh or dried. #13606 Pkt (28g, 115 seeds) $2.95 NEW! marinade. Harvest when young and stringless. Seeds are light to medium
brown. Can be grown in the North. #13753 Pkt. (28g, 98 seeds) $2.85;
#13753F (1/4 lb.) $5.25
Central
o kept
flavor
1 Pkt.
r!
a Sus-
best as
on the
seeds)
Limas containing 4-6 large creamy-white seeds with honey-like flavor. Vines
grow to 9-1/2’ and bear heavily over an extended season. An old favor-
Phaseolus lunatus ite of excellent quality. #14506 Pkt. $2.25; #14506F (1/4 lb) $4.25
Culture: Limas need a warmer soil than snap beans. Plant seeds 4 to 6” apart #14506G (1/2 lb) $6.25
at least 2 weeks after the last frost-free date. Be sure the soil is well drained.
Harvest: Limas can be used fresh when beans fill the pod, or they can be left Violet’s Multi-Colored Butterbeans 6 80-90 days
to dry in the pod to be used as dried beans. Packet: Seed size varies consider- [Banks County, GA, saved by 4 generations of Violet Brady Westbrook’s fam-
ably: 2 oz (57g) unless stated (36 to 260 seeds depending on variety, average ily.] A rainbow of colors – cream, beige, red-brown, and violet-purple, with
109 seeds) sows 14-28 poles. Seed Savers: Isolate lima bean varieties by 125’. speckles and swirls. Small seeds have great flavor, good both fresh or dried.
3-5” pods. Semi-bush plants have good disease- and drought-resistance.
#14301 (28g) $2.95
Bush Limas
WHITE CHRISTMAS 6 OG 80 days. [Derived from an accidental
FORDHOOK 242 72 days. The most productive of the Fordhook cross of Christmas and Sieva, the original seed came from Brian Heather-
varieties. [Introduced by the USDA/Beltsville in 1945. AAS winner.] Ford- ington in GA. Introduced in 2000 by SESE.] Produces a beautiful, large
hook 242 has become the standard lima for middle and northern latitudes seeded ivory-white bean that looks like it has been air-brushed with purple.
where it bears well in warm years. Plants have dense foliage and are heat- White Christmas yields heavily, is easy to shell, and is a reliable producer
and drought-resistant. Thick 4” pods contain 3-5 large, flat greenish-white in hot, humid areas. #14510 Pkt. (28g, 24 seeds) $2.75
seeds with a nut-like flavor. #14102 Pkt. $2.25; #14102F (1/4 lb) $4.25;
#14102G (1/2 lb) $6.25 WILLOW-LEAF WHITE 6 86 days. [1891] Exceptional heat and
drought resistance. This small, white-seeded lima is a heavy producer in
HENDERSON BUSH 6 OG 72 days. [1885, originally found southern states and warm season coastal areas. It can be grown in northern
growing along a Virginia roadside.] Bushy 2' plants bear loads of pods, 3-4 areas with reduced production and a maturity date of approximately 100
small creamy white seeds per pod. Early maturity. Widely adapted. An old days. Its willow-shaped leaves may account for its drought and heat resistance.
favorite, good fresh, canned, or frozen. #14104 Pkt (28g) $3.25 NEW! Has dark green pods 3” long, containing 3 chalky white seeds. Vines are
luxuriant, heavily productive, and are sometimes grown for their ornamental
JACKSON WONDER BUTTERBEAN 6 66 days. Standard value as well. #14508 (28g, 72 seeds) $2.95
southern variety. [Introduced 1888. Originated by Georgia farmer Thomas
Jackson]. This popular heirloom variety yields well under hot, dry condi- WORCHESTER INDIAN RED POLE 6 OG 85 days. The hardi-
tions. Contains 3-5 seeds per pod. Seeds are buff-colored with purple-black est lima we offer. [Introduced 1990 by SESE. Reported to be of Native
mottling. Good especially as a fresh or dried butterbean. Also does well in American origin, pre-1868.] Produces medium-sized limas on heat- and
northern areas. #14101 Pkt. $2.25; #14101F (1/4 lb) $4.25; #14101G drought-resistant plants and is a prolific producer under adverse condi-
(1/2 lb) $6.25 tions. Seeds range in color from dull red to dull maroon-red. This variety
still exhibits a wild trait: a few pods spring open (shatter) when the pods
are completely dry.
Pole Limas #14507 Seed Saver PacketTM (14g, 25 seeds) $2.95
KING OF THE GARDEN 6 88 days. The most widely grown BULL’S BLOOD 6 OG 35 days for baby leaves, 60 days for roots. [French
heirloom lima. [Introduced 1883 by Frank Platt after selecting 5- and variety, introduced 1840.] Famous for its mild, dark leaves – usually harvested
6-seeded pods of Large White pole lima.] Produces 4-7” x 1-1/4” pods, young for salad mix before the roots have even matured. Flattened round roots,
DETROIT DARK RED 6 OG 60 days. [Introduced 1892.] Developed THOMPSON OG 70-92 days [From OP broccoli breeder Tim Peters.]
from the popular 19th century Early Blood Turnip. Widely adapted, very Medium to large dark green heads, fine flavor, vigorous. Extended harvest
popular dark red beet with dark green foliage and some red coloration. Use fresh thanks to variable maturity. Generally planted mid-summer for fall harvest,
or canned. Resistant to downy mildew. Excellent flavor. #31103 Pkt. $1.99; but we've had success planting it in early spring. #21109 Pkt $2.25
#31103E (28g) $5.50
UMPQUA OG 95 days.
LUTZ GREEN LEAF (Winter Keeper) 6 76 days. This old-fashioned [Tim Peters, 1990] Great
variety is one of the sweeter varieties available. It is an excellent keeper, a beet fall variety. Dark green
developed before the days of refrigerators. Retains its sweetness and texture even heads average 5-6" with
when large. Spring-sown beets are harvested in the fall. Fall leaves are tender enough good side shoot produc-
to be used in salads. An all-purpose beet for fresh use and the best for fall harvest tion. #21110 Pkt $2.35
and winter storage. #31105 Pkt. $2.25; #31105E (28) $5.50 Limited supply — order
early! NEW!
Broccoli WALTHAM 29 OG
Sprouting broccoli B. oleracea var. italica
Heading broccoli B. oleracea var. botrytis 74 days. [1954] A widely
adapted, drought-tolerant
Culture: Culture of broccoli is similar to cabbage, but broccoli is more variety for fall crops. De-
sensitive to hot weather. See Cabbage section for detailed cultural notes. In veloped to mature in cold
the Mid-Atlantic region, transplants should be set out early in the spring: weather. 4-8” diameter
French approximately March 15 for coastal areas, April 1 for inland plains, and head holds for a long time. Also produces lateral buds for 6-8 weeks after
rvested April 15 for mountainous regions. Transplants should be well developed with harvest of the main head. Low, compact plant has a distinctive slate-green
d roots, color. Good freezing variety. #21105 Pkt. $2.25
Brussels Sprouts in mid-March. Space plants 12-18” apart. Late Crops: For fall planting,
cabbage is transplanted, or direct-seeded, 6-12 seeds/ft at a depth of 1/4 to
Brassica oleracea var. gemnifera 1/2”. Maintain adequate soil moisture during the germination period. Once
Culture: Culture of Brussels sprouts is similar to cabbage. (See Cabbage the plants have become properly hardened they can stand a temperature as
section.) Sow seed 1/4 to 1/2” deep in flats or pots in early June. Then low as 15-20oF (-9 to -7oC). Note: The tendency to bolt is decreased by ap-
transplant to the garden as soon as several sets of leaves have developed. plying a thick layer of mulch, and by twisting the head slightly to check the
Northern gardeners can sow seeds indoors in mid-May for transplanting in plant’s growth when the head is fully grown. Harvest: After harvest, select
mid June. Harvest: As soon as the lower sprouts are harvested, break off the the strongest side sprout and allow it to develop into a second, smaller head.
leaf below each sprout. Upper sprouts will continue to form. To produce Solar Greenhouse Notes: Use early and midseason varieties. Avoid varieties
a uniform harvest and to hasten maturity, top the plants when the lower with savoyed leaves. Diseases: Where fusarium yellows may be a problem in
sprouts are 3/4” in diameter. For a non-uniform extended harvest, remove the Mid-Atlantic region, use resistant varieties. A number of other diseases
the leaf at the base of each sprout as soon it reaches 3/8-1/2” in diameter. caused by fungi, bacteria, and viruses may affect cabbage. To reduce disease
Brussels sprouts are cold-hardy to 0oF (-18oC) and their flavor is enhanced problems, maintain good air circulation, practice good sanitation, and follow
by frost. Do not top plants to be overwintered. Storage: May be stored a 3-year crop rotation. Insect Pests: Control cabbage worms and loopers
about a month in the root cellar if the plants are pulled out by the roots and with Dipel, flea beetles with pyrethrum, cutworms with paper cylinders
most of the leaves removed. Note: Days to maturity are from transplanting. around seedlings, and aphids with insecticidal soap. Introducing ladybugs
Seed Savers: See Broccoli section. Packet: 2 g (about 625 seeds) sows 50’ helps control aphids in greenhouses, but they may “fly away home” when
direct seeded or 290’ as transplants. introduced into gardens. Note: Days to maturity are from transplanting.
Seed Savers: See Broccoli section. Packet: 2g (about 625 seeds) sows 70’
direct seeded or 350’ as transplants.
Early Cabbage
EARLY JERSEY WAKEFIELD 6 64 days. [1840] Dark-green, sweet
conical heads average 5” in diameter and weigh 2-3 lbs. Has a small core
and good wrapper leaves. Good resistance to frost and cabbage yellows. For
home, storage, or fresh-market. #22102 Pkt. $2.05; #21102E (28g) $5.50
Cabbage
Brassica oleracea var. capitata
Culture: All members of the cabbage family grow best on a rich, moist, well-
drained loam of high fertility. Early varieties require a higher soil fertility
than mid- or late-season varieties. Since members of the cabbage family are
shallow-rooted, irrigation may be necessary to provide adequate moisture.
Cabbage needs a steady supply of water and full sun throughout the growing
season. Heds may split if a heavy rain follows a long dry spell without irriga-
tion. A thick layer of organic mulch will conserve moisture and reduce the
tendency to bolt in hot weather. Tendency to bolt is affected more by root
temperature than air temperature. Early Crops: Use early varieties, and start PREMIUM LATE FLAT DUTCH 6 100 days. [Introduced by German
seed 4-6 weeks before transplanting to the garden. Sow seed 1/4” deep, 2-3 immigrants about 1840.] In Virginia in the early 1900s, gardeners used to
seeds per container. After seedlings emerge, choose the most vigorous seedling sow seeds of this variety and use it as a source of cut greens while the heads
and cut the others off at the soil line. Seedlings need a soil temperature of were forming. Large, broad, flat heads weigh 10-15 lbs. and measure 7" x
75oF (24oC), and strong, direct light. Soil temperature can be reduced to 60oF 14”. The low-growing heads have a short core and excellent wrapper leaves.
(16oC) once the seeds have germinated. Maintain good air circulation around May grow poorly in hot weather but revives quickly with onset of cool, wet
plants during all growth stages. Harden plants before transplanting starting
weather. Has very good keeping quality. #22103 Pkt. $1.99
, sweet
ll core Savoy Cabbage
ws. For
$5.50 CHIEFTAIN SAVOY 6 83 days. [Introduced 1938. AAS winner.] Long
a favorite variety, Chieftain Savoy is well adapted to temperature extremes.
Tolerates frost and summer heat. Flattened, round heads weighing 6-8 lbs. DANVERS HALF LONG – Unavailable for 2010
are white inside, wrapped on the outside with well-savoyed, blue-green
1855.] leaves. #22105 Pkt. $2.05; #22105E (28g) $5.50 IMPERATOR (Tendersweet) 74 days. [AAS winner.] Sweet flavored, crisp,
Excel- and tender. 7-9" orange-red roots are coreless, have semi-blunt ends and
heads
outside
Carrots narrow shoulders. Requires a loose, deep soil to achieve its full potential.
#35108 Pkt. $1.99
Daucus carota
Culture: For best results, carrots need a loose sandy loam free of rocks. Clay
soils require loosening and lightening to a depth of 9” with organic matter
such as leaf mold or peat moss to provide good drainage, loose structure,
Cosmic Purple Carrot p. 13
planting for a year to break the life cycle by starving the spring generation
of rust fly. Interplanting carrots with onions in a ratio of 1 to 2 reduces
erman carrot fly damage by 70%. Harvest: Best quality roots are no larger than 1”
used to in diameter. Storage: Cut off tops and do not wash the roots. Store in the
e heads refrigerator or overwinter the roots in the garden by covering with a thick,
re 7" x loose mulch such as straw. Seed Savers: Isolate from other carrot varieties
leaves. and Queen Anne’s lace by a distance of 330’ for home use. For pure seed,
ol, wet isolate by 1/8 to 1/4 mile. Packet: 3g (about 1500-1950 seeds, depending
on variety) sows 84-110’.
Culture: Celery and celeriac are moisture-loving, cool-season crops that have
similar cultural requirements. They do well in muck soils and well-drained
soils high in organic matter. Both crops do best in areas free of temperature
extremes. Virginia temperatures are often too hot to grow celery and celeriac,
though advanced gardeners have had some success. Roots of celery rarely
extend more than 8” in any direction and so must be kept well watered and
fertilized during the growing season. Use a thick mulch to retain moisture.
During the summer, partial shade at mid-day may be helpful. Sowing In-
structions: Sow seed no more than 1/8” deep in sterile seed starting mix. Keep
temperature between 70-75oF. Transplant when plants are 2 1/2 to 3” tall.
Germination is slow, typically 14-21 days at 65-75oF. Planting Times: In Vir-
ginia, sow seed in late January or early February for transplanting into a cold
frame in March. Then transplant to the garden from May 1 to June 1. Prema-
ture Bolting: If plants are exposed to night temperatures below 55oF for more
than 8-10 days the plants will go to seed. Spacing: Space 8” apart in rows
2-1/2’ apart. Maturity Date: Celery and celeriac reach usable size 85-110
days from transplant. Packet: Celery, 0.5 g (about 1230 seeds); celeriac,
0.25 g (about 660 seeds).
Culture: Culture of cauliflower is similar to broccoli and cabbage. (See cab- LARGE SMOOTH PRAGUE celeriac 110 days. [Pre-1870] Also
bage section especially.) Blanching the Curd: When the white head or curd called “turnip-rooted celery”, celeriac is grown for its globe-shaped roots.
begins to form, tie the top leaves together over it to protect the curd from Flavor is starchier and sweeter than celery with overtones of parsley flavor.
sunlight that causes the curd to yellow. Harvest: Harvest while the curd is Harvest roots when 2-4” in diameter and use in vegetable soups and stews,
in the tight bud stage. Don't harvest when heads are wet -- the curds will boiled and served in cheese dishes or mashed with potatoes, fried in butter
mold in storage. Maturity Dates: Days to maturity are from transplant date. until almost brown, or grated or peeled into salads. To make peeling easier,
Add 25 days if direct seeded. Seed Savers: See Broccoli section. Packet: 2 g cut into quarters. Culture is the same as for celery though the leaves are
(about 600 seeds) sows 72’ direct-seeded or 360’ as transplants.
not eaten. Roots may be stored for winter. #36501 Pkt. (0.25g) $2.35
Cherokee White Eagle 6 110 days. A beautiful white and REID’S YELLOW DENT 6 85/110 days. [1840s. A prize winner at
blue corn with a red cob. Occasionally there will be an all-blue ear. Some the 1893 World's Fair and progenitor of a number of yellow dent lines.]
people can see the image of a white eagle in the kernels! Plants grow 8-10’ One of the most productive, hardy corns ever developed. This old-timer is
tall. #41314 Pkt. $2.95 well known in the Mid-Atlantic region, where it is revered for its adaptability
and dependability in Southern heat and soils. 7' stalks with 9" double ears
Daymon Morgan's Kentucky Butcher Unavailable for 2010, well-filled with 16 rows of deep, close-set, moderately flat seed. #41308
we're increasing our seed stock, hope to have again in 2011! Pkt $2.75; #41308F (1/4 lb) $4.75; #41308G (1/2 lb) $7.75
infest your corn for several years. Seed Savers: Corn is wind pollinated. Separate A home garden variety of white sweet corn adapted to the Appalachian
varieties by 600' for home use, or 1/2 to 1 mile for absolute purity. Save at foothills. Can be grown as far north as southern Ontario. Excellent flavor.
least 500 seeds from at least 10% of the plants to maintain vigor and genetic One of the parental lines of the very successful Silver Queen hybrid. It is
diversity of the variety. Packet: 1 oz (28g) (about 115-210 seeds, depending still used by breeders to impart exceptional flavor to hybrid sweet corn. Does
on variety) sows 30-45 feet. best on well-drained soil. We recommend pre-sprouting the kernels and
sowing in warm soil at 12" spacing in the row. Once established it needs
ASHWORTH OG (yellow) 69 days. An early maturing, widely adapted lots of water and fertilizer. When grown for seed in a humid climate it must
sweet corn with good flavor and dependability. Stalks average 5’ with 1- 2 be watched very carefully to produce quality seed. #41109 Pkt. $3.30
ears (6 to 7” long) containing 12 rows of yellow kernels per ear. #41101 Pkt.
$2.95; #41101F (1/4 lb) $6.25; #41101G (1/2 lb) $9.75 STOWELL’S EVERGREEN 6 (white) 98 days. [1856] One of the
oldest white sweet corns, tracing back to American Indian stock. Developed
BLACK MEXICAN (Mexican Sweet, Black Iroquois) 6 OG (white at by Nathan Stowell of NJ in 1848. Ears are large, 8-9”, with deep, wide ker-
edible stage) 76 days. [Introduced 1864] Black Mexican is a time-honored nels in 16-18 rows. Remains in the milk stage a long time, hence the name
New England sweet corn. Despite its name, it appears to have originated “evergreen”. Adapted to the Mid-Atlantic region, where it is a dependable
in upper NY, and was probably derived from Iroquois Black Puckers sweet variety. Stalks reach 8'. #41107 Pkt. $2.95
corn. The name may have been given by a seed company attempting to
provide novelty to its seed offerings, a practice not uncommon in the late TEXAS HONEY JUNE 6 OG (white) 97 days. True corn flavor with a
n 1987 1800s. The kernels, white at milk stage, change to bluish-black in the late sweetness reminiscent of honey. Widely adapted heirloom that can be grown
s who milk stage, but the flavor is exceptional. 5-1/2' plants. Ears average 7-1/2” x in northern as well as southern areas. Extremely tight husks help exclude
ants of 1-1/2”, typically with 8 rows of kernels. Harvest several days before kernels earworms and sap beetles. 8’ stalks bear 2-3 ears per stalk. Ears average
by the show color to several days afterwards. Although adapted to New England, 6-1/2” with 10-16 rows of white kernels. #41108 Pkt. $3.30
18-22 it does well as a second early variety in the South. #41103 Pkt. $2.95
cob to Hybrid Sweet Corn
er dis- BUHL 6 (yellow) 81 days. [From Sandhill Preservation Center via
variety SESE member B.W. White 1981] 6-7’ stalks bear 2 ears of amazingly uni- EARLY SUNGLOW – “normal sugary” hybrid (yellow)
as, this form sweet yellow corn of superior quality. You’ll have to fight the racoons 64 days. The best extra-early hybrid corn. Widely adapted variety noted
to enjoy it! #41111 Pkt $3.30 for exceptional resistance to cold and frost. One customer reported that
Early Sunglow survived 28oF when coated with ice from a sprinkler left on
Chires Baby Sweet Corn OG Crop failure — back next year! during the night. 4-1/2’ stalks bear 7” ears with 12 rows of yellow kernels.
days. Planting early helps avoid earworm damage. #41902 Pkt. $2.55
corn.
SESE. SILVER QUEEN - “normal sugary” hybrid (white) 90
long, days. One of the most popular and dependable hybrid sweet corns devel-
White oped. Ears are 8-1/2” long, filled with 14-16 rows of sweet white kernels.
uthern Stalks average about 7-1/2’. Tolerant of the majority of leaf blights and of
hward. Stewart’s wilt. Has some drought tolerance and better insect-resistance than
looks. other hybrids. Seeds germinate poorly in cold soil, so don’t rush the season!
Early plantings can be started by setting out transplants or by pre-sprouting
seeds. Wide adaptability and well suited for the Mid-Atlantic. #41901 Pkt.
$2.55; #41901F (1/4 lb) $5.25
Which is better:
Open-pollinated sweet corn or hybrid sweet corn?
The answer to this question depends on what is important to you. Old-
fashioned, open-pollinated corn is not as uniform in size and maturity as
COUNTRY GENTLEMAN (Shoepeg) 6 OG (white) 93 days. [1891] hybrid corn, but uniformity is not necessarily an advantage for the home
Ears 8” long with tightly packed, round kernels, arranged in irregular fashion gardener who wants an extended harvest of table fresh corn. Hybrid corn
instead of rows. 2 ears per stalk. The deep kernels are sweet, white, and milky. tends to mature all at once which is an advantage primarily to farmers. The
Remains in the milk stage longer than many other varieties. A favorite for new supersweet and extrasweet hybrid corns are sugary sweet and hold
freezing and cream-style corn. Well known throughout the Hudson Valley of their sweetness in storage, but they may have weak seedling vigor, are more
New York. Adapted to northern Mid-Atlantic region. Has better resistance susceptible to ear damage by insects, and the seeds rot readily in cool soil.
to corn smut than earlier, smaller varieties of sweet corn. #41104 Pkt. $2.95 Standard, open-pollinated sweet corn is still preferred by many gardeners
because of its true corn flavor. It is a fact that when pigs, chickens, horses,
GOLDEN BANTAM 8 ROW 6 (yellow) 78 days. [Introduced 1902 by and cows are given a choice between open-pollinated and hybrid corn the
Burpee. Originated in MA.] 5-6' stalks can be planted more closely than other animals invariably prefer the old open-pollinated varieties, possibly because
varieties. Ears 6-1/2” long with 8 rows of golden-yellow kernels. The milk of the higher protein content. For good pollination and ear development,
stage is short, and the ears must be picked without delay. #41105 Pkt. $2.75 open-pollinated corn should be planted in blocks at least 5-6 rows wide,
whereas hybrid corn should be planted in blocks at least 4 rows wide. Note:
If open-pollinated corn is new to you we suggest planting less than 1/4 lb.
LUTHeR HILL 6 OG (white) 82 days. [Developed in 1902 in NJ by
until you are familiar with its characteristics.
Rutgers horticulturist Luther Hill.] Produces two 6" ears on 5-1/2' stalks.
Cotton, Natural Colors via seed saver John Coykendall. Drought-tolerant plants are about 30” tall
and produce an abundance of light tan to golden brown cotton. #72204
Gossypium hirsutum Pkt. (16-20 seeds) $4.80 Cannot ship to GA or CA
History: Naturally colored cottons were grown by slaves prior to the Civil RED FOLIATED WHITE 6 OG 165 days [From SSE member Alice
War. In many instances, slaves on plantations were not permitted to grow Gamewel via Charles Hoehnle] A beautiful plant with rich red stems and
the white cotton of their masters. Brown cotton was the most commonly leaves. 2-4’ tall, grows well in a container or adds interest to a flower bed.
grown, but there are other naturally colored cottons such as green, blue, It is green when it first emerges but soon develops its red coloring. The
yellow, and pink, and they all have their own subtle beauty. These heirloom cotton is a short staple white. #72205 Pkt. (16-20 seeds) $4.80 Cannot
cottons are now difficult to find. They have fallen out of favor because the ship to GA or CA
fibers are shorter and not as suitable for spinning and dyeing as modern white
cotton. Since naturally colored cottons are now quite rare, we are attempting SEA ISLAND BROWN 6 140 days. [Likely cross of Sea Island and
to locate and preserve other authentic heirloom varieties. Note: Everyone an unknown brown lint cotton.] “Naked seeds” that are easily removed from
should grow and harvest a long row of cotton at least once in their lifetime
the lint and have a longer fiber than other browns. The tall plants and a bit
so as to understand what slaves had to endure while harvesting cotton. The
of a shine to the spun cotton both point to a Sea Island heritage. #72606
bolls are borne on the plant at a back-bending level, and they are sharp.
Pkt (16-20 seeds) $4.80 Cannot ship to GA or CA. NEW!
Plucking cotton from numerous bolls hurts the hands. Imagine doing this all
day. Culture: Cotton is an annual plant that requires a long, warm growing
season to mature properly. Needs full sun. In zones 8 through 10 it can be
sown directly after the last frost. In zones 5 through 7, treat like tomatoes,
start seed indoors and transplant out after the last frost. Seed germinates in
7-21 days at 70oF. Plant 18-30" apart in rows 5' apart. Plants take about 150
days to mature a crop of bolls and grow to a height of 48-60”. Harvest: wait
for bolls to split open before harvesting. Virginia gardeners must acquire a
permit to grow cotton. For more information, contact your nearest extension
agent. Note: We cannot ship cotton to GA or CA.
good sanitation and crop rotation, and pay attention to proper growth skin is tender enough that the fruits are good quartered for a raw veg-
requirements. Insect Pests: Bacterial wilt is carried by spotted and striped etable dish. The vine is rather compact, just full of cute little white fruits.
cucumber beetles which infect the plants while they are feeding. Control #51109 Pkt $2.50
cucumber beetles with chickens and an Amaranth trap crop. Reemay cloth
will keep beetles from vines. Remove Reemay when female flowers open. HOMEMADE PICKLES OG 55 days. Vigorous plants with good
Seed Savers: Isolate varieties by 1/8 mile for home use. Isolate a minimum disease resistance, especially developed for home gardeners. Medium green
of 1/4 to 1 mile for pure seed. Packet: 2 g unless stated (about 59-78 seeds, fruits with small white spines are solid and crisp. Harvest small cukes at
depending on variety) sows 20’. 1-1/2” or larger, up to 6” long. Makes robust bite-sized pickles, slices, or
large spears. #51504 Pkt. $2.25
Key to Cucumber disease and pest tolerance Lemon 6 OG 67 days {an, cub} 7' vines are covered with crunchy
Known disease or pest tolerance is indicated in brackets after the variety round yellow cucumbers. Best harvested at 1-1/2" for pickling, 2" for
name. Since many factors affect disease and pest tolerance, results may vary salads. Excellent, never-bitter, old-fashioned cucumber flavor with a hint
from region to region. Resistance to specific insects is only partial. of nuttiness. #51505 Pkt. $2.25
als = Angular Leaf Spot dm = Downy Mildew
an = Anthracnose pm = Powdery Mildew LITTLE LEAF H-19 OG {als, an, bw, cmv, dm, pm, scab} 55 days.
bw = Bacterial Wilt scab = Cucumber Scab [Univ. of Arkansas, 1991.] This white-spined pickler has multiple disease-
cmv = Cucumber Mosaic Virus spm = Spider mites resistance and many useful features. The compact vines have multiple branch
cub = Cucumber beetles tls = Target Leaf Spot
points and will climb a fence or trellis with ease. Small leaf size makes finding
fruit easier, and the parthenocarpic flowers produce fruit under stress and
Pickling Varieties without pollinators. Medium-sized, blocky fruits can be used for slicing
and pickling. #51503 Pkt. $2.35
BOSTON PICKLING 6 58 days. {cmv} [1880] Medium-green, blunt-
shaped fruits are crisp and mild, and just the right size for pickling. Not as Richmond (River) Green Apple 6 70 days. [Australian
rampant as some, but still very productive. #51506 Pkt $2.25 heirloom] Lemon-size fruits are oval green with crispy white flesh. Light,
refreshing flavor is very mild, sweet and juicy. More compact plants are nice
for small gardens. #51507 Pkt $2.50
Slicing Cucumbers
ASHLEY {als, dm, pm} 66 days. [Introduced 1956 by Clemson/AES.]
Recommended for hot, humid areas where disease resistance is important.
Productive vines produce 7 to 8” dark-green fruits, tapered on the stem
end. A popular variety in the Southeast. #51101 Pkt. $2.25
ELLEN’S FAMILY WHITE 6 [Family heirloom from the Connely POONA KHEERA 6 OG 60 days. [Indian heirloom] Golden-brown
Springs, Ellen Stethens, NC area.] Small, white pickling cucumber. The netted skin at maturity. 4” x 2” fruits start out white, then turn yellow and
finally brown, resembling a potato. Crisp and delicious at all stages, never keep plants producing. Small fruits have the best eating quality. Fruits are
bitter. #51111 Pkt $2.35. NEW! ripe when the skin appears glossy and fruit is resilient to thumb pressure.
Pests: Control of flea beetles on young seedlings is essential. Pyrethrum and
SPACEMASTER {cmv, scab} 60 days. [De- rotenone are effective chemical controls, or use the following non-chemical
veloped by Dr. Munger at Cornell.] Bush- method: Harden off seedlings on a table at least 3’ off the ground. (Very
type plant with 2-3' vines and 7-1/2” long little flea beetle damage occurs at this height.) After the seedlings have been
cukes. Use for salads or pickles. Regular hardened off, transplant seedlings under 1 gallon plastic milk bottles and
picking will help the plant produce well- leave off the lid. Leave the plants under the bottles as long as possible. Young
shaped attractive cukes throughout the seedlings may also be grown under a spun-bonded fabric (Reemay cloth)
season. Widely adapted. Plant early for three to four weeks. Diseases: Avoid growing on soil that has previously
to avoid late-season diseases. Ideal grown tomatoes, potatoes, peppers, or especially eggplants for the past
for containers and small gardens. three years. Note: Days to maturity are from transplant date. Seed Savers:
#51104 Pkt. $2.25 Isolate varieties by a minimum of 150’ for home use. For pure seed isolate a
minimum of 1/8 mile. Packet: 0.25 g unless otherwise stated (about 54-88
seeds, depending on variety) sows 60-100’ of transplants.
STRAIGHT EIGHTS – Un-
available for 2010
YAMATO OG 60 days. An Asian white-spined cucumber similar to Blush Eggplant 85 days Grower Merlyn Niedens sent us another
Suyo Long but superior in performance and flavor. Fruits range from 1” to winner – creamy-white inside and out, with a lavender blush when ripe.
1-1/2” in diameter and 12-16” in length and are green with narrow yellow Fine-flavored flesh and long cylindrical shape make it perfect for slicing and
stripes. Yamato is a very hardy, reliable variety in the hot, humid Southeast. stuffing. #45403 Pkt $2.65
Flesh is sweet, somewhat buttery, crisp, and succulent. #51702 Pkt. $2.35;
#51702E (28g) $9.50 EARLY BLACK EGG OG 65 days. An early Japanese variety of fine
flavor with small, tender, egg-shaped fruits about 5” long. Sets well in the
Mid-Atlantic, including cool, short-season areas. Seedlings are very vigorous
and become established quickly. More tolerant of flea beetles than other
varieties. #45102 Pkt. $2.65
Eggplant LONG PURPLE OG 75 days. Fruits are long and slender (2”x10”) and
Common eggplant Solanum melongena
slightly bulbous on the blossom end. Best harvested when 1” in diameter.
The dark-purple fruits can be sliced like a cucumber. #45103 Pkt. $2.35;
Culture: Culture of eggplant is similar to peppers. (See Pepper section.) Start #45103B (3g) $5.50
seeds 8-10 weeks before setting outside, set out1-2 weeks after your last frost-
free date. Don’t rush the season because cold-shock can stunt the seedlings. Ping Tung Long 62 days. [Originally from Taiwan.] Shiny deep
Plants are spaced 24” in equidistant spacing, or 20” apart in rows 36” apart.
lavender fruits often grow to 1-1/2" x 18" and sometimes longer. If plants
Fruit-Set: Eggplants will not set fruit when the temperature falls below
are kept upright the fruits can be kept straight for over 3/4 of the length,
70oF, but give good fruit-set under high heat. Harvest: Keep well picked to
making for impressive filets. This disease-resistant variety is high yielding,
White Eggplant
WHITE BEAUTY – Crop failure – back next year!
Flowers
Our flower selection emphasizes open-pollinated traditional favorites. Many
people have told us that they enjoy the single-flowered old fashioned types
because of their elegant simplicity and beauty, and others have commented
that the fragrance has been bred out of many modern varieties. Our seed
shares exchange policy (p. 6) also applies to family heirloom flowers and
with your help we all may be able to enjoy the fragrance and simplicity of
old-fashioned flowers in modern gardens.
Please see Key to Cultural Notes on page three.
cer for
dapted
its per
6-1/2”
Everlastings: Year-Round
cellent Blooms
nother
Chinese Lantern Plant
n ripe. Physalis franchetii
ng and APPLEGREEN OG 62 days. [1964] Early maturing, apple-green fruits
with tender skin that doesn't require peeling. Choice variety for cool-season Culture: Perennial/70oF/L/21-30 days/sun/direct sow or transplant/space
areas. Apple-sized fruits average 3" x 2-1/2". #45303 Pkt $2.35 24” apart. Note: frost tender.
of fine
in the LISTADA DE GANDIA 6 OG 75 days. [Heirloom from France about FRANCHETTI Reddish-orange lanterns are nice in bouquets or as
gorous 1850.] This egg-shaped Italian beauty has 5-6" fruits, purple with irregular ornaments. Ht. 18”. #01601 Pkt. (0.1g, 62 seeds) $2.25
n other white stripes. A unique eggplant pleasing to both the eye and the palate.
Drought-tolerant, sets fruit well under high heat. Does best in areas with a
0”) and
long warm growing season. Thin skin does not need to be peeled for cooking.
#45401 Pkt. $2.35; #45401B (3g) $5.50
Globe Amaranth (Gomphrena)
meter. Gomphrena globosa
$2.35; LOUISIANA LONG GREEN (Green Banana) 100 days. Attractive
7" banana-shaped fruits. Light green fruits with creamy-green stripes at the Culture: Annual/70oF/D/20 days/sow indoors in March, transplant in May/
blossom end. Spineless plants average 42" tall. #45301 Pkt $2.35 space 9-12” apart.
y deep
plants ROSA BIANCA 6 OG 83 days. Rosa Bianca was the hands-down GLOBE AMARANTH MIXED COLORS Mixture of colors includes
ength, winner in our 1999 flavor tests of 7 eggplant varieties. It also commanded purple, red, and white clover-like flowers. Drought tolerant. Ht. 24”. Clean
elding, a loyal following at the local farmer’s market. A beautiful Italian heirloom, seed. #01602 Pkt. (0.15g, 29 seeds) $2.25
Ornamental Wheat
Triticum
A new addition to dried flower arrangements. All require full sun for good
color development. Plant in the spring as soon as soil can be worked. Matures
in mid-to-late summer. Space 12” apart.
Asters
Callistephus chinensis
POLKA DOT OG Polka Dot is a mixture of red, rose, blue, and lavender
shades. Compact plants are 16” tall and flower more profusely than taller varieties.
#01104 Pkt. (0.5g, 106 seeds) $2.35
l as in
Butterfly Weed
ns and BUTTERFLY WEED OG (ASCLEPIAS TUBEROSA) [perennial native
to North America] Bright orange flowers attract bees, butterflies, and some
birds throughout the growing season. Requires a very well-drained or grav-
e cross elly soil in full sun. Quickest blooms come from seed sown in the fall; may
y with take up to two years to become established from seed. Established plants
$2.35 are drought tolerant and freely self sow. #01159 Pkt (0.5g)$2.85 NEW!
Yellow Torch Tithonia p. 28
Castor Bean
Ricinus zanzibarensis
the beans, are poisonous to humans and livestock. Will help keep furry pests
and insects out of your garden. Extremely toxic, keep out of the reach of
children. #01144 Pkt. (12g, 33 seeds) $3.45
Celosia
Celosia cristata
COCKSCOMB MIX OG (75 days) Vivid red and orange plumes, velvet
Mona's Orange Cosmos p. 26
white, crested combs. Impressive fresh or dried. #01156 (0.2g, 225 seeds) $2.35
plants.
$1.99
Cleome (Spider Flower)
Cleome spinosa
QUEEN OG Pink, rose, and purple flowers with many side blooms. magenta or yellow. On some plants both color types occur, on other plants
Attractive to bumblebees and hummingbirds. Blooms all summer. Ht. 48” the flowers are variegated striped or spotted. Flowers open about 4:00 in
#01105 Pkt. (0.25g, 114 seeds) $2.50 the afternoon and in the evening are pollinated by large hawkmoths and
sphinx moths. Ht. 18” #01108 Pkt. (2g, 20 seeds) $2.95
Cosmos Four O'Clock, Marvel of Peru This beautiful Four O'Clock
Cosmos binpinnatus unless indicated produces many red, rose, yellow, white, and pink flowers. Excellent as a cut
Culture: Annual/70oF/LD/14 days/sun/sow indoors in April, or transplant flower. #01146 Pkt. (2g, 25 seeds) $2.25
in May to low-nitrogen soil, or direct sow after last frost/space 9-12”
apart/65-85 days. Evening Scented Primrose
Oenothera glazioviana
EARLY SENSATION MIXED COLORS OG Large single
flowers in a mixture of crimson, pink, and white. Popular old Culture: Biennial/65-75oF/LD/14-21 days/sun/sow May through July in
favorite. Plants are 48” tall.#01106 Pkt. (0.5g, 110 seeds) $2.15 pots or flats; transplant after several true leaves have developed/space 16-
18” apart. Ht. 36”
MEMORIES OF MONA (Cosmos sp.)
OG [Introduced 1998 by SESE. A red selec- TINA JAMES’ MAGIC 6 OG [Introduced
tion of Mona’s Orange developed by Dr. Jeff 1987 by SESE.] Produces large fragrant blooms.
McCormack as a tribute to Mona Spangler.] At dusk they suddenly burst open displaying
A mixture of orange and red flowers, rang- crisp, yellow, showy four-petalled flowers.
ing from solid deep red to bright orange, many The flowers circle a spire of reddish, swol-
with red borders and red streaks. Flowers are 2 len buds. Blooms are 2/3 open within 10
to 2-1/2” wide. An early-flowering, extremely seconds or less, and fully open within 1-2
hardy, drought-resistant, brightly colored cosmos. minutes! Blooming lasts 5-6 weeks or
#01141 Pkt. (1g, 105 seeds) $2.45 more. Will bloom indoors as a cut flower
for approximately a week. Dim lights to
MONA’S ORANGE (COSMOS SP.) 6 OG induce flowers to open indoors in the
[Introduced 1990 by SESE. Family heirloom from evening. Produces a flat rosette of leaves
southern Cal- ifornia.] Radiant orange, mostly single-petalled blooms, the first year, followed by 3-4’ yellow
2" to 2-1/2 in" on 36-48" plants. About 10% have red-bordered spires the second year. Very hardy. Dur-
petals with some interior red streaks. Blooms all summer, very hardy. ing the evening the flowers are pollinated
#01107 Pkt (1 g, 105 seeds) $2.65 BACK! by night-flying moths as large as hum-
mingbirds. This variety was discovered
PICOTEE OG A beautiful bicolored early cosmos, 2-1/2 to 3” flow- by garden writer Tina James who hosts
ers. Petals are white with pink-magenta petal margins. Nice for cut flower “primrose parties” every year. Makes an
arrangements. Ht. 48”. #01135 Pkt. (0.5g, 75 seeds) $2.45 interesting container plant for a deck or
balcony and is a great conversation piece.
Flax #01118 Pkt. (0.05g, 110 seeds) $3.85
Culture: Perennial/70oF/D/12 days/sun/direct sow or transplant after frost/ HEAVENLY BLUE Tall-climbing, fast-growing vine with bright 4”
space 9” apart. Ht. 7”. sky-blue flowers. Popular old favorite. #01115 Pkt. (1g, 27 seeds) $1.99
Cannot ship to AZ.
HELEN MOUNT Old-fashioned favorite. Tricolor blooms of purple, blue,
and yellow. #01111 Pkt. (0.08g, 121 seeds) $2.35 SCARLET O’HARA [AAS Winner] Vigorous vine with large crimson-red
blooms, 3” wide. #01139 Pkt. (1g, 19 seeds) $1.99 Cannot ship to AZ.
Larkspur
Consolida ambigua Nicotiana (Flowering Tobacco)
Culture: Annual/60 F/D/21 days/sun/direct sow as soon as soil can be
o Nicotiana alata
worked/space 8-16” apart. Ht. 36-48”.
Culture: Annual/75oF/L/14 days/sun/transplant/space 9-12” apart.
BLUE LARKSPUR OG 60 days. 36” spires of double and single blue
flowers. Blooms early. #01161 Pkt (0.30g, 95 seeds) $2.50 NEW! OLD FASHIONED MIX 6 Flowing cascades of star shaped blooms
in shades of white, pink, fuschia, maroon, and purple. Sweetly fragrant 2”
GIANT IMPERIAL MIXED COLORS Flowers may be used for ar- flowers with 3” tubes. Ht. 36”. #01140 Pkt. (0.05g, 440 seeds) $2.75
rangements, either fresh or dried. For tall borders in a rainbow of colors
and shades of reds, white, and blue. #01112 Pkt. (0.3g, 85 seeds) $2.35 Nasturtium (Indian Cress)
Tropaeolum majus
French Marigold
Culture: Annual/65oF/LD/14 days/transplant or direct sow after last
Tagetes patula
frost/space 6-12” apart.
Culture: Annual/70oF/LD/7 days/sun/direct sow or transplant after last
frost/space 8-16” apart/45-55 days.
SPANISH BROCADE Yellow and gold petals splashed with red flecks.
An old favorite of the Brocade class. Ht. 12”. #01138 Pkt. (0.5 g, 165
seeds) $1.99
Culture: Annual/70oF/L/10 days/sun/sow in flats or pots in March or April; Culture: Annual/68-86oF/LD/8 days/sun/direct sow or sow indoors 3-4 weeks
transplant after last frost/space 12” apart. before transplanting after the last frost/spacing 24” apart/80 days. Ht. 5’. Do
not over-fertilize; plants may grow to 6-8’.
OLD FASHIONED VINING PETUNIA 6 OG [Grandma Jean, our RED TORCH 6 OG A member of the sunflower family. Flowers are
first regular staff member, recalls this heirloom petunia from her grand- 3” orange discs surrounded by red petals. Highly branched. Attracts but-
mother’s garden. Old Fashioned Vining dates back to the early 1900s, well terflies. Spectacular in mass plantings. #01122 Pkt. (0.5g, 38 seeds) $2.45
before Grandma Jean was born.] Ever-blooming and much hardier than
modern varieties, this old favorite blooms into the fall when other annuals YELLOW TORCH A color breakthrough, the first yellow-flower
have faded and gone. Two flowers of mixed colors ranging from white to vari- Tithonia. Flowers are 3” orange discs surrounded by yellow petals. #01123
ous shades of lavender and purple. Ht. 18-24”. Sweet fragrance, reminiscent Pkt. (0.4g, 43 seeds) $2.45
of Lily-of-the-Valley. #01131 Pkt. (0.05g, 475 seeds) $2.75
Zinnia
Portulaca Zinnia species
Portulaca grandiflora
Culture: Annual/70oF/LD/7 days/sun/direct sow or sow indoors 3-4 weeks
Culture: Annual/75 F/L/14 days/sun/direct sow
o before transplanting after the last frost/space 12-24” apart depending on
or sow indoors 6-8 weeks before transplanting; plant height. Easy to grow.
transplant after frost/space
6-12” apart. PERUVIANA RED (Z. peruviana) 6 OG [Pre-1700. Intro-
duced 1992 by SESE.] Flowers of uncluttered simplicity and antique
Old-Fashioned moss elegance. Single blooms, 1-1/2” diameter, are bronze-red, changing
Rose A lovely mix of semi- to antique-red, then fading to pastels of red. Appropriate for histori-
double and double flowers cal gardens, mass plantings, rockeries, or natural settings. Ht. 18-24”.
resembling miniature roses. #01124 Pkt. (0.50g, 76 seeds) $2.95
The 6” plants bear a profusion
of 2” flowers in delicate shades PERUVIANA YELLOW (Z. peruviana) 6 OG [Pre-1700. Intro-
of yellow, rose, white, and pink. duced 1994 by SESE.] Single blooms, 1-1/2” diameter, are yellow changing
Capable of storing water in its fleshy stems, Portulaca is drought resistant to light yellow. Appropriate for historical gardens, mass plantings, rockeries,
and grows well even in poor soil once established. #01148 Pkt (0.05g, or natural settings. Ht. 18-24”. #01125 Pkt. (0.50g, 125 seeds) $2.85
200 seeds) $2.75
STATE FAIR, MOSTLY PINK (Z. elegans) Large 5” double and
Rudbeckia (Gloriosa Daisy) semi-double blooms on 30” tall plants. Tolerant to alternaria and mildew.
Rudbeckia species Our lot of State Fair Mix turned out to be mostly pink flowers! Not what
we were expecting, though the pink ones still sold great at the local farmer's
Culture: Perennial/70oF/D/21 days/sun/transplant or direct sow after frost/ market. While we grow out a better crop, this batch of seed is priced low
space 15-24” apart. Ht. 14-20”. to sell! #01162 Pkt (1g, 105 seeds) $0.95
GOLDSTRUM (R. FULGIDA) Sometimes called Black-Eyed Susan. THUMBELINA (Z. elegans) OG Dwarf 6-8” tall zin-
Attractive, gold-colored 3-4” flowers with chocolate-colored centers. Self- nia with bright-colored 1-1/4 to 2” flowers. Full range of zin-
sows and naturalizes aggressively. Very hardy. Nice for cut flowers. nia colors for front of borders. Blooms all season here in Virginia.
#01119 Pkt (0.2g, 20 seeds) $2.35 #01127 Pkt. (1g, 212 seeds) $2.25
Confectionery Sunflowers flowers with halos ranging from maroon to red-brown to copper. Secondary
and tertiary flowers are borne on 6' sturdy stalks. Flowers are 5-1/2" across
BLACK MAMMOTH OG 85 days. Stalks average 9' tall and may with large burnt-orange discs. An excellent cut flower or showy hedge.
reach a height of 10' or more. Heads average 11" across, with some reach- #05303 Pkt. (1g, 60 seeds) $2.50 Limited supply — order early!
ing 14" or more when plants are well grown. Black seeds. Space 18" apart.
#05106 Pkt (7g) $2.35; #05106E (28g) $5.50 ITALIAN WHITE (H. debilis) OG Cream-colored ray flowers
accent the dark-brown disk flowers. Numerous 4” blooms are produced
ers are on highly branched 4-6’ plants. Blooms over a long period. Plant as a tall
ts but- Dye Seed Sunflowers ornamental hedge. #05304 Pkt. (0.5g, 75 seeds) $2.45
$2.45
HOPI DYE 6 75 days, 95 days for seed. Purple-black seeds are used SELMA SUNS Tall sturdy plants support between 6-30 heads
flower by the Hopis as a natural dye source, especially for coloring baskets. Seeds with many striking earth tone colors including red, orange, brown,
01123 may also be used for food or feed, and this the best variety for dehulling. green, and yellow. Heads range from 2-6" and store well as cut flowers.
Grows 6' or taller with 5" heads and smaller secondary blooms. Yellow rays #05313 Pkt. (1g, 28 seeds) $2.00; #05313D Pkt. (14g) $6.50
surround attractive purple-green centers. Adapted to cool, high desert areas,
but can be grown elsewhere. If grown for seed, plan to mature seed in driest
part of the growing season. Mounding soil around the base of stalks helps
keep plants upright. #05401 Pkt (3g, 45 seeds) $2.50
COLOR FASHION MIX A sunny blend of yellow, red, and purple. SONJA OG Abundant producer of 3-4” wide blooms notable for their
l zin- Single blooms are 4-5” across and are very attractive in cut flower arrange- unique tangerine color and long holding quality. An especially appealing
f zin- ments. Stalks up to 6’ make an attractive screen or background. cut flower. Plant is highly branched with sturdy side branches. Ht. 3-1/2’.
rginia. #05302 Pkt. (1g, 62 seeds) $2.35 #05310 Pkt. (1g, 67 seeds) $2.65
CUCUMBER-LEAF (H. DEBILIS CUCUMERIFOLIUS) OG 75 TEDDY BEAR OG An attractive double-flowered ornamental with
Days. Attractive wild sunflower native to the Gulf Coast. Multi-branching 5” yellow blooms on compact 3-4’ plants. Use especially for tall borders.
plants grow to 6', with dozens of 2-3" yellow flowers on long stems. Leaves #05306 Pkt. (1g, 57 seeds) $2.25
are similar to cucumbers' – a lighter green and more ragged. Drought
tolerant and vigorous, keeps blooming for up to 2 months. Birds love the VELVET QUEEN OG Deep-red velvet rays surround a dark choco-
small seeds, choosing them over other sunflowers. #05315 Pkt (1g) $2.45 late brown center. Some flowers have a darker halo at the base of the rays.
Well-branched, sturdy plants. Use for cut flowers and tall borders. Ht. 5’.
EVENING SUN OG 49 days. Shades of autumn colors ranging #05311 Pkt. (1g, 47 seeds) $2.50 #05311D (14g) $5.50
from red, mahogany-red, burgundy, russet-bronze, vivid gold, all in bi-
color blends. Plants grow 6-8’ tall with a number of secondary blooms. Dwarf Sunflower
#05309 Pkt. (1g, 25 seeds) $2.25
Short Stuff [Selected by Merlyn and Mary Ann Niedens of Illinois.]
Inca Jewels OG 45 days. An early blooming ornamental mixture Beautiful 3-5” golden yellow flowers are borne on 30-36" plants, perfect
of 5 or more floral types ranging from soft yellow to bright yellow, some for borders and growing seed to feed the birds in winter. Rogue out the
occasional tall plant to keep your border neat. A great alternative to PVP streaked in shades of pink and red. For those who prefer their garlic raw, Red
varieties. #05314 Pkt. (1g, 20 seeds) $2.25 Toch has a multidimensional quality, a spicy fragrance, and consummate flavor.
#65106 Starter Package (8 oz) $11.95
SUNSPOTPVP A dwarf sunflower only 30" tall. Produces a single large
flower head 10-12” in diameter. Yellow flowers with golden brown centers. SILVER ROSE OG (Silverskin type) Beautiful rose-colored cloves, with
Can be grown as an ornamental or used for edible seed or bird food. Great smooth white wrapper skins. Excellent variety for Southern garlic growers, keeps
for children. #05312 Pkt. (1g, 15 seeds) $2.35 up to a year in ideal storage conditions. The mild smooth flavor is welcome in
any dish. Larger bulbs than Mild French Silverskin, great for braiding. #65113
Garlic Starter Package (8 oz) $12.50 NEW!
Softneck garlic Allium sativum var. sativum SILVERWHITE SILVERSKIN OG (Silverskin type)
Hardneck garlic A. sativum var. ophioscorodon
Beautiful large cloves, mild flavor. [Original stock from
Culture: Cultural instructions are included with your shipment of bulbs. Harmony Farms in California.] This is the garlic
Characteristics: Softneck garlics are more domesticated and have evolved often seen in grocery stores. Good for braiding,
from hardneck garlics. They have lost the ability to produce topsets, hence long storage (12 months if well grown and
the center of the bulb has a soft braidable neck. Softneck garlics are more cured). #65103 Starter Package (8
productive, more widely adapted, have better storage quality, and are easier oz) $12.50
to grow than hardneck garlics, but they are slightly less cold-hardy in extreme
northern areas. Clove count per bulb is much higher but many varieties have
small interior cloves. We have had yields (by weight) as high as 16 to 1, but 5
Asiatic and Turban Garlic
or 8 to 1 is more typical. There are two horticultural groups of softneck garlics: Culture: Cultural instructions are included with your shipment of bulbs.
The artichoke type and the silverskin type. Artichoke types are the largest, Characteristics: Asiatic and Asiatic Turban garlic are tentatively identified as
most widely adapted, and most productive, typically with 3-5 layers of cloves an artichoke subtype. Unlike most artichokes types, the stems are hardneck;
that give the bulb a lumpy appearance. Silverskin types have smooth, usually however, in warm climates, they may revert to softneck. Very early maturing,
white bulb scales. They produce the most uniform and attractive bulbs, and they size well even without the removal of scapes (flowers). Asiatic garlic often
are therefore popular for braiding. Cloves tend to be held tightly in the bulb has a striped skin. It matures suddenly and should be harvested as soon as the
and do not separate as easily as those of the artichoke type. Silverskin types first leaves begin to turn brown, otherwise the bulbs may split open before
are popular in western and southern states, but they also perform well in harvest. Long scapes. Stores 4-6 months. The flavor is rich and creamy when
eastern states. Hardiness Zones: Recommended for zones 3 to 9. Starter lightly baked, and very hot and spicy when raw. Asiatic Turban: The earliest
Package: Softneck garlic is sold by weight rather than clove count. Bulb maturing garlic. Doesn’t store for long – usually starts to sprout before fall
size varies according to crop conditions. Bulbs usually weigh an ounce or planting. Pretty purple-striped wrappers, turban-shaped bulbs, very short
more. Your starter package includes a free 4-page growing guide that covers scape. Hardiness: recommended for zones 3 to 9. Starter packages: Asiatic
perennial onions and garlic. garlic is sold by weight rather than clove count. Bulb size varies according to
crop conditions. Your starter package includes a free 4-page growing guide
INCHELIUM RED 6 OG (Artichoke type) [Originally from the Colville that covers perennial onions and garlic.
Indian Reservation, Inchelium, WA.] Higher in soluble solids than other garlic
varieties we offer, in 1991 it won first place among 20 varieties evaluated for ASIAN TEMPEST OG (Asiatic type) [Originated in Korea] Large
flavor at the Rodale Food Center. Clove count averages 15 per bulb with a wide bulbs with 8-10 cloves. Attractive purple-striped skins, with brown and
variation in clove count. Inchelium Red has out-produced Chet’s Italian Purple, purple clove wrappers. Fiery hot when eaten raw, the taste mellows when
formerly our most productive variety. Produces bulbs in excess of 3” in diameter baked. #65320 Starter Package (8 oz) $12.50 NEW!
under good conditions.#65102 Starter Package (8 oz) $11.50
BLOSSOM OG (Asiatic Turban type) [Brought to the U.S. by Greg
ITALIAN SOFTNECK 6 OG (Artichoke type) [From grower David Czarnecki from the Temple of Heaven in Beijing, China.] Large bulbs with
Piedmont, who got it from his Italian grandfather. In 1882 it came to Oswego, dark stripes. Smooth and mild when baked, hot when raw. A very early
NY from River Baton.] Produces large flavorful bulbs that store well for up to maturing turban type. #65324 Starter Package (8 oz) $12.50 NEW!
10 months under ideal conditions.#65109 Starter Package (8 oz): $11.50
Elephant Garlic
LOIACONO 6 OG (Artichoke type) Originally from Sam Loiacono of Allium ampeloprasum
New York whose father brought it from Europe. Produces large, easy-to-peel
cloves with excellent flavor. Good storage. #65108 Starter Package (8 oz) $12.95 Culture: Cultural directions are described in our 4-page growing guide
that is enclosed with bulb shipments. Culinary Uses: Elephant garlic is
MILD FRENCH SILVERSKIN 6 OG (Silverskin type) We recommend mild and sweet enough to be sliced raw and served in salads or steamed as
this variety for our southern customers, especially those in hot dry areas. Though a vegetable with butter and bread crumbs. Use it to impart garlic flavor to
not the largest, this is the best Silverskin type for heat tolerance and flavor. Sil-
verskin bulbs are easy to clean and are popular for braiding. Cloves are in layers PLEASE READ BEFORE ORDERING GARLIC
averaging 14 cloves per bulb. Excellent keeper. Best used in cooking, where its Be sure to read the ordering and shipping information on page 78 before you
flavor excels. #65104 Starter Package (8 oz) $12.50 place your garlic order. Please note that certified organic garlic is only avail-
able while supplies last. Garlic is shipped mid-September through October.
RED TOCH 6 OG (Artichoke type) [Originates from the Republic of Check our website www.southernexposure.com in late July for additional
Georgia, near Tochliavri.] Produces large bulbs with attractively colored cloves, limited quantity garlic, perennial onion, and shallot varieties.
w, Red gourmet restaurants are discovering the merits of many varieties previously
meats, vegetables, and salads without concern about excessive garlic flavor.
flavor. The large cloves are easy to peel, grate, dry, and prepare. Storage: Withstands unavailable. We especially enjoy using the fresh green tops as an ingredient in
temperatures well below freezing and has a shelf life of at least 10 months salads. The cloves of rocambole are large and easy to peel, and as a rule they
when properly stored. are more diverse in flavor than those of softneck garlics. Characteristics:
s, with Rocambole garlics do not yield as heavily as softneck garlics and they require
, keeps ELEPHANT GARLIC 6 OG Individual cloves of elephant garlic grow better soil and slightly more care to maximize yields. They do best from Virginia
ome in to produce large bulbs weighing 1/2 lb. or more (as large as a grapefruit). northward (north of latitude 37o), but some widely adapted varieties can be
65113 This garlic is more closely related to leeks, and the flavor is mild and sweet. successfully grown in southern areas. Rocambole garlic produces bulbs that
Serve alone as a steamed vegetable with butter and bread crumbs, or bake divide underground to produce cloves in the same manner as softneck garlic,
it in the oven. Yield by weight is 8 to 1 under good conditions. Includes but unlike softneck garlic, rocambole sends up a scape (flower stalk) which
informative growing guide. #65801 Starter Package (16 oz) $16.50 coils into a 360o turn, then straightens out to produce a cluster of bulblets
#65801A (40 oz) $35.00 (topsets) at the top of the stalk. Coiled stalks can be removed and dried for use
in flower arrangements. The bulblets emerge under the cover of a paper-thin
“night cap”. Though the bulblets can be planted it can take 2 years to produce
Beginner Mixes mature bulbs. Best results are obtained by planting large cloves. Harvest and
Yield Notes: Yields (by weight) may range from a low of 3 to 1 to a high of 8
GREEN GARLIC SCALLION SAMPLER A Mixed and unlabeled as- to 1 depending on growing conditions. For highest yields, remove the bulblet
sortment of small garlic bulbs. Plant bulbs whole to harvest for delicious stalk (“seed stalk”) at the junction of the highest leaf as soon as the stalk has
“garlic greens.” Comes with garlic scallions growing instructions and SESE’s uncoiled from its 360o turn. Each week the bulb stalk remains after this stage,
garlic growing guide. #92507 (12 oz) $11.50; #92507A (24 oz) $19.50 there will be a yield reduction of approximately 5%. Bulbs are harvested about
4 weeks after the 360o turn stage, when leaves begin to yellow but while 6-8
Beginner's Mixed Starter Package: This is a garlic starter green leaves remain. Most varieties store well for 3-6 months. Hardiness Zones:
package appropriate for very small gardens and beginners. It can yield up Widely adapted varieties are recommended for zones 3-8, otherwise zones 3-6.
to 4 lbs in favorable conditions. Included are 1/4 lb of an easy softneck Starter Package: Rocambole garlic is sold by weight rather than clove count.
type, plus 1/4 lb of a more challenging hardneck, as well as SESE's garlic Bulb size varies according to crop conditions. Your starter package includes a
growing guide. #92501 $12.50 free 4-page growing guide that covers perennial onions and garlic.
Small Garden Sampler: This sampler is for the small gardener GRAVES Unavailable for 2010 — we're increasing our seedstock.
who wants to try several varieties of garlic. It includes 1/4 lb of an artichoke-
type softneck, 1/4 lb of a silverskin-type softneck, 1/4 lb of a rocambole- KASKASKIA RED Unavailable for 2010 — we're increasing our seedstock.
type hardneck, and 1/4 lb of a purple-striped hardneck. Yields up to 8 lbs.
Also included is SESE's garlic growing guide. #92502 $22.50 Rocambole (Porcelain Type)
ASIATIC AND TURBAN GARLIC SAMPLER These will be the earliest GERMAN PORCELAIN (Northern White) 6 The largest rocambole
garlics ready to harvest in your garden. They grow big and mature early all we offer, the bulbs can reach half the size of Elephant Garlic. The easy-to-
at once like onions. The flavors are strong and hot raw, but smooth and peel cloves have a vigorous flavor and the large clove size makes it a choice
Large mellow baked. A must try for Southern gardeners. This sampler includes ½ variety for baking. Used in the New York restaurant trade, it is exceptionally
wn and lb each of 3 different labeled varieties from our Asiatic trials. Also included hardy in the far north. It sizes up well in the Mid-Atlantic where it is more
when is SESE’s garlic growing guide. #92506 $29.00 NEW! difficult to grow large garlic without proper attention to variety selection.
The bright white bulb wrappers enclose red-tinged cloves, ranging from 5-7
Best Selling Sampler: This 2 lb garlic sampler includes 1/2 lb per bulb. #65311 Starter Package (8 oz) $12.50
y Greg each of some of our favorite varieties: Inchelium Red, Elephant Garlic, a
bs with long storing Silverskin, and Music. Also included is SESE's garlic growing MUSIC OG Extremely large cloves, about 4-6 per bulb, sized over
y early guide. #92503 $45.00 2”. Music is vigorous and productive, with a nice rich, pungent flavor.
#65314 Starter Package (8 oz) $11.50
Heirloom Allium Sampler: This allium collection in-
cludes 3 varieties of garlic and 2 varieties of perennial onions: PERSIAN STAR OG [Originally obtained from a bazaar in Samar-
1/2 lb of softneck garlic, 1/2 lb of a purple-striped hardneck garlic, 1/2 kand, Uzbekistan in the late 1980s by John Swenson.] Very hardy and
lb of a rocambole garlic, 1 oz of Egyptian Walking Onions, and 8 oz of dependable hardneck variety. White, medium sized bulbs with 6-9 cloves
Yellow Potato Onions. Also included is SESE's garlic and perennial onion per bulb. Pleasant garlic flavor with a mild spicy zing. #65315 Starter
growing guide. #92504 $55.00 Package: 8 oz. $12.50
THE GARLIC CRUSHER: An easy-to-use
Rocambole garlic crusher that can crush large amounts of garlic. Unused
garlic is stored in the crusher under refrigeration. Fresh garlic
(Hardneck or Topsetting Garlic) is available any time at a twist of the handle. The rubber base
Allium sativum var. ophioscorodon serves as a stand and as a cap to seal in fresh flavor and aroma.
Can also be used to crush onions and shallots. Measures 6”
Culture: Cultural instructions are included with your shipment of bulbs. x 2” and is dishwasher safe. Storage chamber is transparent
Culinary Notes: Rocambole garlics are enjoying a renaissance: gardeners and for ease of viewing. Nice gift item. #81302 $14.25
Rocambole (Purple Striped Type) darker green specks. Very attractive for fall decorating, and popular dried and
painted. They look just like giant apples. #54108 Pkt. (3g, 15 seeds) $2.75
BROWN TEMPEST (Allium longicuspis) 6 OG (Purple BIRDHOUSE GOURD 95 days. This long-handled ball-shaped gourd
striped type) [Collected by John Swenson and Phil can be hollowed out to make attractive birdhouses, or it can be used as a
Simon in the '80s, as the largest of wild garlics.] dipper gourd. #54101 Pkt. (2g, 13 seeds) $2.25
The cloves of Brown Tempest are brown with a
rose blush tint. Averaging 6 per bulb, the cloves
are nicely shaped, of desirable size and are
uniformly shaped. Excellent keeping quality.
The flavor when raw starts hot and intense,
then simmers to a warm pleasant garlicky
finish. #65303 Starter Package: (8 oz) $12.50
Edible Gourds
Luffa species Greens
LUFFA (Chinese Vining Okra, Vegetable Sponge, Dishcloth Gourd)
6 OG (150 days. The young gourds are edible and are eaten like okra,
especially throughout parts of the South. (The bug-resistant plants are a great
zucchini substitute!) If left to mature the fruits look like huge angular okra
pods. These may be retted (soaked in water to soften while the soft tissue
breaks down). Once retting is complete, they are cleaned and ready to use
as sponges or filters. #54501 Pkt. (3g, 20 seeds) $2.40
Ornamental Gourds
Ovifera species and Lagenaria species
APPLE GOURD These unusual apple-shaped gourds are popular at
farmers markets and roadside stands. The 4 lb fruit is medium green with
Culture: Arugula is a cool-weather crop that requires loose, rich, moist soil Culture: Kale and collards are members of the cabbage family, and have
during the growing period. Sow seeds in the spring as soon as the soil can similar cultural requirements (See Cabbage section). They are both forms of
be worked, with successive sowings 2-3 weeks apart. Sow 1/4” deep in rows, non-heading cabbage and are among the earliest forms of cultivated cabbage.
1” apart, 8-12” apart. Thin plants to 4-6” apart. Packet: 1.5 g (about 750 Both are exceptionally high in iron and in vitamins A and C. Collards are
seeds, sows 30’). more heat-tolerant than cabbage and are usually winter-hardy from Virginia
southward. Kale is best grown as a spring, fall, or winter vegetable. The taste
ARUGULA OG 40 days. Distinctive, of both kale and collards is enhanced by frosts and cool temperatures. Kale
sharp, peppery leaves are best harvested is best when cooked. Collards can be either eaten in salads or cooked. Solar
when 2 to 3” long. A nice accent for Greenhouse Notes: Collards are well suited for year-round production, but
mixed salads. Greens past their prime kale is best grown outside of the greenhouse because it requires cool tempera-
tures and frost to bring out its fine flavor. Harvest: Clip individual leaves
may be lightly steamed with other greens
before they are 12” long. Old leaves become tough and stringy. Diseases
such as mustard or turnip greens, or used
and Pests: Cabbage worms can be controlled with Dipel. Pick harlequin
in creamed soups. #64101 Pkt. $1.95; bugs off spring-sown crops or start new crops in late summer. Seed Savers:
#64101C (7g) $4.50; See Broccoli section. Packet: 2g unless otherwise stated (about 625 seeds)
#64101E (28g) $6.50 sows 55’ direct seeded or 230’ as transplants.
Even’ Star Winter Aru- CHAMPION OG 75 days. [Developed by the VA/AES.] A Vates
gula OG Freeze-hardy to about type collard with increased bolt-resistance, darker blue-green foliage, and
6° F. Bred for more than 10 years to enhanced winter hardiness. Non-heading and productive.
grow fast and vigorously with little #24105 Pkt. $2.50; #24105E (28g) $7.50
rain, soil fertility, or coddling. Excellent
in open fields, greenhouses, or hoop- Even’ Star Land Race Collards OG Vigorous, winter-hardy
houses. Dislikes poorly drained or flooded soils. collards selected for tender, mild flavors; small leaves are sweet enough for
#64102 Pkt (1g) $2.50 mesclun. No susceptibility to autumn powdery mildew, and tolerant to a
wide range of soils and drainage conditions. Best for fall planting. #24110
Pkt (1g) $2.50
Chicory and Radicchio GEORGIA GREEN (Georgia Southern, Creole) 6 [An old favorite
Cichorium intybus
introduced before 1880.] Georgia Green is especially valuable for the sandy
CHICORY, CATALOGNA OG 55 days. This well-known Italian chicory soil of the Atlantic coast and in places where it is difficult to grow cabbage
has green, deeply cut dandelion-like leaves with light green mid-ribs. More successfully. It is resistant to heat and frost, and grows well on poor soil.
upright than the frillier varieties, it grows up to 16" tall, but is best harvested The open, loose heads are best harvested after frost when they are sweet and
when smaller. #61501 Pkt (1g, 750 seeds) $2.25 tender. Plants are 36” tall. #24101 Pkt. $1.99
VErona Red 6 85 days. [Named for the Italian region where it GREEN GLAZE 6 79 days. [Introduced 1820 by David Landreth.]
originated.] Beautiful red leaves and white stalks. Zesty flavor develops Old-fashioned and unique garden variety with smooth, bright green leaves.
best in cool weather. Normally planted in mid-summer for fall harvest, can Heat- and frost-resistant, slow-bolting and non-heading. Upright plants
withstand light frosts. #61602 Pkt (1g, 450 seeds)$2.25 are 30-34” tall. Excellent resistance to cabbage worm and cabbage looper.
Recommended especially for southern and warm coastal states. Thin out
Chinese Cabbage any dull-leaved off-type plants. #24102 Pkt. $2.50
Brassica rapa var. chinensis and Brassica rapa var. pekinensis
MORRIS HEADING 70 days. Produces loose heavy heads with dark green,
Culture: Chinese cabbage is best planted as an early spring crop or as a fall slightly savoyed leaves. Slow-bolting plants range from 18-24”. An old favorite
crop, otherwise it may bolt prematurely. See cultural notes for cabbage. with excellent flavor. #24103 Pkt. $1.99
Packet: 2g (about 630 seeds).
VARIEGATED Unavailable for 2010 — back next year!
MICHIHILI 73 days. [Introduced 1948.] Popular variety of Chinese
cabbage with large, upright, well-blanched heads (4" x 18”) wrapped with VATES 68 days. [Developed by the VA/AES.] Vates is a popular non-
dark-green leaves. Flavor is sweet and mild. Sow in early July for fall harvest. heading, slow-bolting collard with large blue-green leaves on 32” tall plants.
#22502 Pkt. $1.99 Produces high-quality frost-resistant greens especially suited to the Mid-
Atlantic region and southern areas. #24104 Pkt. $1.99
WONG BOK 6 75 days. [Heirloom Mandarin variety.] An old Chinese
variety that produces an upright broad head, averaging 9” high x 6-1/2” White Mountain Cabbage Collard 6 OG 70 days [SC
in diameter. Heads are shorter and more compact than Michihili with a family heirloom from Rodger Winn] Heading collard with dark-green sa-
slight mustard flavor. Keeps well. Leaves are light-green with a white heart. voyed leaves, similar to Morris Heading, but much larger, up to 3’. Rodger’s
Sow in July for fall harvest. Makes a good cole slaw. #22503 Pkt. $1.99 great-aunt made excellent sauerkraut with this. #24109 Pkt. (1g) $2.85
HANOVER SALAD (Spring) 30 days. An extra early, fast-growing NEW STAR MUSTARD OG Cold hardy Even' Star mustard, best
Siberian variety with large smooth leaves. Used fresh it has a strong planted for fall. Lovely, unique, fern-leafed mustard. Very pungent raw,
but good flavor, mild when steamed. Harvest leaves when small and milder when cooked. Heavy leaves and petioles grow to 24" most falls and
tender. Best for early spring salads before other varieties mature. winters; plants can grow 36" if spaced wide and left to grow until April.
#25104 Pkt. $2.50 Leaves will get damaged below 12°F, but plants are hardy to at least 6°F.
#27107 Pkt (1g) $2.50
Lacinato 6 OG 60
days. Dark green heirloom OLD FASHIONED RAGGED EDGE 6 42 days. An old favorite that
kale from Tuscany that produces the finest quality salad greens. Leaves are long, narrow, deeply cut,
dates back to the 1700s. and ruffled. A popular mustard in Virginia and the Carolinas. Though it
Sometimes called “dino- bolts early it has the best flavor. #27101 Pkt. $2.05
saur kale”, Italians call it
"cavolo lacinato", or curly RED GIANT OG 43 days. A beautiful mustard from Japan, Red Giant
kale. It is sweet and deli- has well-savoyed leaves, predominately reddish-purple with an undercoat of
cious and so hardy it can be deep green. Good cold tolerance and strong mustard flavor. More insect-
harvested under a foot of resistant than other varieties. #27102 Pkt. $2.45; #27102E (28g) $5.50
snow. #25106 Pkt. $2.35;
#25106E (28g) $7.50 SOUTHERN GIANT CURLED 6 OG 45 days. [Pre-1880.] An old
southern favorite. Leaves are large, bright green, with attractively curled leaf
PREMIER 60 days. When over-wintered, the plants remain compact edges. This variety is used for late sowings, has cold tolerance, and good
while developing new growing points on the main stem. This results in a bolting resistance. #27103 Pkt. $2.25; #27103E (28g) $5.50
higher production of foliage for spring harvest. Plants resist bolting 3-4
weeks longer. A vigorous-growing, smooth-leaved variety with deep-green
foliage and scalloped edges. #25105 Pkt. $1.99 TATSOI (Brassica rapa
narinosa) OG 43
RED RUSSIAN OG 40 days. Beautiful plants grow 2’ tall. Mild, days. Rosettes of dark,
tender leaves have purple-pink veins lightly tinged with purple thick green, oval-shaped
on the margins. In cold weather the leaves turn reddish-pur- leaves. The most cold-
ple and are very attractive. Less cold-hardy than Siberian types. hardy commonly
#25102 Pkt. $1.99; #25102E (28g) $4.50 available mustard.
Very attractive,
Squire Unavailable for 2010 — back next year! easy to grow, and
long-lasting. Excel-
VATES 55 days. [Selected from 'Dwarf Blue Curled Scotch' by the VA/ lent for stir-fry or
AES.] Planted spring or fall. Overwinters well in the Mid-Atlantic region. salads.
Resistant to yellowing due to frost or heat. This is our most flavorful variety #22601 Pkt.
of kale, best when steamed, and good fresh as a garnish or salad ingredient. $2.15; #22601E
#25101 Pkt $1.99; #25101E (28g) $5.50 (28g) $5.50
DARK GREEN ITALIAN (Plain Leaf) (P. crispum var. neapoli- WINTER
tanum) 6 OG 78 days. [Introduced by 1807.] Plain in appearance BLOOMSDALE
but fancy in taste, this celery-leaf variety is the best-flavored variety. Excellent 6 OG 47 days.
for dried parsley. If grown in the greenhouse, aphid control is easier due to Adapted for late sum-
its wide straight leaves. Less cold-hardy than curley types mer/early fall plantings
#37101 Pkt. $1.99; #37101E (28g) $5.50 and overwintering. Slow-
bolting plants are resistant to blue
FOREST GREEN OG 75 days. Leaves are deeply and closely curled. mold, blight, and mosaic. Dark green,
Flavor is better than most curled varieties. Upright foliage helps keep leaves well-savoyed leaves. #67103 Pkt
clean. Bunches well. Holds well in heat and drought without discoloration. $2.35; #67103E (28g) $4.85
Use for garnishes and flavoring. #37102 Pkt. $1.99
Malabar Spinach
Moss Curled Parsley 6 OG 70-85 days. [Pre-1865.] Vigorous, Basella alba
high-yielding, and very uniform. Dark green leaves are so thickly curled
that the plant resembles moss. #37103 Pkt. $1.99 RED MALABAR SPINACH (BASELLA RUBRA) OG 70 days.
These Asian greens are a great summer substitute for spinach. The fleshy
Rapa leaves and stems are high in vitamins A and C. Excellent for salads, stir
Brassica rapa fries, and thickening summer soups. Germination is slow – 10-12 days
at 80°F – so plant extra, or start indoors 3-6 weeks before transplanting.
EVEN’ STAR AMERICAN RAPA OG Vigorous, milder relative of Needs trellising – a good technique is to plant them next to pea trellises
kale and collards, without the hairy leaves and bitter astringency of most and let them take over as the peas finish up. Thin to 12-18” apart. #68301
European rapas. Leaves best harvested at 9” or less. Developed at Maryland’s Pkt (2g, 73 seeds)$2.50 NEW!
Even’ Star Farm, selecting for fall planting and for harvests lasting to early
spring. #25501 Pkt (1g, 310 seeds) $2.50 NEW! Summer Spinach
Spinach Tetragonia expansa
6 62 days. [Introduced from New Zea-
Spinacea oleracea NEW ZEALAND
land in 1772.] A heat- and drought-tolerant cooked spinach sub-
Culture: Spinach does well with a combination of cool weather, short days,
stitute with soil requirements similar to spinach. Seed should be
high soil fertility, ample water, and neutral pH (6.5 to 7.5). Sprinkle some soaked 4-24 hours before planting to speed germination.
#68601 Pkt. (6g, 66 seeds) $1.99
Swiss Chard while others are as low as 20% or lower. Also please note that some herbs
Beta vulgaris var. cicla have special germination requirements.
See Key to Cultural Notes on page three.
A few plants of Swiss chard will provide a large supply of greens throughout
the spring, summer, and fall. Can withstand light frosts and should be planted
ANISE (Pimpinella anisum) 75 days. [A/70 o F/LD/14/
from early to late spring or again in the fall. Culture: Sow seeds 1/2 to 3/4”
deep and thin to 12-16” apart. Harvest: Clip off leaves near the base of the tpALF/sun/24”/does best in cool weather] Seeds are often used in
plant. Preparation: Excellent when stir-fried, or used in creamed soups or applesauce, breads, soups, and teas for licorice-like flavor. Leaves can
quiche. Freezes well. Solar Greenhouse Notes: Swiss chard is an ideal plant be used in salads. Medicinal: Hot tea helps break up bronchial mu-
for solar greenhouses, where it may be grown as a perennial. Seed Savers: cous. Carminative - a digestive aid for relief of gas and cramping.
Isolate varieties by a minimum of 1/4 mile for home use. For pure seed #71201 Pkt. (0.75g, 145 seeds) $1.99
isolate by 1/2 to 1 mile. Will cross readily with beets. Packet: 4 g (about
200 seeds) sows 25’. ANISE-HYSSOP (Licorice Mint)(Agastache foeniculum) OG
[P/70oF/LD/7/ds/sun, part shade/12”] Beautiful decorative herb used for
LUCULLUS 6 50 days. [Introduced about 1914. Named after the Ro- potpourri and to make a superb aromatic herb tea. Excellent nectar plant for
man general Lucius Lucullus (pronounced “lu-kul-us”) who was renowned beekeepers. Attractive spires of lavender flowers. Medicinal: Relaxes capillaries.
for his splendid banquets.] A good source of greens for much of the growing Used by some Asians and American Indians for chest pain and respiratory
season. In mild winters a mulch placed around the base of the plants may ailments. #71202 Pkt. (0.05g) $2.10
allow plants to over-winter. Foliage is pale green with heavily crumpled
leaves. #32101 Pkt. $1.99; #32101E (28g) $5.50 ASTRAGALUS (Chinese Milk Vetch) (Astragalus membrana-
ceus) OG [P/scarify seed/D/7-12/Sp,Fall/tp,ds/sun/24”] Legume with
RAINBOW (Five Color Silverbeet) OG 60 days. Originally reclining, spreading growth habit. Medicinal: The 4th or 5th year root is a
from Australia, a multicolored rainbow of plants in shades of traditional Chinese herb, Huang Qi, used since ancient times to increase
red, orange, pink, yellow, and creamy white. #32951 Pkt. and tonify qi. Said to be a deep immune system activator.
$2.45; #32951E (28g) $6.50 #71283 Pkt. (0.2g, 50 seeds) $2.65 Cannot ship to HI
RU B Y R E D ( R h u b a r b
Chard) OG 55 days.
A beautiful addition to any
garden. Worth growing for
the color alone. Foliage is dark
green on ruby-red stalks. This
strain exhibits more vigor, dis-
ease resistance, and uniformity
than the commonly available
commercial strain. #32102 Pkt.
$2.05; #32102E (28g) $5.50
Basil
Turnip Greens (Salad Turnips) (Sweet & Fancy Types)
Brassica rapa var. rapifera
Ocimum basilicum, unless noted
SEVEN TOP (Southern Prize, Foliage Turnip) — see page 75. C u l t u r e : A / 7 0 oF / D / 7 - 1 4 /
Herbs
tp,ds,ALF/sun/18-30” Medicinal:
Basil has been used as a carmina-
tive. Research indicates that it may
Cultural and germination notes for herbs: There are many different types inhibit gastric acid secretion
of herbs and each type has specific growing requirements. Please see our
book section for additional information on the culture of herbs and their ANISE-SCENTED BASIL For a different taste try this rare basil with
culinary and medicinal uses. anise fragrance and flavor. Use for salads, sauces, and herb vinegars.
l Medicinal herbs: Information on medicinal herbs is condensed from #71101 Pkt. (0.25g, 141 seeds) $1.99
various literature sources and is intended as a guide for decisions for planting
only. Any remedies described here are not intended as medical claims, nor as CINNAMON BASIL Has a spicy cinnamon fragrance. Use as a tea or
a prescription for self-treatment, nor as a substitute for professional care or
potpourri. #71102 Pkt. (0.25g, 88 seeds) $1.99
medical treatment. See your physician or qualified health professional prior
to using herbs for self-treatment.
l Germination of herb seed: Please remember that many herbs naturally
DARK OPAL BASIL (O. basilicum var. purpureum) Orna-
vary greatly in their germination. Some are as high as, or higher than, 80% mental dark purple basil used like common basil for seasoning. May
MAMMOTH BASIL OG Huge, wide, shiny green leaves, twice as B O R A G E ( B orago offi -
large as other Italian basils. A few leaves make a harvest. Add it to salads cinalis) OG 80 days.
or to make a fine-flavored pesto. #71290 Pkt. (0.12g, 101 seeds) $2.10 [A/70 o F/L/10/ds/sun/
24”-36”] Borage is a
PURPLE RUFFLES BASIL (O. basilicum var. purpura- bushy herb with bright
scens) [AAS winner] Very attractive in salads or vinegars. Use like blue edible flowers. The
com mon basil for seasoning. #71109 Pkt. (0.15g, 104 seeds) $2.10 plant has been used to at-
tract bumble bee pollinators
RED RUBIN BASIL A purple version of Italian Large Leaf basil. Leaves to garden plots. The leaves
are larger and more uniformly colored than Dark can be used sparingly to add a
Opal basil. Sweet aroma and flavor. #71289 Pkt. cucumber-like flavor in salads,
(0.12g, 93 seeds) $1.95 or for flavoring cool drinks.
Medicinal: Seeds contain over
SPICY BUSH BASIL (O. basilicum 20% GLA (gamma linolenic acid)
var. minimum) Very aromat- which is extracted and used com-
ic miniature (8-12”) bush basil. mercially as an economical substitute
One of the prettiest basils with for evening primrose oil. #71205 Pkt. (1g,
small shiny leaves on highly 56 seeds) $2.10
branched stems. #71108 Pkt.
(0.15g, 127 seeds) $2.10
Calendula
Calendula Officianalis
Culture: A/55-65°F/Dk/14/tp,ds/
sun/18”/85 days. Plants fade in deep
summer heat, but can be reseeded for
late summer/early fall harvest. Flowers
are used as a food color, natural dye, and
substitute for saffron. For edible flowers, use
the outer part of the petals (the whitish bit
where the petals connect to the head is the most dried, but the flavor can be preserved in chervil butter.
bitter). Medicinal: Traditionally used as an anti- Best quality comes from plants grown in partial shade in
inflammatory herb for localized skin problems. successive sowings. Medicinal: Traditionally used as a dia-
Reported to activate cellular defense mechanisms. phoretic to treat fevers. #71213 Pkt. (1g, 440 seeds) $1.99
Anise-Hyssop p. 36
Cress
CREASY GREENS (Upland Cress, Winter Cress) (Barbarea
verna) [P/60 o F/LD/7/ds/sun/] Creasy greens are an old fa-
vorite which are as easy to grow as spinach indoors or out.
#71217 Pkt. (2g, 1250 seeds) $2.10
Lemon Balm p. 40
all across the Mountain South. Dark green leaves are high in vitamin
C. Transplant or sow anytime, but best sown in August for winter
greens. Seeds can take 2 weeks to emerge. Yellow spring blossoms help
nourish ladybugs, syrphids, and other beneficial insects. #71307 Pkt
butter. (2g) $2.50 NEW!
ade in
s a dia- WATERCRESS (Nasturtium officinale): [B4/50-
$1.99 70oF/L/4-14/ds/sun, part shade] Watercress is a fresh-water-loving
member of the mustard family, rich in vitamins, and used in salads to
impart a mustard-like flavor. Transplant to a cool stream of pure clean
water or grow in pots and add fresh water daily. Can also be grown in
pots placed in trays with just enough water to float the crowns. #71219
Pkt. (0.5g, 2736 seeds) $2.10
Peppermint p. 41
Dill
Anethum graveolens
Bouquet Dill p. 39
Culture: A/70oF/L/7-21/ds/sun/30”-48”
Culture: P3-9/stratify at 40oF if needed/LD/tp,ds/Sp/sun/24”-36” All Culture: B2-5,P6-10/70oF/D/7-14/ds/ sun/36”-60” Medicinal: Fennel is
Echinaceas are drought resistant. Keep young plants well weeded. Germi- used as a carminative to relieve flatulence and colic while stimulating diges-
nation is typically around 50% and all species except E. purpurea require tion. It is also anti-spasmodic, anti-inflammatory, and is similar to anise in
stratification (a period of moist pre-chilling) to break seed dormancy. Seeds calming bronchial coughs. It has estrogenic activity and stimulates milk flow
may be stratified by sowing in flats or pots in a cold frame over the winter, in nursing mothers.
or a refrigerator for 2-4 months depending on the species. As little as 3
weeks' stratification will give some germination. Medicinal: All 9 species are FENNEL, BRONZE (var. rubrum) OG This decorative fennel has
medicinally important, and all parts of the plant have some activity. Several beautiful lacy bronze leaves. Useful as an ornamental as well as a culinary
pharmacological studies have demonstrated immuno-stimulant, bacterio- sweet fennel. #71226 Pkt. (0.2g, 75 seeds) $2.40
static, and anti-viral activity. It may be used as an anti-microbial anywhere
in the body. It activates macrophages, increases white blood cell levels, and FENNEL, FLORENCE (var. azoricum) OG 90 days. Also
inhibits microbial hyaluronidase (an enzyme that causes host cells to break known to Italian gardeners as Finocchio. Celery-shaped leaves have
down.) Echinacea is often used as a short term immune stimulant (2 weeks a distinctively licorice flavor. Can be blanched and used as a cooked
maximum), but it is contraindicated in autoimmune system disorders and
vegetable. #71227 Pkt. (1g, 300 seeds) $2.40
progressive diseases.
Epazote (Mexican Tea, American Wormseed) (Chenopodium LEMON BALM (Mentha officinalis) OG [P4/70oF/L/10/tp/
ambrosioides) OG [A/70oF/LD/21/tp/sun/24-48"] Fresh leaves are sun/30”] Use for hot and refreshing cold teas as a lemon substitute. Leaves
ground or crushed for seasoning corn, beans, and sauces used in Mexican may be added to salads. Essential oils are volatile resulting in more fragrance
dishes. Medicinal: A strong tea rubbed on the skin repels insects and reduces than flavor. Medicinal: Lemon balm has anti-viral action in lab tests against
irritation from insect bites. Also helps reduce flatulence from beans and herpes simplex, mumps, and other viruses. Also a sedative, calmative, and
relieves indigestion. #71225 Pkt. (0.1g) $2.10 carminative. #71232 Pkt. (0.19g, 345 seeds) $2.10
Sow seed in a sterile seed starting mix with limestone added. Germination
is normally low and growth of seedlings is slow.] Rosemary is a versatile
culinary seasoning for many vegetable or meat dishes. Medicinal: Rosemary
has diverse medicinal properties, the most notable being its use as a circula-
tory and nervine stimulant. Extracts of rosemary have strong antioxidant
and preservative properties. #71239 Pkt. (0.1g, 85 seeds) $2.20
MARJORAM, SWEET (Origanum hortensis) OG 70 days.
[P10/60oF/LD/21/tp/sun/12”/don’t overwater] Resembles oregano in flavor SAGE, common (Salvia officinalis) OG 75 days.
though milder with subtle overtones of balsam. Add it fresh to salads and [P4/70oF/D/ 7-21/tp,ds/sun/24”-30”] Best known as a flavoring herb
tomatoes. Uses are similar to oregano. Medicinal: Inhibits herpes simplex for meats, dressings, and sauces. As an ornamental, sage provides a
virus in laboratory studies. #71234 Pkt. (0.18g, 1080 seeds) $1.99 restful focal point for any herb garden. Medicinal: Traditionally used
as a digestive tonic and nerve tonic. Astringent and antibacterial.
MILK THISTLE (Silybum marianum) OG [A or B/L/7-14/ #71241 Pkt. (0.33g, 40 seeds) $1.99; #71241C (7g) $5.50
Sp, Fall/ds/sun/48-60”] All parts are edible. The young leaves (with spines
removed) may be used in salads or cooked as a vegetable. Attractive, showy ST. JOHNSWORT (Hypericum perforatum) [P/stratify/7-30/
rose-purple flowers. Medicinal: The active principle is silymarin, a complex Sp,Fall/tp,ds/sun/12-24”] A woody-stemmed herb with balsam-scented
of chemicals that help stabilize and regenerate liver cells. leaves and clusters of yellow, lemon-scented flowers. Harvest flowers shortly
#71274 Pkt. (1g, 40 seeds) $1.99 Cannot ship to TX after the plant comes into bloom. Olive oil extracts of the flowers impart
a red color to the oil. Medicinal: Anti-inflammatory, anti-viral, and anti-
OREGANO, GREEK (Origanum species) OG [P5/60oF/ D/14- depressive. Many other uses for this multi-faceted herb. #71279 Pkt. (0.05g,
21/tp/sun/12”] An essential spice of pizza as well as tomato, cheese, and meat 600 seeds) $1.99, Cannot ship to CA, CO, ID, HI, MT, NV, OR, or WA
dishes. This is the flavorful Greek Oregano, not the flavorless oregano (O. vul-
gare) commonly available. Medicinal: Mildly carminative and anti-spasmodic. SCULLCAP (Scutellaria lateriflora): [P/stratify 4-6
#71237 Pkt. (0.05g, 500 seeds) $1.99 weeks/D/14-21/Sp/tp,ds/sun or light shade/12-24”] [Also called Virgin-
ian Scullcap or Mad-Dog Scullcap. The latter name refers to its historical
PENNYROYAL, ENGLISH (Mentha pulegium) [P5/70oF /L/14/ use in treating rabies.] Small purple-blue flowers are borne in slender one-
tp/sun/12”] Used in the same manner as American pennyroyal. Medicinal: sided racemes in the leaf axils. Leaves are oval-shaped with serrated edges.
The dried leaves can be used to prepare a tea to be used as a carminative, Medicinal: Nervine tonic, sedative, and anti-spasmodic used to revivify,
diaphoretic, and to promote menstruation, but is probably best avoided. calm, and nourish the nervous system. Harvest aerial parts during August
Warning: Pennyroyal oil has historically been used as an abortifacient, but and September. #71292 Pkt. (0.1g, 55 seeds) $2.35
often with toxic consequences. Pennyroyal leaves or oil can be used as an
insect repellent, but the oil should be applied to the clothing, not the skin. SOAPWORT (Saponaria officinalis) [P3/70oF/LD/ 10-21 days/
#71238 Pkt. (0.1g, 400 seeds) $2.30 tp,ds/sun, part shade/12-24”] Used as a natural soap, the roots and leaves
are soaked or heated in water to extract saponins which produce a lather.
PepperMINT (Mentha species) OG [P5/70 oF/L/14 /tp/ A non-irritating skin cleanser, shampoo, and soap for delicate fabrics.
sun/ 18”] Variable. Mint grown from seed does not come true and #71245 Pkt. (0.15g, 10 seeds) $1.99
s up to
d berry.
nt can
s from
own to
flamed
Sweet Passion Muskmelon Alabama Red Okra Granny Cantrell’s Tomato Illinois Giant Lima Bean
at Monticello
Charlottesville, Virginia • September 11, 2010 • 10:00 am – 4:00 pm
Presented by:
Southern Exposure Seed Exchange
Thomas Jefferson Center for Historic Plants
Central Virginia Master Gardeners
There will be lots to see and do…
• Learn how to grow heirloom and open pollinated plants
• Taste over 100 different varieties of tomatoes, apples, garlic, and watermelons
• Experience workshops and hands-on demonstrations with experts in gardening, seed-saving,
and heirloom/native plants
• Come to the old-time seed-swap and meet other heirloom enthusiasts
• Tour the lovely gardens of Thomas Jefferson, who was one of America’s great plant collectors
and gardening advocates
• Take a “bug walk” or a wild plant walk
• Enjoy wonderful food, friendly people, local vendors, good music, and much more!
Presenters Include…
George DeVault – President and Executive Director of Seed Savers Exchange
and past editor of Rodale’s New Farm magazine.
Peggy Cornett – Curator of Plants for the Thomas Jefferson Center for His-
toric Plants
Tasting edamame
Life of a honeybee
We always ap-
preciate seeing
how our varieties
grow in your gardens and
would love to feature your
photos in our catalog, e-newsletter and our website. Winners may also receive SESE Seed swap!!
gift certificates. So get your cameras and capture your bountiful gardens and harvest.
Email photos to [email protected] Please include the variery name, and location.
For photo tips visit our website.
www.southernexposure.com
See HeritageHarvestFestival.com
45 Southern Exposure SeeD Exchange
Herbs, Kohlrabi, Leeks, Lettuce Heirloom varieties introduced before 1940
Varieties suited to climates similar to the Mid-Atlantic region
6
OG
Growing & Marketing AMERICAN FLAG (Broad London) OG 30 days. American Flag is the
Ginseng, Goldenseal & standard variety for home gardens. Stems average 1-1/2” x 8-10”, well-blanched
Other Woodland Me- from the base upward. Has a delicate onion flavor. #66401 Pkt. $2.10
dicinals: [W. Scott Persons,
Jeanine M. Davis] State-of-the-art KING RICHARD OG (75 days) Early leek – slender and tall (1" x 12").
information on growing and selling Best for summer and early fall – harvest before frosts drop below 20° F. #66402
high-value herbs such as bloodroot Pkt $2.35
and black cohosh as well as the plants
named in the title. Remarkably en- KING SIEG 84 days. OG [Stable cross of King Richard and Siegfred, from
joyable to read, practical and profit- grower Beth Rathgorshek.] Short, thick shanks (3” x 6”) with blue-green leaves.
able. Whether you want to grow A good candidate for overwintering. #66403 Pkt $2.35 NEW!
woodland medicinals commercially
or simply want to enrich your pocket PERENNIAL LEEKS – see page 53
of woods with useful plants, this is a
treasure of a book. Softcover, 466 pp. #91160 $24.95
Kohlrabi
Brassica oleracea var. gongylodes
Kohlrabi is grown for its bulbous stem and its leaves which can be eaten raw
in salads, or cooked. Kohlrabi stores very well when refrigerated. Culture:
Grow kohlrabi in the spring or fall since it does best in cool weather. Sow
seed 1/4” deep to be thinned to 5” apart in rows 12” apart. Harvest: When
roots are 2” in diameter or smaller except as noted. Solar Greenhouse Notes:
Any variety of kohlrabi does well in the solar greenhouse in the spring, fall,
and winter. Purple varieties have more flavor, are less susceptible to crack-
ing of the bulb, and are more insect tolerant, but grow more slowly. Insects
and Disease: Fairly resistant to insects and disease. Cabbage worms can be
controlled with Dipel. Seed Savers: See Broccoli section. Packet: 4g unless
stated (about 1275 seeds) sows 135’.
Forellenschluss Lettuce p. 47
g is the hot, mulch the plants to keep the root temperature cool. Harvest and Fla-
anched vor Notes: The glucose content of lettuce harvested in the morning may be
2-1/2 times greater than lettuce harvested in the early afternoon. For best
quality and maximum sweetness harvest by 7-8 AM. Greenhouse Note:
x 12"). Use heat-tolerant, loose leaf or bibb types. Insect Pests and Diseases: In
66402 the greenhouse, control aphids by means of ladybugs, sticky yellow traps or
by insecticidal soap. Maintain good air circulation around plants to reduce
disease. Maturity Dates: Dates are from direct seeding. Subtract 15-20 days
d, from for dates from transplanting. Seed Savers: Isolate varieties by a minimum
leaves. of 12’ for home use. For pure seed isolate varieties a minimum of 25-50’.
Packet: 0.5g unless stated (about 400-625 seeds, depending on variety) sows
30’ direct-seeded or 175’ as transplants.
COSMO OG 55 days.
12" tall heads have vibrant
green, broad, savoyed
leaves that are crisp
Red Salad Bowl Lettuce p. 48
FORELLEN-
SCHLUSS 6 OG
58 days. Translated
as "Speckled Trout", this
Austrian lettuce has gorgeous
green leaves with maroon markings.
Crisphy leaves with thick midribs. Grows
Jericho Lettuce p. 47
Loose-Leaf Lettuce
Loose-leaf lettuce is a non-heading type of lettuce, second to romaine in
nutritional value, and generally the easiest type for gardeners to grow. As a
group it is the most forgiving of poor soil, is generally more heat-tolerant,
and contains the largest diversity of attractive heirlooms.
OAKLEAF 6 OG
45 days. [~1771.] Forms tight
cluster of oakleaf-shaped leaves. Bolt-
resistant and bitter-free longer than many other varieties.
This old standard is often undervalued but is a proven performer
and a good summer variety. #62106 Pkt. $1.99; #62106C (7g) $5.50
AUSTRALIAN YELLOW OG 54 days. Beautiful, light yellow-green leaves RED DEER TONGUE OG 58 days. Fine Deer Tongue quality with
grow rapidly to form large crinkled leaves on plants, 12-16” in diameter. red-tinged leaves. #62104 Pkt. $2.10; #62104C (7g) $5.50
Moderate bolt resistance. Tender texture with slightly sweet, good flavor.
Highly recommended spring lettuce. #62101 Pkt. $2.85 RED SAILS OG 45 days. [1985. AAS winner.] Early producer. Slow to
develop bitterness when compared to red varieties, but average compared to
BLACK-SEEDED SIMPSON 6 OG 49 days. [~1850] An old standard green ones. Crinkled leaves; maroon-red color intensifies as leaves mature.
and one of the earliest loose-leaf types available. Good for early spring #62107 Pkt. $2.75; #62107C (7g) $5.50
planting for the first lettuce of the season but quality declines in heat or late
plantings. Still a popular variety. #62102 Pkt. $2.00; #62102C (7g) $5.50 RED SALAD BOWL OG 55 days. Big, beautiful, wine-red leaves, like Salad
Bowl only red. Excellent fall variety. #62301 Pkt. $2.25; #62301C (7g) $5.50
BRONZE Arrow 6 OG 60 days (California Heirloom) Very attrac-
tive large oakleaf-shaped leaves tipped with a reddish brown. High yields, SALAD BOWL OG 40 days. [1952. AAS winner.] Large looseleaf lettuce
cut and come again, slow to bolt, delicious flavour. #62803 Pkt. $2.50 with long frilly leaves arranged in a rosette. Tolerant to heat and tip-burn.
One head makes a salad. #62502 Pkt. $2.10; #62502C (7g) $5.50
CRACOVIENSIS 6 OG 65 days. [Eastern European heirloom. The
fat flower stalks were traditionally peeled and eaten as “red celtuce.”] Fast- SLO-BOLT OG 48 days. [1946] "Grand Rapids" type lettuce with good
growing open heads of buttery, maroon-tipped green leaves. Best planted heat tolerance. Excellent choice for Southern gardens or greenhouse use.
in spring or fall. #62113 Pkt $2.65 NEW! Leaves are bright green and ruffled. #62109 Pkt. $2.75
DEER TONGUE (Matchless) OG 54 days. Upright, loose heads with THAI OAKLEAF OG 39 days. [Introduced 1988 by SESE from a
excellent sweet flavor and crisp texture. Has slightly savoyed, triangular, Thai lettuce breeding program.] Selected to produce excellent quality let-
round-tipped leaves with a succulent mid-rib. Moderate bolt resistance. tuce under conditions of high heat. Resembles Oakleaf, but with larger,
One of our favorites. #62103 Pkt. $2.75; #62103C (7g) $5.50 more tender, and more upright leaves. Moderately slow to bolt. Distinctive,
almond-like flavor. #62110 Pkt. $2.50
DEVIL’S TONGUE [Bred by Frank Morton of Wild Garden Seed. Black
and white seeds from the multiple breeding lines.] Loose heads with taper-
ing leaves. Thick leaves with buttery texture. Intense dark red/purple color
Bibb (Butterhead) Lettuce
comes out best in spring and fall during cold weather. #62105 Pkt $2.60
Bibb lettuce is more tolerant of hot weather than crisphead lettuce. As a
group it is best for cooler regions, with some notable exceptions. Intermedi-
DrunkEN Woman OG 55 days. Gorgeous bright green leaves with ate in nutritional value, it has small loose green heads with blanched yellow
ruffled almost fringed edges in deep bronze, crisp texture, very beautiful interiors and thin, soft-textured leaves.
with sweet taste. Slow to bolt.#62801 Pkt. $2.50; #62801C (7g) $5.50
CAPITAN OG 62 days. This Dutch variety was judged the best Boston-
type lettuce in the 1983 Rodale Research Center trials. Excellent heat and
Lettuce Mix
cold tolerance plus resistance to lettuce mosaic virus. 5-oz loose, light green WILD GARDEN LETTUCE MIX OG More than 60 different variet-
heads. Nice buttery flavor. Recommended with consistent high praise from ies of lettuce from Wild Garden Seeds – lettuces of all colors, shapes, sizes,
our customers, one of our personal favorites. #62303 Pkt. $2.80 and textures, all mixed together in one packet! Instant diversity for salad
mixes or for gardeners wanting to try it all. #62951 Pkt $2.75; #62951C
SCHWEITZER’S MESCHER BIBB 6 OG 50 days. [1700s. Introduced (7g) $5.50 NEW!
1986 by SESE. Originally brought to the U.S. from Austria in the early
1900s and since maintained as a Schweitzer family heirloom.] Best grown Extend your Lettuce Season: Begin lettuce production early and keep
in cool weather, forms small tight crisp heads of green leaves ringed with it going later in the season by covering plants with a Reemay blanket (p.
red. Excellent flavor and appearance. #62305 Pkt. $2.80 81). Extend your harvest into early summer with this technique: Plant tall
vegetables in north-south rows and plant heat-resistant lettuce underneath
SPECKLED BIBB 6 OG 43 days. A great-tasting lettuce for any the leaf canopy so that it is shaded during the hottest portion of the day.
Corn planted with rows 4 feet apart, or pole beans on a fence or trellis, are
season. Holds longer in the heat than Slobolt or Buttercrunch, yet still
ideal for giving shade. Interplanting of lettuce with bush squash also gives
grows quickly in cool weather. Attractive light green leaves are spotted with
good results. Mulch the lettuce well because cool root temperatures prevent
red dots. Crispy heads often self-blanch in the center. #62309 Pkt. $2.85
bolting. Keep well watered and enjoy!
fusarium wilt (race 1). Fruits are round-oval, 6-7” in diameter, weigh 3-4 MISSOURI GOLD 6 (Orange flesh) 85 days [Missouri family
lbs, and are medium-to-lightly netted with medium ribs. Pick on full slip. heirloom from 1840] Sweet fruits weigh 3-5 lbs. This is a healthy rugged
A flavorful and productive variety for the home garden. #52101 Pkt. $2.35 variety with fruit set spaced over many weeks even in the drought of 2007.
#52115 Pkt. $2.50
EDEN GEM (Rocky Ford) 6 OG (Green flesh) 89 days. [1881] Well
known for its fine-grained texture and sweet-flavored green flesh. Fruits OLD TIME TENNESSEE 6 OG (Salmon flesh) 95 days. Large, banana-shaped
average 5-1/2” x 5”, weigh 2-3 lbs, are heavily netted and slightly ribbed. fruits, 12-16" long, fruits average 12 lbs! Must be harvested exactly at peak ripeness
Highly resistant to rust, holds well, suited for garden or market. #52109 and not a good keeper, but flavor is outstanding. Some gardeners say there is no
Pkt. $2.50; #52109E (28g) $5.50 better melon if you harvest at the right time. One gardener reports that the melons
are so fragrant he can find them in the dark! #52107 Pkt. $2.50
EDISTO 47 (Salmon-orange flesh) 88 days. [Introduced 1965 by
Clemson/AES.] Exceeds disease resistance of many hybrid cantaloupes. Has PIKE 6 OG (Orange flesh) 85 days [1935, Aaron Pike of Pike &
resistance to Alternaria leaf spot, powdery mildew, and downy mildew. Well Young Seeds; seedstock supplied by Aaron Pike’s niece.] Outstanding
adapted to the Mid-Atlantic region and hot, humid areas. Rind is heavily flavor; a local favorite, for many this is the only muskmelon they’ll grow.
netted and well ribbed. Fruits are round-oval, about 6- 7” in diameter. Keeps Bred specially for growing in unirrigated clay soil. Produces 3 lb fruits on
well. Pick on full slip. #52102 Pkt. $2.35 unirrigated clay, 7 lb fruits on good irrigated soil. Heavily netted, oblong
fruits. Vigorous, high-yielding, disease-resistant plants. #52108 Pkt $2.50;
#52108E (28g) $8.50
CHOPPEE 6 69 days. [Dates from 1850, Jimmy T’s 6 65 days. [Kentucky heirloom grown by Jimmy T. Morris
from the Jacobs family of Georgetown, SC. since the 1940s.] 5' plants produce abundantly when kept well-picked, pods
Named for the Choppee Indians native to the best when 4" or less. This excellent variety comes from the Appalachian Heir-
area.] High-yielding, semi-dwarf (3.5' tall) vari- loom Seed Conservancy via grower Merlyn Niedens. #69113 Pkt. $2.85
ety. Tender okra, great flavor, almost as spineless
as "Clemson Spineless." #69116 Pkt. $2.85 STAR OF DAVID OG 61 days. [Introduced 1987 by SESE. Initial
seed courtesy of Caroll D. Gibbs, which he maintained since 1957; also
CLEMSON SPINELESS 6 OG 56 days. [Intro- known as Old Fashioned Okra] This variety has a distinctive strong flavor
duced 1939 by Clemson/SC. AAS winner.] Plants with and is recommended for okra lovers who would like to try something dif-
few side-branches reach a height of 4-5’ and produce ferent. Stalks may grow 8-10' with few side branches. 5-9" pods, 1-1/4 to
medium-sized, ribbed pods (1-1/4 x 8”). Harvest when 1-1/2” diameter with medium spines. Harvest pods when small. Highly
pods are 3” or smaller. Spineless characteristic makes productive throughout the season and tolerant of root-knot nematode.
this popular variety easy to pick. #69108 Pkt. $2.15
#69103 Pkt. $2.15; #69103E (28g) $4.75
STEWART’S ZEEBEST 6 77 days [Louisiana heirloom] Tall branch-
COW HORN 6 55 days. [Pre-1865] Heavy yielder ing plants produce lots of long, slender, round green pods without ribs. Stays
of 8-14” pods on plants that may reach 7-8'. Large pods tender up to 7” in good growing conditions. #69115 Pkt $2.50 NEW!
Onions thoroughly dried. Clip tops to within 1” of the bulb. Breaking over the tops
by hand to accelerate harvest harms the keeping quality of some varieties
Bunching Onions (seed) and helps the keeping quality of other varieties. Pests and Diseases: Practice
crop rotation of at least 3 years to control pests and diseases. Compost all
onion residues. Long Day (LD) and Short Day (SD) Types: Varieties are
Bunching onions are perennial onions which divide at ground level in designated as LD or SD. LD types begin to form bulbs when day length
the same manner as multiplier onions. Unlike multiplier onions they do is longer than 15 to 16 hours. Plant LD types in the spring from Virginia
not form large bulbs. The bases of bunching onions are slightly enlarged, northward. SD types begin to form bulbs when day lengths are longer than 11
like scallions. Once established, clumps need only be divided periodically. or 12 hours. SD types are spring or fall-planted in Virginia, and fall-planted
Culture: See Cultural Notes for bulb onions from seed. For easiest weed- in the South. Seed Savers: Isolate varieties by a minimum of 150’. For pure
ing, space clumps of 10 seeds 6-12" apart. Bunching onions are cold-hardy seed, cage plants or isolate by 1/4 to 1/2 mile. PACKET: Open-pollinated
and may be left in the ground year-round where the ground doesn’t freeze. varieties, 3 g (about 700 seeds) sows 50’ direct seeded or 245’ as transplants.
Where the ground does freeze, most varieties should be transplanted into Hybrids, 1 g (about 225 seeds) sows 15’ direct seeded or 75’ as transplants.
a greenhouse or cold frame and moved out again in the spring. Packet: 1g
(about 450 seeds) sows 25’.
GRANEX HYBRID (short day) 80 days. Similar to the Vidalia onion.
Bulbs are large, thick, and noted for their exceptionally sweet flavor. Pro-
DEEP PURPLE OG 60 days. A new development in bunching onions. duces high yields and is resistant to pink root. Does especially well in the
This reddish-purple variety develops and retains its color throughout its Mid-Atlantic and South. Widely adapted variety. #66901 Pkt. (1g) $2.55
growth period and through high and low temperatures. #66503 Pkt. $2.50
RED WETHERSFIELD (long day) 6 OG 100 days [Developed by
EVERGREEN HARDY WHITE OG 60 days. This hardy white farmers in Wethersfield, CT; grown by Jefferson at Monticello.] Large,
bunching onion is highly resistant to freezing and may be left in the ground flattened globes with deep purple-red skin. Fairly firm, pink-tinged white
year-round. Has resistance to thrips, smut, and pink root. This is a first- flesh with red concentric circles. Fine pungent flavor, a good keeper. #66105
class perennial onion which needs only occasional division of clumps once Pkt $3.25 NEW!
established. #66501 Pkt. $2.10
TEXAS EARLY GRANO (short day) 6 OG [1933, Texas heirloom,
WHITE SPEAR 60 days. This is the largest, most attractive variety of "The Mother of All Sweet Onions"] This Vidalia-type onion is a good choice
bunching onion. Produces thick white, cylindrical stalks 5-6” long, topped for the Mid-Atlantic and the South. Best started in the fall or winter and
by 6” of blue-green leaves. Less winter-hardy than Evergreen, though peren- transplanted in early spring. Large top-shaped bulbs, thin skin, soft white
nial as far north as USDA zones 4-5. #66502 Pkt. $1.99 flesh, with sweet mild flavor. Good resistance to splitting. Short keeper.
#66104 Pkt $2.75 NEW!
Preventative Medicinal Effects of Onions: Onions are a rich source of
quercetin, a natural substance which suppresses the proliferation of some YELLOW EBENEZER (Japanese) (long day) 6 100 days. [Introduced
types of malignant cells. Red and yellow varieties of onion may contain up 1906 from Japan.] Early maturing, medium-sized (2-1/2 to 3" diameter)
to 10% of their dry weight as quercetin and enthusiastic onion eaters have yellow onions of medium-pungent flavor and good keeping quality. Bulbs
a lower rate for certain types of cancers. White varieties of onion contain are slightly flat-ended with brown bulb scales and yellow-white flesh. Good
little or no quercetin. variety for sets. For Mid-Atlantic and north. Pkt. #66102 $2.30
Dry Bulb Onions (seed) YELLOW SWEET SPANISH (long day) 110 days. Large, dark yellow,
globe-shaped bulbs. Flesh is creamy-white and mild-flavored. Thick necks
should dry well before harvest. Use for bunching when young. Tolerates mil-
CULTURE: Onions require a light, fertile, well-drained soil with lots of
organic matter. Maintain soil pH in range of 6 to 7. Soil that is too acid or
dew and thrips. Bulbs don't keep long, best used fresh. #66103 Pkt $1.99
alkaline will cause slow growth and late maturity. Sow seeds in the spring as
soon as the soil can be worked. Sow 1/4” deep, 1-2 seeds per inch, in rows
12-16” apart. Thin to 3-4” apart depending on the bulb size of the variety. Multiplier Onions: Potato Onions
and Shallots
Onions are heavy feeders requiring an abundance of potassium and phos-
phorous for good bulb formation. Nitrogen should be abundant during the
period of active leaf growth. Onions and weeds do not mix. Experiments Allium cepa var. aggregatum
have shown yield reductions of 4% per day in the presence of weeds, or 50%
reduction of yield in 2 weeks. Cultivation should be shallow since onion roots Culture: Multiplier onions are hardy, productive perennials. According to
are near the soil surface. A layer of organic mulch will help suppress weeds the National Gardening Bureau, multiplier onions can produce a larger
and will aid in maintaining moisture and nutrient levels. Transplanting: yield per area than any other vegetable except staked tomatoes. Multiplier
Sow seeds indoors, 1/4” deep in flats in mid-January through mid-March onions produce a cluster of bulbs at ground level from a single planted bulb.
and transplant outdoors 4” apart. Do not prune the tops because the harvest The larger bulbs are saved for eating, and the medium and small bulbs are
will be significantly decreased. For growing the largest bulbs possible, in areas stored and replanted. Both potato onions and shallots can be grown in pots
with cold winters, onions may be started in the fall at the same time as garlic; for forcing green onions during the winter. Multiplier onions exist in two
in a cold frame or in the greenhouse, direct seed a thick batch of seeds, then horticultural forms: potato onions and shallots. Shallots may be distinguished
transplant to garden in late February. Harvest: When most of the tops have from potato onions by the shape and division pattern of the bulbs. Shallots
fallen over, pull onions, cure in partial shade for 2-3 weeks until necks have vary in their ability to produce seed, but potato onions rarely produce seed.
Parsnips
Perennial Leeks Pastinaca sativa
Allium ampeloprasum
This hardy root vegetable develops a sweet, nut-like flavor after it has been
PERENNIAL LEEKS (OEPRI, PERLZWEIBEL) 6 OG Hardy peren- heavily frosted. Parsnips were once a common vegetable at the dinner table
nial leek. Leaves die back in July/August and resprout in September. Makes and they deserve to come back in style. In the 1800s parsnips were often
loads of little bulbs (~5-20 per plant) that will also resprout. Young greens used to make marmalade and wine. Culture: Sow seed in spring as soon
as soil can be worked; sow by July at latest. Plant 1/2” deep in raised beds
can be eaten all winter, or left to mature until February and then eaten as a
and thin to 4-6” each way, or plant in rows 18” apart with plants thinned
slender sweet leek all spring. Plants may also form small seeds some years,
to 4”. Soil should be well drained and not too rich in nutrients. Seeds may
depending on weather and location. (Here in Virginia, so far they’ve seeded
take 3 weeks to germinate and soil must not dry out. Radishes may be used
once in four years.) Besides being started from seeds, the plants can also be
to prevent crusting and to mark the location. Harvest: A heavy frost may WANDO 68 days. [1943] Popular ever since its introduction. Heat-
be necessary for full flavor development. Roots may be harvested or left in and cold-resistant, and the most productive pea for late sowings where
place during the winter for use in the spring. For a winter supply place roots heat is a problem. Recommended especially for southern and coastal
horizontally in small boxes filled with garden soil or sand. Bring a box inside regions. 24-30” vines bear 3-1/2” pods filled with 7-8 dark-green, medi-
to thaw as needed. Preparation: Boil, fry, or stir fry. Seed Savers: Isolate um-sized peas. Use fresh or frozen. #15202 Pkt. (57g) $2.15; #15202F
varieties by 1/4 mile for home use. For pure seed isolate by a minimum of (1/4 lb) $3.75; #15202G (1/2 lb) $6.25
1/2 to 1 mile. Packet: 4 g (about 1690 seeds) sows 125’.
HARRIS MODEL 120 days. Sweet, tender, bright white roots, 10-12"
Snap Peas
long, 3-1/2" shoulders. Long a popular favorite. #38102 Pkt $1.99 NEW!
This new class of peas was developed by Dr. Calvin Lamborn at Gallatin
HOLLOW CROWN (Sugar) 6 105 days. [Pre-1850] Wedge-shaped Valley Seed Co. Snap peas originated by breeding the sweet pea Mammoth
roots, 8-12" long, 2-3/4" at the shoulder. Excellent storage variety. #38101 Melting Sugar with a chance mutant of a popular freezing pea called Dark
Pkt. $1.99 Skinned Perfection. For home gardeners, snap peas represent one of the more
significant breeding advances in fifty years (though edible-podded peas can be
Peas found in old seed catalogs). Snap peas have many desirable qualities: excellent
disease resistance, thick pods that snap like snap beans and remain sweet
Pisum sativum and tender when mature. Snap peas more than double the amount of food
produced by a crop of peas. Culture: Same as other green peas. Germination
Note: Because snap pea seeds have a high sugar content, the seed may rot
Culture: Peas are a fast-maturing cool-weather crop. In the Mid-Atlantic
in cold soil before germinating. We recommend pre-sprouting the seeds for
region spring-planted peas produce a better quality crop than fall-planted
early-season plantings in cold soil. Harvest: Harvest when pods are filled out
peas. Spring planting is also better because the vines are more resistant to
and peas inside are full size. Strings can be removed while picking by holding
freezing than the pods, which are more likely to freeze as they mature in the
the vine in one hand and pulling the pod upward and off the vine with the
fall. Sow peas as soon as the soil can be worked. Soil should be well drained
other hand. Preparation: Shelling isn’t necessary since pods and peas are
with pH in the range of 6.0 to 6.8. Peas require a soil rich in phosphorus
eaten together like a snap bean. The small strings along the pod sutures are
and potassium for good production. Too much nitrogen causes lush vine
not noticeable when eaten raw, but they should be stripped off before cook-
growth at the expense of pod production. Sow seed 1” deep, 1/2-1” apart
ing. Flavor is excellent, but is easily destroyed by overcooking or canning.
in double rows 4” apart. Thin to 2" apart. Single or double rows should be
To cook snap peas, steam or stir-fry about 3 minutes
planted 2’ apart for dwarf varieties and 2-1/2 to 3’ apart for tall varieties.
or until pods appear dark green or water-soaked. Snap
Support tall varieties on a trellis or fence, or use well-branched brush stuck
peas freeze well, but should be thawed before heating,
into the ground. Peas normally do not need to be watered unless the soil
or eaten as is. Thawed snap peas are
is consistently dry at the time of pod production. Harvest: Pick as soon as
heated to serving temperature, but
pods are full. The sugar in peas converts to starch soon after harvest, so to
are not cooked. The major problem
keep the sweet flavor, use or process within two hours. Diseases: Peas are
with snap peas is that they are so
susceptible to a variety of diseases, most commonly in soils that have grown
good that most of them are eaten
peas for many years. If disease is a problem, use resistant varieties and follow a
in the garden, leaving few to bring
5-year rotation. Seed Savers: Isolate varieties by a minimum of 50’ for home
to the kitchen table! Packet: 1 oz (28g)
use. For pure seed isolate by 150’. Packet: 1 oz (28g) unless stated (about
otherwise stated (about 100 seeds) sows 12-20’.
90-220 seeds, depending on variety) sows 12-20’.
amish snap 6 62 Days. Tall vines have
excellent quality and very sweet flavor. Vigorous
Shelling (English) Peas vines yield many medium-sized deep-green pods.
#15502 Pkt. $2.50
Wrinkle-seeded peas are sweeter and earlier than smooth-seeded peas and
maintain picking quality longer. Use these peas for shelling and eating fresh. Cascadia OG 60 days [from Dr. Jim
Baggett at Oregon State U.] 32” vines
GRANDMA DENLINGER’S Unavailable for 2010 — back next year! produce a plentiful crop of sweet, suc-
culent 3-½” pods. Resistant to powdery
GREEN ARROW 6 OG 68 days. [English heirloom] This favorite mildew and pea enation virus. #15506
variety for home gardeners produces loads of 4-5" pods full of plump, Pkt $2.15; #15506F (1/4 lb) $4.25;
sweet, dark green peas on 30" plants. Double pods set heavily at the top #15506G (1/2 lb) $6.75
of the plant for easy picking. Excellent fresh flavor holds well for canning
and freezing. Resists wilt and mildew (DM, FW, RR, & LCV). #15204 Sugar Ann OG 56 days [1984 AAS Winner]
Pkt $2.05; #15204F (1/4 lb) $4.25; #15204G (1/2 lb) $6.75 NEW! Extra-early. Crisp, flavorful 3" snap peas. Compact 2’
vines don’t require trellising. Also good for fall crop.
LITTLE MARVEL (IMPROVED AMERICAN WONDER) 6 62 Excellent for freezing. #15507 Pkt $2.15
days. [1908] Dwarf, 16” vines produce double-borne pods. 3-1/2" pods
contain 6-7 peas. Resistant to fusarium wilt. An old dependable variety. SUGAR DADDY OG 65 days. The first modern
#15201 Pkt. (57g) $2.15; stringless snap pea to be developed, though not as flavor-
#15201F (1/4 lb) $3.75; #15201G (1/2 lb) $6.25 ful as other snap peas. 24-30" vines with thick-fleshed
This vegetable seems to have a different name in each section of the country.
Southern peas are also called cowpeas, field peas, crowder peas, and black-
eyed peas. By whatever name you call them, they’re an old favorite in the
South and can be grown where both days and nights are warm for a period
of 60-90 days. Culture: Sow seed 1” deep, 3”-6” apart in rows 18-42” apart.
Southern peas have cultural requirements similar to beans. They need full PINKEYE PURPLE HULL 65 days. An early, heavy-yielding, semi-
sun and a warm growing season. For best results provide a well-drained soil, bush variety with good disease resistance. Can be double-cropped in the
with pH in the range of 5.5-6.5. Do not apply nitrogen, which will result Mid-Atlantic and South. Pods contain elongated white peas with purple or
in poor yield and lush foliage. The ability of southern peas to grow in poor pink eyes. Use for canning, freezing, or fresh eating. #16108 Pkt. $2.25;
soil is quite remarkable, and they are relatively free of insects and disease in #16108F (1/4 lb) $4.25; #16108G (1/2 lb) $6.25
our area. Harvest: Harvest when seeds have filled the green pods, but before
seeds have hardened. Preparation and Use: Can be boiled, frozen, canned, QUEEN ANN BLACKEYE PEA 68 days. [Developed by the Virginia/
or dried. Green seeds can be roasted like peanuts. Scorched seeds can be AES.] Dependable and heavy producer. 8-12 seeds per 7-9” pod. Compact
used as a coffee substitute. Leaves may be used as a potherb. Insect Pests: plants, 26” tall with no runners. Highly recommended for green shell or dry
Weevils sometimes infest dried seed. To kill weevils, freeze thoroughly-dried use, freezing, or canning. Can be grown in most northern states. #16103
seed for 24 hours. Seed Savers: Isolate from southern peas and asparagus Pkt. (2 oz) $2.25; #16103F (1/4 lb) $4.25; #16103G (1/2 lb) $6.25
beans by a minimum of 50’ for home use. For pure seed isolate a minimum
of 150’. Packet: 1 oz (28g) unless stated (about 140-250 seeds, depending
WASHDAY 6 OG 65 days. [1800s. Quick-cooking seeds made for a
on variety) sows 30-50’.
faster meal on busy washdays!] Medium-size peas, tan-yellow, on half-runner
vines, very productive. #16112 Pkt $2.45 NEW!
BIG RED RIPPER 6 70 days. [Heirloom from VA and NC] A good
flavored table pea with 10” pods containing as many as 18 large peas per Whippoorwill 6 OG 85 days [Brought to the Americas from
pod! Reddish-green pods are borne high and are easy to see in the foliage. Africa during the slave trade, grown by Jefferson at Monticello.] Once the
Resistant to very hot, dry summers. Use fresh or dried. Very popular with standard for southern peas, this variety is drought-tolerant and will grow
our Texas customers. #16107 Pkt $2.25 in almost all soils. 5' vines produce loads of 7-8" green pods with a purple
tinge. Mature seeds are small and light brown with black speckles. Seeds
CALICO CROWDER (Hereford Pea, Polecat Pea) 6 OG 79 days. are good eaten green or dried. #16111 Seed Saver PacketTM (12g) $2.25
(Hereford Pea, Polecat Pea) One of the more flavorful southern peas, and Limited supply — order early!
one of our favorites. Dried peas are buff-colored with maroon splashes,
especially around the eye. Recommended for the Mid-Atlantic from Vir- WHITE ACRE Seed crop failure — @#$%& deer!!! — back next year.
Peanuts good flavor. Late maturity, best for Coastal areas and Deep South. #17106
Pkt (28g, sows 30') $4.95; Peanuts are sold in shell. Cannot ship to
Arachis hypogea CA or Canada.
History: Originally from Brazil, peanuts were brought to France and Africa, TEnnessee Red Valencia Peanut (Valencia Tennessee Red)
and then later introduced into the U.S. during the 1700s. The first com- 6 OG 110 days. One of the finest large varieties, each shell contains 2 to
mercial peanuts were grown near Wilmington, NC about 1800. Culture: 5 red-skinned peanuts. Mild, sweet flavor. Extremely productive. Pre-1930
Shell out the nuts and sow 2” deep and 10-12” apart in rows 30-36” apart. heirloom variety. Rich, sweet, red-coated kernels. Easy to grow without hill-
If planting in hills, plant 3 nuts per hill, 10-12” apart in hills 2-3’ apart. ing, even in clay soils. An early variety for those who have trouble maturing
Loose, well-drained soil is important for good germination, and a soil pH of Virginia-type peanuts. #17104 Pkt. (28g, sows 40') $4.95 Peanuts are
5-6 will give the best results. Plant after last frost. Peanuts require 120-140 sold in shell. Cannot ship to CA or Canada.
days of hot weather and ample rainfall to yield a good crop. When plants
are 12” high, hill them up with loose soil as you would with potatoes, and
VIRGINIA JUMBO Unavailable for 2010 — back next year!
mulch between the rows. Harvest: Harvest in mid-to late October or after
a light frost. Wash and sun-dry for 3 days and cure indoors for 2-3 weeks
before storing. Packet: Peanuts are sold in the shell to preserve seed freshness.
See variety descriptions for packet weights. Cannot Ship to CA or Canada.
Peppers
Capsicum annuum, Capsicum chinense
Capsicum baccatum
CAROLINA BLACK 6 110 days. A rare heirloom black-skinned
peanut from North Carolina. Introduced 1999 by SESE from seed sent by Culture: Sow seeds 8-10 weeks before the last frost date for your area. Plant
Derek Morris. One of the varieties grown during the 1800s was the African seeds 1/4" deep in well-drained soil in shallow flats. Maintain soil tempera-
peanut (also known as the N. Carolina peanut). It may have been a black ture at least 75o-85oF (24o-29oC) for good germination. Germination of
pepper seed can take 2-3 weeks, or sometimes even 4 weeks depending on
peanut, possibly the same as the variety we call Carolina Black. According
variety and soil temperature, so make sure to sow enough seeds. Wet and
to food historian William Woys Weaver, the black peanut may have been
cool conditions will cause poor germination and damping off. Transplant to
used as a substitute for black Bambarra (African ground nut) by the black 3” pots as soon as several leaves have developed. Maintain day temperature
community. Black Bambarra is important in African folk medicine as an 75o-80oF, and night temperature at least 65o. Water plants with warm water.
aphrodisiac. The N. Carolina climate won't support black Bambarra, but Transplant again to 5" pots if the seedlings become too large. Peppers need to
the black peanut will grow there without difficulty. Carolina Black produces have an uncrowded root system, otherwise subsequent yields will be reduced.
sweet-tasting, black-skinned peanuts that are slightly larger than Spanish Harden the plants by giving them plenty of light and setting them outside
peanuts. Averages 2 peanuts per shell. #17103 Pkt. (28g, sows 45') $4.95 for a few hours on warm days. Be careful not to let the plants wilt. Don’t
Peanuts are sold in shell. Cannot ship to CA or Canada. rush the season: a good rule of thumb is to transfer peppers to the garden
after the dogwood blossoms have fallen, or when average soil temperature
is 65oF or above. Space plants 18” apart in rows or blocks. Wait to mulch
peppers until July so that the soil can heat up. Small-fruited varieties toler-
ate hot humid conditions better than large-fruited varieties. Once flowering
begins, fertilizer should be withheld; otherwise, flowers may drop without
setting fruit. Other factors causing flower drop are low humidity (sometimes
caused by wide spacing), poor pollination, full fruit set, or night tempera-
tures above 80oF or below 65oF. In the greenhouse, pollinate peppers the
same way tomatoes are pollinated. Maintain high levels of phosphorus for
sustained yields. Once fruit production begins, short stakes may be neces-
sary to prevent large-fruited varieties from falling over. Flavor: Peppers are
fully ripe after turning color. Although all peppers may be eaten in the green
stage, ripening to red, yellow, etc. increases flavor and nearly doubles the
vitamin C content. Extended Harvest: Before the first killing frost uproot
plants and place the roots in a bucket of water and store in a cool location
to extend harvest by one month, or grow the variety ‘Doe Hill Golden Bell’
which is an excellent keeper. Diseases: Peppers are fairly disease-resistant,
but are susceptible to anthracnose, bacterial leaf spot, and tobacco mosaic
CARWILE’S VIRGINIA 6 OG 130 days. [Introduced 1989 by SESE.] virus (TMV). Use resistant varieties and control aphids. Mosaic may not
Family heirloom from SW Virginia since 1910. Grown by Frank Carwile kill plants but will greatly reduce the yield. Keep cigarettes out of the garden
for over 75 years since he was given this peanut by a traveler when he was 8 and greenhouse. Physiological Diseases: Sunscald is common on varieties
years old. He later tried other varieties but found none with a better flavor. that have sparse foliage. Blossom-end rot is less common in peppers than
Pods contain 2-4 nuts per pod. Plants have average disease resistance but tomatoes, and is due to inadequate calcium supply or uneven supply of
excellent drought resistance. #17101 Pkt. (28g, sows 40') $4.45; #17101F water. Greenhouse Pests: Similar to treatment of tomato pests. Seed Savers:
(1/4 lb) $9.50 Peanuts are sold in shell. Cannot ship to CA or Canada. Wear gloves when collecting seeds from hot peppers. Isolate sweet varieties
by 150’, and hot and sweet varieties by 300’. Note: Days to maturity are
days after transplanting. Dates are for green peppers; for ripe peppers, add
GEORGANIC 6 OG 150 days. [2006 USDA/ARS & U. of GA] Bred
a month. Packet: 0.5 g unless stated (about 60-100 seeds, depending on
for organic growers, Georganic has sprawling runner growth that helps to
variety) sows 35-100’ of transplants.
suppress weeds, and excellent disease resistance. Red-skinned seeds have
Spice Peppers
AJI DULCE (C. chinense) 6 OG 111 days. (green > orange-red
> red) [Venezuelan heirloom. Seed source from Donna Hudson in TN.]
Has the same shape, size, color and aroma as Habanero, but is sweet, spicy,
and delicious, with only a trace of heat. Highly aromatic fruits; their flavor
is unusual and complex, with overtones of black pepper and coriander, and 6-lobed bright orange, flattened bells, 1" x 2-1/4”. The 24” plants are high
undertones of other spicy flavors. An excellent choice for sautéed vegetables, yielding, are widely adapted and disease resistant. The flavor is sweet with
rice and bean dishes, paprika, or herbal vinegars. The thin-walled pendant a fruity, multidimensional quality. A nice salad pepper for adding color, zip
fruits are 1" x 2", tapering at both the stem and blossom end. Plants have and extra vitamin C to early summer salads. #46126 Pkt. $2.15
good foliage cover and bear at 18” high. Seedlings grow slowly at first,
but grow rapidly later in the season. #46601 Pkt. $2.50; #46601B Pkt. GAMBO 62 days. (green > red) Excels as a frying or stuffing pepper.
(3g) $8.50 Very thick, meaty flesh holds up well and sweetens during cooking. Our
favorite for sweet, stir-fried peppers. Flattened bells, 3 to 3-1/2" in diameter
and 1-1/2 to 2" deep with rich, deep-red color. #46116 Pkt $2.75 BACK!
Sweet Peppers
Chocolate Bell Peppers
SWEET CHOCOLATE (Choco) OG 86 days. (green > chocolate
brown) Medium-sized, shiny, chocolate-cherry-colored bells, 2-1/2" x
4-1/2", 3 or 4 lobed. Has no “grassy” or “green” taste typical of peppers
harvested in the green stage. Unusual dark maroon interior fruit color.
Extremely productive and disease resistant. Stake tall plants for best produc-
tion. #46103 Pkt. $2.85
Sweet peppers don't have to be bell-shaped. Non-bells are often earlier, more produc-
tive, and more vigorous than bell peppers.
Corno Di Toro OG 80 days. “Horn of the Bull” thick bull’s horn type,
extremely productive, plants will produce so much fruit that the plants can use
a good staking! Great flavor, beautiful vigorous plants. Good pepper for frying
World Beater Pepper p. 60
PERFECTION (True Heart) 80 days. (green > crimson red) Tall 30"
plants bear thick-walled, smooth-skinned, heart-shaped fruits (3” x 2-1/2”)
. One of the more flavorful sweet peppers. Use fresh, roasted, peeled, or
canned. Especially well suited for salads, Spanish omelets, or eating out of
hand like an apple. #46114 Pkt. $2.35
reamy
search RED CHERRY (Cherry Sweet) 6 OG 70 days. (green > red) [Pre-
garian 1860.] Shaped like bonbons, these little cherry peppers are a good size for
4-18") lunch box treats, and they are great for pickling, canning, and stuffing. Bushy
Chinese Five Color Pepper p. 57
ACK! 20” plants bear dark crimson-red 1-1/2” x 1” fruits. #46112 Pkt. $2.25
[Seed SUPER SHEPHERD 66 days. (green > red-brown > red) This Italian
oduced sweet pepper is one of our most productive varieties. Early yields of high
r with quality, defect-free fruits. Flesh is thick and juicy, and is good fresh, fried,
plants or pickled. Heavy foliage cover protects fruit from sunscald. 3-4 lobed fruits
ant on average 3” x 5-7”. #46119 Pkt. $2.70
Excel-
rdens. SWEET BANANA (Long Sweet Hungarian) OG 70 days. (pale green >
yellow > orange > crimson red) [1941] Heavy yields of attractive, sweet peppers
pointed in shape, 6” long, 1-1/2” wide. Eaten at any ripeness stage, but are breakage-resistant under heavy fruit load. Well suited to the Mid-Atlantic
sweetest when red. Great for colorful salads, frying, and freezing. Excellent region, but not recommended for deep South. #46106 Pkt. $2.25
choice for Mid-Atlantic region. #46111 Pkt. $2.15
Napoleon Sweet OG 90 days. (green > red) 6-7” long bells with
TEQUILA SUNRISE 77 days. (green > orange) Sweet and pretty, the sweet, mild flavor. Produces early and keeps going till frost. Very produc-
thick-fleshed 1" x 5" fruits are borne upright. Use fresh or cooked. Good tive, tasty thick fleshed fruit can be used fresh, dried or for frying. #46130
yields of attractive peppers. #46115 Pkt. $2.65 Pkt. $2.25
. Craig
Though Cranberry Red OG Con- Best Selling POTATO Mix 6 OG Try the 4 most popular
we've sidered the best of the red-skinned, potatoes and save $7.00. Assortment includes a 2.5 lb bag each of Yukon
red-fleshed varieties. Excellent for Gold, Rose Gold, Caribe', and Red Dale. Shipped in a sturdy box with
potato salad because of its low starch planting instructions, recipes, and variety photo cards. 4 different 2.5
content. Smooth texture and high lb bags. #39801 $49.00
yeilds. Early to mid season. #39501
$13.95 Rare Potato Mix OG This sampler includes 4 different taste
tempting varieties for the adventurous cook's garden. You'll love Cran-
berry Red, Carola, Russian Banana Fingerling, and Rose Finn Apple
RED DALE OG Large bright Fingerling. One bag of each variety packed in a sturdy box with planting
red tubers with pure white flesh. instructions, recipes, and variety photo card. Save $6.00 off the indiviual
Delicious boiled, baked or au gratin. bag price. #39802 $49.00
High resistance to verticillium wilt,
and medium dormancy makes it a Full Potato Mix OG Try all 8 of our selected potato varieties
red) A good choice for a fall planting in and save $22.00 off the per bag price. You get one bag each of Yukon
borne more southern areas. Early maturity. Gold, Rose Gold, Caribe', Red Dale, Cranberry Red, Carola, Russian
ive. In #39502 $13.95 BACK! Banana Fingerling, and Rose Finn Apple Fingerling. All shipped in a
cavity sturdy box with planting instructions, recipes, and variety photo cards.
heavily Rose Finn Apple Finger- #39803 $89.00
ling 6 OG A favorite among
fingerling fans. Beautiful rose color
with moderatly dry yellow flesh.
Radishes
Raphanus sativus
Reliable and high yielding. Since the
seed potatoes are smaller, the 1-lb Culture: Sow seed in the spring as soon as the soil can be worked. Successive
bag will plant about the same row- sowings can be made through May, and again after mid-August. Hot, dry
feet as a 2.5 lb bag of other varieties. weather hastens bolting and causes the roots to become strong-flavored and
#39701 (1 lb) $13.50
woody. Sow seeds, 3/4” apart, 1/2” deep in rows 6-12” apart and thin to Round roots up to 5". Very forgiving crop – unlike many radishes, this one
1-1/2”. Maintain adequate soil moisture. Harvest: Harvest when small, when will still bulb properly even if crowded or thinned late. #28109 Pkt. $2.45
roots are about the same diameter as a nickel. Storage: Store in plastic bags Limited supply — order early!
or containers in the refrigerator. Seed Savers: Isolate a minimum
of 1/8 mile for home use. For pure seed isolate from wild and
cultivated radishes by a minimum of 1/4 to 1/2 mile. Packet:
7 g (about 625 seeds), sows 35’.
Salsify
Tragopogon porrifolius
CHERRY BELLE OG 24 days. [1949. AAS SANDWICH ISLAND MAMMOTH 6 120 days. [Pre-1900] Easy-to-
winner.] Round roots, bright red skin, and firm white grow roots, 1” to 1-1/2” in diameter and 8” long. Roots have an oyster-like
flesh. Somewhat less susceptible to developing pithiness flavor (some say scallop-like). Best harvested after frost, roots keep well. Use
compared to other varieties. Our sweetest spring rad- stewed, baked, or in a cream sauce. #63101 Pkt. (3g, 185 seeds) $2.15
ish. #28103 Pkt. $1.99; #28103E (28g) $5.50
Winter Squash: Bush varieties a buttery flavor that sweetens with age. This squash is an excellent keeper.
Because of its tender dry texture, it can be used in place of summer squash
in cooked foods. #53606 Pkt. (4g) $2.50
TABLE QUEEN BUSH (ACORN) (C. pepo) OG 80 days. [1948]
Space-saving version of Table Queen (see description below). Averages 5 TABLE QUEEN VINE (ACORN) (C. pepo) 6 OG 85 days. [In-
fruits per plant. #53108 Pkt. (2g) $2.35; #53108E (28g) $5.50 troduced 1913. The precursor of this variety was cultivated previously by
the Arikara Indian tribe in the early 1800s.] Acorn squash, averages 6” long.
BABY BUTTERNUT (C. MOSCHATA) OG 90 days. [1958] Sweet fruits, Dark-green rind, fine textured, golden-yellow flesh. Sweetens in storage.
½ - 2 lbs. Smaller fruits than Waltham, and the vines aren’t as vigorous, but An excellent baking squash. Immature fruits can also be used as a summer
the smaller (5’) vines are a great space-saver for small gardens. #53609 Pkt squash. #53109 Pkt. (4g) $2.20
(3g, 35 seeds) $2.75 NEW!
THELMA SANDERS’ SWEET POTATO (C. pepo) 6 OG 96 days.
[Family heirloom from Thelma Sanders in Adair County, MD. Introduced
Winter Squash: Vining varieties 1988 by SESE.] Acorn-type squash up to 6” long. Ripens from a cream color
to a light gold. Flesh is thick and golden yellow. Excellent, fine-textured
BUTTERCUP, BURGESS (C. maxima) 6 OG 100 days. [1932] fruits with superb flavor, sweetens in storage. Had great vigor in VABF's
This Burgess strain of Buttercup is noted for its thick, fine-grained flesh 2009 squash trials. #53111 (2g) $2.30
and excellent flavor. Fruits are flattened turbans, approximately 4-1/2” x
6-1/2”, weighing 4-5 lbs. Rinds are dark green with slight ribs and a “but-
ton” on the blossom end. #53301 Pkt. (5g) $2.35; #53301E (28g) $5.50
NORTH GEORGIA CANDY ROASTER (C. MAXIMA) 6 OG CONNECTICUT FIELD (Big Tom, Yankee Cow Pumpkin) (C. pepo)
100 days. [Early 1900s Appalachian Thanksgiving feasts included “candy 6 OG 110 days. [Pre-1700 cultivar of Native American origin.] Still the
roaster pie” instead of pumpkin pie.] Rare heirloom variety. Banana-shaped most popular variety of large Hallowe'en pumpkins. Fruits range from 15-20
fruits are up to 18” long and 6” in diameter, pink with blue tips. Smooth, lbs., are bright orange, slightly ribbed, and non-uniform in shape and size.
delicious orange flesh. #53304 Pkt (5g, 20 seeds) $3.25; #53304E (28g) Good for canning, baking, and pies. #53113 Pkt. (5g) $2.55
$8.50 BACK!
OLD-FASHIONED TENNESSEE VINING PUMPKIN (C. mos-
SPAGHETTI SQUASH (Vegetable Spaghetti) (C. pepo) 6 OG 90 chata) 6 OG [Introduced 1988 by SESE.] Oval-shaped pumpkin
days. Fruits average 9” long, and are pale yellow when mature. Keeps well. squash averaging 12-15 lbs, ripening to a tan color. Flesh is deep orange.
Flesh is pale yellow and breaks up into spaghetti-like strands. Boil fruit for Vines resistant to squash vine borer. Thin shells are easy to carve. #53603
20-30 minutes and remove flesh with a fork. Flesh is tasty and may be used Pkt. (4g) $2.55
like spaghetti, topped with your favorite sauce. #53110 Pkt. (5g) $2.20
Rouge Vif D'Etampes (Cinderella) (C. maxima) 6 OG 120
SWEET MEAT SQUASH (C. maxima) 6 OG This excellent 12-15 days. [First available in the US in 1883. "Rouge Vif" is French for "deep
lb. squash has a slate green skin and orange flesh. Heavy-yielding plants will red."] Beautiful, rich orange pumpkin with deep ribs and a flattened shape.
aggressively push the borders you plant them in. Flesh has a dry texture and Good for pies. 12-35 lb fruits grow 6” x 19”. #53305 Pkt. (4g) $2.35
Tomatoes an = Anthracnose
ber = Blossom end rot
gls
lb
=
=
Gray leaf spot
Late blight
Common tomato Lycopersicon lycopersicum bw = Bacteria wilt nhr = Nail head rust
Currant tomato Lycopersicon pimpinellifolium cf = Cat facing rkn = Root knot nematode
clm = Cladosporium leaf mold st = Stemphylium spot
Culture: Sow seeds 6 weeks before the last frost date for your area. Plant seed cr = Crack resistance sun = Sun scald
1/4-inch deep in shallow flats and maintain soil temperature in the range of cs = Crease stem tmv = Tobacco mosaic virus
75-85oF for good germination. When the seedlings have produced several fw1 = Fusarium wilt, race 1 vw = Verticillium wilt
leaves, transplant to 3” pots to promote root growth. After transplanting,
Some of our favorite disease-resistant varieties: Atkinson, Druzba, Eva
keep seedlings at a lower temperature at night, 50-60oF, to promote earlier Purple Ball, Homestead 24, Marglobe VF, Matt’s Wild Cherry, Mortgage
flowering in some varieties. Day temperatures should rise to 75-85oF to Lifter VFN, Neptune, Ozark Pink VF, Roma VF Virginia Select, Tropic VFN
promote rapid growth. Expose plants to light and air currents to harden
the plants and to encourage stockiness. Water sparingly, but do not allow
the growth to be checked. Fertilize with complete, soluble fertilizer or fish
emulsion if leaves become yellow and/or purple. Keep phosphorous levels Bicolored Tomatoes
high. Too much nitrogen will delay fruiting. For transplanting to the garden,
average soil temperature should be 60-65oF. Spacing: Staked plants should BIG RAINBOW 6 90 days. (ab, asc) (Indeterminate) [Introduced 1990
be spaced 24” apart. Caged plants should be spaced 36-48” apart in rows by SESE. Heirloom from Polk Co., MN] This is the most visually spectacu-
lar tomato we have grown. As fruits ripen they resemble a rainbow: green on
the shoulder, yellow in the middle, and red on the bottom. When fully ripe, SOPHIE’S CHOICE 6 OG 55 days. (Determinate) [Heirloom from
the fruits are gold on the stem end and red on the blossom end. Early fruits Edmonton, Canada, sent to SESE from Dr. Male. Introduced 1997.] The
weigh over 2 lbs. with little catfacing or deformities. Big Rainbow has very best choice for an extra-early tomato – highly productive, flavorful and
good resistance to foliar disease and bears until frost. #49103 Pkt. $2.25 large-fruited. Ripens ahead of all other extra-early varieties in our trials.
Unlike other extra-early varieties, the fruits are flavorful and large, averag-
ing 6-8 oz and weighing up to 12 oz. Fruit has an orange-red exterior and
deep-red interior. Produces large fruit on a small plant only 18-24” tall.
Quality is best in cool climates. Does not handle heat or drought well.
#49188 Pkt. $2.95
endary tomato always in demand in the Mid-Atlantic states. The following UNCLE MARK BAGBY 6 75 days. (Indeterminate) [Brought to
history is based on portions of our 1985 taped interview with M.C. Byles western Kentucky in 1919 by Mark Bagby and still grown by his grand
who developed this tomato in the early 1930’s while in Logan, WV. Mr. Byles niece.] Tall, vigorous potato leaf plants yield 8-12 oz. pink fruit with excel-
is affectionately known as “Radiator Charlie”. He earned that nickname lent flavor similar to Brandywine but much more productive in warmer
from the radiator-repair business he opened at the foot of a steep hill on climates. #49217 Pkt $2.50
which trucks would often overheat. Radiator Charlie had no formal educa-
tion or plant-breeding experience, yet he created this legendary tomato by VINSON WATTS 6 85 days. (Indeterminate) [Heirloom originat-
cross-breeding four of the largest-fruited tomatoes he could find: German ing in Lee County, VA, but perfected by 50 years of selection for flavor,
Johnson, Beefsteak, an Italian variety, and an English variety. One of the texture and disease resistance by Vinson Watts of Morehead, KY.] The large
four varieties was planted in the middle of a circle. Then, using a baby’s ear flattened pink fruit has won many taste tests and is considered by many to
syringe, he cross-pollinated the center plant with pollen from the circle of be the best tomato they ever tasted – a smooth-textured, finely balanced
tomatoes. Next year he selected the best seedlings: he planted the best seedling combination of sweet and acid. #49218 Pkt $2.50
in the center and the rest in a circle around it. The pollination and selection
process was repeated six more years until he had a stable variety. After Charlie WINS ALL 6 80 days. (Indeterminate) [Introduced in 1924 as 'Num-
developed and named this large tasty tomato he sold plants for $1 each (in ber 400' by Peter Henderson and Co. Renamed 'Wins All' in 1925 after
the 1940s) and paid off the $6000 mortgage on his house in 6 years. Each a naming contest.] Large, pink, slightly flattened fruits with few seeds.
spring, gardeners drove as far as 200 miles to buy Charlie’s seedling tomatoes. Great flavor makes it worth growing despite its lower yields. One of the
Fruits of Mortgage Lifter can average 2-1/2 lbs. and may reach 4 lbs. when most frequently requested varieties in the seed swap section of a national
grown well. Plants are very productive and disease-resistant, and continue to gardening magazine. #49151 Pkt $2.85
bear until frost. These large, slightly flattened, pink-red tomatoes are meaty
and flavorful with few seeds. #49128 Pkt. $2.95
Processing/Paste Tomatoes
MORTGAGE LIFTER VFN — see Red-Fruited Tomatoes.
AMISH PASTE 6 OG (Indeterminate) One of the largest paste tomatoes
OMAR’S LEBANESE 6 80 days. (Indeterminate) [Heirloom from we offer, produces a sauce with a superior flavor. Coreless fruits often weigh
farmers in a Lebanese hill town. The best of Dr. Carolyn Male's extensive as much as 12 oz. Good yields. Tall plants need good trellising. #49197
1995 heirloom tomato trials.] Huge pink beefsteak tomato: fruits typi- Pkt. $2.95; #49197A (1.5g) $5.50
cally weigh 16-24 oz, or even larger when well grown. A good choice for a
gardener's boast or county fair entry. Has a multidimensional sweet flavor Black Plum 6 OG 70-80 days. (Indeterminate) [Russian heirloom]
that seems to be expressed best in northern areas. In southern areas the Prolific producer of 2 oz. elongated deep mahogany-brown fruit with a
quality is more variable. Good foliage disease resistance. #49190 Pkt $2.85 touch of green on the stem end. Color develops best in hot dry weather.
Rich, complex, full-bodied flavor. Perfect for sauce, drying, or eating out
OXHEART 6 OG 88 days. (Indeterminate) [The oxheart shape is the of hand. #49205 Pkt. $2.55
result of a mutation, about 1925. Somewhat similar to meaty ponderosa
types, except for the distinctive shape.] Heavy yielding vines produce extra HEINZ 1350 VF OG (vw, fw1, asc, cr) 75 days. (Determinate.) [1963.
large, pink, tomatoes weighing 1-2 lbs. Firm, meaty flesh with few seeds Developed by the H. J. Heinz Co.] Round fruits average 6-8 oz, are uniform-
and mild flavor. #49116 Pkt. $2.65 ripening, and have good crack-resistance. A productive garden variety with
concentrated fruit set, and an excellent processing tomato for canning or
OZARK PINK VF OG (fw1, vw, ber, cr) 65 days. (Indeterminate) cooking. Widely adapted, good for salad use too. #49120 Pkt. $2.50
[Introduced 1991 by SESE. Developed by the U. of Arkansas.] Adapted
for growing on stakes for vine-ripe harvest in home gardens and for farmer’s HUNGARIAN ITALIAN PASTE OG 79 days. (Determinate) Highly
markets. 5' plants bear 7-oz. flattened-globe fruits with few defects, and productive pear-shaped paste tomato with good disease resistance and good
uniform-ripening shoulders. The pink fruits have excellent eating quality and holding quality. Fruits weigh 2-3 oz. and are borne in clusters of 4. Bears
good shelf life. Unlike many other varieties, flavor is not greatly affected by until frost. Fruits make an excellent flavored sauce. #49123 Pkt. $2.95
early harvest in the post-breaker (pale pink) stage. Very productive all season.
Recommended for hot, humid, disease-prone areas. #49132 Pkt. $2.95 ILLINI GOLD 75 days. (Indeterminate) [A chance cross of Dad’s
Sunset and Bisignano #2, selected by Merlyn and Mary Ann Niedens] 4-6
TAPPY’S FINEST 6 77 days. (Indeterminate) [West Virginia family oz bright yellow/orange paste-type tomatoes. Attractive in salads, or makes
heirloom from before 1948, originally from Italy. Named and introduced a rich, sweet golden sauce. #49225 Pkt $2.50
by SESE in 1983 in honor of “Tappy” who selected for regular shape, small
cores, few seeds, and fine flavor. This was the first heirloom we introduced.] Long Tom 6 85-90 days (Indeterminate) [Ben Quisenberry
Tappy’s Finest was selected in the mountains of West Virginia and it per- tomato selected in VA by grower Barbara Rosholdt] Long, 2" x 5" meaty
forms best where summers are moderate to cool. Fruits are pink-red and fruits have few seeds. Their sweet flavor and firm texture serves equally well
large; they average 14-16 oz., sometimes up to 2 lbs., and are very meaty. in salads or sauce. Very good yields. #49204 Pkt. $2.75
Slightly irregular fruits are somewhat flattened with prominent shoulder
indentations. An excellent tomato for processing or for use in salads or PITTMAN VALLEY PLUM 6 OG S88 days. (Indeterminate) [German
sandwiches. Also makes a delicious tomato juice. Like all sweet, good- heirloom from Pennsylvania's Pittman Valley.] Unusual, elongated, pointy-
flavored tomatoes, it is not a heavy producer, but it has won several flavor ended paste tomato. Pink-red fruits, 1-1/2" x 5", are nearly seedless, and
trials. #49142 Pkt. $2.65 make a wonderful sauce. Should be caged or staked for best results. Has
matoes
weigh
49197 ROMA VF, VIRGINIA
SELECT 75 days.
(Determinate) Neighboring
rloom] farmer and Growing for Mar- EVA PURPLE BALL 6 OG (ab, lb, ber, cr, cf ) 78 days. (Indeterminate)
with a ket writer Pam Dawling has been [Late 1800s heirloom from the Black Forest region of Germany from Joe
eather. saving this locally adapted strain Bratka’s grandfather. Seed courtesy of Carolyn Male and Craig LeHoul-
ng out since 2001, selecting for high, early lier. Introduced 1994 by SESE.] Outstanding performer in hot, humid
yields and resistance to Septoria Leaf Spot. 4-5 oz fruits. #49235 Pkt $2.50 areas with excellent resistance to foliar and fruit diseases. One of the most
blemish-free tomatoes we have grown, with a soft tender texture. Smooth,
[1963. STRIPED ROMAN See Bicolored Tomatoes. round, attractive pink-purple fruits weigh 4-5 oz. Fruits are easy to harvest,
iform- some dropping from the vine at peak ripeness. A wonderful all-purpose
y with YELLOW BELL 6 OG 60 days. (Indeterminate) [Introduced 1986 by tomato with excellent flavor. #49112 Pkt. $2.50; #49112A (1.5g) $5.50
ning or SESE. Family heirloom from TN.] This yellow paste tomato can be used in
50 salads or for making lovely tomato paste, juice, preserves, salsa, and yellow PAUL ROBESON 6 74 days. (Indeterminate) [Russian heirloom. Origi-
catsup! Heavy-yielding plants produce 5-12 fruits per cluster. Roma-shaped nal seed sent to SESE by Marina Danilenko, a Moscow seedswoman. Named
Highly fruits average 3” x 1-1/2”. Survives cool wet conditions better than other after Paul Robeson, performer of "Old Man River" and operatic vocal artist
d good paste tomatoes, bearing heavily until frost. Ripens from green to creamy who was an advocate of equal rights for Blacks. His artistry was appreciated
. Bears yellow to yellow. Outstanding flavor, both sweet and rich.#49152 Pkt. world-wide, especially in the Soviet Union, and hence this tomato bearing
2.95 $2.75; #49152A (1.5g) $5.50 his name.] Like other so-called black tomatoes the fruit is more of a dusky
dark red with dark green dusky shoulders. 6-oz fruits measure 2” tall by
Dad’s 3-1/4” wide. Borne 2 to a cluster, flavor is excellent. #49161 Pkt. $2.85
ns] 4-6 Purple-Fruited Tomatoes
makes Red-Fruited Tomatoes
BLACK BRANDYWINE 6 85 days. [1920s PA heirloom. Cross
between Brandywine and Fejee Improved tomato. William Woys Weaver's ABRAHAM LINCOLN (Early Abraham Lincoln) 6 OG 70 days.
nberry grandfather obtained seed from its originator, Dr. Harold E. Martin.] (ab, asc) (Indeterminate) [The original Abraham Lincoln was a late-maturing
meaty Indeterminate. Large dusky rose/purple fruit with rich, sweet flavor and variety introduced about 1923. This early season introduction (circa 1975)
ly well good yields. #49233 Pkt $2.50 NEW! ripens 10-12 days earlier, has smaller fruit, and does not have the bronze-
green foliage characteristic of the original.] Flavor is slightly acidic but
BLACK PLUM See Processing/Paste Tomatoes. distinctive. Plants have excellent resistance to foliage disease. Red medium-
erman sized fruits are uniform and free of defects. Highly recommended where
pointy- BLACK PRINCE 6 OG 69 days. (Indeterminate) [A local garden jewel foliage disease is a problem. #49101 Pkt. $2.35; #49101A (1.5g) $5.50
ss, and from Irkutsk, Siberia.] Deep reddish-brown fruits, grading to dark brown
s. Has or black on the shoulders. Interior fruit color varies from dark red to a ATKINSON Unavailable for 2010 — back next year!
BELII NALIV 6 60 days. (Short indeterminate) Early-bearing variety ILLINOIS BEAUTY 80 days. (Indeterminate) [Selected by grower
with sweet and tangy red fruits. Like some other ethnic varieties, fruits are Merlyn Niedens from an accidental cross] The 6’ plants are heavy produc-
somewhat variable in size and flavor. Crack-resistant fruits average 1-1/2" ers of 4-6 oz blemish-free fruit. Even in the hot dry summer of 2007 the
x 2". Short vines (~42") are suitable for short stakes or ground culture. plants continued to set good quantities of tasty fruit. Preferred by many
#49192 Pkt $2.95 tasters at a recent Garden Festival. #49214 Pkt $2.50
BRANDYWINE OTV See OTV Brandywine. JOE THIENAMAN AUSTRALIAN HEART 6 80 days. (Indetermi-
nate)[Louisville, KY family heirloom, originally from Australia.] Moderate
COSTOLUTO GENOVESE 6 OG 80 days. (Determinate) An old production of large, meaty, heart-shaped red fruit. 12-oz fruits have few
Italian variety. Produces 5 oz, bright-red, flattened globes with heavily seeds and great taste. Produces until frost. #49226 Pkt $2.50
scalloped edges. Fruit shape is variable from nearly smooth to heavily scal-
loped and convoluted. Branches emerge from the stem at a wide angle, a LARGE RED 6 85 days. (Indeterminate) [Original seed from the
characteristic that helps support the plant when grown without support. USDA. Historical notes by Hank and Linda Trent. Prior to the Civil War,
Fruits are soft in texture, juicy, and slightly tart in flavor. #49108 Pkt. $2.85 one of the most commonly grown and best documented tomato varieties
Limited supply — order early! in the country. Listed in the 1843 Shaker seed catalog at New Lebanon,
NY, the Large Red tomato is vital for ante-bellum garden recreations and
DELICIOUS 77 days. (cr) (Indeterminate) [Introduced by Burpee after historic farms. Fearing Burr in his 1865 book stated, “From the time of the
years of selection from Beefsteak.] Large, meaty beefsteak-type tomatoes, introduction of the tomato to its general use in this country, the Large Red
most 1-2 lbs., but fruits over 3 lbs. are not uncommon. Relatively free of was almost the only kind cultivated, or even commonly known.”] Deep-red
defects for a large-fruited tomato. Red, meaty flesh with small seed cavities. fruits are heavily ribbed or lobed, flattened in shape – quite distinct from
#49110 Pkt. $2.25 modern tomatoes. Fruits typically measure 2” high x 4” wide. Sweet with a
bit of tang and some flavor intricacy. Vines provide medium foliage cover.
DRUZBA 6 (ab, ber, cf, cr) 75 days. (Indeterminate) [Bulgarian We introduced ‘Large Red’ for historical reasons, but we were surprised and
heirloom. Introduced 1995 by SESE from seed from Dr. Carolyn Male.] pleased during our 1996 trials to find that it became a
Excellent juicy sweet flavor. 5-oz. fruits are borne 2-4 to a cluster. Although favorite of a chef in a Charlottesville, VA, restaurant.
the fruit walls are tender, they are resistant to fruit diseases, cracking, and #49183 Pkt. $2.65
blossom end rot. Produces a large percentage of uniform-ripening, high-
quality blemish-free fruit. Well liked at farmer’s markets. #49157 Pkt. $2.50 MARGLOBE VF (Marglobe Improved)
6 (vw, fw1, asc, clm, nhr, st, sun) 70 days.
GERMAN RED STRAWBERRY 6 80 days. (Indeterminate) [Introduced (Determinate) [A select strain of
by SESE 1995 from seed from Dr. Carolyn Male.] This German heirloom the old favorite Marglobe
resembles a strawberry in color and shape, though much larger! Meaty with originally released by the
a scant amount of seed and juice, and the spectrum of flavor components USDA in 1925.] Marglobe
runs broad and deep. A favorite at our 2007 festival. Fruits average 10 oz., has been in demand for
3” x 3-1/2”, somewhat variable in size but fairly uniform in shape. Shoulders several generations while
are smooth to slightly ribbed and slower to ripen. Plants have light foliage many other varieties have
cover. #49158 Pkt. $2.85 come and gone. This
selection has been im-
GOOD NEIGHBOR 80 days (Indeterminate) [Selected by Mary Ann proved for disease-
and Merlyn Niedens.] 6-8 oz fruits borne abundantly on disease-resistant resistance. Fruits are
7’ plants. Flavorful fruits resist cracking. A good choice to share with your red, medium-sized,
neighbors. #49224 Pkt $2.50 5-8 oz. with firm
walls and good flavor.
HAZELFIELD FARM RED 80 days. (Indeterminate) [Found as a Plants are stocky, vigorous,
volunteer in the farmers’ field that was performing better than any of the and have excellent disease toler-
planted tomatoes!] Medium-height plants produce 8-oz flattened red toma- ance. Vine growth is uniform
toes. This highly productive variety is a favorite at the Lexington Kentucky and provides good protection from
Farmers’ Market. #49213 Pkt $2.50 sunscald. #49126 Pkt. $2.35
HOMESTEAD 24 (asc, cf, cr, fw1) 80 days. (Semi-determinate) [1966] Martian Giant Slicer OG 95 days. (Semi-determinate)
Developed for hot humid coastal areas, especially Florida. Often grown in [Originally developed for organic market gardeners by Seeds of Change,
the Mid Atlantic region as well, where it reliably sets fruit at high tempera- further selected by Bill Reynolds of Eel River Produce.] Juicy red beefsteak
tures. Red 8-oz slightly flattened globes. #49121 Pkt. $2.30 tomato with firm texture and a good acid/sweet balance. It has done well
in our trials – even in the very wet 2004 season it produced loads of big,
ILLINI STAR OG 65 days. (Indeterminate) [Developed by IL beautiful tomatoes. #49202 Pkt. (0.16g) $2.25
grower Merlyn Niedens.] Produces heavy crops of 6-8 oz fruits. Deep red
tomatoes have excellent flavor and strong disease- and split-resistance. MORTGAGE LIFTER VFN (Red Mortgage Lifter) OG 83
Strongly recommended to market growers and home gardeners alike. days. (ab, asc, vw, fw1, rkn) (Indeterminate) An improved version of
#49199 Pkt. $2.25 Radiator Charlie’s Mortgage Lifter which has added disease-resistance,
NEPTUNE OG (vw1, fw1, fw2, bw, gls) 67 days. (Determinate) [De- TROPIC VFN OG (vw, fw1, asc, rkn, ab, clm, gw, st, tmv1, tmv4, sun,
veloped and released to SESE in 1999 by Dr. J. W. Scott at the Gulf Coast cr) 80 days. (Indeterminate) [Developed by U. of Florida.] This exceptionally
Research and Education Center at the U. of Florida.] An early to mid-season disease-resistant variety has excellent versatility as a garden, greenhouse, or
fresh market tomato specially bred for heat tolerance and resistance to bac- market tomato. Fruit averages 8-9 oz., is thick-walled, and tends to sit high
teria wilt which is prevalent in the Southeast and Florida. Recommended on the vine under a protective cover of foliage. The sweet flavored fruits
for gardeners and market growers in hot, humid, rainy growing regions ripen to red with slight green shoulders. Recommended highly for the Mid
where it is difficult to grow tomatoes. 4-oz red fruits in clusters of 2-4 on Atlantic and hot, humid, disease-prone areas, especially where blight is a
short vines. #49195 Pkt $2.75 problem. #49145 Pkt. $2.85; #49145A (1.5g) $5.50
PERON SPRAYLESS OG 70 days. (Indeterminate) [Introduced 1951 DR. CAROLYN 65 days. (Indeterminate) [Selected from a sport of
by Gleckler's from Argentina. Called "Sprayless" because the vigorous Galinas. Named by Steve Draper in honor of Dr. Carolyn Male who first saved
vines needed no treatment.] Tasty red tomatoes on disease-resistant vines. the seed.] The most flavorful yellow cherry tomato we've grown. Excellent
Produces a high percentage of uniform, defect free fruits, 3-4" in diameter. balance of sugar, tartness and depth of flavor. The pale-yellow, cherry-sized
Flavor is sweet with some intricacy. Reliable, flavorful, and a garden main- fruits are typically borne 6 to a cluster. Round 1-1/4" fruits. Large, vigorous
stay. #49184 Pkt $2.35 vines provide excellent cover. #49182 Pkt. (0.08g) $2.50
STONE 6 78 days. (ab, fw1) (Indeterminate) [1889] Fruits are slightly GREEN GRAPE OG 78 days. (Semi-determinate) [Developed 1986
flattened globes weighing 5-7 oz. with uniform ripening and attractive bright by Tater Mater Seed.] Ripe fruits are yellow-green, resembling large Muscat
color. A good all-purpose tomato with good keeping quality, especially grapes. Flesh and juice are green. Fruits average 1-3/8” in diameter and are
recommended for canning. Fruits are somewhat acidic, and not as sweet borne in clusters of 4-12. Its flavor is in the top 5% of the varieties we have
as other varieties, but Stone is a dependable, very drought-hardy tomato grown. #49118 Pkt. (0.08g) $2.35
that will last the full season. This old variety has shown better resistance to
foliage disease and fruit rot than some of the other old varieties we have LOLLIPOP 6 79 days. (Indeterminate) Creamy yellow fruits hang
grown. #49140 Pkt. $2.65 on the plants like lollipops. Flavor is sweet and lemon-like. 6-10 fruits per
cluster, fruit 1-1/4” in diameter. Highly productive in hot weather. Vines pear as compact floral sprays giving rise to large bunches of 20-40 fruits.
have good resistance to foliage diseases and plants are suitable for ground The most unusual tomato we have grown. Cherry-sized fruits weigh 3/4
culture if desired. Widely adapted, excellent garden variety, also well received oz. and measure 1-1/2 x 1-1/4”. Distinctive red fruits have a rounded
at farmer’s markets. #49172 Pkt. (0.08g) $2.55 pear shape with sharp pointed end. Vine growth is compact, highly
branched, with good foliage cover for developing fruits. Excellent, full
Matt’s Wild Cherry (Lycopersicon esculentum) OG flavor similar to that found in beefsteak tomatoes. A great salad tomato.
60 days. (Indeterminate) [From seed collected in the wild near Hidalgo in #49137 Pkt. $2.50
eastern Mexico.] Vigorous plants bear loads of intensely sweet and flavorful
small deep red cherry tomatoes. Plants are vigorous, disease-resistant, and WICKLINE CHERRY 6 (lb) 85 days. (Indeterminate) Beefsteak
sprawling. Favorite at our 2007 festival. #49804 Pkt. (0.08g, 39 seeds) tomato flavor in a cherry-sized fruit. [Introduced 1991 by SESE. PA
$2.25; #49804A (1.5g) $5.50 heirloom.] Borne in clusters of 4, the pinkish-red, egg-shaped fruits
measure 1" x 1-1/2”. Plants are tall, well-branched, productive, and
MINI ORANGE OG 66 days. (Indeterminate) Medium-length vines tolerant of cool wet conditions. Meaty fruits with a well-balanced
produce an abundance of bright orange 1-1/2” fruits. Mix with red, yellow mix of flavors. Good especially for salads and the restaurant trade.
and green cherry tomatoes to make attractive salads. Mild and slightly tangy. #49150 Pkt. $2.50
Firm fruits offer good resistance to fruit worm. Recommended especially
for the hot southern areas where night temperatures above 70oF shut down YELLOW PEAR OG (asc, fw1) 75 days. (Indeterminate) [First described
fruit set in large-fruited varieties. #49127 Pkt. $2.50 in 1805 by Persoon.] Pear-shaped yellow tomatoes about 1-1/2" x 3/4” with
mild flavor. Very productive and heat-resistant, but prone to splitting if not
PALE YELLOW EGG 6 80 days. (Indeterminate) [From biodynamic watered regularly. Excellent for popping in your mouth or for preserves.
grower Sharon Carson] Light yellow -- almost translucent – egg-sized and #49154 Pkt. (0.08g) $2.45
egg-shaped fruits are mild, sweet, and abundant. #49219 Pkt (0.09g) $2.50
RED CHERRY (Old Fashioned Red Cherry) 6 OG 72 days. (In- White-Fruited Tomatoes
determinate) [Pre-1840. This is the small Red Cherry, not the Large Red
Cherry commonly used as a salad tomato.] Bright red 1" fruits, sweet and WHITE WONDER OG 84 days. (Indeterminate) [Possibly derived from
tangy and juicy. Grows so vigorously that it tends to outgrow some diseases. White Apple, pre-1860.] One of the varieties chosen for Alice Waters’
Resistant to fruitworm and high temperatures. #49136 Pkt. $2.35 famous Chez Panisse restaurant. Medium-sized fruits ripen creamy white
color and have a sweet flavor. We like to serve it as an ingredient in a mul-
ticolor tomato marinade (tomatoes, garlic, vinegar, oil, pepper, and herbal
seasonings). Fruits are medium-sized. #49149 Pkt. $2.85
Currant Tomatoes
Lycopersicon pimpinellifolium
Tomatillos
Husk Tomatoes CISINEROS GRANDE (P. IXOCARPA) OG 80 Days. Large fruits
Physalis species (up to 2-½"!) make for easy harvest and processing. Highly productive.
Most fruits ripen to yellow, while some stay green throughout. There is a
fair amount of variation in this variety. Fruits range from the size of a small
Classification an Historical Notes: Husk tomatoes are distinguished from lime to a summer apple, though most plants will produce the larger fruits.
tomatoes by the light-brown, papery husk (calyx) which enlarges and covers For a tarter salsa, use the bright green fruits while the husk is still green;
the maturing berries. The 2 most common cultivated species are the ground for a sweet and fruity flavor, wait til the husk dries. #48104 Pkt (0.09g)
cherry (Physalis pruinosa) and the tomatillo (Physalis ixocarpa). Both have $2.55; #48104A (1.5g) $5.50
been cultivated in Central and South America for centuries, even before
tomatoes. Ground cherries are so named because the cherry-sized berries
DE MILPA (P. ixocarpa) OG This vigorous variety produces small
are borne near the ground. The leaves of ground cherries are hairy or fuzzy
and the plants grow 1-2’ tall with lateral spreading growth. Tomatillos are purple-tinged berries about 1-1/2” in diameter. Has a stronger, sharper flavor
larger-fruited, typically 1-2” diameter, and the plants grow 2-5’ tall with than other tomatillos and is a preferred variety for some Mexican dishes.
smooth leaves. Some varieties may grow 8’ or more with a ground-skinning #48101 Pkt. (0.09g) $2.55
growth habit. The Spanish name tomatillo is derived from the Indian name
“tomatl”. Culture: Culture of husk tomatoes is similar to tomatoes. (See EVERONA LARGE GREEN (P. IXOCARPA) 6 [Seed collected
Tomato section.) Pests: In areas where husk worms are problems, plant crops by Barbara Rosholdt from tomatillos planted by Mexican workers at the
as early as possible. Harvest: Husk tomatoes usually do not ripen fully until Everona sheep dairy near Unionville, VA. Introduced by SESE 2008.]
after falling from the plant. Ground cherries ripen from green to yellow- Finally a tomatillo that not only has nice large fruits (up to 2" diameter),
gold. Tomatillos ripen from green to yellow-green to pale yellow. Fruit Set: but can handle a Virginia summer and pests and still produce prolifically!
Most cultivars of ground cherry set fruit in all areas of the U.S. Tomatillos Plants thrive even in heavy clay soil and drought. #48103 Pkt (0.09g)
are more sensitive to heat and day length: Some cultivars may not set fruit $2.55; #48103A (1.5g) $5.50
until late summer, or may not set fruit in northern states. Preparation and
uses: Ground cherries are eaten out-of-hand, or are used in desserts, sauces, Tomate verde (p. Ixocarpa) OG 95 days. Tall, 4-6’ plants are
preserves, fruit toppings, pies and salads. Tomatillos are usually cooked to best staked, caged, or pruned. Vines can be allowed to skim the ground if
bring out full flavor: Simmer for 5-10 minutes in a pot of water, then use in desired. Berries average 1-1/2” in diameter and are pale yellow green when
chili rellenos, salsa verde, guacamole, or other sauces or dips. Seed Savers:
ripe. Husks are easy to remove and fruits are excellent quality. Tomate
Husk tomatoes self-sow easily. Isolate varieties by 150’ for pure seed. Packet:
verde adds a unique sweet-sour flavor to Mexican dishes. #48102 Pkt.
0.06 to 0.09 g (90 to 140 seeds).
(0.09g) $2.55
northern, cool short season areas or southern hot, humid, areas. The earliest ago, a melon of this description was routinely shipped from Bermuda to
of 114 varieties that Glenn Drowns grew in 1994. The perfectly round fruits some Southern states around Christmas time.] Good flavor, the sweetest
have a dark-green rind, patterned with narrow, darker-green stripes. The Moon and Stars variety. Has some tolerance to disease and drought. Rind
flesh is orange-red, of fine texture, with sweet rich flavor. The small brown has many small yellow stars and some moons. To serve, try halving melons
seeds appear to have a black tail. #55113 Pkt. (1g) $2.90 2 Packet limit and scooping out the insides using a melon ball scoop. Scallop the edges
and fill with melon balls of red and yellow watermelon, muskmelon, and
assorted fruit.
#55106 Pkt. (3g) $2.35 2 Packet limit
QUETZALIPVP 83 days. Best of our 1999 taste trials. 7-13 lb. fruits
have a pleasing texture and are very sweet. The rind is unusually thick, so
loss to splitting tends to be low. Fruits are covered with alternating dark
and light green stripes. Pink-red flesh, small seeds. #55115 Pkt. (2g) $2.65
2 Packet limit
seeded
Grains and Cover Crops ornamental as well. #72103 Pkt. $2.80
Garden Packs
and Gifts for Gardeners
GARLIC SAMPLER PACKS – see page 31
Agricultural Calendar
uses many of our varieties for food and to build soil! A great companion
to her DVD on cover crops and compost. 2009. DVD, 120 minutes, plus
CD. #91302 $40.00 NEW!
STELLA NATURA: KIMBERTON HILLS AGRICULTURAL CALEN-
A DAR A yearly guidebook to using the cosmic rhythms in working the land FOUR SEASON HARVEST [Eliot Coleman] Organic grower Eliot
greens to help determine the best times for planting, pruning, and harvesting. Based Coleman grows food year-round on his farm in Maine; those of us further
south can too! Besides spring and summer vegetables, Coleman gives great type of garden to timing and planting of seeds, transplanting, hardening off,
advice on growing fall and winter veggies in cold frames, under row covers, staking vs. caging, seed saving, and more. Soft-cover 246 pp. #91157 $22.00
and inside unheated greenhouses (high tunnels). Good illustrations and
photos. A great read and an invaluable resource. 2nd edition. Softcover,
236 pp. #91164 $24.95 NEW! Herbs and Herbal Medicine
THE HERBAL MEDICINE-MAKER’S HANDBOOK [James Green]
Gardening When It Counts -- Growing Food In Hard An indispensable guide for anyone who wants to make their own herbal
Times [Steve Solomon] Here’s the scoop on traditional techniques that medicines. The author is a practicing herbalist and medicine-maker who
produce the most food in hard times, without a lot of mulch, compost and teaches at the California School of Herbal Studies. Covers the science and
water. Current popular intensive vegetable garden styles require a lot of art of herbal medicine making. Topics include harvesting, drying, storing,
water, fertility and organic matter. This book shows you how to reduce your methods of herbal extraction, solvents, plant constituents, absorbability,
garden “inputs” and make your personal food supply more truly sustainable. dosage calculations and more. Includes references, charts, forms, index,
Feed yourself and your family with less money, less fossil fuel, and less high and illustrations. 2000. Paperback, 384 pp. #91137 $22.95
maintenance equipment. Applicable to most areas except tropics and hot
deserts. Softcover, 360pp. #91105 $19.95 Market Gardening
GROW YOUR OWN FOOD – MADE EASY [C. Forrest McDowell, PhD GROWING GREAT GARLIC [Ron Engeland] This is the definitive
& Tricia Clark-McDowell] This small, inexpensive treasure of a book distills sourcebook for growing garlic organically. Written for gardeners and small
the basics into 68 colorful, accessible, even humorous, pages. The authors farmers, it covers everything from site preparation through planting, fertil-
have decades of experience growing food and teaching others to grow food. izing, harvesting, storing, and marketing. Also includes chapters on the
This book is a step-by-step guide to producing lots of nutritious, delicious history and evolution of garlic based on the author’s experience with over
food using everyday skills, even if you have a small space. When we show 200 garlic strains. Softcover, 226 pp. #91111 $16.95
this book at workshops and festivals, people gobble it up. Softcover, 68 pp.
#91162 $6.95 NEW!
MY FIRST ORGANICS SEED STARTING KITS A great way for kids PLASTIC POT LABELS (for pots and garden rows) Labels measuring
Joseph to learn how to grow fresh, organic produce in the ground or in contain- 5” x 5/8” last one or two seasons depending on the amount of sunlight
magical ers. Recycle, reuse, biodegrade – everything in the kit is Earth-safe! Each exposure. Can also be fastened directly to plants by using a hole punch and
arden- includes certified organic seeds and soil, 8 organic biodegradable pots, certi- a twist tie. #81406 50 for $2.65
ns, and fied organic plant food, and easy, illustrated instructions. Watch seedlings
ofthe sprout on your windowsill inside a recyclable, lead-free, food-grade plastic WOODEN GARDEN LABELS (for garden rows) Made from New
games. mini-greenhouse, proudly made in the USA. You can reuse it season after England White Birch. These sturdy labels have been coated with an envi-
season by replenishing it with the affordable pots, seeds, soil and plant food. ronmentally friendly preservative to resist rot. Labels are 10” tall x 7/8” wide
These organic kits are a fun, educational, and eco-friendly activity, and make x 1/8” thick. #81408 25 for $8.95; #81408A 100 for $19.95; #81408B
a unique gift. $16.95 NEW! 200 for $34.95; #81408C 400 for $64.95
Spring and Summer Varieties
Red Cherry Tomato Kit, #81801
Snap Pea Kit, Item #81802 Row Cover / Season Extender
Fall and Winter Varieties
Broccoli Kit, Item #81803 REEMAY® GARDEN BLANKET Extend
Butter Lettuce Kit, Item #81804 your gardening season while controlling in-
sects. Floating row cover is a spun-bonded,
Supplies reusable polyester material that can be
placed directly over row crops without
llected
Corn Shellers use of support hoops. Under normal use
it should last 1-2 growing seasons; with
culture CORN SHELLER Hand-held aluminum sheller makes quick work of care it can last longer. Crops grown under row cover produce earlier and
cludes shelling corn. #85111 $10.00 higher quality harvests. In sunny weather, raises daytime temperatures
plants 10oF. Frost protection averages 4oF. Use to protect crops from wind and
ants in Popcorn Shellers destructive insects. Allows passage of light, air, moisture, and sprays. Some
delicate crops may require wire support hoops. Simply unfold the row cover
POPCORN SHELLER Like the corn sheller, only smaller for doing ears loosely over the seed or plant bed. To secure the edges, cover with a board,
isdom of popcorn and small-eared corn. #85112 $10.00 bury the edges in soil, or use fabric staples (see below). Store dry, clean row
or CR cover out of sunlight to extend row cover life. #81617 Reemay 67” x 50’
NOFA’s (279 sq. ft.) $22.50
vesting Deterrents and Repellents
genetic ROW COVER STAPLES (anchors Reemay to the soil) Heavy gauge 1” x
east of BIRD SCARE FLASH TAPE Bird repellent tape resembles a fire when 6” “U” shaped metal staples with pointed ends. Fabric staples are pushed
blown by the wind. Helps keep birds out of gardens and fruit crops during through the edges of row cover to anchor it to the soil. #81629 20 for $5.75
non-rusting sprouting lids turn an ordinary widemouth canning jar into a 7 days. Used over and over, silica gel can be re-dried rapidly in the oven
sprouter. Use for sprouting alfalfa, radish, fenugreek, clover, sunflower, soy, or microwave. Instructions are included.
mung, or garbanzo beans. You can grow your own alfalfa sprouts at a tenth #85113A (1 oz) $3.15 packed in Seed Saver Vial™ #57
the cost of buying them in the supermarket - and they will have garden fresh #85113B (3 oz) $5.40 packed in Seed Saver Vial™ #114
flavor. Easy to use, you can grow your own sprouts in less than 5 minutes #85113C (1 lb) $13.75
a day. Sprouting instructions included. #81620 2 for $5.95; #81620B 6 #85113D (5 lbs) $47.00
yethyl- for $12.50; #81620C 12 for $19.00 #85113N (5 lbs) $57.00 shipped to Canada
mples.
Watering Supplies
SILICA GEL CANISTER WITH INDICATOR An easy and convenient
way to use silica gel. Reusable desiccating canister is ideal for seed savers who
dry small amounts of seed. This canister will dry 40g (approx. 1.4 oz) of seed.
hylene DRAMM 170 WATER BREAKER Allows for a It can also be used to dry the air in all types of moisture-resistant containers
oisture concentrated and gentle flow of water into small (up to 3 cubic feet of air/canister). Use also for foodstuffs, cameras, tools,
beans, areas. Use for hand-watering of raised beds, garden shoes, clothing, historical artifacts, display cases, and electronic instruments.
areas, and potted plants. Ideal for watering trays Protects valuable items from mold, mildew, rust, and corrosion. The metal
of seedlings. Durable aluminum construction. Fits canister of silica gel can be regenerated in about 8-12 minutes. Heating in
standard ¾" hose thread. #81102 $11.50 a conventional oven converts the inactive pink silica gel to active blue silica
gel. Use over and over. Contents are chemically inert, non-corrosive, non-
FOGG-IT NOZZLE Provides a fine mist (1 gallon toxic, and odorless. Directions included. #85120 Silica gel canister $11.95
per minute flow) for watering delicate seedlings
and misting cuttings. Bronze construction. Fits
standard ¾" hose thread.
#81103 $9.50 Pollination, Seed & Spice Bags
QUARTER-TURN SHUT-OFF REGULATOR CORN EAR SHOOT BAGS Weather-resistant bags measuring 2” x 1” x
Finger-tip control regulates or shuts off water flow. 7” used to cover ear shoots when hand pollinating corn. #85104 200 for
Solid brass construction with O-ring pressure seals. $10.00; #85104A 500 for $19.95
Use in combination with Water Breaker or Fogg-It
Nozzle. #81101 $17.95 CORN TASSEL BAGS Weather-resistant bags, measur-
ing 5.75” x 4” x 14.5”. Used to cover tassels. Also works
for sorghum. #85106 50 for $10.00; #85106A 100 for
$15.00; #85106N 100 for $17.50, shipped to Canada
Gift Certificates
We offer gift certificates in any whole dollar amount. Simply send us
the name and full address of the recipient along with payment. We
will send a gift certificate and a catalog and (if you wish) your personal
message to the recipient.
Fax
DELIVERY METHOD
All orders are shipped by the U.S. Postal Service.
www.SouthernExposure.com
For merchandise totals 1 bag of potatoes, add $2.00
up to $10.00, add $3.50 2 or more bags, add $4.00
$10.01 to $30.00, add $4.50 Allium Shipping Surcharge Be sure to check out links and information on our
$30.01 to $50.00, add $5.50 1 item, add $2.00 website. We add new varieties to our website regularly.
$50.01 to $120.00, add $6.50 2 or more items, add $4.00
over $120.00, add 5% to merchandise total
Some seeds don't make it into our catalog before it
PRIORITY HANDLING SERVICE to the press. Other seeds we don't have much of, so
Priority Handling guarantees that your order will be shipped by Priority Mail we're only putting them online for a few months until
within 48 hours of receipt of your order (Saturday, Sunday and USPS holidays they sell out. We'll also be adding more garlic, multi-
excluded). The fee for this service is in addition to the regular shipping and plier onions, and shallot varieties after harvest. Sign
handling charge. Available only to customers within the U.S. Rates are as fol- up to receive our free quarterly e-newsletter. We never
lows: for merchandise up to $25, add $5.00; up to $50, add $7.50; up to $100
add $10.00. Priority handling on larger orders is subject to approval. Potatoes
sell or rent our customer information.
and fall bulbs are excluded from priority handling.
perseded
e reserve
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(SESE)
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implied.
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es to all
country.
See page 86 for seasonal shipping surcharges. PACKING, SHIPPING AND HANDLING CHARGES:
Orders from outside the U.S., PRIORITY ORDER CHARGES:
see page 86 for shipping info
SPRING POTATO SHIPPING SURCHARGE (see pg 86):
Please see NEXT PAGE FALL ONIONS, GARLIC, AND ROOTS SURCHARGE (see pg 86) :
for priority handling TOTAL AMOUNT OF ORDER:
www.southernexposure.com 87 Southern Exposure SeeD Exchange
Catalog Package How UNIT Heirloom varieties introduced before 1940 6
NAME OF VARIETY
Varieties suitedOR ITEM similar to the Mid-Atlantic
to climates LINE TOTAL
region
Number Size Many PRICE
Please let us know what you would like to see us offer in the future. Your comments and requests are always appreciated.
Amish Moon and Stars, p. 75 Crimson Sweet, p. 76 Yellow Moon and Stars, p. 76 Black Tail Mountain, p. 75
540-894-9480
Fax: 540-894-9481
[email protected]
www.southernexposure.com
A worker owned cooperative. OR CURRENT RESIDENT
Rouge D’Hiver Lettuce, p. 47 Broad Windsor Fava Bean, p. 9 Listada Di Gandia Eggplant, p. 23
Pungo Creek Butcher Dent Corn, p. 17 Star of David Okra, p. 51 Pacific Beauty Calendula, p. 38