Scribd Logo
Upload

Welcome to Scribd!

  • 1K views

    Sweetopias Chocolate Chip Cookie Recipe

    Uploaded by

    Sweetopia Net
    This chocolate chip cookie recipe calls for butter, white and brown sugars, vanilla extract, eggs, flour, baking soda, and chocolate chunks. The ingredients are creamed together and mixed with dry ingredients before folding in chocolate chips. The dough is formed into balls and baked for 15-20 minutes until lightly golden at the edges.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd

    Sweetopias Chocolate Chip Cookie Recipe

    Uploaded by

    Sweetopia Net
    1K views2 pages
    This chocolate chip cookie recipe calls for butter, white and brown sugars, vanilla extract, eggs, flour, baking soda, and chocolate chunks. The ingredients are creamed together and mixed with dry ingredients before folding in chocolate chips. The dough is formed into balls and baked for 15-20 minutes until lightly golden at the edges.

    Copyright

    © Attribution Non-Commercial (BY-NC)

    Available Formats

    DOCX, PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    This chocolate chip cookie recipe calls for butter, white and brown sugars, vanilla extract, eggs, flour, baking soda, and chocolate chunks. The ingredients are creamed together and mixed with dry ingredients before folding in chocolate chips. The dough is formed into balls and baked for 15-20 minutes until lightly golden at the edges.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    1K views2 pages

    Sweetopias Chocolate Chip Cookie Recipe

    Uploaded by

    Sweetopia Net
    This chocolate chip cookie recipe calls for butter, white and brown sugars, vanilla extract, eggs, flour, baking soda, and chocolate chunks. The ingredients are creamed together and mixed with dry ingredients before folding in chocolate chips. The dough is formed into balls and baked for 15-20 minutes until lightly golden at the edges.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    of 2

    Chocolate Chip Cookie Recipe

    Ingredients:

    ½ pound or 250 g unsalted butter


    ½ cup or 100 g white (granulated) sugar
    1 cup or 200 g packed brown sugar
    1 tablespoon vanilla extract
    2 large eggs
    2 ¼ cups or 320 g all-purpose flour
    1 teaspoon baking soda
    10 ounces or 300 g semisweet chocolate chunks (or favorite chocolate of choice)

    Instructions:

    1. Preheat your oven to 350 degrees Fahrenheit.


    2. In the bowl of an electric mixer fitted with the paddle attachment; mix
    butter, white sugar and brown sugar on medium speed until fluffy.
    3. Add the vanilla extract and eggs and mix well.
    4. Sift together flour and baking soda and add to mixing bowl; mix until just
    combined.
    5. Fold in chocolate chips.
    6. Form the dough into uniform size balls and space them apart on a baking
    sheet lined with parchment paper. {A 1 ½ inch ice-cream scoop or a
    tablespoon can help you create uniform cookie balls}.
    7. Bake for 15 minutes if you like your cookies chewy, longer if you like them
    crisp. (Approx. 20 minutes or until edges are golden brown and the cookie
    no longer looks ‘wet’).
    8. Remove from oven, let cool on the pan for 5 minutes, and then transfer to a
    wire rack to cool.
    9. Once cookies are cool, decorate with royal icing if desired!

    Enjoy!

    You might also like