Achari Paneer
Achari Paneer
Achari Paneer
Ingredients
Method- Put the ingredients of the marinade (items 1 to 6) in a bowl add the paneer cubes and
marinate for 30 mts. Heat the 2 tbsp of oil in a non-stick pan fry the paneer on both sides till
crisp and golden brown keep aside in a colander. Heat the remaining oil in a pan add the hing
and all the seeds(onion+fenugreek+cumins+mustards+Saunf)along with the red chillies fry for
about one minute add the chopped onions and sauté till light brown then add the chopped
tomatoes and stir fry till oil comes to surface, season with salt, turmeric powder, Garam
masala,chilli powder, and pomegranate powder, then stir in the paneer.Thats it