Kerala Diet Plan

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MENU AMOUNT

EARLY MORNING
Warm water with Lemon 1 glass
Tea(without sugar) 1cup
Marie biscuits 2

BREAKFAST
Godambu Puttu (with very less
2 pieces (regular size)
coconut)
Kadala curry (chick pea curry) 1 small cup

OR
Appam 2 piece
Nadan Mutta Roast 2 no.

MID MORNING
Apple / Mixed fruit bowl 1 med / 50- 60 gms
Green Tea (No Sugar) —-
LUNCH
Chuvanna Matta arichoru (red rice) 1/3 rd soup bowl (50 gms uncooked)
Sambar (no coconut ) 1 medium bowl
beetroot Pachadi 1 small bowl
Cabbage thoran (with less coconut)
10 minutes, walk post lunch + 1 cup warm water with lemon / Green tea (no sugar)
EVENING
Green tea / Coffee (without sugar) 1 cup
Wheat Rusk 2

DINNER
Pathiri 2
Mulakitta mean curry 1 med bowl
Salad 1 medium bowl

10 minutes, walk post lunch + 1 cup warm water with lemon / Green tea (no sugar)
BEDTIME
Milk 1 cup
Soaked almonds 4 no.
CALORIES (KCAL) PROTEIN (GMS)

—– ——
35 4
56 –
Total Calories-91 Protein – 4

164 3
100 6
Total calories-264 Protein – 9

100 3
150 6
Total calories-250 Protein-9

40 —
—- ——

120 3
75 4
75 4
Total calories-270 Proteins-11

35 2
80 2
Total calories-105 Protein-6

150 3
150 7
30 2
Total calories-330 Proteins-12

75 2
20 3
Calories – 95 Proteins – 5
Total calories=1195 Total protein=47

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