Geography of The Central Andes 1922
Geography of The Central Andes 1922
Geography of The Central Andes 1922
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1
GEOGRAPHY OF THE
ALAN G. OGILVIE
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-HV OF THE
)
AMERICAN GEOGRAPHICAL SOCIETY
MAP OF HISPANIC AMERICA
PUBLICATION NO. i
GEOGRAPHY OF THE
CENTRAL ANDES
A Handbook to Accompany the LA PAZ Sheet of the
Map of Hispanic America on the Millionth Scale
BY
WITH AN INTRODUCTION BY
ISAIAH BOWMAN
PUBLISHED BY
COPYRIGHT, 1922
BY
THE AMERICAN GEOGRAPHICAL SOCIETY
OF NEW YORK
N-8'23
CH690901
CONTENTS
PART I
PART II
V The Climate 67
Index 233
1 1
LIST OF ILLUSTRATIONS
PLATE PAGE
I Map showing distribution of population .... facing 146
II Map showing utilization of land facing 174
FIG.
1 Pisagua from the roadstead facing 18
2 Part of the Altiplano showing the Rio Desaguadero, facing 23
3 Source of the Rio Desaguadero, outlet of Lake Titicaca
facing 24
4 Block diagram of the Cordillera Real and Altiplano ... 26
5 Sketch map pf natural regions in the Central Andes ... 29
6 (A) and (B) Sketch maps of ancient lakes on the Altiplano 43
7 Diagram two ancient lakes
illustrating relationship of . .
45
8 Horizontal section of the ocean floor and Western Cor-
dillera 62
9 Sketch map showing precipitation, belts of cloud, and
meteorological stations 67
10 Graphs showing monthly variations in temperature ... 70
1 Graphs showing daily variations in temperature .... 73
12 Wind roses for Arica 76
13 Wind roses for Arequipa 77
14 Wind roses for Vinocaya 78
15 Wind roses for Puno 79
16 Wind roses for La Paz 81
17 Wind roses for Cochabamba 83
18 Wind roses for Sucre 85
19 (A) and (B) Diagrams illustrating cloud types and rainfall
belts in the Eastern Andes 87
20 (A) and (B) Diagrams illustrating cloud types and rainfall
belts on the Pacific slope 90
21 Graph showing monthly precipitation at various stations 92
22 The end of a river on the piedmont facing 10
23 Diagram of flow on the Rfo Chili 102
24 Sketch map showing distribution of natural vegetation . no
25 Yareta, tola, and ichu grass facing 1 14
26 A stack of yareta ready for burning facing 114
vi LIST OF ILLUSTRATIONS (Continued)
FIG. PAGE
27 Ichu grass in the Puna Brava facing 116
28 Cactus vegetation in the La Paz valley facing 119
29 Illimani from the Yungas, with forest facing 120
30 Uru Indian grinding quinoa facing 152
31 Isolated Indian dwelling in the high pastures . . facing 153
32 Colonos plowing and sowing facing 160
33 Procession of Indians at a fiesta facing 162
34 Abandoned artificial terraces (andenes) facing 163
35 Fishing balsas on Lake Titicaca facing 165
36 Farms in the Chili valley above Arequipa .... facing 167
37 The Yungas of Coroico with coca plantations 168
38 Sketch maps illustrating relative importance of routes . . 178
39 The port of Huaqui facing 182
40 The city of La Paz from the southwest 187
41 Sketch map showing boundary changes 195
ACKNOWLEDGMENT
Figures 28, 29. and 32 are from photographs by George M. McBride. All other
photographs reproduced were taken by Isaiah Bowman.
;
PREFACE
This regional account of an important part of the Central
Andes and the first (provisional) edition of the map representing
the area have been compiled simultaneously as the result of an
effort to draw together much scattered information. Materials
for map and book have been gathered from sources which vary
widely in character and quality. The data utilized in the map,
and the method of its construction, are discussed in some detail
in Part I. The bibliography records most of the sources of mate-
rial for the book.
Existing scientific data are probably above the average for
South American areas of this extent in both quantity and quality
but, as a rule, they relate only to small parts of the country.
Moreover, we can turn to no systematic description of the whole
territory covered by the map. And modern geography requires
more than mere description ; it demands that genetic relationships
be brought out. This fact has been kept in view in writing a book
which, because of the present state of knowledge, is a provisional
edition, like the map that it accompanies.
The reader will quickly appreciate that within the area dis-
cussed there are several strongly contrasted natural regions, and
he will surely ask himself what is the total extent of each. For,
in fact, all of the more important of them extend
beyond the far
map limits. A diagram has therefore been placed at the end of
Chapter I showing the relation of the various natural regions
discussed to the sheets of the millionth map in general and to the
La Paz sheet in particular. Thus it will be seen that many of the
general observations which are made in this handbook would
apply equally well in the description of a number of different
map areas.
I have great pleasure in acknowledging my indebtedness to a
number of colleagues for their assistance. The section on soils
was written after consultation with Dr. C. F. Marbut, of the
V1U PREFACE
United States Bureau of Soils, who kindly gave me his opinion
on the probable conditions prevailing in the several regions. In
collecting data for Chapter VIII, I have had the advantage of
consulting Drs. F. M. Chapman, H. E. Anthony, R. C. Murphy,
and other officers of the Department of Zoology in the American
Museum of Natural History. Dr. Murphy has also read critically
the manuscript of this chapter.
My thanks are due to Dr. Isaiah Bowman, who placed at my
disposal field notes, photographs, maps,and personal information,
much of it unpublished, that he had gathered on several expedi-
tions to the Central Andes; to Dr. George M. McBride for collect-
ing most of the historical material included in Chapter IX and
Appendix B, as well as for writing Appendix A; and to Dr. Gladys
M. Wrigley, who permitted me to use her unpublished work on
settlements and routes in the coastal zone.
Alan G. Ogilvie.
INTRODUCTION
By Isaiah Bowman
x INTRODUCTION
by knowledge gained in the compilation of maps from so many
sources. In time this will bring us to the point where a general
geographical study of Hispanic-America can be made upon a
sound scientific basis.
Parallel with these activities the Society has conducted others
that be enumerated here. There has been produced a map
may
of Hispanic-America on the scale of 1 6,000,000, or a little less
:
than 100 miles to the inch. It is drawn from nearly 250 sources,
including a large number of original surveys. It shows railways,
drainage indicated as surveyed or unsurveyed, international and
administrative boundaries, and towns in graded sequence down
to those with a population of 4,000. It is produced in three sheets
which can be handled separately or assembled to make a wall
map. Upon it in a separate edition will be represented in color
the state of knowledge respecting the cartography of Hispanic-
America, the population density plotted on a rational basis from
most recent census returns, and eventually soils, forests, and the
like.There has also been completed a List of Maps of Hispanic
America. (I) Maps Contained in Periodical Publications, published
as a volume of bound typewritten sheets in a very small edition.
A second part of the work (II) is a list of miscellaneous maps in
books and in sheet form, and a third (III) a list of official maps.
The maps are arranged chronologically by countries. The second
part of the work is well advanced and now consists of 10,000
entries chiefly of historical value; the third remains to be done,
except in so far as the regular map collection of the Society
includes portions of it.
1 The work was actually carried out by Usborne during the winter of 1835-1836
in the Constiiucidn which was used as a tender to the Beagle.
2
The
coast line, however, was adjusted to the longitude of Iquique, as given
on the map
of the Departamento de Tarapaca, 1: 25,000, Oficina de Mensura de
Tierras, 1918. The longitude of the lighthouse at Iquique is there given as 70 10'
27" W., while British Admiralty Chart No. 1278 places it at 70 11' 48" W., a
difference of 1' 21".
THE LA PAZ SHEET 3
described. The advice of those who have seen the areas or others
undoubtedly similar has been sought constantly. Thus, while
the contours over much of the map are very approximate and
while neither they nor the drainage lines have the detail which
only survey can give them, yet we believe that the character of
the contours is essentially correct. The kind of modification
6 THE CENTRAL ANDES
which is made by survey upon the generalized approximate con-
tours may be judged by a comparison on the map of the Pampa
de Salinas (surveyed) east of Arequipa with the Pampa de Vis-
cachas (unsurveyed) to the southeast of it; or again in the
plateaus of the Eastern Cordillera by comparing the general
hill forms (unsurveyed) with the very small surveyed portions
northwest of Uncia and east of Chayanta.
As mentioned above, geological knowledge has been utilized
in determining the trend of surface features. In the case of the
northeastern corner of the area it is probable that the topography
is represented too diagrammatically; but, on the other hand, it
of thetwo areas. The lower ranges of the Andes east of the Rio
Bopi are completely unsurveyed save for one compass traverse
by Orbigny, and, while Orbigny's descriptions are valuable, his
compass observations seem to be unreliable. But the Altiplano,
on the other hand, has been mapped from a number of traverses
which have been accepted in general. But these contain little
detail, and in an area of such slight relief it is the smaller features
over 6,000 meters, most of these being above the snow line.
1852.
4. Map of part of Bolivia from surveys of John B. Minchin.
1:850,000. Published with a paper by G. C. Musters,
Journ. Royal Geogr. Soc, London, 1877.
5. Mapa de los Rios Beni y Yacuma segun las exploraciones del
Dr. Eduardo R. Heath, 1879-1881, completado por L.
Garcia Mesa. 1:800,000. 1903. (Unpublished.)
2 The La Paz sheet was compiled under my direction by Mr. William A. Briese-
meister of the staff of the American Geographical Society.
THE LA PAZ SHEET 9
1911.
29. Mapa telegrafico de Bolivia. 1:2,400,000. 191 1.
000. (Unpublished.)
56. Carte generate bathymetrique des oceans. Albert I, Prince
of Monaco. 2nd edit. 1913.
PART TWO
CHAPTER I
GENERAL VIEW
Three events in the physical history of the land covered by the
La Paz sheet have been of chief importance in determining the
distribution of life and the activities of man in the area.
The first is the upheaval of a block of the earth's crust of such
great width and to so great an altitude. From this results a rare
atmosphere over most of the surface and a climate which is very
dry, save on the eastern slopes of the Andes and which is also
cold in all but the two small sections of low altitude. These cli-
matic conditions restrict the natural vegetation, the possibilities
of agriculture, and consequently the density of the population;
while the great difference of altitude between the highlands and
the marginal lowlands discourages movement from one to the
other.
The second feature is the mineralization of the rocks forming
the cordillerawhich took place both before and during the up-
heaval of the highlands. One result of this has been to raise the
number of inhabitants considerably above the normal for such a
region; moreover, the mineral wealth of these cordilleras has
greatly increased their importance to the outside world from the
Spanish Conquest right down to our own time.
Thirdly, there is the fact that prior to the great upheaval of the
land a large part of the
it eastern section had undergone a
long period of denudation and another large part the western
section had been covered with great lava sheets. This accounts
for the relative smoothness of the greater part of the highland
surface. Save for the volcanic cones and occasional residual
ranges the core of the high block presents few serious obstacles
to free movement, be it of air, plant, beast, or man. Further, it
14 THE CENTRAL ANDES
is to the intensive erosion in the eastern part that we owe the
discovery at the surface and the easy mining of the various
minerals. which we shall have occasion to state
All other facts
will prove to be of importance than these three.
less general
the sparse streams permanent and intermittent. The coastal
hills, or Lomas ("backs"), with their mantle of fog and occasional
easy to understand that the map area is divisible into well marked
natural regions and that these consist of a number of parallel
belts following the general trend of the Andes from northwest to
southeast (see Fig. 5). It will be useful to summarize at this
stage the salient impressions of a traveler who follows each of
these zones through their entire length in this area and to note
the outstanding changes he would observe in passing from one
region to the other.
From the deck of a vessel coasting along the almost harborless
Pacific seaboard the observer is struck with the inhospitable
appearance of the coast. A recent upheaval of the land has left
everywhere a wave-cut terrace ranging in width from several
kilometers in the north to a few meters in the south. Behind
Lomas, or coastal hills, with numerous deep ravines
this rise the
and sparse verdure, to be seen only in winter. The aspect south
of Arica is exceptionally forbidding (see Fig. 1). The coast is
bold and precipitous broken only by the few deep gashes of the
streams many of which carry no water for years at a stretch.
The coastal escarpment, with an average height of 700 meters
and rising in places over 1,000 meters, while maintained by the
attack of the waves, can scarcely be due primarily to this. It
is probably a modified fault plane which marks the break be-
GENERAL VIEW 19
tween an old land and the Pacific abyss. Apart from the canyon
mouths the coast is low only in two short sections, in the alluvial
flat at the mouth of the Tambo and near Arica. On the Pampa
are painted again and again in the most vivid tints and with
the finest mineral pigments from the purples and reds and pinks
of the lavas to the pure yellow of the sulphur; two important
22 THE CENTRAL ANDES
elements are the gleaming white of salt or borax crusts, which
frequently fill the hollows, and the snows on the peaks themselves.
The Cordillera is not a desert like the piedmont. The western
flank and the lower slopes of many of the volcanoes themselves
are clothed, although the cover is rarely complete. The traveler
climbing from the west passes through a thirsty scrub dotted
about with cacti of the candelabrum and pillar variety, which
here and there close up to form a low cactus forest. Higher up
the vegetation is also limited to scrub, but this time of tola and
yareta with stretches of a pampa grass, and in many of the high
valleys are grassy swards. A journey from end to end of this
Cordillera is perfectly feasible, but it would be slow and would
follow a very sinuous trail, and it is safe to say that no man has
ever made it. Nowhere would animals be far from pasture or
water. Groups of Indian habitations, all of the humblest variety,
lie in nooks and corners everywhere throughout the entire range.
GENERAL VIEW 23
dust storms. The higher swellings of the plain are the rough
edges of the harder rocks which have withstood the attacks of
erosion; and these are frequently kept bare of soil by the wind.
Much of the soil of the lower parts is impregnated with salt.
for the great chain of the Cordillera Real rears its gleaming
summits with cloud banners and hanging glaciers against a sky
which is nearly always blue.
The northern end of the Altiplano was the cradle of an ancient
civilization which has left as its only evidence wonderful mega-
lithic structures, the ruins of its temples and dwellings. Lake
Titicaca andneighborhood again was one of the chief centers
its
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GENERAL VIEW 27
20 21
not coincident with the strike of the folded rocks. For the folds,
in so far as the volcanic rocks allow us to see them, follow the
same direction as they do in the northern partnorthwest-
southeast a direction which has been taken by the headstreams
of the Grande and Pilcomayo rivers.
The most outstanding contrast between the Andes immediate-
ly north and south of the La Paz area is their much greater width
to the south. This increase in width is abrupt; and it takes place
about latitude 17 , or approximately the position of the bend
in the cordillera and coast. It is natural to seek for surface
32 THE CENTRAL ANDES
features about this line of change which may
be connected with
the tectonic conditions which account for If we draw a
it.
straight line from the coastal bend at Arica to the point of bend-
ing on the inner face of the eastern Cordillera just north of
Oruro, we find this line passing through the two highest volcanic
peaks in the area Payachata and Sajama, the cone of the latter
standing out to the east of the main Cordillera; while beyond
these the line traverses a swelling which forms a minor water
parting on the Altiplano. Moreover, its continuation in the
Eastern Cordillera coincides with the divide between the basins
of the Rio Grande and Rio Beni systems; while still farther to
the east it forms the axis of the basin of Cochabamba, which has
been recognized as a region of crustal weakness and hence of sub-
sidence. Thus there is strong superficial evidence of the existence
of an important tectonic feature running east-northeastward
from the Pacific at Arica. Beyond the map area in this direction
the topography is not well known, but it is probably significant
that the line if prolonged would reach the Amazonian plains
under ioo kilometers; while a line drawn due east from Arica
and produced beyond the area would leave the Cordillera at a
point nearly 280 kilometers to the east.
It is noteworthy that the Poop6-Coipasa basin on the Altiplano
is divided from that of Uyuni by a range of hills
volcanic in its
western part which trends east-northeastward. This would
seem to indicate a second line of crustal weakness following this
direction and some 200 kilometers distant from the first.
Geological knowledge of the area is not sufficient to permit
the compilation of a complete map. Investigations have been
made over a number of routes by Orbigny, Castelnau, Pissis,
Forbes, Steinmann, Sundt, Dereims, J. A. Douglas, H. E.
Gregory, Block, Rogers, Kozlowski, Washburn, and others. Of
these geologists Orbigny and Forbes made geological maps of
the whole region. But neither of these can now be accepted
as accurate. In addition to this, much detailed work has been
done in the limited areas of the mines, and the Bolivian Gov-
ernment has published maps of each department showing areas
GEOLOGICAL STRUCTURE AND LAND FORMS 33
1
References to the published writings of the geologists above mentioned are given
in Appendix C, Bibliography.
2 The structure and paleogeography of the Central Andes is discussed by Guido
Bonarelli in a recent paper (59).
David Forbes, (57). * James Archibald Douglas, (61, 62).
34 THE CENTRAL ANDES
Rogers and Washburn, but these remain unpublished. It is
Andes had an ancestor, probably of
clear that the present high
much lower elevation, which owed its origin in the main to the
crumpling of the rocks above mentioned. There is ample evi-
dence of the later destruction of this range by denudation. The
various folded strata of the Altiplano, which is the part least
disturbed by later erosive agencies, remain truncated and worn
almost to a plain now greatly elevated, and the general ac-
cordance of summit level in the Eastern Cordillera south of
latitude 17 bears further witness of this. The Cordillera Real
was apparently a residual mountain area, but the smooth slopes
of the present Western Cordillera have been recognized by Bow-
man 5 where he studied them just south of the map limit, as a
,
side of Lake Titicaca, the diorite which accounts for the Cerro
de Comanchi norths of Corocoro and probably other hills in its
neighborhood, the igneous mass of the hills of Oruro which
bears and a number of separate intrusive sills on the
its ores,
12 Ivar Stfve,
(77).
13
Herbert E. Gregory, (76).
Rudolf Hauthal, (73).
GEOLOGICAL STRUCTURE AND LAND FORMS 41
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44 THE CENTRAL ANDES
distribution of shore forms mark a later period of lake develop-
ment. Each of these periods may be divisible into several
phases, but of the existence of at least two main periods there
can be little doubt. To
and higher of these lakes Bow-
the first
man has given the name Lake Ballivian, and to the second
and lower, Lake Minchin.
In the second of the two periods the general position, level,
and outlines of Lake Titicaca did not differ materially from their
present condition. In Figure 6 (B) an attempt has been made to
represent the probable outline of Lake Minchin. The level of
the highest bench top at the Cerro de Oruro (with reference to
the railroad) corresponds with the level of laminated near-shore
clays and other deposits in the Desaguadero valley near Naza-
cara, six meters below even the present surface of Titicaca.
Whatever extra water supply Titicaca may have had was com-
pensated by increased discharge. On the contrary, the Poopo
basin, without outlet, was all but filled up. Its northern arm was
but six meters below Lake Titicaca. Had the climatic conditions
been only a little more extreme an actual junction with Titicaca
would have been made.
Whether the successive benches and calcareous shore deposits
on the border of the Poop6 basin mark stages in the lowering of
the lake as a drier climate intervened or whether the former lake
dried up altogether to come again into existence and rise to a
lesser level than before, has not yet been determined. In any
case, the whole series of changes ended with the almost complete
drying up of the Poop6 basin. Poopo itself and Coipasa are but
shallow pans of extremely saline water bordered by wide marshes
and salars. Bowman gave an interpretation of the rela-
In 1914
tions of the two main lakes to each other 17 and to their sur-
roundings, and his diagram is reproduced herewith (Fig. 7).
The ancient Lake Minchin extended up the Desaguadero
valley as far as Ulloma, and northward beyond it, and we may
conclude tentatively that it was in this water body that the
fossil remains were originally submerged. If the glacial dam in
FAIRWEATHER GAP
Fig. 7 Sketch showing relations of lake levels at Fairweather Gap, ten kilo-
meters north of Calacoto. Lake Minchin, a temporary lake of glacial times, came
into existence long after the Desguadero had cut down its valley from the level of
Lake Ballivian to that of Titicaca.
the lower La Paz gorge was the agent which caused the im-
pounding of the water, we may further conclude that this lake
and its deposits are of Pleistocene age. In this connection we
may note that in other sections of the Central Andes fossiliferous
lacustrine deposits have been assigned with good reason on
geological
and paleontological evidence to the late Pliocene or
early Pleistocene; for instance, the strata examined by Herbert
E. Gregory and G. F. Eaton18 in the Upper Apurimac basin.
These beds near Ayusbamba lying at an altitude of about 3,800
meters approximately the same as the Ulloma deposits were
found to contain remains representing the Camelidae, Equidae,
Elephantidae, and Mylontidae.
are all found in the rocks of the Eastern Cordillera, while gold
is extracted from the alluvial valley deposits derived from them.
Lastly,if oil be later found in this section of Bolivia, it will lie
1 A fuller statement of general conditions in this early period will be found at the
those of Potosi and Porco lay just beyond the area we are dis-
was soon almost
cussing; but the Cerro de Oruro, opened in 1568,
as important. The Spaniards introduced improvements in the
extraction of the metals. Extensive deposits of mercury were
found in Peru (near Guamanga) in 1567, and this metal was
imported and applied to the reduction of silver, thus making
possible the working of lower-grade ore than formerly. The ore
was milled by horse power or by water power, where that was
available, reservoirs being constructed to increase the resources.
With the richer and more accessible ores of silver worked out,
and with gold more easily obtainable elsewhere, mining activity
fell off in the eighteenth century; and, when the attention of
prospectors was again directed to the Bolivian plateau in the
nineteenth century, it was no longer gold and silver but the baser
metals
and copper which drew them thither.
tin
In comparing the output of metals during the earlier periods
with that of today it is necessary to bear in mind, first, that under
the Incas and earlier Spaniards there was no question of making a
mine pay, for the amount of labor available was limited prac-
tically only by the population
the labor being forced, and,
secondly, that mining for the most part took place at or near
the surface; and we must remember further that many mines
formerly rich in silver ores now yield only tin and that the
depreciation in the value of silver some thirty years ago greatly
restricted the output of the less valuable ores.
more southerly has by far the greater output of tin and it alone
still carries a large amount of silver. In passing it should be
noted that in the extension of this zone, beyond the sheet limit,
occur the remaining important tin and silver mines of Bolivia.
Gold is practically restricted to the northern zone. This metal,
while it occurs in thin threads in many of the rocks of the Cor-
dillera Real, is not found in sufficient quantity to repay the
working of the lodes. It has been extracted by washing in the
valleys since very early times; but the only placer mine which
has been successful in recent years is in the Chuquiaguillo valley
north of La Paz.
We have seen that silver was main attraction for the
the
early Spanish settlers in this region, and with easily accessible
lodes and practically unlimited labor they produced enormous
MINERALS AND MINES 59
of Potosf which lies just outside our area. Oruro, Colquiri, and
Colquechaca have all been great silver producers; and the city
of Oruro in 1678 had a Spanish population of nearly 38,000 and
at least as many Indians, or a total of about five times its
present population. Today the chief silver mines of Bolivia are
outside the region under discussion, and only Colquechaca and
Colquiri are producing this metal in quantity.
On the other hand, the tin mines in the Uncia-Llallagua dis-
trict are amongst the richest in the world and together they
produce about three-sevenths of the Bolivian supply of that
metal, while the Oruro, Huanuni, Morococala, Totoral, and
Avicaya tin mines are of great importance today. A wide stretch
of the high plateaus southeast of Oruro is formed of thick beds
of andesite lavaswhich in the past have flooded the older denuded
surface. These volcanic beds doubtless conceal much of the
metalliferous rocks, as the richest lodes occur about its southern
and western margins Llallagua, Huanuni, and Negro Pabellon
or, as at Morococala, in hills of the older rock which protrude
THE OCEAN
The part of the Pacific Ocean which is included in the La Paz
sheet requires some description, for certain of its characteristics
are of peculiar interest in themselves and have in addition an
important bearing on the geography of the land. The South
Pacific Ocean is shallowest in the center; near its eastern and
western limits it exhibits profound depth. The marginal hollow
its slopes in general are probably so gentle that, were the sea
removed, they would scarcely be perceptible to the eye, yet in
places there are high submarine precipices. This has been
demonstrated by Agassiz, who recorded soundings close together
in the latitude of Callao of 836 and 5,706 meters. The only men
other than scientists who are directly interested in the form of
the ocean floor at such great depths are those concerned in the
laying of submarine cables. All three of the main cables on the
west coast of South America cross the area represented on this
map, one close to the shore and the other two at depths of be-
tween 2,000 and 4,000 meters. These latter link Callao with
Iquique, and, instead of following the most direct track between
62 THE CENTRAL ANDES
these ports and so traversing the deep trench,
they keep to shallower floor and follow
contour lines rather closely.
From the recorded soundings it is possible
to recognize four perhaps five separate
abysses in the Atacama Trench . The deepest
of these, which reaches at least to 7,635
meters (4,175 fathoms), lies to the south of
our area; and Krummel Deep, of which a
large portion appears on the La Paz sheet,
exhibits a bottom below 6,500 meters (max-
imum recorded, 6,827 m.). This represents a
somewhat greater depression below sea level
than the elevation above it of the Western
Cordillera. The horizontal distance between
these parallel features the Cordillera crest
and the trench about 300 kilometers, and
is
THE OCEAN 63
section storms are most infrequent. The trade winds blow with
a moderate force on the Beaufort scale 3> in winter and 4 to
\yi in summer. A sailing ship before a wind of this force with
shortened sail would travel under 5 knots in winter and some 6)4
knots in summer. But, as the current and wind act together,
7
John Y. Buchanan, op. cit.
06 THE CENTRAL ANDES
these speeds are increased by nearly I knot. It is worthy of note
that the coasting steamers charge a 10 per cent increase in fare
on the southerly as compared with the northerly journey. For
some two centuries after the Conquest the Spanish navigators
sailing southward to Chile hugged the coast, and the voyage
from Callao to Valparaiso commonly occupied twelve months
or more. It was not until the early eighteenth century that a
bolder spirit sailed out on the ocean and, by utilizing the pre-
vailing westerlies in southern latitudes, reduced the passage to
one month. While storms are seldom experienced, the sea is
never still, and the constant swell produces breakers along the
whole coast. This makes it impossible for larger vessels to come
alongside anywhere, and landing is often difficult for small ships
and lighters even at the ports and coves. These are few in num-
ber, as is tobe expected in such a smooth coast line. Caleta
Buena, considering its exposed position, is singularly free from
bad surf, and the loading of nitrates from the cliff railroad to
the lighters and so to the vessels is seldom interrupted. Caleta
Junin, another nitrate port, on the other hand, has many "surf
days" on which loading work is suspended. Pisagua with its
has a mole 250 yards long, has wharfage only for lighters. The
anchorage is the best on the coast, but from June to August the
rollers are often so heavy as to stop all traffic in the port. The
roadstead of Ilo forms one of the best harbors, since "surf days"
are unknown. On this coast tides scarcely enter into naviga-
tional considerations, the average rise at spring tide being only
in the neighborhood of five feet (1.5 m.).
CHAPTER V
THE CLIMATE
Continuous meteorological records, mostly for short periods,
have been kept at six stations within the area of the La Paz
sheet and at six around its borders. The following discussion of
climatic conditions is based upon these records and upon iso-
lated observations made by travelers and residents. Such de-
ductions as are drawn regarding cause and effect must be taken
as tentative, in view of the character of the data available.
The facts regarding stations for which continuous meteorologi-
cal records are available are as in Table I.
Fig. 9 Distribution of the mean annual precipitation and of the belts of cloud.
Names of stations for which meteorological data exist are printed in capitals.
Temperature
In order to appreciate the great climatic variation throughout
the area of the La Paz sheet we must bear in mind above all the
very wide differences in altitude which occur from over 6,000
meters down to sea level and to some 300 meters
on the one side
on the other. With the pressure at sea level normal this means
a difference of temperature of some 30 C. (54 F.) between our
lowest and highest zones. This difference of temperature is the
most outstanding of the climatic features. It made such an
impression on the white settlers that they recognized well-defined
natural zones of altitude and temperature, the names of which
are in common use: the Puna Brava from the snow line (about
5,000 meters) down
to about 3,900 meters; the Puna, 3,900 to
3,350 meters; the Cabezera de Valle or valley head, 3,350 to
2,900 meters; the Valle 2,900 to 1,600 meters; and the Yungas
below that. These names for the two lower zones apply only
to the eastern slopes of the Andes. Mean annual temperatures
in these zones, for places in each case about the middle of the
zone, may be taken in order from highest to lowest as approxi-
mately: 7 C, 12, 15 20 25
, the Fahrenheit equivalents
, ;
7
being approximately 45 54, 59 68, and 77
, , Of the meteoro-
.
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THE CLIMATE 71
only Vinocaya is outside the area. The records from which they
have been plotted supply data for one year or more in every
case and include in four cases mean maxima, mean minima, and
mean temperatures for every month. But for Oruro only maxi-
mum and minimum averages are available; and the mean of the
two has been introduced to serve for general comparison. In
the case of Cochabamba mean temperatures only have been
published, and of these three sets of figures exist. All of these
have been plotted, the curves having been derived as follows:
upper, computed by Hann 8 from all observations of Von Boeck
and said to be too high, since the readings were too numerous
middle, by Hann, using von Boeck's observations for 1885 only;
lower, by Kriiger 9 from observations for the period of Feb.,
1900, to Jan., 1901. The mean annual temperatures correspond-
ing to these three curves are 18. i C, 16.4 and 15. i respec-
,
tively.
The curves are arranged in ascending order of altitude from
Arica at 5 meters to Vinocaya at 4,380 meters, and a glance will
show the progressively lower temperatures in general. Cocha-
bamba, however, is 100 meters higher than Arequipa, and yet
even the lowest version of its mean curve is higher than that of
the lower station. This is explained in all probability by the
sheltered position of Cochabamba in a basin; and we shall see
that the wind observations suggest a center of warmer air over
this basin. Again, Oruro is only 76 meters higher than La Paz,
but the curves are very different. Oruro is typical of the Alti-
plano on which it is situated and shows a much greater annual
variation and much lower winter temperatures than La Paz,
which lies in a sheltered valley and 500 meters below the rim
of the plateau.
The seasonal movement of the sun over the area brings it
vertical twice during the summer, in the end of November and
early in January; and theoretically there should be two tempera-
ture maxima. The only trace of this in the curves, however, is
s
Julius Hann, (91).
9 Rodolfo Kriiger, Bol. Observ. Meterol. de La Paz, No. 4.
5 .
THE CLIMATE 75
out the region, but the data regarding barometric variation are
much too sparse to be of any use in explaining the winds observed.
We must be satisfied, then, for the present with a statement of
wind observations and, while offering suggestions as to causes,
await further investigation before attempting complete explana-
tion. Theoretically the area is entirely within the limits of the
belt of southeast trade winds. But actually these regular winds
with their normal direction seem to affect only the outer fringe
of the eastern Andes and the ocean well away from the coast.
T*f{.n
2-P.M
9-RM 9. P.M
Fig. 12 Wind roses for Arica; constructed from the three daily observations
for the period: Feb. ion to Dec. 1913, from Annuario Meteoroldgico de Chile.
7-A.M.
2-P.M.
832 P. M
Fig. 13 Wind roses for Arequipa. Constructed from the three daily observations
for the period: Nov. 1888 to June 1890; from Annals of the Astronomical Observatory
of Harvard College, Vol. 39, Part I, 1899.
7A.M,
2mn
9-P.M
would be necessary to have data from the other side of the lake.
Fig. 16 Wind roses for La Paz for each month,
and mean annual for the period, August 1899 to July
1901. Constructed from data in Boletin del Observa-
tario Meteoroldgico, La Paz, 1901.
82 THE CENTRAL ANDES
Wind observations have been kept at La Paz, and some of
them are set forth in Figure 16. La Paz is an extremely bad
station from which to draw conclusions regarding air circulation,
since the winds which reach it must necessarily be diverted
Fig. 17 Wind roses for Cochabamba for the period January to August 1874.
Constructed from observations by E. von Boeck in Mittelungen der K. K. Ceogr.
Gesell. in Wien, Vol. 19, N. S., 1886.
'
Fig. 18 Wind roses for Sucre, showing dominant winds for each month in
1915 save January (observations missing) which is replaced by January 1917.
Constructed from data published in Boletin del Observatorio Meteoroldgico (S. J.).
Sucre.
Precipitation
5^
>?
Si:
S E
s<
3c e
Si
2 6 2g
ft cd
Og -J
< J3 mm
0, H
to c
*
88 THE CENTRAL ANDES
reason for snow and rain on the cordillera in winter, while in
summer both causes act together to produce much heavier con-
densation and precipitation on the mountains and over the plains
of the Amazon basin. These meteorological conditions in the two
seasons are illustrated by the diagrams (Figs. 19-A and 19-B)
which, while they refer to a more northern portion of the Andes,
still apply in our region, the only difference consisting in the
longer dry period in the Bolivian mountains.
Figure 9 is a tentative map of the annual precipitation in the
La Paz sheet area. It is based upon exceedingly meager data, dis-
cussed below, and upon deduction. But in spite of its problemat-
ical nature it will serve as a connecting link in visualizing the
approximate physical conditions of life.
Two rainfall stations lie just on the lee side of the Cordillera,
La Paz and Cochabamba, for which the mean annual rainfall is
538 and 462 millimeters respectively. 14 The precipitation at La
Paz must be derived from air which continues to rise after over-
14
These and other means are derived from Ernst Ludwig Voss, (8s).
THE CLIMATE 89
topping the mountains and so has still more moisture wrung from
DRY SEASON
SEA BREEZE
'iS^Mt^r^r
h1!n'fit.:iV ^r
F[G. 20-A The wet and dry seasons the Coast Range and the Cordillera are
of
complementary in time. The "wet" season of the former occurs during the southern
winter; the cloud bank on the seaward slopes of the hills is best developed at that
time and actual rains may occur.
RAINY SEASON
SEA BREEZE
HUMBOLDT CURREW
Fig. 20- B During the southern summer the seaward slopes of the Coast Range
are comparatively clear of fog. Afternoon cloudiness is characteristic of the desert
and increases eastward. Both figures are from Bowman: "Andes of Southern Peru,"
1916.
of snow or hail. In the upper basin of the Rio Chili, which lies
behind the line of high volcanic peaks, the mean rainfall is
ever, are probably drawn from almost the wettest and driest
portions of the plateau and are therefore specially useful. At
Puno measurements are available for only one summer No-
16 The question of rainfall in this section is more fully discussed by Bowman, (8),
/\
/A \
/r-A
1 1 !
Mb 1
ll
1 i i m
J J 1 1 ll
;
1 . 1 1 1
..1. ill
1 t 1 ill III nil
JFMAMJJASONDJFMAMJJASONC JFMAMJ JASOND JFMAMJ JASOND
JFMAMJ JASOND
eM J
It
FMAM J J ASOND JFMAMJ JASOND
Fig. 21 Graphs showing monthly precipitation: A, at Cochabamba, 1882-1885
and means for that period; B, Oruro, means for 1885-1888; C, Sucre, means for
1883-1897; D, La Paz, Aug. 1890-Oct. 1901 and means for 1898-1902; E, Arequipa,
Nov. 1888-Mar. 1890 and Jan. 1902-Nov. 1903. Constructed from data published
as follows (numbers refer to App. C, Bibliography): A (89); B and C (88); Mar-
Apr. 1898; D (88) and, for means (8s); E (87).
THE CLIMATE 93
n\
ITT
vj
U 1
i. Aft
||
II
|
|
|
zt :: ll
JFMAMJJASOND
ASONDJFMAMJJASONDJFMAMJJASO
1888 1889 1890 1902 I93
i
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JFMAMJJASONDJFMAMJJASON
NO JFMAMJJASOND j MAM
the plateau; and the great difference between its annual quota
and that of Sucre, with a mean of 694 millimeters, points to a
westward decrease which is probably gradual over the higher
plateaus and sudden at their western escarpment.
It is impossible to say whence comes the moisture which is
precipitated on the Altiplano south of Titicaca. Precipitation in
the form of snow, hail, or rain is nearly always associated with
violent winds, presumably connected with the local depressions
referred to above. It takes place in the afternoon or night during
the summer and rarely in the forenoon.
The entire area of the La Paz sheet save the coastal hills re-
ceives the bulk of its rain in the summer months, the month with
the highest precipitation for most places being February; but in
94 THE CENTRAL ANDES
occasional years the maximum comes as early as November.
On the Altiplano and Maritime Cordillera there is a progressive
shortening of the rainy season from north to south, corresponding
The rains do not as a
to the increasing aridity in that direction.
rule start suddenlybut are heralded for at least a month by an
increase in the amount of cloud, and in the same way a cloudy
month follows, after the rains have ceased.
A paper published when the above chapter was in proof indi-
cates that some on
of the statements regarding precipitation
the eastern slopes of the Andes require modification. Rusby,
discussing botanical results of a journey over the Quimsa Cruz
Cordillera to Quime and thence to Espia on the Bopi by the
17
trail marked on the map, describes a number of drought resist-
ing elements in the vegetation of the lower slopes (below 3,000
meters) in but certain exposed situations which are known as
all
"rainbelts." This would indicate that the ranges to the east are
somewhat higher than they are shown on the map, and that the
local contrasts in precipitation conditions require to be more em-
phasized. It would seem that in these interior valleys there is a
well marked dry season in winter.
the steep hillsides, sodden after weeks of rain, breaks loose and
causes landslides which leave great scars of bare rock. It is in
this season that the debris of the winter's weathering removed
is
fronts of these of course are found well below the snow line. In
the southeastern part of the sheet reliable information is lacking
regarding the highest summits, but no permanent snow is be-
lieved to exist there, although in the Ice Age there must have been
considerable snow fields to nourish the glaciers whose tongues
reached down to the Altiplano. It is at least certain that no gla-
ciers remain, and this is apparently sufficiently accounted for by
the lower precipitation on these interior mountains as compared
with the front ranges.
Water Supply
Enough has been said to emphasize the great water resources
of the Cordillera Real and the front ranges to the south of it.
There such disadvantages as exist arise from the excess of water
interfering with communications. But, unfortunately, in this
well-watered region the topography is unfavorable to dense agri-
cultural settlement. The bulk of the Bolivian population lies
west of and just outside the zone of abundant water (see PI. I),
and the question of extending the cultivated area in the future is
in partbound up with the possibility of diverting water from these
mountains. The former glaciation of these Cordilleras is respon-
sible for the existence in them of a large number of rock basins
near the summit, many of which contain permanent lakes; and,
given sufficient capital, such basins could be made the nucleus of
increased water supply for the drier valleys and the eastern
fringe of the Altiplano. Again, nature has endowed the region
with all the physical requirements for hydro-electric energy.
Many of the mines already utilize water power for their own
purposes; and it would seem that the lack of funds and of indus-
trial life alone delaysits much wider application. In Bolivia de-
low water and 170 cubic meters in high water. The river was
navigated up to the date of the opening of the railway to Corocoro
by flat-bottomed stern-wheel boats as far downstream as Naza-
cara, and, thence southward to the ore docks, box-like boats of
steel were poled or towed. It is estimated that by dredging naviga-
tion could be extended to Lake Poop6 without great difficulty.
1
Jacques Sever, (96)
ioo THE CENTRAL ANDES
Lake Poop6 has an area of about 2,530 square kilometers and
is everywhere shallow (deepest sounding 3.95 m.). These figures
refer to the low-water period (winter) in summer, although there
;
is probably only a very slight rise in level, the area increases con-
siderably, as the shores are very low. Lake Poop6 may be thought
of asan immense evaporating saucer. It receives from the Desa-
guadero at low water 20 cubic meters of water per second and per-
haps 2 meters from other streams, while about 6 cubic meters run
off at its outlet. The lake, then, receives a daily net increase of
16x60x60x24= 1,382,400 cubic meters. This divided by
the superficial area gives the amount by which the surface would
rise daily, viz. 0.00054 meter; and, as the lake is more or less in a
state of equilibrium, this figure represents approximately the
daily amount of evaporation. In the high-water period Decem-
ber to February the intake from the Desaguadero is about 170
cubic meters per second and the outflow about 120 cubic meters;
but, as the area for the lake at that period is unknown, it is
possible to gain some idea of the real nature of the streams. The
Chili, already alluded one of the two main branches of the
to, is
Peruvian Vitor, and it is specially important because it waters
Arequipa and its densely peopled agricultural neighborhood (see
Fig. 35). It may be taken as typical of rivers which have a
moderately sized basin in the heart of the Cordillera with a high
summer rainfall but probably with no great accumulation of
102 THE CENTRAL ANDES
o snow. Its erratic nature
z
o
CO
is clearly illustrated in its
in curve of flow for five years
<
o -D
S (Fig. 23). The average
3E annual flow at Arequipa is
<
Z Ls_ ^~ ,
729,000,000 cubic meters,
"3 ...I
which is about half the
road to turn its waters into the valley of the Palcota. By this
project a Chilean sugar company at Tacna hopes to be able to
irrigate a large stretch of land southwest of that town. For over
half a century Tacna has been seeking to increase her water sup-
ply from the high Andes and by 1870 had taken the first step by
the construction of a canal, which is shown on the map, from the
Rio Uchusuma, a tributary of the Mauri, through the pass above
Bella Vista by means of a tunnel to the Quebrada Huanacagua.
This canal, which is 52 kilometers long, was supposed to give a
flow of 3,000 cubic feet of water per minute but in fact only fur-
nished about a quarter of this amount.
The greater canal above referred to starts on the upper Mauri
below its confluence with the Rio Chiliculco in latitude 17 30',
whence it is bank of the Mauri, increasing in
to follow the right
capacity as it goes, so as to accommodate the waters of right bank
tributaries. Then, reaching the Cano valley by a low saddle, it
will pass southward and along the north shore of the Laguna
Blanca to the continental divide; and thence, like the Uchusuma
3
p. 175.
4 Alcide d'Orbigny, (29), Vol. 2, p. 368.
DRAINAGE, WATER SUPPLY, AND SOILS 107
Soils
but here the slopes are steep and development can never advance
very far. The same is true of the slopes of the Western Cordillera
NATURAL
VEGETATION
02 ESJ 3
Fig. 24 Distribution of Natural Vegetation: r, Lomas vegetation; 2, Stream-
bank oases; 3, Succulent zone; 4, Tola zone; 5, Puna; 6, Grass steppe; 7, Dwarf
vegetation (Antarctic type) ; 8, Ceja de la Montana (forest) ; 9, "Montana" (forest)
THE NATURAL VEGETATION in
2 Ramirez: Description del Reyno del Peril (1579), quoted in "Juicio de Limites,"
Vol. 1, p. 286.
ii2 THE CENTRAL ANDES
fogs (camanchaca) which lie on the hills and cliffs only by night
much less typical of this coast being found well developed only
in the shady gullies; elsewhere cacti and similar water-holding
plants form the bulk of the vegetation. In other words the desert
approaches more nearly to the coast here.
The Desert
The deserts of this part of the Pacific coast lands, while not so
completely devoid of life as parts of the Sahara, are yet suffi-
ciently barren to merit the name in all but a few weeks of the
moister years, when a number of humble flowering annuals
spring up; while in the parts which are either very sandy or
very salt almost the only plants are the Distichlis grasses which
are furnished with long, creeping rhizomes and in places succeed
in binding the sand. The southern part of the desert zone de-
rives its name Pampa
Tamarugal from the tree (Pro-
del
sopis tamarugo), a small prickly mimosa, of which there were
formerly large numbers to the east of the salars bordering the
nitrate fields. These trees and the Distichlis grass, which here
grows in large tufts of over one meter in height, derive their
moisture mainly from the ground water which is the special
feature of this pampa. The great quantity which exists of dead
tamarugal stumps have been mentioned as evidence of a drying
climate. The living trees, as well as the stumps, are used for
charcoal making in the nitrate fields, so that the species is being
gradually exterminated from the region.
The few river valleys are the oases in the desert. Their natural
vegetation includes trees the chanar (Gourleia decorticans) , the
molle or pepper (Schinus molle), and a willow {Salix Humboldt-
iana) as well number of shrubs. Some of the latter
as a
Camarones valley, where bushes have
attain large size as in the
been reported four meters high and ten in diameter. But the
natural vegetation in these strips has been largely replaced by
irrigation agriculture.
;
and the altitudinal limits for the two sections agree well but for;
Fig. 26 A stack of yareta ready for burning. This resinous plant forms one of
the main sources of fuel in the Central Andes. The structure of the plant is revealed
in the broken surfaces closely packed radial twigs terminating \n the smooth
upper surface.
(ca. 3,500 m. 4,500 m.). This carpet consists of low grasses with
other plants such as gentian and astrogallus interspersed.
The tola scrub is of great importance as fuel (see Fig. 35). It
contains so much resin in wood and
leaf that it will burn even
while wet. Although the population is less dense in this zone
than in the succulent belt below, there are numerous villages
mainly engaged in agriculture. Some of the crops of the lower
zone, such as beans and barley, are still cultivated here; the upper
limit of wheat, however, is at
about 3,700 meters. But in general
the products of the Tola Zone are more similar to those of the
Puna above it potato, oca, and quinoa. The grass pastures of
the high valleys are far-famed and lead to the keeping of large
flocks by the inhabitants of the zone.
simply that the data are insufficient for the plotting of sub-
divisions. But in a general way it is possible to indicate dif-
1 16 THE CENTRAL ANDES
ferences which, though affecting but little the general drab ap-
pearance of the Puna, are yet of importance as indexes to the
utility of the land.
In the first place the climatic distinction recognized locally
between Puna and Puna Brava is reflected in the plant cover.
The altitude of the dividing line is not uniform, being sometimes
below and sometimes well above 4,000 meters. In the upper,
or Brava, zone the typical plants are the yareta, or llareta, bush
and the ichu grass (see Figs. 25 and 27) with an occasional group
of quenua trees. In the lower zone the ichu again is characteris-
tic, but with it are the tola and several small succulents. In each
of the zones there are other formations occupying special situa-
tions. It is commonly assumed that ichu grass is everywhere
Stipa ichu (Jarava) and that yareta is Laretia compacta. It is as
well, however, not to accept but to apply the names to two
this,
types of plant each of very definite habit and each of great eco-
nomic importance the first as fodder, the second as fuel (see
Fig. 26). Ichu everywhere grows in hummocks or bunchy cones
about half a meter high. The coarser upper blades form the chief
food of the llama while the more delicate parts in the tuft are
eaten by sheep. Yareta bushes seen from a distance resemble
hummocks of close-packed moss;
boulders; a closer view recalls
but the uprooted plant reveals its true structure a resinous
woody stem with innumerable twigs branching as from the center
of a globe and carrying leaves, buds, and flowers near their end.
The habit of yareta is typical of a large number of plants in the
Puna. They are adapted to resist the rigors of the climate. For
the most part cushion-shaped or formed in rosettes, they crouch
on the ground, their outer armor of close-packed leaves acting as
a protection against wind. Buds are sheltered from hail by being
embedded in the "armor;" likewise the small flowers, of which
many open only in sunshine. After snow or rain the plant is like
tree of the Puna, the quenua. Moreover the small leaves of the
latter are leathery
above and silky underneath a sure sign that
it keeps as much as it can of the available moisture. The quenua,
limits in this area. The high meadows and the Ceja de la Montana
are both in the belt of clouds, and the line separating them is
4
these that the meadows are best developed. And we have seen,
further, that this is probably the area of the most mature soils
fact which may conceivably have something to do with the posi-
tion of the tree limit. Grass forms the typical cover, knee-deep
and but there are also many shrubs which are derived from
thick,
the forest below. Shrubs which, when first identified in the de-
scent, are dwarfed and squarrous with small leaves, are found
lower down to become larger while their leaves increase in size,
4 Cf. pp. 86 and 87.
120 THE CENTRAL ANDES
and finally after forming isolated clumps of trees they may be
recognized as full-grown members of the Ceja forest. According
to topography the transition from meadow to forest may be
gradual or abrupt. North of Cochabamba there are parts of the
Cordillera where sheer rock faces of great height separate the high
meadows from dense luxuriant forest.
The "eyebrow" of the forest is presumably so named from the
density of its undergrowth and for its position above the main
forest (see Figs. 29 and 37). Throughout its whole breadth
the zone is penetrable with difficulty, save along stream courses
and where paths are kept clear by constant use. This density
is the direct result of the daily moisture bath which the mountain
The Montana forest lies below the cloud belt and derives its
moisture entirely from rain or ground water. The lower valleys
are largely filled with detrital material; and soil and water as
well as temperature conditions combine to support much higher
trees than on the mountain slopes. The great valley forests of
the foothills, then, belong to the type known as tropical rain
forest. Its leading features are the high tree trunks often but-
tressed at the base, the dense panoply formed by the crowns,
and as a consequence of this the darkness below and the resulting
thinness of undergrowth. This is the outstanding vegetation
of the foothillsand plains beyond. But there are areas, which
still remain to be accurately located and explained, where a
CHAPTER VIII
ANIMAL LIFE
If it were possible to take a census of individuals of the ani-
mal kingdom apart from man in the area of the La Paz sheet and
compare the total with that of a world average for similar areas,
the La Paz total would probably be far above the average. This
is because life is peculiarly abundant in two parts of the area
along the coast both in the water and near it and in the forests
of the northeast. The reasons for the abundance of marine
forms in the cool coastal waters and consequently of those
which prey upon them, have been stated in Chapter IV; and it
is because the forests are upon the slopes of the Andes that
diagonal line which leaves the Pacific near the equator and
reaches the Atlantic in latitude 30 S. All but the forested sec-
ANIMAL LIFE 123
tion of our area lies to the southwest of this faunal division and
in the "Patagonian" or "Chilean" subregion. Just as the features
of climate and flora of the far south are carried northward along
the western fringe of the continent nearly to the equator by the
height of the Andes and the presence of a cold ocean current, so
also with the fauna. In the Puna and coastal belts secular dis-
tribution has operated in the most recent geological periods from
south to north in the forest belt it has worked at least in part
;
on the shores of our area because there are no islands where the
birds can remain undisturbed, but the general life conditions are
very similar, and observations made farther north may be taken
as applicable here.
The cool, up-welling water of the coast carries unicellular algae
and other humble plants in vast quantities. Upon these feed
innumerable microscopic animals which in turn provide suste-
nance for the Crustacea, the fishes, and the whales. Seals, sea
and sea birds in enormous numbers spend gluttonous lives
lions,
in consuming the fish which they need never go far to seek. The
birds, mostly gregarious, nest on the sea cliffs and preferably
on islands where such exist and when left undisturbed will rapidly
accumulate guano about their nests. The guano preserved by
the dryness of the climate attracts man; the eggs and the birds
themselves attract a host of birds of prey. Quantities of sea birds
are killed in this way, and even the noble condor of the cordillera
has been revealed as a systematic egg sucker. Such is the chain of
life on the coastal fringe of the region.
So far 163 species of marine fish have been recorded from these
coastal waters, 2 and there are doubtless many more which have
not yet been described. The ecological grouping of fishes shows
aggregations adapted to all types of habitat that exist along the
coast. They include types which live in rocky pools, others which
are adapted to the deeper rocky floor, and the flat fishes which
love the shallow, sandy stretches. Then there are the fish which
occur in immense schools and feed upon the plankton; the her-
rings, or sardinas, of which there are three species, and the
anchovies predominate amongst these. These schools are at-
tacked by larger predaceous fishes such as the mackerel and
bonito. On the shore itself and in shallow bays there are quanti-
ties of large crabs and lobsters as well as scallops, oysters, whelks,
and snails. The great bulk of the coastal fishes, although far
north of the tropic, belong to temperate or sub-tropical types akin
to those either of the California region or of the Mediterranean.
The cormorants fished from the surface where they were evi-
dently surrounded by a sea of the small fry, which, with much
plunging and diving, they gobbled voraciously, until, their
storage capacity reached, they rested in great black rafts on the
water, waiting for the processes of digestion to give both excuse
and space for further gorging. The boobies [gannets] fished from
the air, plunging headlong and with great force from an average
height of fifty feet into the water almost directly. It was a cur-
3 Robert Cushman Murphy, op. cit.. Vol. 9, p. 65.
ANIMAL LIFE 127
llama is derived from the huanaco and the paca or alpaca from
the vicuna or that each is derived from the crossing of the two
native animals. It is clear that there is much variation in in-
dividual llamas and alpacas, and it is further evident that domes-
tication of both by the Ay mar a. Indians is of very ancient date,
so that there seems no reason to doubt that this is so. The alti-
tudinal limits of the two wild species in this region are usually
given as about 2,500 meters and 5,000 meters, or practically up
to the snow line. The huanaco is here at about its northern
limit and is no longer common. The region is near the southern
limit of the vicuna, on the other hand, but this animal is still
common in the area. Both species are gregarious; but the
huanaco, where common to the south of our area, moves in
large herds
up to 500 while the vicuna groups are small
20 to 30. The young are born in February, when the tempera-
ture and rainfall are high and the pasture at its best. The vicuna
is smaller and of lighter build than the huanaco. All this llama
tribe resemble each other in aspect, having a look of the sheep
as well as of the camel. The wild species are brown in color,
but the llama and alpaca may be brown, white, gray, mottled,
or even black. The coats of the vicuna and alpaca are of long,
thick, silky wool which is of great value.
The rodents are represented by a number of mice; but the
best known are the larger chinchilla, viscacha, and cavy. The
chinchilla, of which the "blue" variety inhabits our area, is a
squirrel-like animal which lives in burrows or crevices in the
rocky parts of the Altiplano and in the two cordilleras up to
about 5,000 meters. The fur is close, silky, and valuable, so
that the animal, hunted systematically by the Indians, is fast
becoming extinct. The viscacha, which is larger and of heavier
build than the chinchilla, has a less valuable fur, but it is also
much sought after. It is susceptible of domestication, and some
attempts are being made to cross it with the chinchilla. The
hunting of both species is carried on by the use of ferrets to
drive them from their burrows. No fate of extermination awaits
the third of the rodents the Bolivian cavy, its extreme fecun-
130 THE CENTRAL ANDES
dity being sufficient defense against this. It lives in the more
deserted parts of the Altiplano and mountains where there is
sheet the name Parinacota, which is the Indian word for flamingo,
occurs twice designating a 40 kilometers west of Sajama
village
near to several lakes, and a lake lying to the southwest of Isluga
and on the 69th meridian. It is difficult to understand why the
flamingo, in such an environment and virtually defenseless,
should be endowed by nature with such a gaudy coat. The
majority of the plovers, snipes, and pipits, i. e. the birds of the
plateaus other than waterfowl, are dun-colored and blend admira-
bly with the background of ichu grass and earth. The snipe
family provides an interesting example of the effect upon form
of a puna or tundra environment. Separate genera are found
which have entirely lost the characteristic long bill, necessary
for probing the wet mud in search of worms and grubs; and,
while one of these has developed the general appearance of the
ptarmigan, another has taken on the aspect of a large lark.
The condor with his huge wing stretch, the smaller turkey
vulture, as well as other birds of prey and carrion feeders are a
prominent feature of the mountain landscape. The powerful
vision of these birds is remarkable, and the death of any ani-
mal is quickly followed by their arrival on the scene. The con-
dor's eggs are laid at the end of February and are not hatched
for some six weeks. It will, therefore, be noted that, as in the
case of the vicuna, the in the late summer.
young begin life
the lower slopes and valleys than higher up; but this charac-
teristic is probably much less marked in the birds and insects.
These are often quite restricted in altitudinal range, and when
the subject has been closely studied we shall undoubtedly find
a close relationship between the temperature zones on the one
hand and the ranges of special plants and of the animals de-
pendent upon them on the other. The birds, while they include
many which have brilliant plumage as in other forested parts
of South America, are probably in the main inconspicuous.
The brightly colored birds, however, are better known because
more easily observed and collected. The majority have short
wing feathers, indicating that they are not strong fliers. These
birds in fact spend their lives in a small locality, and their
flights are little more than jumps from tree to tree.
The greater part of the forests falling within our area is of
subtropical type the dense, tangled, wet growth of great
luxuriance, described in the previous chapter as the Ceja de la
Montana, which extends from eastern Bolivia northward to
central Colombia,where its fauna has been studied by Chapman,
whose work 9 on bird distribution of that country is a model.
The life throughout the entire zone is believed to be exceptionally
uniform, but at present the extent to which it varies with lati-
8 Frank Michler Chapman, (106).
ANIMAL LIFE 133
it."
19
Itmay be added that the wood hewers are very numer-
ous also.
It would be useless with the uneven data in hand from chance
references to attempt to compile a important birds of the
list of
forest in the La Paz area. But with the mammals the matter is
otherwise. For there are a few types of these which undoubtedly
predominate. The high grass steppes and the upper fringe of
the forest are the grazing grounds of the deer, of which there
are two kinds
the guemal, which is akin to the North Ameri-
can types, and the dwarf padua, which hails from the south.
The padua resembles a large terrier dog in size and bears the
smallest of antlers. In this zone also there are armadillos,
although these are more typical of the dry valleys in the neigh-
borhood of Cochabamba. The Carnivores are represented in
10 Frank Michler Chapman, op. tit., pp. 138-139.
134 THE CENTRAL ANDES
the higher zone by the nasua or coatimundi which lives on small
animals, and various opossums are found in the upper tree zone,
some of which have a bare prehensile tail indicating their arboreal
life. The spectacled bear, already mentioned, also comes down
the eastern slope to the edge of the forest.
The collector of mammals in the forest must rely upon the
trap, for he cannot penetrate far from the trails, so thick is the
undergrowth in all but the high rain forest of the flat land; and
if he could do so, he would not see any of the large group of ani-
in respect to reproduction. We
have seen that on the high
plateaus and mountains the young of the condor and the wild
ruminants are born in the hottest month and towards the end
of the rainy season, and this rule probably holds good for many
other animals. The food supply is then at its maximum, and
sufficient time remains before the cold weather to enable the
young to acquire resistance to it. On the coast and lower slopes
on both flanks of the Andes climate exercises no such definite
control. Temperatures are much more equable, and the food
ANIMAL LIFE 135
2
Jose Toribio Polo, (12s).
8 Written by a Jesuit, Alonso de Barzana, in the sixteenth century and preserved
in the "Rituale seu Manuale Peruanum," Naples, 1607.
4 R. de la Grassiere: Langue Puquina, Leipzig, 1894.
138 THE CENTRAL ANDES
The origins of the Aymaras and of their conquerors, the
Quichuas, remain in obscurity. Some have believed that the
two races are related; but the anthropologist Chervin, after
detailed investigations and measurements stated 5 that they con-
stitute two distinct brachycephalic peoples.
It seems likely that prior to the advance southward of the
Quichua armies of the Incas the entire highland area of our
region was dominated by the Collas, or to give them their
modern name the Aymaras; but little is known regarding the
history of the period before the conquest by the Inca of Collasuyo,
the title by which most of our region was known in ancient times.
The most eloquent testimony to the greatness of the race
which once ruled in the Collasuyo, is the ruins of their monu-
ments. The most noted of these are found at Tiahuanaco, a few
miles east of the southern end of lake Titicaca. Here are remains
of buildings probably temples or palaces constructed out of
massive blocks of stone and showing a very advanced develop-
ment of the art of masonry. It is not known whether these
ruins are vestiges of an isolated empire that existed in this part
of the plateau or whether they were the work of the same people
who built the megalithic structures at Cuzco, Ollantaytambo,
and other places on the Andean highlands. It is thought that
they were ruins even at the time the Inca empire was founded,
since there existed among the Indians no tradition that would
connect them with that dynasty. This place was apparently the
site of an ancient city of great size, for the ground over an area
cephalic (index 82), and their average stature is about the same
(about 160 centimeters, or 5 feet 3 inches) but the Aymara has ;
a longer and broader thorax, and from this results a body abnor-
mally long in proportion to the legs. The Aymara, then, has a
1900 1918
La Paz 397.643 734,021
Oruro 86,081 137.336
Cochabamba 326,153 512,590
Potosi 323.61S 515.458
In the Department of
La Paz about four-fifths
In the Department of
Cochabamba about one-half
In the Department Potosi about one-fifth
of
7
In this connection see Isaiah Bowman: The Distribution of Population in
Bolivia, Bull. Geogr. Soc. of Philadelphia, Vol. 7, 1909, pp. 28-47.
144 * THE CENTRAL ANDES
will be found to bear a close relationship to the water and soil
conditions described elsewhere; and it should be noted that
similar pursuits in this case agriculture, mining, and stock
rearing. If, then, we had population maps on the same scale
for parts of Colorado, the southern Ural, and New South Wales,
to select from these continents, we might make some interesting
deductions; but for the present we must be satisfied with two
maps, of Wallachia (Rumania 8 ) and Sicily, 8 both of them long-
settled agricultural regions. In Wallachia, which contains some-
thing over one-third of the land area of the La Paz sheet, the
population as a whole is much denser; butwe find examples of
most of the grades represented on our map. Thus the steppes
east of Bucharest and the Carpathian forests correspond generally
to grade C. The great contrast appears when we note that while
the Bolivia grades E and K are limited to the few closely cul-
8 Emmanuel de Martonne: Densite de la population en Valachie en 1899, 1:1,-
200,000, Bull Soc. Geogr. Romina, Vol. 23, 1902; and Attilio Mori: Densita della
popolazione in Sicilia nell anno 191 1; scala 1:800,000, Memorie Geogr., No. 36,
Firenze, 1920.
POPULATION AND ENVIRONMENT 145
several of the valleys there support wide belts of more than 200
people to the square kilometer.
Sicily would fit roughly into the corner of our map northeast
of the Cordillera Real, and its average population density is
higher than grade K. Actually it has a number of areas support-
ing more than 500 people to the square kilometer and only a few
small spaces with less than 50.
Such comparisons are useful if only in causing us to reflect
upon the remoteness of this Andean region from the great world
centers of population from which it might be more closely
peopled, as well as upon its great altitude and other physical
features which will certainly prevent it ever attaining such
densities, save in the most favored spots.
The arrangement of population has of course undergone a
number of modifications in the past. We have seen that at one
stage of the prehistoric period Tiahuanaco was a great center
probably maintained by a food supply from distant provinces.
Otherwise the people who were dependent upon the llama and
alpaca were probably more evenly distributed on the plateau
than at present, and only small numbers lived in the marginal
valleys. With the coming of the Spaniards in the sixteenth
century great changes took place in a short time. The lodestone
which brought the conguistadores into the region was the mineral
wealth, and the opening of numerous mines led to a concentra-
tion of population in regions hitherto very sparsely occupied.
The development of these mining centers is treated below; but
we may note here that the Spaniards in flocking to the mines
took many Indians with them, either as impressed laborers or
free workmen. The new overlords were not long in control of
the land before they took advantage of the presence of sedentary
agricultural Indians and secured extensive grants of land (en-
comiendas) with serfs attached. Many of them settled upon these
estates to enjoy the ease of life and the comforts which such a
system of land tenure brought them. Thus new centers of popu-
146 THE CENTRAL ANDES
lation were formed, located as a rule in the valleys of the eastern
Andes and the irrigated parts of the Pacific slope. For it was
there that the Spaniards found the climate most suited to their
comfort and to the animals and plants which they introduced
from Spain. This led to the enhanced importance of the valleys
and to the increase of their population. The new era was marked
by the foundation of many valley towns such as Cochabamba,
Inquisivi, and Quime.
The redistribution of the population was also undertaken by
the enactment of measures intended to reorganize the newly
acquired territories somewhat on the model of European coun-
tries. The scattered nature of the Aymara settlements 9 was not
suited to the purposes of the Spanish Government, which wished
to secure complete political control over the Indians in order to
convert them to Christianity, to induct them into the ways of
European civilization, and to collect a small tribute from them.
Consequently the Viceroy, Don Francisco de Toledo (1569-
1581), issued orders that all Indians should be compelled to
gather together and to live in properly organized towns. While
this order was not carried out fully, it brought many of the
Indians into larger settlements and subjected them to the more
complete authority of the colonial officials. Many, however,
continued to live as formerly, either independently or upon the
estates of the Spanish encomenderos, who generally opposed the
reduction of the Indians to towns, being loath to see their serfs
transferred from their properties. This was particularly the case
among the and valleys of the eastern Cordillera, where most
hills
Scale 1-2,000,000
POPULATION AND ENVIRONMENT 147
a thriving agricultural settlement the two linked by a road
leading up the dry river course. Of such twin towns the most
notable in the area we are discussing were Arequipa and its
port of Quilca (beyond the limit of the map) Moquegua and
;
148 THE CENTRAL ANDES
Ilo; Tacna and Arica. These valley towns while primarily of
agricultural importance also served as the last way stations for
the silver that was being shipped from the mines on the high
plateau to the coast and thence to Lima (the viceroyalty capital)
or to Spain via Panama.
The agricultural occupation of the land by whites also resulted
in a partial zoning of the two races. The Spaniards who settled
upon the land, as already indicated, sought out the districts where
the climate was best suited to their requirements. From such
districts the former Indian occupants were crowded out, or such
as remained became gradually absorbed into the growing popu-
lation of mestizos.Only the great expanse of the Altiplano, and
the higher ridges between the valieys were left to the native
Indian population. Thus the high valleys from 2,500 to 3,000
meters became largely European in racial character and in cul-
ture, while the regions above the 3,000-meter contour remained
distinctly aboriginal in both. The exceptions to this were the
mining centers, generally located at high altitudes. These,
though composed in large part of Indian inhabitants, were
organized on a European model and became more and more
European in character, thus forming islands of white or mestizo
residents among the prevailingly Indian population of the higher
regions.
The mixing of the Spanish and Indian races which took place
in theseAndean highlands is in contrast to the process which
went on in most of the lowland countries of both North and South
America, where a war of extermination was carried on between
the whites and the Indians and where the latter were either
annihilated or were driven back before the whites into the
interior parts of the country. Upon the plateaus both of the
Andes and of Mexico, where the Indians were sedentary and
firmly attached to the soil, the Spaniards came in as a race of
masters, subjugating but neither exterminating nor driving out
the natives. The fact that the conquerors seldom brought their
women with them led to the growth of a mixed race which very
soon outnumbered the Spaniards themselves. Since a number of
POPULATION AND ENVIRONMENT 149
negro slaves had been brought in with the conquerors and also
made alliances with Indian women, there grew up as well a
smaller but important element of mixed negro and Indian blood.
This mingling of races and the clearly drawn lines of social
demarcation produced a number of slightly differing racial
groups. There were the Spaniards, born in Spain; the Creoles,
of pure Spanish blood, but born in America of parents who had
virtually severed their ties with the homeland; the mestizos,
and Indian mothers; the mulatos,
children born of Spanish fathers
born of white and negro parents; and the zambaigos, or zambos,
descendants of Indian and negro parents. As the time passed, the
blending of these various groups brought about still other com-
binations, each of which received a separate name, until there
resulted the greatest variety of racial types.
Mode of Life
. By far the greater part of the population is still living almost
entirely on the produce of the country itself, and as regards
physical requirements these people are more or less in the con-
dition in which their ancestors were found by the conquistador es.
Let us therefore analyze briefly these simple needs and see how
they are met. The three concrete demands of peoples in an
early stage of culture are food, shelter, and clothing; and as soon
as the value of exchange is realized some means of transport
becomes imperative. Long before the Spanish Conquest the
natural resources of the land and indirectly of the sea had
been fully exploited to meet these needs in an entirely inde-
pendent manner; and, moreover, the rulers at least were main-
tained in a state of affluence, so that luxuries were already known
and procured.
Food
The period at which the Collas and Quichuas became sedentary
peoples must have been very remote; and ever since their settle-
ment they must have been primarily occupied with pastoral and
agricultural pursuits, their food being furnishedby the soil.
150 THE CENTRAL ANDES
The primitive and native food staples still form the main por-
tion of the Indians' diet throughout the land. Thus the natives
of the puna subsist almost entirely on potato, oca, dried beans,
the grain of quinoa (Chenopodium quinoa) with aji (capsicum)
ground up as seasoning, and a certain amount of maize brought
from lower altitudes. It is noteworthy that, unlike the inhabi-
tants of other high plateaus, the Andean natives do not make
any extensive use of milk and its products, although these might
presumably be procured from both llama and sheep. The potato
is alternately frozen and thawed till the water is expelled, leaving
fruit. It is said that fresh fish from Titicaca, as well as from the
Shelter
that the architects and builders of this prehistoric city are be-
lieved to have been Aymaras. It is, therefore, not surprising that
their descendents still furnish accomplished masons, when re-
Clothing
wear a closely fitting woolen cap under the hat. Fashion demands
that natives of different localities shall wear hats of different
pattern. The typical garment of the Puna is the poncho, or cloak,
which is woven in one piece with square corners and a hole in
the middle for the head (see Figs. 33 and 35). It is in the color
and design of this that the inherent art of the plateau Indians
finds its best expression. The limited vegetation of the puna
provides a surprisingly large choice of dyes eighteen such
plants are known to science in Bolivia, 10 and the women have
long since mastered the processes of their extraction, as they
10 Annuario Geogr&fico y Estadistico de la Republica de Bolivia, 1919, p. 21.
POPULATION AND ENVIRONMENT 155
Health
and in fighting it the natives have long ago discovered one of the
antidotes of modern medicine, iodine. The sufferers eagerly
purchase dried seaweed from the Pacific coast, and it is doubtless
the iodine contained in this which works the cure.
Both syphilis and gonorrhea seem to be very ancient diseases
156 THE CENTRAL ANDES
in the country, and it has even been suggested that the former
originated here. The chief reasons given for this are that diseased
skulls and bones have been found in ancient graves, and that the
alpaca suffers from a similar if not identical disease. The Indians
have long treated syphilis with mercury brought from the mines
of Peru. Since the Conquest the population has been decimated
from time to time with epidemics such as smallpox, measles, and
influenza. The plateaus so far have not been stricken with
tuberculosis, but the Bolivians live in great dread of its intro-
duction from Chile and Argentina where it exists.
Reck made an examination of vital statistics for Bolivia in
1846 and found an interesting variation in the death rate in
different zones. 11 Thus in the Puna it was lowest, 1.97 per cent;
in the Valles, 2.38 per cent; and highest in the Yungas, 3.70
per cent. He also found that there is great danger in childhood
from birth to the end of the fourth year, five out of every twelve
children dying before that age; but from then onwards the expec-
tation of life is high, and there are probably many cases of Indians
living to over a hundred.
Transport
llama to live more than twelve years, and in many districts the
average life period is much shorter. Since the Spanish occupation
the mule and the ass have been added as carriers, while the ox
has been introduced as the servant of the plow, an implement
which itself was unknown before the Conquest.
some slight background from the Inca regime, by which the bulk
of the Indian population is to a considerable extent in bondage
to the whites or the mestizos who are the owners of the land. As
the mining industry, economically important though it is,
affects only the smaller proportion of the population we may
leave it for later treatment and turn to the social basis of agri-
cultureand stock raising.
Ever since the arrival of the conquistador es, when that portion
of the land allotted to the service of the Inca and of the sun
became alienated to the Spaniards there has been a constant
absorption of land by their successors, white and mestizo. Al-
most the only land now in the hands of the Indians is that held
by the communities; and the community Indians are now vir-
tually the only free Indians in the region. It is they who furnish
158 THE CENTRAL ANDES
the carriers of the Andes and the laborers of the mines and the
railroads.Most of the fishing is in their hands; and the Calla-
huayas, or traveling herb doctors of the Cordillera Real, are
community Indians. 12 In fact we have to go to this much-
reduced class to see the pre-Conquest life of the Aymara and
other stocks in all its phases. The community lands are now-
restricted to the least desirable areas from the point of view of
the white man to districts off the main routes or with poor
soil or specially inhospitable climate. 13
With these exceptionsit seems probable that there is no part
12 On these interesting people, whose home is just north of the La Paz area, see
permanent irrigation as it would be in a better watered area
but because the soil is thicker and because there are permanent
wells around its margin. Near the Desaguadero and along the
flat bottom of a wet-weather tributary there are strips of pasture
The fields and pasture land of the Indians are not distinguish-
able from those of the patron, save that they do not occupy the
best land.The limits of the finca are not clearly marked on the
ground except on the good land, where a rough stone wall is the
boundary. Heaps of stones gathered from the fields dot the
pampa, and these are often placed at the corners of fields.
Each family knows exactly what is expected of it by the pro-
prietor. Two days in every week they must work on his fields
bringing with them their own oxen for plowing (see Fig. 32).
Moreover, each year the group as a whole has to designate one
or two of their number as herdsmen as well as to maintain for
the master a house servant (pongo)
in this case probably in
La Paz who is changed each week. They also deliver to his house
so many loads of fuel, tola shrubs or taquia (dried llama dung).
Throughout the year a few men find a continuous occupation
in herding the sheep and alpacas. In this case the latter are
owned only by the master, for the area of short, green grass
required by alpacas is small, and the Indians are not allowed to
use this pasture. In the summer at a convenient week the flocks
will be corralled and shorn, and the Indians, after keeping what
they need of the wool, will carry the remainder of their own
share as well as all of the patr6n's to the market at La Paz or
Huaqui, using their own asses or llamas.
K
*. vjf,
.M>>
it.
J'd fc
POPULATION AND ENVIRONMENT 161
taquia as fuel, for both tola and yareta are scarce or their sources
distant, and they grow very slowly.
Winter is the slack time, when clothing and implements are
made in the cottages, while the patr6n takes advantage of it to
have ditches dug, or building and other odd jobs done. But when
the spring rains begin in September or October all get busy with
the sowing of quinoa and the planting of early potatoes and ocas.
With all of these crops the farmer need have no fear of damage
from frost, for they are natives of the Puna, and most of the
many Andean varieties of potato are also remarkably immune
from pests. About November other varieties of potato are put
in to give a later harvest. With the human food supply for the
year thus provided for, the Indian thinks of his beasts. We
have seen that pasture here is poor and thin. The owner may
have taken care to have part of his moist land sown with alfalfa
which will meet most of his requirements. But for the Indians
another crop must be sought, and it is found in barley. This
cereal will ripen only in sheltered spots near Lake Titicaca, but
if sown before the height of the summer rains it may be cut
while green in the autumn for fodder purposes. This crop is
scarcely sown when the first potato harvest is at hand. The
owner's crop has to be carried to market, but most of the workers'
yield is turned over to the women who are occupied as oppor-
tunity offers with the preparation of chuno, which takes two or
three weeks. The potatoes are first put out to be frozen through,
and thereafter in turn are tramped with the feet in water, dried
in the sun and again tramped in water to remove the skin. The
starchy product will then keep for years.
There follow in quick succession in the autumn a second
1 62 THE CENTRAL ANDES
potato harvest and the cutting of the fodder barley and the
quinoa generally in May. The quinoa is cut just before it is
fully ripe to prevent loss of the grain. The heads are threshed
by primitive flails and winnowed by throwing in the air. The
conclusion of the agricultural year is the plowing carried out
shortly before the sowing, by which soil is merely scratched to
the depth of a few inches by the ancient wooden plow of Spain
with or without an iron tip. Such is the annual routine, but there
are notable interruptions to all work at the fiestas as well as
after the principal harvests. When occupied with digging pota-
toes every one is notably happy, and much jollification takes
place. The chief religious festivals are celebrated by the entire
population. Attendance at mass in the village is merely an
incident preceding traditional revels which include dances of
pre-Christian origin, in which the dancers wear masks and gaudy
trappings of skins and feathers. Dances and drinking bouts
alternate and are kept up for an entire week in the case of the
greater occasions such as the carnaval, thus putting a complete
stop to the autumn labor, important though it is. That this
traditional and spasmodic drunkenness is so important and
universal a feature of the high Andes may be due to the rigor
of the climate and extreme monotony of life. The visits to the
market furnish opportunity for the purchase or bartering of
alcohol or more commonly aguardiente from the Yungas or
coast, as well as of coca which the Indian chews more or less as
other men smoke tobacco, so that every family is well stocked
with stimulants when the fiesta breaks out.
The type of life on the fincas throughout the Altiplano varies
but little from that described. These farms are widely scattered
over most of the plateau and cluster more closely where there is
better soil and a more certain supply of water or a milder climate.
On Plate II this feature has been shown by distinguishing be-
tween the main area described as "pasture with intermittent
agriculture" and a number of smaller patches of "agriculture
more or less permanent." This means that in the agricultural
fringe round Titicaca and along the piedmont of the eastern
*,
h
POPULATION AND ENVIRONMENT 163
now almost entirely abandoned; and this fact has often been
quoted as evidence that the population of the Central Andes
was formerly much greater, the decrease usually being attributed
to diminished rainfall. But it would appear unnecessary to
postulate any such climatic change to explain abandoned
andenes. The modern development of mines, railroads, and towns
has drawn large numbers of the Indians from the fields, and the
hillside farms would be the first to be deserted, since the main-
tenance of the terraces demanded considerable labor. Further-
more, much from small to large owners has
of the land passing
been found to give better results when devoted to pasture.
Plate II shows a large proportion of land under irrigation in
the high valleys of the western Cordillera, much of it over 4,000
meters in altitude. The information upon which most of this is
based was derived from the Chilean boundary surveys, and
while the representation is presumably accurate in extent it
may be somewhat misleading if we fail to remember the altitude.
164 THE CENTRAL ANDES
The population density in these mountains is low, but the flocks
are large, and the colored areas on the map
most part do
for the
not represent irrigated crops, but rather pasture improved, in
part artificially, by waters from the melting snows of the high
peaks. An interesting example of this type of land has come to
light. 14 The small group of Chipayas or Urus living north of
Lake Coipasa have developed an industry called forth by the
demands for lard by the nitrate workers of the coastal pampas.
The Chipayas, by damming the Lauca River, have made suf-
ficient pasture to feed herds of swine; and from these they obtain
the lard which they carry down to the coast for sale. There
appear to be numerous community Indians in this Cordillera,
and information is lacking as to the extent of occupation by
Chilean landowners. Probably the grazing limits of the various
proprietorsand communities are more fluid here than anywhere
Even the international boundary is frequently
else in the region.
disregarded by the shepherds of the Bolivian side, who are
naturally tempted by the greener hollows to the west. A con-
siderable amount of seasonal movement of flocks takes place
between the high pastures and the lower valleys on the Chilean
side, but here again exact data are lacking. Cattle are kept in
small numbers about Lake Titicaca, and an important source of
food for these is the aquatic weed growing in the shallow water.
Through long habit of diving for their dinner these animals
have become almost amphibian, and they spend much of their
time in the water.
The annual round community Indians on the Altiplano
of the
is more varied than that As has been pointed out
of the colonos.
the free Indian's life today approximates much more nearly to
that of the pre-Conquest Aymaras than does that of their peon
brethren. The agricultural year makes the same demand in both
cases, but the free Indian has time to make use of other oppor-
tunities of gaining a livelihood. There are the chinchilla,
viscacha, and vicuna to be hunted; and in this they display
infinite patience, for when they have carried the skins down to
M Arthur Posnansky, (119).
POPULATION AND ENVIRONMENT 165
cision a contour line as far as the eye can reach. The level of
this isabout 2,000 meters, and nearly up to this height every-
where the close-packed fields are coca plantations like those in
the foreground. This land has once been forested, and we may
note that timber still remains above the zone, climbing to the
top of the nearest ridge but concealed by distance in the farther
valleys. The upper Montana was probably never so dense here
as at similar levels on the outer slopes behind us, for the valleys
in view form a rather sheltered basin.
This, then, is the coca belt of the Yungas, which represents
the chief wealth of the Atlantic slope of the Andes. It winds
about in the valleys and is more or less continuous from southern
Peru to the Yungas of Cochabamba east of the map limit, never
varying far from the altitudinal limits illustrated in the figure.
The zone, however, is not everywhere so intensively cultivated
as it is here, and the coca production is of distinctly smaller
in the belt is under coca, and the coffee bushes are planted largely
in hedges between the coca fields and along the paths. When the
traveler, making his first descent to the Yungas, thinks of the
immense benefit which the human race derives from the cocaines,
extracted from the leaf of Erythroxylon coca, his journey becomes
ina sense a pilgrimage to the birthplace of the precious drug; and,
moreover, he can recall that the same zone is the home of the
cinchona tree, whose bark provides another alkaloid and an
equal treasure to mankind quinine.
It happens, however, that the Yungas of Bolivia are no longer
of first importance to the world in furnishing these precious
remedies, for both plants have been introduced to southern
170 THE CENTRAL ANDES
Asia, which now yields the greater proportion of the drugs. But
coca an essential to the life of the entire native population of
is
of these are merely original forest trees left for shade; but most
of them are fruit trees, largely orange and cherimoya.
The Yungas Indian, then, is occupied throughout the year
with his coca, his coffee, and his fruit all of which when ready
he will sell to the middlemen in the market of his village for
export to the highland or beyond. To maize, sweet potato, beans,
and other vegetables he devotes just sufficient land and time to
supply his own limited needs. Although the Yungas are always
moist, there is a seasonal rhythm in the agricultural year, for
irrigation is not practiced, and the preparations of new planta-
tions as well as the biggest harvests of the mature bushes take
place during the heavier rains of the summer. The seed for a
new coca field is sown in November in beds and covered with a
layer of grass. Then as the plants spring up a low shade canopy
of grass or banana leaves is raised over them. At the end of a
year the foot-high plants are ready for planting out in the deep
trenches of the field, and another year must elapse before the
harvest can be made. The life of a plantation (cocal) is
first
parts of the belt. The leaves are picked from three to four times
a year, and female labor is the rule. The two big harvests are
early and late in the rainy season, in November Mita de Santos
(All Saints)
and March. In June comes the third Mita de
San Juan, and, if the winter rains are plentiful, a fourth between
June and November.
Similar preparations are necessary in planting coffee, but three
or four years elapse before a yield. The three harvests fall, with
some variation, respectively in October or November, January
to March and May to July the last being the heaviest. Coffee
picking as a rule does not clash with the coca harvest. The drying
of coca leaves and coffee berries alike is carried out on the stone-
paved seccador. The Yungas coffee, which is famous for its
aroma, is exported with the parchment covering still on the bean.
The above description of life in the coca belt accounts for the
life number of people in our area east of the Alti-
of the largest
plano. But both above and below this zone men live and in
entirely different conditions. In a belt limited below by the coca
fields and above by the talus slopes of the mountain core there
thick and good. The herds are small, and they graze untended
where the topography limits their range naturally. This zone is
one of the two sources of draft oxen and of beef, the other being
the clearings and possibly also natural savana country of the
hot lowlands. Where the natural forest the upper Montana
still exists, as it does almost everywhere south of the La Paz-
Bopi River, it is the haunt of the cinchona gatherers. These
Indians live a hard life in the dense forest. The best trees are
found in the valleys between 2,000 and 3,000 meters altitude. All
the bark which they cut they must transport on their own backs.
172 THE CENTRAL ANDES
The remaining area to be mentioned lies below the coca belt.
It is naturally forest, and the scattered population is grouped
important crop. But wheat and barley are also grown for home
use, the grain being roasted and ground to meal by hand. The
farmers of the valleys are very careful in the use of the precious
irrigation water. For instance, where aji is the chief crop the
about the edges of the beds, and wheat or barley
soil is raised
Scale l2,ooo,ooo
Kilometr
Mining
We have so far omitted to deal with an important element in
the life of the region and especially of the Puna. Throughout
the century following the Conquest every Spaniard was a pros-
pector, and individuals obtained valuable mining concessions
subject to the payment of a fifth to the royal treasury. For the
working of the mines the government established the system of
forced labor (repartimientos and mitas) by which concessionaries
were allowed to impress the Indian laborers, many of whom were
already skilled in mining. The great initial prosperity of mining
came to an end when silver fell in value and also became more
difficult to extract. But the increasing value of tin in the nine-
teenth century led to a great recrudescence of the industry
helped by foreign capital. The mines today are nearly all in
the hands of foreign companies or of a few Bolivian individuals.
176 THE CENTRAL ANDES
While the foreign companies are mainly European and North
American, there is an important and growing Chilean interest
in Bolivian mines, especially at Corocoro and Llallagua. The
population about a mine consists, as a rule, of a small number of
white engineers, a larger number of cholo overseers, who live
with their families, and the much largernumber of Indian miners.
The latter, as pointed out, are free Indians drawn from the old
communities. Some of them have settled in the district, espe-
ciallywhere the mines are long established; and these have with
them their wives and families who often cultivate a little land
near the mine, generally with poor results, since the mines are
mostly situated at high altitudes. But the great bulk of the
miners are transitory, the Indians engaging voluntarily in many
cases but leaving their community only
a period of months.
for
Where located far from centers of population it is so difficult
for mine owners to obtain the necessary hands that they some-
times adopt methods which are far from being above criticism.
The revels of the fiestas are favorite occasions for the visits of the
cholo mine agents to the communities. Liquor is flowing freely,
and it is than
easier to persuade the Indian to agree to serve then
at other times. A
advance of money promptly spent on
large
drink clinches the bargain, and the Indian when sober becomes
the slave of the mine, to remain so until his debt is paid off.
Of the total population of the province of Tarapaca, given
in the census of 1907 as 110,000, 23,000 were Peruvians, and
12,000 were Bolivians. A large proportion of these were un-
doubtedly workers in the nitrate fields, so that we have to note
an important movement of Indians from the plateaus to the
coast for mining purposes. Many of these are engaged by con-
tract; and, taking their families with them, they remain for long
periods. Others come down with caravans and take service for
a few months before returning to their homes.
Movement
Figure 38 consists of three sketch maps, showing approximately
the relative importance of traffic routes in the area at different
;
for their minerals. Arica, the first accessible port north of the
Atacama desert, was the obvious and so there developed
goal;
a great fan-shaped concentration on this port reaching out to
the eastern Andes as far south as Potosi. A considerable pro-
portion of the Potosi silver, however, went southwestward to
the port of Cobija.
Such were the main currents of movement up to the time of
railroad development; and, since the Indian population is not
yet given to railway travel, it may be said that the old roads
Railways
The Revolution led to increased interest in this region on the
part of foreigners, and it is only natural that the first railway
construction took place in the most accessible part the coast
lands. The line from Moquegua to its port of Ilo was opened in
1873 to serve for the export of the products of the Moquegua
valley largely wine and brandy. This railroad, however, was
destroyed in the War of the Pacific and was not rebuilt until
1907. Another and more important result of the introduction of
foreign capital was the development of the nitrate industry
with the foundation of the port of Pisagua (see Fig. 1) and
construction of a railway to it in 1875, to be followed in the
early nineties by the opening of lines to the newer ports of Caleta
Buena and Caleta Junin. An essential feature of the political and
strategic organization of Chile has been the building of the longi-
tudinal railroad throughout its great length north of 40 S.
182 THE CENTRAL ANDES
Only the final section of this remains to be built, the plan being to
connect Zapiga on the Pisagua line with Arica. The Peruvians,
encouraged by the success of the Moquegua railway, and to meet
a similar need, constructed the line from Tacna to Arica; and
this was long thought of as the first section of a railway to
Bolivia. But the continuation was never undertaken.
The greatest feat in opening up the Central Andes the build-
ing of railways up to the high plateaus still remains to be treat-
ed; and the great importance of topography in this elevated
region is brought home to us in a remarkable manner when we
consider the facts of route selection, railway competition, and
movement of commodities in the last half-century. Primarily of
course railways have penetrated to the heart of the Cordilleras
produce and so to promote mining;
in order to tap the ores they
and we may note with advantage the swift changes which have
taken place in the direction of this export, as the various railways
in turn crept up to the plateau and pushed their heads nearer to
the different mining centers.
The Peruvian Corporation was first in the field with its line
from Mollendo along the shore and up over the desert pampa to
Arequipa and thence by severe gradients to the plateau and
Lake Titicaca, which it reaches at Puno. This line was opened
in 1874. In addition to serving Arequipa and tapping the agri-
cultural and pastoral resources of a wide area of Peru, it opened
a new route for export of Bolivian ores; for after some delay a
steamer service was established on Lake Titicaca from Puno to
Huaqui, which had the effect of diverting much of the ore from
the llama caravans on the Tacna road. In particular, the new
route took the entire production of the Corocoro copper mines
and greatly stimulated production there. This is all the more
striking in that the distance by the new route was so much
greater, while the ore had to be handled six times between mine
and ocean steamer, viz.: loaded on mule cart or llama back;
carried to the Desaguadero; shipped in shallow-draft barges on
that river; transshipped to the lake steamer at Huaqui (see
Fig. 39); loaded on the train at Puno; and finally at Mollendo,
*r<.-' 4
:
POPULATION AND ENVIRONMENT 183
Summit in
Length the Cordil-
in Time from Time to
Port
Kilometers lera Occi- La Paz La Paz
dental
Arica . . .
439 4,257 meters 17 hrs. 25 hrs.
Antofagasta 1. 157 3,956 meters 48 hrs. 53 hrs.
Mollendo . . 850 4,470 meters 35 hrs. 45 hrs.
Fig. 40 The site of the city of La Paz, from the southwest. In the distance are
peaks of the Cordillera Real with Caca-Aca and Huaina Potosi (left) the smooth ;
upper surface in the middle distance is an extension of the Altiplano; the glaciated
valleys of the upper La Paz (left) and Chuquiaguillo (center) are incised below
this surface. The city is partly on a terrace and partly on the lowest slopes of the
main valley. Drawn from a photograph.
city is seen to nestle far below, not quite at the head of the deep
trench in which it lies but near the spot where the torrential
Chuquiaguillo River tumbles down to join the La Paz River,
which threads the city itself. The steep valley sides contrast
with the smooth upper edges of spurs and plateau, and these
remnants of an ancient topography rise gently as they recede,
till they lap against the rugged walls of the Cordillera with its
crown of snow and ice. The latter is visible in more than half its
extent from Caca Aca on the left to Illimani on the right.
Towards the latter the middle distance is occupied by a labyrinth
of spurs and narrow valleys cut in the weakest of rocks. Light
and shade bring out the valley sculpture in its finest tracery of
the Villa de Oropeza there. The city remains under the Indian
name as Cochabamba. Its site in the enclosed basin which it
Cochabamba is the most Spanish of all the cities in our area. Its
climate and the fertility of its soil caused the early settlers to
make it their home, and today the customs of old Spain prevail
to a marked degree.
A greater contrast in aspect and life could scarcely be found in
the region than that between Cochabamba and Oruro. The con-
vergence of the road from the former with the piedmont road of
the Altiplano would naturally be an important place, especially
as it is halfway between La Paz and Potosi. But its location
190 THE CENTRAL ANDES
would be that of Paria, close to the hills. But Oruro is the real
junction of roads as it is of railways. The cause for the momen-
tum acquired by this city is the small group of hills which raise
their bald heads from a still more barren pampa, which separates
them by ten kilometers from the escarpment of the eastern pla-
teaus. To this inhospitable spot the early Spaniards were at-
tracted by the silver lodes of the hills, and they made their
settlement as best they could on the east side of the group where
they obtained at least some shelter from the cold and dust-laden
winds which sweep the Altiplano in the winter. The city was
styled the Villa de San Felipe de Austria, but its aboriginal name
Uru Uru probably derived from the presence of a group of Uru
Indians has survived in the present form. But Oruro has been
little better than a mining camp throughout its long history. It
Sir Francis Drake was the first and best known. This, as well as
the frequency of earthquakes, discouraged settlement in the little
will probably never grow to be a large city, but with the future
development of warehouses and possibly of smelters a consider-
able increase in its population is to be expected, and its impor-
tance to the Central Andes will always be greater than its size
would imply.
The absolute dependence of the Andean Indians upon the
produce of the soil accounts for the deep-seated desire on their
part to propitiate the natural elements, or rather the spirits
which they conceive to control them. Their religion, while nom-
inally that of the Roman Catholic Church, at bottom consists in
the worship of such spirits, and, while the celebrations of the
Church are observed, these often coincide with the time-honored
festivals of the pre-Christian period. Thus the celebration of
Corpus Christi about the end of May coincides with the primitive
festival marking the conclusion of chuno making. The ancient
festivals, or holidays, were combined with periodic fairs, and so
today there is a general agreement of the dates of the important
Christian celebrations with the holding of annual fairs in one
place or another. There is however, a general absence of fairs
in the rainy season, for there is much work to be done in the fields,
and roads are then difficult to traverse.
These annual fairs are a feature in the life of all large villages
which are centers of districts; but there are two places in our
192 THE CENTRAL ANDES
area whose fame spreads beyond these limits. Each of them
draws thousands of people from far and wide for one week in the
year. These are Copacabana, on the western side of the penin-
sula of that name in Titicaca, and Huari, on the eastern side of
Lake Poopo. Copacabana is the reputed birthplace of the Chil-
dren of the Sun, and the wise ecclesiastics of the Conquest in
their effort to convert the natives erected on this most sacred spot
of the Indians the shrine of Our Lady of Copacabana. There is a
weekly market at this place as in hundreds of others but mar-
ket day here is Sunday, so that trading may be combined with
religion. Moreover, it is the idea of annual pilgrimage which
renders the Copacabana fair so important when it is held. Were
it not for its religious importance Copacabana would probably
north of it. But in the week following Holy Week the village may
contain ten thousand people, and during that time a busy trade is
carried on. From its location Huari is a convenient point for such
a concourse. By the road from Sucre which reaches the piedmont
at Challapata come the farmers of the warm valleys in the Rio
Grande basin as far as Santa Cruz bringing their grain, sugar,
wine, and fruit. By the roads from the north come the traders of
Yungas with their coca and other tropical produce. By the
southern road come grain from Tupiza and chinchilla skins from
Lipez, and from distant Argentina come droves of fattened cattle,
mules, and donkeys for sale. The Puna itself sends its products
in quantities
woolen fabrics, wrought silver, chuno, etc. Since
the resources of Huari are limited, elaborate preparations have
to be made. The fair is administered by the municipality of
Challapata for which a contractor organizes temporary shops,
corrals, etc., paying a high price for the privilege but deriving
good profit from his week's labor. 18
later Inca empire from its nucleus at Cuzco was extended gradu-
ally in both directions along the Andes, until at its apogee, be-
tween 1488 and 1530 A. D., it included all of the ancient megalithic
empire and more, reaching on coast and mountains to the
equator and along the Pacific coast to the site of Valparaiso.
These great empires, then, furnish a wonderful example of polit-
ical units extending throughout entire natural regions the
Puna on the mountains and the desert on the coast. All the high
lands and dry lands came under their sway, but never the wet
and forest lands. The Inca empire in fact corresponded in
marked degree with the range of the condor the animal king of
the Andes. 19
The frontier zone with the forest tribes was the eastern slopes
of the Andes. Where this frontier was regarded as vulnerable, in
parts of Peru and in the plateaus east of our area for instance, it
was defended by forts dominating the valleys. But apparently
the Cordillera Real was considered as a sufficiently strong natural
barrier, for no undoubted remains of fortifications have been
found there. Similarly throughout the whole of the Spanish
19 The maps in the papers of Philip A. Means, (in), and Erland Nordenskiold,
(128) may be consulted.
194 THE CENTRAL ANDES
period, while various expeditions went down into the forest,
mostly in search of gold, many never returned, and the forested
lowlands were never occupied. They were organized as "military
governments."
We have seen that Lake Titicaca from an early period has
divided Quichuas from Aymaras; and ever since the Spanish
Conquest a political boundary has existed, running from the
Cordillera Occidental in the neighborhood of the Arica-La Paz
route in a general northeasterly direction to the Cordillera Real.
This was first the limit of the Audiencia de los Reyes (i.e. Lima)
and the Audiencia de los Charcas out of which the modern Bo-
livia has grown. These were two of the five principal divisions
of the Viceroyalty of Peru. 20 That the line between the two audi-
encias was subject to variation from time to time is apparent
from the sketch map shown on Figure 41, but it is also clear that
Titicaca has always been in a frontier zone traversing the Puna
region. The importance of the boundary was increased when in
1777 Alto Peru was transferred to the jurisdiction of the Vice-
royalty of La Plata or Buenos Ayres a change which resulted
largely from the development of lines of communication across
the eastern Andean plateaus to the Argentine pampas. With the
wars of independence in the early nineteenth century this divid-
ing line again acquired increased importance as the international
boundary between Peru and Bolivia. The line, from a point on
the main divide east of the village of Ancomarca to the point
where meets the Rio Desaguadero, is always referred to as the
it
Fig. 41 Sketch map showing boundary changes in the Central Andes. Sources
for boundaries are as follows: for 1656,Mapby N. Sanson d'Abbeville, Le Perou
by M. Bonne in Atlas moderne, Paris,
etc., Paris, 1656; for 177s, Carte du Perou
1771, and Mapa Geografico de America meridional by La Cruz Cano y Omedilla,
Madrid, 1775; for 1859, Mapa de la Republica de Bolivia by Ondarza and Mujia,
I 859-
196 THE CENTRAL ANDES
ing down to the source of the Yaro, which it follows to the Desa-
guadero. But it seems likely that the topography in this area has
become better known and modifications of the line
since 1909
consequently adopted. This section of boundary has not yet
been surveyed or demarcated. From the outlet of Lake Titicaca
the position of the boundary is accurately known on the ground,
but later accurate surveys of the shore line will necessarily modify
itsposition on the map. Where the line traverses the peninsula of
Copacabana it follows a very sinuous course, determined by the
limits of propertiesowned by Peruvians and Bolivians.
A more obvious is the summit of the Western
natural frontier
Cordillera. Soon after the Spanish Conquest it was decided that
the whole of the territory within the La Paz sheet should belong
to the Viceroyalty of Peru, the northern boundary of Chile being
fixed at the Rio Copiapo, and by the creation of the Audiencia of
Charcas the Altiplano south of Titicaca and the coast lands be-
tween the Tambo and the Copiap6 were included in this single
political unit. Thus for a period the cordillera in our area was not
a political boundary. But even at this time the coastal strip south
of Arica was virtually disregarded by the Spanish colonists of the
plateau, and the barrier shutting off the desert was none the less
real. Between 1760 and 1770, however, there was a change in
Rio Camarones and its more northerly head stream, the Aja-
tama, as far as a point west of Tarahuire, whence it runs north-
east to the Cerro de Puquintica where it meets the Bolivian boun-
dary. In the event of the occupied territory becoming Chilean the
international line will presumably be the Rio Sama from its
mouth to a point above Caribaya. Beyond this its position would
be in doubt. Chile occupies all the land up to the boundary shown
on the La Paz sheet which follows the Rio Cano to its source and
thence crossing the upper Mauri runs eastward to the Bolivian
boundary at the Cerro Chipe. The Peace Treaty of 1883 allowed
Chile to occupy the provinces of Tacna and Arica "bounded on
the north by the Rio Sama from its source in the Cordilleras which
limit Bolivia to its mouth." Peruvians hold that Chile went
beyond her rights in selecting the westernmost branch of the
Sama for her boundary and claim that the district of Tarata,
which corresponds roughly to the basin of the Sama within the
cordillera, was wrongfully occupied by Chile.
The line dividing two Chilean departments of Tacna and Arica,
shown on the La Paz sheet on the synoptical index only, follows
the Quebrada de Caunani, crosses the Arica-La Paz railway north
of the station of Puquios, and passes by the Cerro de Tarapaca
to the Bolivian boundary on the Nevados de Payachata. If this
line were to be adopted as the international boundary, by way of
compromise, two railways would be cut by it the Arica-La
Paz and that from Tacna to Arica.
It is noteworthy that all the boundaries mentioned on the
Pacific slope follow rivers which feed oases in the desert; and the
inconvenience that must result from making a frontier out of a
river, of which every drop is required for irrigation, must be
apparent.
APPENDIX A
upon the hillside. The worship of the sun was probably more
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Andes of Peru and Bolivia: I From the coast at Arica . . .
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79. Krummel, Otto. Handbuch der Ozeanographie, 2nd edit., 2 vols.
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oberflache der Oceane. Berlin, 1884.
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770.
82. Murray, John. On the temperature of the floor of the ocean, and
of the surface waters of the ocean. Geogr. Journ., Vol. 14, 1899,
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83. Coker, R. E. Ocean temperatures off the coast of Peru. Geogr.
Rev., Vol. 5, 1918, pp. 127-135.
83a. Murphy, Robert Cushman. The oceanography of the Peruvian
littoralwith reference to the abundance and distribution of
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84. Hann, Julius. Handbuch der Klimatologie, 3rd edit., 3 vols.
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85. Voss, Ernst Ludwig. Die Niederschlagsverhaltnisse von Siida-
merika. Pelermanns Mitt. Erganzungsheft No. 157, 1907.
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2i8 THE CENTRAL ANDES
89. Boeck, Eugen von. Klimatologie von Cochabamba in Bolivien.
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Gesell. in
pp. 45S-46S.
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91. Hann, Julius. Eugen von Boeck iiber das Klima von Cochabamba.
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92. Agassiz, A., and Garman, S. W. Exploration of Lake Titicaca.
Bull. Museum of Comp. Zool. at HarvardCollege, Vol. 3, 1871-76,
PP. 273-286.
93. Agassiz, Alexander. Hydrographic sketch of Lake Titicaca.
Proc. Amer. Acad, of Arts and Sci., Vol. 11, 1875-76, pp. 283-
292. Boston.
94. La Puent^b, Ignacio. Estudio mOnografico del Lago Titicaca, bajo
su aspecto fisico e historico. Bol. Soc. Geogr. de Lima, Vol. 1,
1891-92, pp. 363-391.
95. Neveu-Lemaire, M. Les lacs des hauts plateaux de l'Amerique du
Sud, Publication de la Mission de Crequi Montfort et Senechal
de la Grange. Paris, 1906.
96. Sever, Jacques. Le Desaguadero (Bolivie). La Giographie, Vol.
36, 192 1, pp. 35-44-
97. Aguirre Acha, Jose. La desviacion del rio Mauri (controversia
boliviano-chilena). La Paz, 1921.
98. Alayza y Paz-Soldan, Francisco. Informe sobre la provincia
litoral de Moquegua y el departamento de Tacna. Bol. Cuerpo
de Ingenieros de Minas del Peru No. 3, Lima, 1903.
99. Hurd, H. C. Estudio para aumentar las aguas del rio Chili. Bol.
Cuerpo de Ingenieros de Minas del Peru No. 34, Lima, 1906.
100. Hurd, H. C. Informe sobre el aprovechamiento de aguas en el
valle de Moquegua, Bol. Cuerpo de Ingenieros de Minas del Peril
No. 39, Lima, 1906.
101. Adams, George I. Caudal, procedencia y distribucion de aguas en
los Departamentos de Arequipa, Moquegua y Tacna. Bol.
Cuerpo de Ingenieros de Minas del Peril No. 45, Lima, 1906.
BOLIVIA
154. Botelin de la Direccion (up to 1913 Oficina) Nacional de Estadistica y
Estudios Geogr dficos. From 1901.
155. Sinopsis Estadistica y Geogr dfica de la Republica de Bolivia, 3 vols.,
1903-04.
156. Annuario Nacional, Estadistico y Geogrdfico de Bolivia, 1917 and
1919.
.
CHILE
161. Memoria de la Inspection Jeneral de Colonization e Inmipraci6n.
From 191 1.
162. Boletin de la Inspection de Geografia y Minas. Ministerio de In-
dustria y Obras Publicas. From 1905.
163. Boletin del Ministerio de Relaciones Esterioras. From 1911.
164. Annuario Estadistico. Oficina Central de Estadistica. From 1909.
165. Memorie del Director. Oficina de Mensura de Tierras. Annually
from 1908.
166. Revista de Agricultura. Sociedad Agronomica de Chile. From 1915.
167. Revista Chilena de Historia y Geografia. Sociedad Chilena de His-
toria y Geografia. Santiago, from 191 1.
168. Boletin de la Sociedad National de Mineria, Santiago, from 1888.
PERU
169. Boletin del Ministerio de Fomento. From 1903.
170. Statistical Abstract of Peru. Ministerio de Fomento, Bureau of Sta-
tistics. 1919.
171. Boletin del Cuerpo de Ingenieros de Minas y Aguas.
172. Boletin de la Sociedad Geogrdfica de Lima.
ADDENDUM
109a. Rusby, Henry Hurd. Report of Work on the Mulford Biologi-
cal Exploration of 1921-22. Journ. New York Bot. Garden. Vol. 22,
pp. 101-112.
1 7
APPENDIX D
CONVERSION TABLES
Table I
i
1 2 3 4 5 6 7 8 9
In. In. In. In. In. In. In. In. In. In.
0.0000 0.0394 0.0787 0.1181 0.1575 0.1968 0.2362 0.2756 0.3150 0.3543
10 o.3937 0.4331 0.4724 0.5118 0.5512 0.5906 0.6299 0.6693 0.7087 0.7480
20 0.7874 0.8268 0.8661 0.9055 0.9449 0.9842 1.0236 1.0630 1. 1024 1 .1.41
50 1.9685 2.0079 2.0472 2.0866 2.1260 2.1654 2.2047 2.2441 2.2835 2.3228
60 2.3622 2.4016 2.4409 2.4803 2.5197 2.5590 2.5984 2.6378 2.6772 2.7165
70 2.7559 2-7953 2.8346 2.8740 2-9134 2.9528 2.9921 3-0315 3.0709 3.1102
80 3.1496 3-1890 3.2283 3.2677 3-3071 3-3464 3-3858 3-4252 3.4646 3.5039
90 3-5433 3-5828 3.6220 36614 3-7oo8 3.7402 3-7795 3-8189 3.8583 3.8976
Table II
M. 1 2 3 4 5 6 7 8 9
Feet Feet Feet Feet Feet Feet Feet Feet Feet Feet
0.00 3-28 6.56 9.84 13-12 16.40 19.68 22.97 26.25 29-53
10 32.81 36.09 39-37 42.65 45-93 49-21 52.49 55-77 59-05 62.34
20 65.62 68.90 72.18 75-46 78.74 82.02 85-30 88.58 1.866 95.14
30 98.42 101.71 104.99 108.27 in-55 114-83 118. 11 121.39 124.67 127.95
40 131-23 134-Si 137-79 141.08 144.36 147.64 150.92 154-20 157.48 160.76
50 164.04 167.32 170.60 173-88 177.16 180.45 183.73 187.01 190.29 193-57
60 196.85 200.13 203.41 206.69 209.97 213-25 216.53 219.82 223.10 226.38
70 229.66 232.94 236.22 239-50 242.78 246.06 249.34 252.62 255-90 259-19
80 262.47 265.7S 269.03 272.31 275.59 278.87 282.15 285.43 288.71 291.99
90 295.27 298.56 301.84 305-12 308.40 311.68 314-96 318.24 321.52 324.80
Table IV
1 2 3 4 5 6 7 8 9
a
Mi. 2 Mi. 2 Mi. 2 Mi. 2 Mi. 2 Mi. 2 Mi. 2 Mi. 2 Mi. 2 Mi. 2
0.000 0.386 0.772 1. 158 1-545 2.703 3-089 3-475
1. 93 2.317
10 3.861 4.247 4-633 5.020 5.406 6.564 6.950 7-336
5-792 6.178
20 7.722 8.108 8-495 9.267 9-653 10.039 10.425 10. 811 11. 197
8.881
30 11.584 11.970 12.356 12.742 13.128 I3.5I4 13-900 14.286 14.672 15-059
40 15-445 15-831 16.217 16.603 16.989 17-375 17.761 18.148 18.534 18.920
50 19-306 19.692 20.078 20.464 20.850 21.236 21.623 22.009 22.395 22.781
60 23-167 23.553 23-939 24.325 24.711 25.098 25.484 25.870 26.256 26.642
70 27.028 27.414 27.800 28.187 28.573 28.959 29-345 29-731 30.117 30.503
80 30.889 31-275 31.662 32.048 32.434 32.820 33-206 33.592 33-978 34.364
90 34-750 35-137 35-523 35-909 36.295 36.681 37.067 37-453 37-839 38.226
Km. 2 Mile 2
Km. 2 Mile 2
Table V
Hectares into Acres
Cg. .1 .2 3 4 5 .6 7 .8 9
F. F. F. F. F. F. F. F. F. F.
+ + + + + + + + + + +
60 140.00 140.18 140.36 140.54 140.72 140.90 141.08 141.26 141.44 141.62
59 138.20 138.38 138.56 138.74 138.92 139-10 139.28 139-46 139.64 139-82
58 136.40 136.58 136.76 136.94 137.12 137.30 137.48 137-66 137.84 138.02
57 i34-6o 134-78 134-96 135.14 135.32 135-50 135.68 135-86 136.04 136.22
56 132.80 132.98 133-16 133-34 133.52 133-70 133.88 134-06 134.24 134-42
55 131.00 131-18 131-36 I3L54 131.72 13190 132.08 132.26 132.44 132.62
54 129.20 129.38 129.56 129.74 129.92 130.10 130.28 130.46 130.64 130.82
53 127.40 127.58 127.76 127.94 128.12 128.30 128.48 128.66 128.84 129.02
52 125.60 125.78 125.96 126.14 126.32 126.50 126.68 126.86 127.04 127.22
5i 123.80 123.98 124.16 124.34 124.52 124.70 124.88 125.06 125.24 125.42
+ + + + + + + + + + +
50 122.00 122.18 122.36 122.54 122.72 122.90 123.08 123.26 123.44 123.62
49 120.20 120.38 120.56 120.74 120.92 121. 10 121.28 121.46 121.64 121.82
48 118.40 118.58 118.76 118.94 119.12 119-30 119.48 119.66 119.84 120.02
47 116.60 116.78 116.96 117.14 117.32 117.50 117.68 117.86 118.04 118.22
46 114.80 114.98 115. 16 "5-34 115-52 115.70 115.88 116.06 116.24 116.42
45 113.00 113-18 113.36 "3-54 113.72 113-90 114.08 114.26 114.44 114.62
44 in. 20 111.38 in. 56 111.74 111.92 112. 10 112.28 112.46 112.64 112.82
43 109.40 109.58 109.76 109.94 no. 12 110.30 110.48 110.66 110.84 in. 02
42 107.60 107.78 107.96 108.14 108.32 108.50 108.68 108.86 109.04 109.22
4i 105.80 105.98 106.16 106.34 106.52 106.70 106.88 107.06 107.24 107.42
+ + + + + + + + + + +
40 104.00 104.18 104.36 104.54 104.72 104.90 105.08 105.26 105.44 105.62
39 102.20 102.38 102.56 102.74 102.92 103.10 103.28 103.46 103.64 103.82
38 100.40 100.58 100.76 100.94 101.12 101.30 101.48 101.66 101.84 102.02
37 98.60 98.78 98.96 99.14 99.32 99-50 99.68 99.86 100.04 100.22
36 96.80 96.98 97.16 97-34 97.52 97.70 97-88 98.06 98.24 98.42
35 95.00 95-18 95.36 95-54 95.72 95-90 96.08 96.26 96.44 96.62
34 93-20 93-38 93.56 93-74 93 92 94.10 94.28 94.46 94.64 94.82
33 91.40 91.58 91.76 91.94 92.12 92.30 92.48 92.66 92.84 93-02
32 89.60 89.78 89.96 90.14 90.32 90.50 90.68 90.86 91.04 91.22
3i 87.80 87.98 88.16 88.34 88.52 88.70 88.88 89.06 89.24 89.42
CONVERSION TABLES 229
Table VI
(Continued)
Cg. .1 .2 3 4 5 .6 7 .8 9
F. F. F. F. F. F. F. F. F. F.
+ + + + + + + + + + +
30 86.00 86.18 86.36 86.54 86.72 86.90 87.08 87.26 87.44 87.62
29 84.20 84.38 84.56 84.74 84.92 85.10 85.28 85.46 85.64 85.82
28 82.40 82.58 82.76 82.94 83.12 8330 83.48 83.66 83.84 84.02
27 80.60 80.78 80.96 81.14 81.32 81.50 81.68 81.86 82.04 82.22
26 78.80 78.98 79.16 79-34 79-52 79.70 79.88 80.06 80.24 80.42
25 77.00 77.18 77-36 77-54 77.72 77.90 78.08 78.26 78.44 78.62
24 75-20 75-38 75.56 75-74 75.92 76.10 76.28 76.46 76.64 76.82
23 73-40 73.58 73.76 73-94 74.12 74-30 74-48 74.66 74.84 75.02
22 71.60 71.78 71.96 72.14 72.32 72.50 72.68 72.86 73-04 73.22
21 69.80 69.98 70.16 70.34 70.52 70.70 70.88 71.06 71.24 71.42
+ + + + + + + + + + +
20 68.00 68.18 68.36 68.54 68.72 68.90 69.08 69.26 69.44 69.62
19 66.20 66.38 66.56 66.74 66.92 67.10 67.28 67.46 67.64 67.82
18 64.40 64.58 64.76 64.94 64.12 65-30 65.48 65.66 65.84 66.02
17 62.60 62.78 62.96 63.14 63.32 63-50 63.68 63.86 64.04 64.22
16 60.80 60.98 61.16 61.34 61.52 61.70 61.88 62.06 62.24 62.42
15 59-00 59.18 59.36 59-54 59-72 59-90 60.08 60.26 60.44 60.62
14 57-20 57.38 57.56 57-74 57-92 58.10 58.28 58.46 58.64 58.82
13 55-40 55.58 55.76 55-94 56.12 56.30 56.48 56.66 56.84 57-02
12 53-6o 53-78 53-96 54-14 54-32 54-50 54-68 54-86 55.04 55-22
II 51.80 51.98 52.16 52.34 S2.52 52.70 52.88 53-06 53.24 53.42
+ + + + + + + + + + +
10 50.00 50.18 50.36 50.54 50.72 50.90 51.08 51.26 51-44 51.62
9 48.20 48.38 48.56 48.74 48.92 49-IO 49.28 49.46 49.64 49.82
8 46.40 46.58 46.76 46.94 47-12 47.30 47.48 47-66 47.84 48.02
7 44.60 44.78 44.96 45.14 45-32 45-50 45-68 45-86 46.04 46.22
6 42.80 42.98 43.i6 43-34 43-52 43.70 43-88 44.06 44.24 44.42
5 41.00 41.18 41.36 41.54 41.72 41.90 42.08 42.26 42.44 42.62
4 39-20 39.38 39.56 39-74 39.92 40.10 40.28 40.46 40.64 40.82
3 37.40 37.58 37.76 37-94 38.12 38.30 38.48 38.66 38.84 39-02
2 35-60 35.78 35.96 36.14 36.32 36.50 36.68 36.86 37-04 37-22
1 33.80 33-98 34.16 34-34 34.52 34.70 34-88 35-06 35.24 35.42
+ + + + + + + + + + +
32.00 32.18 32-36 32-54 32.72 32.90 33.08 33-26 33-44 33-62
230 THE CENTRAL ANDES
Table VI
(Continued)
Cg. .1 .2 3 -4 5 .6 7 .8 9
o F. F. F. F. F. F. F. F. F. F.
- + + + + + + + + + +
32.00 31.82 31.64 31.46 31-28 31-10 30.92 30.74 30.56 30.38
i 30.20 30.02 29.84 29.66 29.48 29.30 29.12 28.94 28.76 28.58
2 28.40 28.22 28.04 27.86 27.68 27.50 27.32 27.14 26.96 26.78
3 26.60 26.42 26.24 26.06 25.88 25.70 25-52 25-34 25.16 24.98
4 24.80 24.62 24.44 24.26 24.08 23.90 23.72 23-54 23.36 23.18
5 23.00 22.82 22.64 22.46 22.28 22.10 21.92 21-74 21.56 21.38
6 21.20 21.02 20.84 20.66 20.48 20.30 20.12 19-94 19.76 19.58
7 19.40 19.22 19.04 18.86 18.68 18.50 18.32 18.14 17.96 17.78
8 17.60 17.42 17.24 17.06 16.88 16.70 16.52 16.34 16.16 15.98
9 i5-8o 15-62 15-44 15-26 15.08 14.90 14.72 14-54 14.36 14.18
- + + + + + + + + + +
10 14.00 13-82 13.64 13.46 13-28 13-10 12.92 12.74 12.56 12.38
ii 12.20 12.02 11.84 11.66 11.48 11.30 11. 12 10.94 10.76 10.58
12 10.40 10.22 10.04 9.86 9.68 9-50 9-32 9.14 8.96 8.78
13 8.60 8.42 8.24 8.06 7.88 7.70 7.52 7-34 7.16 6.98
14 6.80 6.62 6.44 6.26 6.08 5-90 5-72 5-54 5-36 5.18
- + + + + + + + + + +
15 5.00 4.82 4.64 4.46 4.28 4.10 3-92 3-74 3.56 3-38
+ + + + + + + + + +
16 3-20 3-02 2.84 2.66 2.48 2.30 2.12 1.94 1.76 1.58
+ + + + + + + + - -
17 1.40 1.22 1.04 0.86 0.68 0.50 0.32 0.14 0.04 0.22
19 2.20 2.38 2.56 2.74 2.92 3-io 3-28 3-46 3.64 3.82
20 4.00 4.18 4-36 4-54 4.72 4.90 5.08 5-26 5-44 5.62
21 5.80 5-98 6.16 6.34 6.52 6.70 6.88 7.06 7.24 7.42
22 7.60 7-78 7.96 8.14 8.32 8.50 8.68 8.86 9.04 9.22
23 9.40 9-58 9.76 9.94 10.12 10.30 10.48 10.66 10.84 11.02
24 11.20 11.38 11.56 11.74 11.92 12.10 12.28 12.46 12.64 12.82
25 13-00 13-18 13.36 13-54 13-72 13.96 14.08 14.26 14-44 14.62
26 14.80 14.98 15-16 15-34 15-52 15.70 15.88 16.06 16.24 16.42
27 16.60 16.78 16.96 17.14 17.32 17.50 17.68 17.86 18.04 18.22
28 18.40 18.58 18.76 18.94 19.12 19.30 19.48 19.66 19.84 20.02
29 20.20 20.38 20.56 20.74 20.92 21.10 21.28 21.46 21.64 21.82
30 22.00 22.18 22.36 22.54 22.72 22.90 23.08 23.26 23-44 23.62
INDEX
INDEX
Acha, J. A., 105 Arequipa, 18; agriculture near, 166-167,
Adobe, 152, 153 opp. 167 (ill.); borax, 56; buildings,
Agriculture, Pacific coast, 172; social 152; daily temperature variations,
basis, 157; Yungas Indians, 170 73 (graph), 74; earthquake, 48;
Aguardiente, 151, 162 importance, 188; monthly tempera-
Aji, 150, 174 ture variations, 70 (graph), 71, 72;
Alcaldes, 200 precipitation, 90, 92 (graph), 93
Alcatraz, 127 (graph); railway, 182; traffic, 180;
Alcohol, 150, 162, 172, 17s winds, 77 (with diagr.)
Alfalfa, 161, 167 Arica, 60, 177, 178, 182, 209; coast near,
Alpacas, 24, 128, 160 19; daily temperature variations,
Altiplano, 3, 4, 6, 14; description, 22; 73 (graph), 74; earthquakes, 48; im-
drainage, 96; hydrography, 98; portance, 19, 190; monthly tem-
isolated hills, 35; looking across near perature variations, 70 (graph), 71;
Nazacara (ill.), opp. 23; mineraliza- port and railway, 66, 184; tectonic
tion, 15; mining in western part, 57; feature from, 32; wind roses, 75. 76
part, with Cordillera Real and (diagr.). See also Tacna-Arica prob-
La Paz valley (block diagr.), 26; lem
precipitation, 91; soil, 108; surface Arica-La Paz railway, 107, 183, 184, 208
and underlying rocks, 38; typical Aridity, 15
finca, 159; winds, 79 Arriero, 165
Altitude, 13; life at high altitudes, 128, Ascotan, 56
155; of mines, 59; population and, Atacama, 101, 203
145; zones, 69 Atacama Trench, 61
Alto Peru, 194 Audiencias, 194, 196
Amazon River, 25 Avicaya, 59
American Geographical Society, His- Ayllu, 199
panic American program, ix, x Aymara Indians, 17, 30, 136, 138;
American Museum of Natural History, fishermen on the shore of Lake
viii, 124 Titicaca (ill.), opp. 165; procession
Ananta, 41 at a. fiesta in La Paz (ill.), opp. 162
Ancestor worship, 200 Ayopaya River, 31
Anchovetas, 126
Ancomarca, 194 Ballivian, Lake, 44, 45 (diagr.)
Ancon, treaty of, 204, 206 Balsas, 165, opp. 165 (ill.)
Andenes, 163, opp. 163 (ill.) Barley, 151, 161
Andes, change of trend, 31; earlier form, Bathymetric lines, 8
35; north and south of La Paz, con- Beagle (ship), 2, 64
trast, 31; recent uplift, extent and Beans, 24, 118, 150
effect, 36; Tertiary conditions, 33, Bears, spectacled, 123, 130, 134
35 Beni River, 4, 185, 186
Angostura gorge, 41 Bibliography, 211
Animal life, 122; Atlantic slope, 132; Billinghurst-Latorre Convention, 208
belts of distribution, 123; coast, 124; Birds, Atlantic slope, 132; Chapman,
desert pampa, ii7; reproduction, F. M., on, 126; desert pampa, 127;
climatic control, 134; Western guano-producing, 124; Puna, 130
Cordillera and Puna, 128 Bismuth, 49, 58
Anthony, H. E., viii Bolivia, lack of coast line and seaports,
Antofagasta, 183, 184 204, 209; population, 142; vital sta-
Araca, 59 tistics, 156
234 THE CENTRAL ANDES
Bolivian census, 140, 141 Chile, longitudinal railway, 181;
Boobies, 126 nitrates, 49; population, 142; war
Borax, 15, 49, 56 with Bolivia and Peru, 203
Boundaries, political, 193; changes Chile-Bolivia Boundary Commission, 3
(map), 195 Chile saltpeter. See Nitrates
Bowman, Isaiah, vi, viii; Introduction, Chilean census, 141
ix; on Lakes Ballivian and Minchin, Chili pepper, 150, 174
44, 45 (diagr.);physiography, 33; Chili River, 78, 90, 96, 106, 188; des-
uplift of Andes, 36; Western Cor- cription, 101; flow at Arequipa
dillera slopes, 34 (graph), 102
Bronze, 51, 52 Chili valley, farms (ill.), opp. 167
Buildings, 152 Chilicolpa, 57
Chinchillas, 128, 129
Cabezera de Valle, 69 Chipayas, 137, 152-153; swine-raising,
Cables, 61 164
Caca Aca, 187 Cholos, 140
Cacti, 114, us, 150; La Paz valley (ill.), Chulumani, 185
opp. 119 Churio, 150, 161, 191
Caleta, 147 Chuquiaguillo River, 51, 58, 185, 187
Caleta Buena, 66, 181; importance, 19 Chuquiapo, 51
Caleta Chica, 66 Cinchonas, 121, 169, 171
Caleta Junin, 66, 181 Cities, 186
Caliche, 55 Clan, 199, 200
Callahuayas, 158 Clay-eating, 151
Callas, soundings near, 61 Climate, 13, 16, 28, 67
Camanchaca, 112 Clothing, 153
Caminos de herradura, 181 Clouds, 88; precipitation and cloud con-
Canal, Mauri River to Palcota valley, ditions (map) 67 types and rainfall
, ;
opp. 162
Deer, 133 Fiebre amarilla, 155
Denudation, 13 Fincas, 159, 163
Desaguadero (ill.), opp. 24 Fish, as food, 150; marine, 125; plateau,
Desaguadero River, 4, 23, 105; descrip- 131
tion, 99; near Nazacara (ill.), opp. Fishing in Lake Titicaca, 165
23; source (ill.), opp. 24; "strike" Flamingos, 123, 130
character, 46 Floods, 105, 106
Desert, 19; fauna, 127; piedmont, 19; Flora, 109
road, 180; vegetation, 112 Fog, 89, 112
Desert bird, 127 Food, 149
Dew, in Forbes, David, 33; geological map, 32
Diseases, 155 Forbes, H. O., 124
236 THE CENTRAL ANDES
Forests, 17; bird life, 132; "eyebrow" of lea, 177
the forest, 119, 120, opp. 120 (ill.); Ichu, opp. 23 (ill.), opp. 114 (ill.), 116;