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    Autumn Term 2014: Monday Tuesday Wednesday Thursday Friday

    Uploaded by

    StAugustinesSchool
    This document outlines the weekly school lunch menus for three weeks. It includes the main meal and accompanying vegetables/sides for each day. Sandwich/baguette filling options are also provided for jacket potatoes. Desserts or snacks are listed for each day. Additional information is given on breakfast club prices and procedures for paying dinner money. Special menus may be offered during certain events, with advance notice to parents.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    Autumn Term 2014: Monday Tuesday Wednesday Thursday Friday

    Uploaded by

    StAugustinesSchool
    283 views2 pages
    This document outlines the weekly school lunch menus for three weeks. It includes the main meal and accompanying vegetables/sides for each day. Sandwich/baguette filling options are also provided for jacket potatoes. Desserts or snacks are listed for each day. Additional information is given on breakfast club prices and procedures for paying dinner money. Special menus may be offered during certain events, with advance notice to parents.

    Original Description:

    Menu Autumn Term 2 2014.15

    Original Title

    Menu Autumn Term 2 2014.15

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    This document outlines the weekly school lunch menus for three weeks. It includes the main meal and accompanying vegetables/sides for each day. Sandwich/baguette filling options are also provided for jacket potatoes. Desserts or snacks are listed for each day. Additional information is given on breakfast club prices and procedures for paying dinner money. Special menus may be offered during certain events, with advance notice to parents.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    283 views2 pages

    Autumn Term 2014: Monday Tuesday Wednesday Thursday Friday

    Uploaded by

    StAugustinesSchool
    This document outlines the weekly school lunch menus for three weeks. It includes the main meal and accompanying vegetables/sides for each day. Sandwich/baguette filling options are also provided for jacket potatoes. Desserts or snacks are listed for each day. Additional information is given on breakfast club prices and procedures for paying dinner money. Special menus may be offered during certain events, with advance notice to parents.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 2

    MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

    W
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    K

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    N
    E








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    Spaghetti Bolognese &
    Garlic Bread
    Wholemeal French Bread Pizza
    Chips
    New Potatoes
    Sweetcorn & Garden Peas

    Jackets with Tuna &
    Sweetcorn
    Egg & Cress Baguettes

    Cornflake Tart
    Spiced Apple Cake & Custard
    Chicken Fillet Bites
    Tuna & Tomoto Pasta Bake

    New Potatoes
    Mashed Potatoes
    Carrots & Cabbage

    Jackets with Cheese
    Ham Salad Sandwiches

    Toffee Squares & Custard
    Iced Buns

    Meat & Potato Pie
    Pasta in Tomato Sauce & Garlic
    Bread
    Oven Chips & New Potatoes
    Sweetcorn & Broccoli

    Jacket Potatoes with Beans
    Tuna & Sweetcorn Baguettes

    Mississippi Mud Pie
    Peaches in Jelly

    Roast Turkey & Yorkshire
    Pudding
    Spanish Chicken & Rice
    Mashed & Roast Potatoes
    Carrots & Garden Peas

    Jackets with Cheese
    Egg & Cress Sandwiches

    Chocolate Sponge & Custard
    Fresh Fruit Salad
    Beef Cobbler
    Fish Portions
    Pasta
    Mashed Potatoes
    New Potatoes
    Mushy Peas & Carrots

    Jackets with
    Tuna & Sweetcorn
    Cheese & Tomato Baguettes

    Flapjack & Hot Chocolate
    Apple Crumble & Custard
    Selection of different pizzas
    Macaroni Cheese & Garlic
    Bread
    Roast Potatoes
    1/2 Jackets
    New Potatoes
    Baked Beans, Coleslaw &
    Garden Peas
    Jackets with Cheese
    Ham Salad Sandwiches

    Butterscotch Tart
    Sticky Gingerbread
    Custard
    Chicken Curry, Rice & Naan
    Bread
    Roast Gammon & Pineapple
    Mashed Potatoes
    New Potatoes
    Carrots & Green Beans

    Jackets with Tuna &
    Sweetcorn
    Cheese Salad Sandwiches

    Date Slice & Custard
    Sultana Scones & Fruit
    Cuplettes




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    Autumn Term 2014 03.11.2014 02.04.2015

    Salads &
    Crunchy
    Veg available
    daily.

    A selection
    of Fruit,
    Yoghurts,
    Cheese &
    Biscuits
    and Ice
    Cream
    available
    daily
    Roast Gammon &
    Pineapple
    Lasagne & Garlic Bread
    Roast & New Potatoes
    Baked Beans, Coleslaw and
    Garden Peas

    Jackets with
    Cheese
    Tuna & Sweetcorn Sandwiches

    Mandarins in Jelly
    Crispy Apple Tart & Custard
    Turkey Rissotto & Wholemeal
    Baguette
    Fish Fingers
    Mashed Potatoes
    1/2 Jackets
    Mushey Peas & Sweetcorn
    Jacket Potatoes with Tuna &
    Sweetcorn
    Cheese & Tomato Baguettes

    Choc Chip Cookies & Hot
    Chocolate
    Strawberry Eaton Mess
    Roast Turkey & Stuffing
    Salmon & Broccoli Pasta Bake
    Roast Potatoes
    Mashed Potatoes
    Carrots & Broccoli

    Jackets with Baked Beans
    Tuna & Cucumber Sandwiches

    Jam Roll
    Iced Chocolate Shortcake
    & Custard
    Sausages
    Shepherds Pie

    Mashed and Roast Potatoes
    Carrots & Green Beans

    Jackets with Cheese
    Egg & Cress
    Sandwiches

    Artic Roll & Mandarins
    Strawberry Mousse &
    Shortbread Biscuits







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    Turkey & Sweetcorn Pasta Bake
    Fishcakes

    Mashed Potaotes & Oven Chips
    Mushy Peas & Mixed Veg

    Jackets with Cheese
    Tuna & Cucumber Baguettes

    Apricot Slice & Custard
    Iced Chocolate Muffins


    Meatballs in Tomato Sauce
    with Pasta & Garlic Bread
    Veggie Nuggets
    Mashed
    & New Potatoes
    Sweetcorn & Garden Peas

    Jackets with Baked Beans
    Ham Salad Sandwiches

    Eves Pudding & Custard
    Oatmeal Cookies &
    Strawberry Milk Shake
    Roast Beef & Yorkshire
    Pudding
    Sweet & Sour Chicken & Rice

    Mashed & Roast Potatoes
    Carrots & Broccoli
    Jackets with Tuna &
    Sweetcorn
    Cheese Salad Sandwiches

    Carrot & Orange Cupcakes
    Marble Cake & Custard

    Chargrilled Chicken Breast
    Quiche
    Pasta
    1/2 Jackets
    Mashed Potatoes
    Tinned Tomotoes &
    Sweetcorn
    Jackets with Cheese
    Tuna & Sweetcorn
    Baguettes

    Meringue Nests with Fruit
    Starwberries In Jelly




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    WEEK BEGINNING
    WEEK ONE 3/11 24/11 15/12
    19/1

    9/2
    9/3 30/3
    WEEK TWO 10/11 1/12 5/1 26/1


    23/2
    16/3
    WEEK THREE 17/11 8/12 12/1

    2/2 2/3 23/3
    The Breakfast Club is open to all children that attend FS1 & FS2, Year 1 -
    Year 6 and starts at 7.45a.m. (last breakfast is 8.30am)
    The cost is 1.25 including breakfast which is served in the school
    dining area, please bring children to main school entrance in the
    Clumber building.
    Dinner Money is 2.00 per day, 10.00 per week for Yr3/4/5/6
    Could you please ensure that your child brings dinner money to
    school at the beginning of each week in an envelope with their
    name, class, amount of money and which day for dinner clearly
    marked. If you think you may be entitled to free school meals
    PLEASE contact the office. You may pay by cheque in advance if
    you wish, for up to half a term.
    SPECIAL DATES


    We offer special menus at
    certain times during the year
    but you will be notified of these
    events in advance

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