Chapter 4:

Distributing Services Through Physical and Electronic Channels

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 1

Overview of Chapter 4
 Distribution in a Services Context  Determining Type of Contact: Options for Service Delivery  Place and Time Decisions  Delivering Services in Cyberspace  The Role of Intermediaries  The Challenge of Distribution in Large Domestic Markets  Distributing Services Internationally
Slide 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 4 - 2

Applying the Flow Model of Distribution to Services

Distribution embraces three interrelated elements:
 Information and promotion flow
 To get customer interested in buying the service

 Negotiation flow
 To sell the right to use a service

 Product flow
 To develop a network of local sites

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 3

Distinguishing between Distribution of Supplementary and Core Services

Distribution relates to both core services and supplementary services
 Core services for people processing and possession processing services require physical locations  Core services for mental stimulus processing and information processing can be distributed electronically  Supplementary services can be tangible or intangible in nature; latter can be distributed widely and costeffectively via nonphysical channels
 Telephone  Internet

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 4

Information and Physical Processes of Augmented Service Product (Fig 4.1)

Information processes
Payment Information Consultation
Ordertaking

Billing

Core

Exceptions Safekeeping

Hospitality

Physical processes
Slide 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 4 - 5

Using Websites for Service Delivery

Information
Read brochure/FAQ; get schedules/ directions; check prices

Payment
Pay by bank card Direct debit

Consultation
Conduct e-mail dialog Use expert systems

Billing
Receive bill Make auction bid Check account status Core

Order-taking
Make/confirm reservations Submit applications Order goods, check status

Exceptions
Make special requests Resolve problems

Hospitality
Record preferences

Safekeeping
Track package movements Check repair status

Core: Use Web to deliver information-based core services

Slide 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 4 - 6

Distribution Options for Serving Customers

 Customers visit service site
 Convenience of service factory locations and operational schedules important when customer has to be physically present

 Service providers go to customers

 Unavoidable when object of service is immovable  More expensive and time-consuming for service provider

 Service transaction is conducted remotely

 Achieved with help of logistics and telecommunications

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 7

Six Options for Service Delivery

(Table 4.1)

Availability of Service Outlets Type of Interaction between Customer and Service Organization Customer goes to service organization Single Site Multiple Sites

Theater Barbershop

Bus service Fast-food chain

Service organization comes to customer

House painting Mobile car wash Credit card company Local TV station

Mail delivery

Customer and service organization transact remotely (mail or electronic communications)

Broadcast network Telephone company

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 8

Channel Preferences Vary among Customers

 For complex and high-perceived risk services, people tend to rely on personal channels  Individuals with greater confidence and knowledge about a service/channel tend to use impersonal and selfservice channels  Customers with social motives tend to use personal channels  Convenience is a key driver of channel choice

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 9

Places of Service Delivery

 Cost, productivity, and access to labor are key determinants to locating a service facility  Locational constraints
 Operational requirements
- Airports

 Geographic factors
- Ski resorts

 Need for economies of scale

- Hospitals

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 10

Places of Service Delivery

 Ministores
 Creating many small service factories to maximize geographic coverage
- Automated kiosks

 Separating front and back stages of operation

- Taco Bell

 Locating in multipurpose facilities

 Proximity to where customers live or work
- Service stations - Service Perspectives 4.2

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 11

Time of Service Delivery

 Traditionally, schedules were restricted
 Service availability limited to daytime, 40 to 50 hours a week  Sunday historically considered as a rest day in Christian tradition, Saturday in Jewish tradition, and Friday in Muslim tradition

 Today
 For flexible, responsive service operations:
- 24/7 service24 hours a day, 7 days a week, around the world (Service Perspectives 4.3)

 Some organizations still avoid 7-day operations, for example:

- Atlanta-based Chick-fil-A Being closed on Sunday is part of our value proposition

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 12

Service Delivery Innovations Facilitated by Technology

 Technological Innovations
 Development of smart mobile telephones and PDAs as well as Wi-Fi high-speed Internet technology that links users to Internet from almost anywhere  Voice-recognition technology  Websites  Smart cards
- Store detailed information about customer - Act as electronic purse containing digital money

 Increase accessibility of services  Deliver right information or interaction at right time  Create and maintain up-to-date real-time information
Slide 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 4 - 13

e-Commerce: Move to Cyberspace (1)

 Internet facilitates 5 categories of flow
     Information Negotiation Service Transactions Promotion

 Electronic channels offer complement/alternative to traditional physical channels  Convenience (24-hour availability, save time, effort)  Ease of obtaining information online and searching for desired items  Better prices than in many bricks-and-mortar stores  Broad selection
Slide 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 4 - 14

e-Commerce: Move to Cyberspace (2)

 Recent Developments link Websites, customer management (CRM) systems, and mobile telephony  Integrating mobile devices into the service delivery infrastructure can be used as means to:
 Access services  Alert customers to opportunities/problems  Update information in real time

 See Online versus Bricks-and-Mortar (SP 4.4)

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 15

Splitting Responsibilities For Supplementary Service Elements (Fig 4.3)

As created by originating firm As enhanced by distributor As experienced by customer

Core

Core

Core product

Supplementary services

Total experience and benefits

Challenges for original supplier

 Act as guardian of overall process  Ensure that each element offered by intermediaries fits overall service concept
Slide 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 4 - 16

Franchising (1)
 Popular way to expand delivery of effective service concept  Franchising is a fast growth strategy, when
    Resources are limited Long-term commitment of store managers is crucial Local knowledge is important Fast growth is necessary to preempt competition

 Study shows significant attrition rate among franchisors in the early years of a new franchise system
 One-third of all systems fail within first 4 years  Three-fourths of all franchisors cease to exist after 12 years

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 17

Franchising (2)
 Disadvantages of franchising
 Some loss of control over delivery system and, thereby, over how customers experience actual service  Effective quality control is important yet difficult  Conflict between franchisees may arise especially as they gain experience

 Alternative: license another supplier to act on the original suppliers behalf to deliver core product, for example:
 Trucking companies  Banks selling insurance products

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 18

Dunkin Brands Distributes Its Branded Service Concepts through Franchisees (Fig 4.4)

Dunkin brands: Dunkin Donuts (coffee and backed goods), Baskin Robbins (ice cream), Togos (sandwiches)

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 19

The Challenge of Distribution In Large Domestic Markets

 Marketing services (i.e., physical logistics) face challenges due to:
    Distances involved (geographic areas) Existence of multiple time zones Multiculturalism (especially, immigrants and indigenous people) Differences in laws and tax rates

 Large U.S. companies counter this by:

 Targeting specific market segments  Seeking out narrow market niches

 Serving multiple segments across a huge geographic area is biggest marketing challenge
Slide 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 4 - 20

How Service Processes Affect International Market Entry (1)

 People processing services require direct contact with customers
 Export service concept
- Acting alone or in partnership with local suppliers - For example, e.g., chain restaurants, hotels, car rental firms

 Import customers
- Inviting customers from overseas to firms home country - For example, hospitals catering to medical tourism

 Transport customers to new locations

- Passenger transportation (air, sea, rail, road)

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 21

How Service Processes Affect International Market Entry (2)

 Possession processing involves services to customers physical possessions
- For example, repair and maintenance, freight transport

 Information-based services include mental processing services and information processing services
 Export the service to a local service factory
- Hollywood film shown around the world

 Import customers  Export the information via telecommunications and transform it locally
- Data can be downloaded via CDs or DVDs

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 22

Factors Favoring Adoption of Transnational Strategies

 Competition drivers
 Competitors from overseas; interdependence of countries  Firms may be obliged to follow competitors into new markets to protect own positions elsewhere

 Technology drivers
 Advances in information technologyminiaturization/mobility of equipment, digitization of voice

 Cost drivers
 Economies of scale  Lower operating costs

 Government drivers
 Favorable trade policies, compatible technical standards, common marketing regulations
Slide 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 4 - 23

Modes of Internationalization
 Export information-based services
 Transmit via electronic channels  Store in physical media, ship as merchandise

 Use third parties to market/deliver service concept

     Licensing agents Brokers Franchising Alliance partners Minority joint ventures

 Control service enterprise abroad

 Direct investment in new business  Buyout of existing business

Slide 2007 by Christopher Lovelock and Jochen Wirtz

Services Marketing 6/E

Chapter 4 - 24