Fodder crops
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Recent papers in Fodder crops
In recent years, Mongolian rangeland become degrading by a variety of factors such as global warming, mining activities, overgrazing, livestock density and migration of the population to the market. Consequently the soils getting dry and... more
Thysanolaena maxima (Roxb.) O. Ktze. is a species belonging to the Poaceae or Graminae family. The grass is prized for its inflorescences which are processed into soft brooms. Recently, there is a growing interest on its biology and uses.... more
The aim of this study was to evaluate the nutritional and feeding value of peanut hay (Arachis hypogaea L.) produced under tropical environment as an alternate forage resource for sheep. Peanut hay was appreciably high in crude protein... more
Öz: Bu çalışma hasılmatikte üretilen arpa ve yulaf yeşil hasılının farklı günlerdeki besin madde içeriklerini belirlemek amacıyla yapılmıştır. Çalışmada %100 arpa tohumu; % 100 yulaf tohumu ve %75 arpa tohumu+ %25 yulaf tohumu karışımı... more
The aim of the study was to assess dairy farmers’ knowledge on forage production and utilization in the Lake Victoria crescent and Eastern Highlands Agro Ecological Zones (AEZs) of Uganda. Semi-structured questionnaires were administered... more
The increasingly demand of chicken meat in Sudan has prompted more poultry farming with consequent effects on increased utilization of organic wastes (e.g. chicken manure) as fertilizers. Organic wastes contain varying amounts of water,... more
A Field experiment was carried out at BAIF's KVK Chaswad in Bharuch district during 2014 to 2016 with an objective to study the various forage cropping systems for green fodder production and find out the best remunerative year round... more
The cold arid region of India is usually accompanied by high altitude with little or no rainfall thus making the atmosphere cold and dry. Sixteen percent of the total landmass of the world is under the cold arid zones. Indian cold deserts... more
A field experiment was conducted at Forage Research and Management Centre, NDRI, Karnal during rabi season in 2013 to study the effect of nitrogen application and weed management on growth and yield of fodder turnip (Brassica compestris... more
Fodder insufficiency and its poor-quality leads to lower productivity of Indian cattle. To improve productivity and quality of fodder oats, the present study was undertaken with residual effect of three maize cultivars (V 1 : African... more
Fodder beet (Beta vulgaris L. ssp. maritima) belongs to the Amaranthaceae family. It was introduced first in the Europe and then to USA in 1800 and is currently being grown under cool environmental conditions of the world. It can be... more
Sorghum is an important fodder crop and plays an important role in the Pakistan dairy industry. High yielding and superior quality sorghum varieties should be produced to meet the domestic needs. In arid and semiarid regions, drought is a... more
The importance of animal husbandry during the Egyptian Bronze Age (ca. 2750-1070 BC), and especially of stable farming for valuable animals such as cattle and horses, requires the production of large stocks of fodder. It is therefore... more
Three piles of shoots, leaves, and pods were discovered in the Zagunluk cemetery (about AD 100-400 based on 14C dating), Xinjiang, NW China. Morphological characteristics assigned the specimens to Medicago sativa L. (alfalfa). The... more
From the results of two years of experimentation, it may be concluded that application of nitrogen, phosphorus and potash (120 kg N+60 kg P2O5+30 kg K2O) and sowing of fodder oat with berseem in 2:1 appear to be better practice for... more
Meckering farmers, Robert and Vicki Beard, have established lucerne on ten per cent of their cropping land to prevent the spread of dryland salinity and improve the productivity of their farm. This study addresses the question: what... more
Fodder beet has become a popular winter feed for all stock classes in New Zealand. However, poor crop establishment frequently leads to either significant loss in yield, through below-target plant populations, weed competition, or crop... more
Fodder beet (Beta vulgaris L. ssp. maritima) belongs to the Amaranthaceae family. It was introduced first in the Europe and then to USA in 1800 and is currently being grown under cool environmental conditions of the world. It can be... more
55. lnt,khab Aalum Jehanglr, fAISUl-UR RASOOL, H U. Khan, T. MUBARAK, Tahir all AND s a. bANGROO [Response of fodder oats (.tv,.na utiva L.) to sowing dates, Fertility levels and cutting management]. Crop Re,. 45(1, 2 & 3): 272 275... more
Sorghum is an important fodder crop and plays an important role in the Pakistan dairy industry. High yielding and superior quality sorghum varieties should be produced to meet the domestic needs. In arid and semiarid regions, drought is a... more
An extensive survey was conducted to find out the mineral composition of dry and green roughage in Charkhi Dadri district of Haryana state during Rabi season. To have a systematic and planned study all the four blocks were included and... more
Jasa catering 20 pax Setia Budi KAHEM CATERING, Jasa catering 200 per head Setia Budi KAHEM CATERING, Jasa catering 35 ribu Setia Budi KAHEM CATERING, Jasa catering 30 ribu Setia Budi KAHEM CATERING, Jasa catering 300 undangan Setia Budi... more
Fodder beet has distinct benefits such as high yield potential, excellent feed quality (especially metabolisable energy), and suitability for cool temperate climates. Production area has recently increased dramatically in New Zealand,... more