Skip to main content
Daphnetoxin is a daphnane type orthoester diterpene found exclusively in plants of the family Thymelaeaceae while daphnoretin, a bis-coumarin derivative that is the major constituent of the bark of some plants of this family, can also be... more
    • by  and +1
    •   12  
      Fluorescence MicroscopyCell lineMiceMelanoma
composition, namely in terms of fatty acyl chains and relative proportions of phospholipid classes, the modified diet inducing a decrease in the saturated to unsaturated molar ratio and an increase in the phosphatidylcholine to... more
    • by  and +1
    •   9  
      DietOxidative StressEnergy MetabolismLipid metabolism
We investigated the effect of sub-chronic soybean oil (SO) treatment on the insulin secretion and fatty acid composition of islets of Langerhans obtained from Goto-Kakizaki (GK), a model of type 2 diabetes, and normal Wistar rats. We... more
    • by 
    •   17  
      GlucoseBlood GlucoseInsulinInsulin Secretion
Growth of potato tuber calli cells (non-green) is inhibited by 4-chloro-2-methylphenoxyacetic acid (MCPA) as a consequence of perturbation of membrane integrity. MCPA also depresses ATP content with simultaneous increase of ADP and AMP,... more
    • by 
    •   13  
      Plant BiologyMitochondriaApoptosisCell Death
The aim of this study was to analyze the influence of aerobic fitness (AF) on age-related lymphocyte DNA damage in humans, giving special attention to the role of the mitochondrial respiratory chain and hydrogen peroxide production.... more
    • by 
    •   15  
      AgingMitochondriaDNA damageBiological Sciences
Despite medicinal plants increasing use in diabetes mellitus therapy, recurrently, however, beneficial effects are mainly empirical. In this study, the effects of decoctions of Vaccinium myrtillus L. (bilberry) leaves were investigated on... more
    • by 
    •   7  
      Diabetes mellitusAnimal ModelOxidative phosphorylationType 2 Diabetes Mellitus
Despite an increasing use of medicinal plants in diabetes mellitus therapy, their use is usually based on empirical knowledge. This work aims to evaluate the effects of decoctions prepared from Arctium minus Bernh. on glycaemic control of... more
    • by 
    • Scientific
CESAM Centre for Environmental and Marine Studies www.cesam.ua.pt ... It is know that cyanobacterial taxonomic groups are characterized by particular lipid patterns that can be used as their biological markers. The present study examined... more
    • by 
Herbicide contamination of aquatic ecosystems is a serious global environmental concern. Several herbicides enhance the intracellular formation of reactive oxygen species, and can lead to the damage of macromolecules and to a decrease of... more
    • by 
    •   17  
      Aquatic ToxicologyFree RadicalPortugalBiological Sciences
The increasing use of C 60 nanoparticles and the diversity of their applications in industry and medicine has led to their production in a large scale. C 60 release into wastewaters and the possible accumulation in the environment has... more
    • by 
    •   12  
      PhotosynthesisAquatic ToxicologyNanoparticlesBiological Sciences
The effects of dicamba, a widely used broadleaf herbicide, on rat liver mitochondrial bioenergetic activities were examined. The results obtained for state 4 respiration indicate not only an uncoupling effect, the result of an increase on... more
    • by 
    •   19  
      MitochondriaEnergy MetabolismIn VitroPesticide
Mitochondria generated nitric oxide (NO) regulates several cell functions including energy metabolism, cell cycling, and cell death. Here we report that the NO synthase inhibitors (l-NAME, l-NNA and l-NMMA) administered either in vitro or... more
    • by 
    •   2  
      Oxidative phosphorylationBiochemistry and cell biology
The aim of this work was to perform the histological characterization of the C. sativa leaves of three Portuguese cultivars to establish comparison among the leaves of the different quadrants in accord and with the cardinal points of the... more
    • by 
    • Biological Sciences
    • by 
    •   3  
      PhysiologyZoologyBiochemistry and cell biology
Influence of the growing degree-days on chemical and technological properties of chestnut fruits (var. ''Judia'') Influencia de dı´as-grado en la composicio´n quı´mica y propiedades tecnolo´gicas del fruto de castan˜a (var. ''Judia'')
    • by 
    •   9  
      Multivariate AnalysisMoisture ContentFatty AcidFood Sciences
The accuracy of the Content should not be relied upon and should be independently verified with primary sources of information. Taylor and Francis shall not be liable for any losses, actions, claims, proceedings, demands, costs, expenses,... more
    • by 
    •   10  
      Traditional MedicineAntioxidant ActivitySpectrumOxidative phosphorylation
Study of morphological and chemical diversity in chestnut trees (var. "Judia") as a function of temperature sum Estudio de la diversidad morfológica y química del fruto de castaña (var.
    • by 
    •   7  
      Castanea sativaMolecular MarkerFood SciencesChemical Composition
In a previous work the ability of Candida oleophila to use phenolic compounds as sole carbon and energy source at high concentrations without an additional carbon source was reported. C. oleophila grown in bioreactor batch cultures in a... more
    • by 
    •   19  
      MitochondriaOlive OilEnergy MetabolismEnvironmental Sciences
An easy preparation of 4-aminopyrrole-3-carbonitrile derivatives and their transformation into new substituted pyrrolo[3,2-b]pyridines is described. The one-step transformation was carried out, via Friedländer reaction under microwave... more
    • by 
    • CHEMICAL SCIENCES
A simple and efficient method has been developed for the synthesis of various pyrazolo[3,4-d]pyrimidines using microwave irradiation under solvent-free conditions. The advantages of applying microwave irradiation compared with the... more
    • by 
    • CHEMICAL SCIENCES