My exiting 2013.
What a fantastic year this have been, amazing meetings with fascinating people all around the world, I am so blessed and happy to have you all in my life and I hope that this will be forever, here are a brief summary from the year. The year started with a food trip to Barcelona in Spain with my former c olle agues and a stunning dinner at dos Palillos ( two toothpicks) where the raw chicken was the talk of the night, but it tasted great! Check it out here http://www.dospalillos.com This years first wine trip was in Montpellier in the south of France for the Sud du France fair with a few thousand wines to be tasted, great trip. A trip to Venice Italy with the girls for the European presidents chefs meeting was rewarding and well needed thanks to the Italian sun, great food and the best company of chefs around the world, you guys are the best. Tamara turning sweet seventeen is a milestone with me, my little girl starts d...