Chinese snacks recipe

Bak Kwa is a popular Chinese New Year snack with a delightful combination of sweet and savory. It is tender and full of flavor made with minced pork and simple marinade seasonings. It may look challenging, but making homemade pork jerky is easy with just 3 basic steps: marinating, shaping, and baking.

If you're in the mood for traditional Chinese desserts, you've come to the right place because I've got everything from steamed buns to sugarcoated haws.

This tang yuan recipe features delicate spheres of glutinous rice flour enveloping black sesame fillings in a warm sweetened ginger broth.

How to make the best crispy Chinese spring rolls at home, just like in Chinese restaurants. They're way easier to make than you think and are cheaper than the take-outs. These delicious spring rolls are freezer-friendly and we're showing you how to cook them 3 ways, deep-fried, baked, and air-fried!

A wonderful, simple, and quick snack to make right at home: this popular Jian Dui recipe is probably the easiest delicious fried food you will ever make!

I love homemade Chinese fortune cookies, not only are they fun to make, they're crunchy and delicious, and these ones are bursting with buttery vanilla flavor. Learn how to make your own traditional homemade fortune cookies with our easy to follow recipe which is quick and simple to prepare.

a super easy and foolproof method of making youtiao, also named as Chinese doughnut at home. With fluffy and crispy texture and lovely color.

Tang Yuan (Glutinous rice balls in sweet ginger syrup). A dessert served during Chinese festivals and celebrations. #chinesedessert #dongzhi #tangyuan #sweetdumplings | souperdiaries.com

Enjoy Chinese Buffet Style Donuts, even more, when you make them at home.

How to make tanghulu - a Chinese candied fruit snack with a crunchy shell. Use my tips and video to coat strawberries or your favorite fruit.