Cream of chicken substitution

Homemade Cream of Chicken Soup is easy to make from scratch right in your kitchen. All you need is a handful of pantry staples and you can toss that store-bought condensed soup!

An easy, 10-minute Cream of Chicken Soup Substitute that’s healthy, simple, and the perfect replacement for any recipe! Plus, I've included dairy-free and gluten-free options!

No more cans of soup! Make this homemade version for your next recipe! It's so much better! Plus can be made gluten free and dairy free.

Whether you are avoiding a bunch of sketchy ingredients you cannot pronounce, or if you want to skip the extra trip to the store...this is a fantastic substitute for condensed cream soup.

This homemade cream of chicken soup substitute whips up in four minutes and only uses 5 ingredients to replace store-bought condensed cream of chicken soup. It's full of flavor and can be adapted for dairy-free and gluten-free.

For the very best cream of chicken substitute, check out this all-inclusive list of easy swaps and alternatives that will work in any recipe!

Homemade Cream of Chicken Soup Mix - Dry milk, cornstarch, chicken bouillon, and black pepper. Use in place of condensed soup in recipes.

An easy, 10-minute Cream of Chicken Soup Substitute that’s healthy, simple, and the perfect replacement for any recipe! Plus, I've included dairy-free and gluten-free options!

In case you didn't know, canned cream of whatever soup is full of nasty things. Yes, that is me being judgmental. Also, in case you didn't know, SO MANY recipes call for this soup! Many of the meals I ate growing up involved such an ingredient (my parents are from Minnesota) and I have an affinity for such creamy meals. I'll post about some of the creamy meals later, but for now I want you to have the recipe for the substitute I use now instead of buying canned! Here are some of the reasons…

Save money by making your own cream of chicken soup. This easy cream of chicken soup mix recipe is quick to make and delicious to eat.