Swedish pastry

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Swedish Pastry Recipes, Swedish Rolls, Scandinavian Pastries, Swedish Pastries, Swedish Pastry, Homemade Food Gifts For Christmas, Scandinavian Baking, Food Gifts For Christmas, Swedish Foods

An heirloom family recipe for Swedish Pastry made with a flaky buttery crust topped with a baked almond filling and a sweet cream frosting. A popular homemade European pastry. This can also be called a Danish Kringle or Danish pastry and is popular at Trader Joe's.

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Swedish Cinnamon Buns, Land Of Nod Cinnamon Buns, Finnish Cinnamon Rolls, Swedish Cinnamon Buns Recipes, Saffron Buns Swedish, Cinnamon Bun Recipe, Pearl Sugar, Baking Buns, Egg Whisk

INGREDIENTS makes approx. 24 buns Top tip 1! Making a pre-dough gives the buns a better taste, as you don't need to use too much yeast. The breads will get better volume and becomes more finely pored, airy and delicious. Pre-dough 350 g wheat flour 15 g caster sugar 40 g fresh yeast 250 g milk 250 g wheat flour 90

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Ludafisk Recipe, Almond Kringle Recipe, Kringle Pastry, Almond Kringle, Kringle Recipe, Danish Kringle, Norwegian Recipes, Scandinavian Recipes, Almond Pastry

'What is kringle?' you might ask... it is a DELICIOUS danish pastry! It looks tricky and impressive, but you will see how simple it is to make. It is perfect for a brunch, a tea, entertaining guests for breakfast- or even for dessert! This is another recipe from Becky Dean. While Becky was teaching me how to make her family's oatmeal bread, we flipped through some other recipes in her book. To my surprise, I saw a slew of Norwegian and Scandinavian recipes! Peter is Norwegian, and his mom…

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