Spinach tortilla

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This homemade Spinach Wrap recipe is quick and easy to make in just 5 minutes. With fresh spinach and eggs, these spinach tortilla wraps are healthy, low carb, high protein and low calorie - 68 kcal each. They're perfect for healthy breakfasts, lunch wraps, burritos and taco nights.

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1️⃣ or 2️⃣? What recipe do you like the most?

By @Theconsciousplantkitchen

1️⃣ Spinach Quinoa Tortillas // full recipe ↓
⠀
Ingredients
1 ¼ cup Quinoa uncooked
¾ cup Water at room temperature
3 cups Baby Spinach
Optional flavors
½ teaspoon Salt
¼ teaspoon Garlic Powder
Instructions
Warning: you MUST use a non-stick pan and high-speed blender for this recipe.
Place quinoa in a bowl and cover with tap water. Place a plate on top of the bowl and soak it at room temperature for at least 2 hours or overnight.
Place the soaked quinoa into a sieve and rinse under cold water to remove any dirt or impurities.
Place the drained quinoa in Quinoa Tortillas, Quinoa Wrap, Ketosis Recipes, Gluten Free Banana Muffins, Spinach Tortilla, Quinoa Spinach, Spinach Wraps, Vitamix Blender, Baked Carrots

Vegan Tips on Instagram: ""GET The Complete Plant Based Cookbook - Over 200+ Delicious Vegan Recipes Including 30-day Meal Plans" =>> LINK IN BIO 🔗 @vegan.tipsvn 1️⃣ or 2️⃣? What recipe do you like the most? By @Theconsciousplantkitchen 1️⃣ Spinach Quinoa Tortillas // full recipe ↓ ⠀ Ingredients 1 ¼ cup Quinoa uncooked ¾ cup Water at room temperature 3 cups Baby Spinach Optional flavors ½ teaspoon Salt ¼ teaspoon Garlic Powder Instructions Warning: you MUST use a non-stick pan and…

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