University of Copenhagen
Department of Food and Resource Economics
De-domestication is the deliberate establishment of a population of domesticated animals or plants in the wild. In time, the population should be able to reproduce, becoming self-sustainable and incorporating 'wild' animals. Often... more
Increasingly, ethical concerns are being raised regarding bioenergy production. However, the ethical issues often do not stand out very clearly. The aim of the present paper is to improve on this situation by analyzing the bioenergy... more
How can stakeholders within the fisheries community, engage in constructive ethical discussions?
This chapter examines some of the main research methodologies for studying traditional forest-related knowledge (TFRK). Initially, we address ethical issues, asking, for example, what constitutes proper handling of research results. The... more
Organic farming is based on the concept of working 'with nature' instead of against it, but compared to conventional farming organic farming reportedly suffers from lower productivity.
Animal breeding was, until the beginning of the twentieth century, a relatively uncontrolled activity based mainly on the animal's physical appearance. The early animal breeders did not really have the knowledge and tools to predict... more
This paper is about the value conflicts that lie behind ecological restoration initiatives. We focus on a case of beaver reintroduction in southern Scandinavia. We ask: what assumptions 5 about the value of nature and biodiversity... more
This paper is about the value conflicts that lie behind ecological restoration initiatives. We focus on a case of beaver reintroduction in southern Scandinavia. We ask: what assumptions 5 about the value of nature and biodiversity... more
This paper is about the value conflicts that lie behind ecological restoration initiatives. We focus on a case of beaver reintroduction in southern Scandinavia. We ask: what assumptions 5 about the value of nature and biodiversity... more
Animal breeding was, until the beginning of the twentieth century, a relatively uncontrolled activity based mainly on the animal's physical appearance. The early animal breeders did not really have the knowledge and tools to predict and... more
The article focuses on the interplay between two factors giving rise to friction in bioenergy governance: profound value disagreements (e.g. the prioritizing of carbon concerns like worries over GHG emissions savings over non-carbon... more
In this paper, we examine a trend in forestry which may be dubbed 'back to nature' and ask if it offers a sustainable future for forestry. We analyze what is actually meant by 'back to nature', which type of nature we want to 'get back'... more