Seitan roast

This easy vegan pot roast is made with meaty vegan beef seitan and roasted with onions, carrots, and potatoes.

This is how to make my ultimate, VEGAN, succulent, savoury seitan roast - recipe perfected over 3 years. Step-by-step pictures with detailed instructions.

Make stuffed seitan roast with savory mushroom-cranberry dressing and herbed poultry-flavored seitan the centerpiece of your vegan holiday table. Learn with step-by-step instructions to make this flavorful, healthy recipe. #seitan #veganthanksgiving #veganrecipes #stuffing #learntomakeseitan #anothermusicinadifferentkitchen #thanksgiving #mushroomdressing #meatless #vegetarian

If you're looking for a vegan roast beef that tastes truly authentic, this is the recipe for you! It's meaty, juicy, and delicious!

Vegan roast (no seitan) is a delicious festive centerpiece perfect for Thanksging, Xmas or a dinner party. Can easily be made without gluten.

Vegan turkey style seitan roast with crispy skin

This roast is delicious hot out of the oven, but what I really enjoy is making the leftovers into sandwiches. After refrigerating, slice the seitan very thin and warm it in some gravy. Serve on crusty French bread with lettuce and tomato. Heaven!

This vegan stuffed seitan roast is the perfect replacement for a stuffed turkey joint this Christmas. Not only does it look fantastic as a centrepiece, but it tastes brilliant with all the trimmings.

This is a slight variation to my first washed flour turkey recipe. I left out the mushrooms, started with a little more flour for a larger yield, and slightly adjusted the amount of seasonings and tofu. I really twisted the dough when knotting this one and wrapped in a cheesecloth to keep it from expanding in my slow cooker. I think this improved the texture, giving it a better "meat grain," but it's still just as flavorful and juicy as the original.