Tamarind rice south indian

Tamarind rice recipe with step by step photos. Popular South indian tamarind rice recipe. traditional method of making tamarind rice recipe.

Deepavali lit up the kitchen with fun, laughter and culinary conversations. Our family whipped up an elaborate vegetarian meal which included Pulihora, a traditional favorite among South Indians, an unassuming tangy rice dish speckled with spices, roasted peanuts and aromatic curry leaves. The aroma of Pulihora preparation is enticing that brings nostalgic memories of my [...]Read More...

Tamarind Rice or Pulihora is a traditional South Indian dish made by frying rice with a tempering of Tamarind, Curry Leaves & other spices.

Puliyogare is a simple tamarind rice made by tempering precooked rice with spicy tamarind paste. This tamarind rice is very flavorful and tastes spicy, slightly sweet & sour. It is traditional south Indian dish made on occasions to serve as a main meal. It is also very popularly offered to gods in Hindu temples & is served as a prasadam.

Pulihora is an Andhra style tamarind rice which has a perfect balance of tang, spice and salt. This traditional South Indian rice dish is so flavorful and easy to make.

Tamarind rice is a very popular rice dish from South India. It is basically flavored rice made by adding various spices and tamarind extract for a spicy tangy flavor. This recipe is good for Vata and Pitta Dosha Click to go to the recipe.

Tamarind rice/Imli Chawal is a tangy, sour and spiced rice of South Indian Rice recipe dish. This is an easy recipe to make with hot steamed f

Puliyogare, also called pulihora or tamarind rice, is a traditional South Indian style recipe prepared with rice, tamarind, aromatic spices.

Vegan and glutenfree, easy tamarind rice recipe is a south indian delicacy made with tamarind pulp, rice and few spices. You can also use leftover rice.

Also known as Puliyogare, Tamarind Rice is a South Indian delight that can be easily made at home. Take a look at the simplest recipe.