Poblano cream sauce

This incredibly flavorful poblano cream sauce is creamy, smoky, and tangy. The perfect condiment for tacos, burritos, tostadas, and enchiladas. I was making some spicy chicken street tacos and wanted a tasty sauce to serve with them, so I made this delicious and easy recipe for roasted poblano sauce (poblano crema) that I found on

Strips of zesty poblano peppers simmered in a cheesy cream sauce make rajas con crema perfect for parties and weekly taco nights alike.

Poblano Cream Sauce is super creamy, bursting with smoky flavors, and perfect for topping on enchiladas, tacos, and eggs!

Rajas con Crema is made of smokey roasted poblano peppers in a cheesy and creamy sauce. Indulgent, rich, and insanely delicious!

Green spaghetti or espagueti verde features al dente pasta with a rich and luscious roasted poblano, garlic, and fresh cilantro cream sauce.

This Poblano Cream Sauce is to die for! It's decadent, flavorful, and easy to make. It only takes 20 minutes to create this yummy dip (from start to finish). Serve this cream sauce with tacos, use it as a sauce for chicken, or enjoy it as a chip dip!

These Poblano Enchiladas put a smoky, creamy twist on classic enchiladas! Filled with shredded chicken, covered in a Poblano Cream Sauce.

These rajas con crema, poblano pepper strips cooked with onions and Mexican crema, make a great dip. They are also good wrapped in a tortilla or as a side dish to your meal.

Enjoy this delicious poblano cream sauce over enchiladas and burritos, or use as a dip for tacos and quesadillas!

Mexican Green Spaghetti (Spaghetti Verde) combines the rich, smoky flavors of roasted poblano peppers with creamy cheese and fresh herbs! It's both easy to prepare and perfect for any occasion, whether it's a weeknight dinner or a special gathering!