Mexican turkey

Our recipe for Mexican Citrus Brine that will infuse your turkey with flavors of oranges, lemons, limes, garlic (lots of it), and aromatic herbs.

Turkey Mole is the best way to use up leftovers from Thanksgiving dinner. This rich and decadent sauce when mixed with turkey is transformed into something simply amazing.

From turkey with mole sauce to chile-spiked stuffing, we've rounded up recipes for a Mexican-style Thanksgiving.

The New Mexico state question is "Red or Green?"—that is, which color chile do you like? Chef Jonathan Perno, considered a key interpreter of New Mexican cuisine, tempers the red chile sauce with orange juice to glaze the bird. He calls for a spatchcocked or butterflied turkey, which cooks more quickly and evenly. Ask your butcher to do it for you to save time.

A blend of red chiles, spices and orange juice produce a flavorful skin on this Out West inspired Chile Rubbed Smoked Turkey

A whole new way to cook your Thanksgiving turkey; this poached and roasted turkey ensure a juicy and incredibly flavorful bird and the technique is easy! #turkey #thanksgiving #easyturkey #thanksgivingturkey

Cooking a perfect, crowd-pleasing turkey on Thanksgiving can be a daunting task, but it doesn't have to be. The Test Kitchen's Andy Baraghani is here to how you how to make a simple and traditional Thanksgiving turkey. Check out the recipe here: https://www.bonappetit.com/recipe/dry-rubbed-roast-turkey Captured on Google Pixel 3

With these juicy and oh so delicious Leftover Turkey Tacos, you won't dread having leftover Thanksgiving turkey around the house.

A roundup of the best ground turkey recipes! Everything from chilis and soups to pastas, tacos, and low-carb recipes with ground turkey.

This Cajun Turkey is covered with melted butter, mouth watering cajun spices and is roasted until it's crispy skin is perfectly golden brown.