Bunny chow recipe

Mouthwatering Lamb Curry inside a hollowed out loaf of white bread? YES PLEASE! This dish originates from South Africa and you won't be able to get enough of it!!!

Foods in South Africa: Want to experince a tradtional SA dish? Follow this handy prep guide to learn to make this this delicious lamb bunny chow recipe.

Bunny Chow is a meal made from hollowed out bread, filled with delicious curry, originating from Durban Indians, in South Africa.

Bunny Chow is a legendary Durban street food that every global food lover simply must experience! This iconic South African dish features a mouth-watering chicken curry nestled inside a hearty 'bread bowl', with the scooped-out soft crumb, affectionately known as "the virgin," served on the side or on top.

The South African Bunny Chow recipe is a South African culinary delight deeply rooted in the country's diverse culture and history. This beloved dish, which

Our favourite recipe for Bunny Chow, the popular South African Street Food.

Bunny Chow - deliciously tasty South African Street food with made with aromatic spices, meat, chickpeas and potatoes served in hollow bread. A one-of-a-kind sandwich! With winter in full swing, you can’t have

Let the fragrant aroma of this mutton curry dish invite your family to the dinner table!

A classic South African fast food dish, said to be created in the 1940's, Bunny chow originated in the Port city on Durban. Created by Indians during the apartheid regime, bunny chow was served to Zulu workers who were not allowed into Indian restaurants, due to racist legislation. They were served a takeaway curry inside a hollowed out loaf of bread. Although the original curry was vegetable, 'bunnies' are now made with mutton, chicken, vegetable or beans. I know that this may be unusual…

Bunny chow is an authentic South African street food, made from spicy beef, chicken, or lamb curry, served in half a loaf of hollowed-out bread. The inside part of the bread is used for mopping up all the delicious gravy.