Libyan food

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Warak Dawali, Libyan Food, Stuffed Grape Leaves, Jewish Recipes, Mediterranean Dishes, Ramadan Recipes, Middle Eastern Recipes, Arabic Food, African Food

As I've mentioned before, my dad used to live in Libya in his childhood. So, we have some Libyan recipes in our family that we love to cook. My mom used to make this dish when I was very young. Then, she stopped making it for a long time. It's been years since I had this dish but the taste was still on my tongue and in my mind. It was something I was craving for a long time. So, I took the recipe from her and decided to make it on my own. Well, MISSION ACCOMPLISHED!!! This dish is so…

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How to make Libyan Imbakbaka aka Minestrone Libyan Food Recipes, Libyan Recipes, Spicy Lobster, Olive Platter, Foreign Cuisine, Thai Salmon, Cultural Dishes, Filling Meals, Libyan Food

Libyan "Imakbaka" is the easiest one-pot dish that I am sure every Libyan grew up eating - ALOT. It is the dish that you make when you don't have time but want something hearty and delicious. It is the dish you make when you have guests that show up at your door unannounced, but want

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Libyan Diblah دبلة Cake Aesthetic Design, Cake Pictures Aesthetic, Olive Platter, Thai Salmon, Libyan Food, Salmon Curry, Aesthetic Cake, Cake Aesthetic, Vanilla Paste

A traditional flakey melt in your mouth dessert that is fried and then coated in honey syrup and topped with sesame seeds. Libyan Diblah دبلة is a classic dessert and any time I eat it, it brings me back to my times in Libya. This recipe is really special because it is is my grandmother's.

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